- Chinese
- Asian
- Sichuan
- Skewers
BBQ KING (Mong Kok)
Available deals
Shop A, G/F, Cheung Hing House, 147 Portland Street, Mong Kok獨家餐廳可能於小型平台出現
Exclusive restaurants may be available on Low Market Share Platforms
安娜31/5/2026呢次燒得好出色
Eva17/10/2026牛肋肉串唔熟，皇牌牛舌心騷味較重
Junming6/12/2025希望增加可以选择辣度
Theresa6/4/2026花甲粉得5隻花甲
一冬1/11/2026串燒雞肉係臭咗＇可能解凍做得唔好
Mk24/10/2026食物包唔實凍咗，酒煮蜆有沙，聖子唔知係早整好定點，好硬同好乾，蝦正常。但係串燒唔熱點解決？
Ching13/9/2026無比餐具
Sammi1/10/2026嗰舊鱔好似縮咗水，咁而且太重味，牛舌也太多調味，花甲太老
Grace3/2/2026just so so
Jane21/9/2026Pork and chicken satay skewers were tiny and looked nothing like the pictures.
Choi6/12/2025太多醬料， 十分咸， 雞心燒到乾晒食唔到
Suet7/7/2026特韌，口感怪，味道一般
Jessie2/4/2026too dried
kelvin9/3/2026燒得有D乾，一口食落去好重調味料味
Yannis5/9/2026未食過咁難食嘅串燒，仲要折咗都勁貴。竟然最簡單燒粟米都可以好難食，無味的。全部串燒都係一樣味，超重調味料。牛肉居然係蘇嘅！包裝亦好無誠意，超多串擺哂同一兜，連錫紙都無張，完全無做保溫，送到嚟已經全部凍哂！
Ting20/7/2026調味粉勁重勁鹹勁難食 薯仔片薄到 落勁多調味粉 咩味都食唔出 花甲粉仲有陣怪味 花甲同螺都有沙 冇下次
xxxxxx18/8/2026炒飯冇味，串燒太鹹，牛舌心唔係牛舌心，燒雞皮變咗雞皮乾
Wing18/6/2026真係難食，而且好腥
Ray9/5/2026不
家怡4/4/2026少給了，娃娃菜
Chinghin27/11/2025焦糖燒法式鵝肝，鵝肝燶到切雞腎，堅硬如石頭
艷1/1/2026認真麻麻🙂↕️
锃楠8/12/2025花甲粉没给粉
義鈞7/12/2025雞心臭嘅！！！！！！！
Antony23/11/2025雞肉細到好似粒塵咁，茄子正常，生意難做都唔係咁過份呀。
Monday,Tuesday00:0003:30
Monday,Tuesday,Wednesday,Thursday,Friday,Saturday,Sunday18:0024:00
Wednesday,Thursday00:0003:45
Friday00:0005:45
Saturday,Sunday00:0006:00
Restaurant information
獨家餐廳可能於小型平台出現 Exclusive restaurants may be available on Low Market Share Platforms