Redheads Wine Triplex Sauvignon Blanc 750ml

Origin This is a terrific new white from maverick cellar in the Barossa, RedHeads. They like to do it differently and challenge the norm. Head is Alex Trescowthick. He wanted to make an oaked Sauvignon - a Fumé Blanc – to knock socks off the best. And he challenged Bordeaux to do the same. He sourced pristine Sauvignon grapes from a grower-mate in the cooler climate Adelaide Hills and split them three ways. One portion was fermented in concrete eggs, to lend structure and roundness; another went into French oak vat for aromatics and subtle spice; the third into demi-muid barrels for four days of fermentation on skins (unusual), for creamy complexity, all fermented with wild yeasts. That makes it even richer. Tasting Notes Creamy pear and peach, rounded, toasty, rich, textured, citrusy. Wine & Food Pairing A superb white with sauced white meats. *Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。