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If you get into cultural history, you will find that a number of ancient cultures made flatbreads with toppings. However, pizza was eaten mainly in Italy. Pizza as we know it today came from Naples towards the end of the 18th Century when tomatoes were added onto a type of flat bread known as focaccia. From Italy, this universal favourite was taken all around the world by allied troops after the Second World War. It is now popular all around the world, including in Hong Kong.
There are so many kinds of pizza. There are different types of chicken, beef, pork and vegetable pizzas; so there is something for everyone. You can get the best cheese pizza, California pizza, pepperoni pizza or other pizza options that suit your taste. Choose from these local favourites:
There are lots of options from the pizza places above. For instance, if you want chicken pizza you can have peri peri or chicken barbecue pizza. If you fancy pork, you can order Hawaiian or bacon and sausage pizza. If it is beef that you are in the mood for, go for barbecued or boerewors beef pizza. In addition to this, you can also choose to make different toppings such as anchovies, pepperoni, onions, black olives and extra cheese. Some restaurants also have the option to make your own pizza where you choose the toppings you want. You can, therefore, have a beef and ham pizza or a chicken and ham pizza if that is what you'd like. There are also outlets that give you a choice of pizza crust between thin and thick crusts.
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Where to find the best pizza in HK:
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