Mexican delivery in Hong Kong
Order food from the best Mexican restaurants
Mexican food has become a favourite far beyond the borders of the country. For instance, it is quite popular in many parts of Asia, including in Hong Kong. Here, a number of restaurants have set up shop to offer authentic Mexican dishes. If you are visiting the area, or if you live in Hong Kong, you can find below the best places to get Mexican food near you.
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Chillers (Wan Chai) 32 min- $$
- Mexican
- Western
- Drinks
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Chillers (Causeway Bay) 35 min- $$
- Mexican
- Western
- Drinks
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Chillers (Mong Kok) 45 min- $$
- Mexican
- Western
- Drinks
-
Tequila On Davis 35 min- $$
- Tapas
- Drinks
- Mexican
-
XOCO Mexican 40 min- $$
- Tapas
- Western
- Mexican
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TaKorea 32 min- $$
- Fast Food
- Mexican
- Korean
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Chillers (Kennedy Town) 32 min- $$
- Mexican
- Western
- Drinks
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Mostaccioli Brothers - Mo Bros 40 min- $$
- Tapas
- Western
- Mexican
-
Taco Chaca 35 min- $$
- Wraps
- Mexican
- American
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Chillers (Wellington St) 32 min- $$
- Mexican
- Western
- Drinks
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Brew 'n Chew 32 min- $$
- Mediterranean
- Mexican
- Italian
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Cali-Mex (Wan Chai) 32 min- $$
- Salad
- Wraps
- American
- Western
- Mexican
Get a taste of Mexico delivered to you
One of the most highly-rated restaurants you can order Mexican food online from is Chillers which has branches in Mong Kok, Wellington Street, Sai Wan Ho, Wan Chai, Sai Ying Pun, TST and Causeway Bay. Other top-rated Mexican restaurants are Mostaccioli Brothers (also known as Mo Bros), Tequila on Davis, Cali-Mex(Wan Chai), XOCO Mexican, Taco Chaca and many others.
Some of the Mexican favourites
Some of the firm favourites you can order from these restaurants are:
- Burritos which are flour tortillas with a filling of meat, vegetables or beans and sauce with or without those spicy chipotle peppers
- Tacos which are corn or flour tortillas rolled around a filling of your choice
- Nachos which are tortilla chips covered with cheese or a cheese-based sauce
- Quesadillas which can be compared to grilled cheese sandwiches
- Fajitas which are little strips of meat typically of expensive cuts such as tender sirloin, filet mignon and ribeyes