Sky Nest

Most ordered right now

• 

  Shanghai Stir-fried Noodles (Regular)

  HK$ 66.3

  HK$ 78

• 

  Pan-fried Dumpling (4 Pcs)

  HK$ 51

  HK$ 60

• 

  Scallion Pancake (3 Pcs)

  HK$ 35.7

  HK$ 42

• 

  Wonton in Red Chili Oil (6 Pcs)

  HK$ 51

  HK$ 60

• 

  Twice Cooked Pork (Regular)

  HK$ 66.3

  HK$ 78

• 

  Shanghai Pork Ribs Noodle Soup

  HK$ 63.8

  HK$ 75

• 3. Sichuan Dan Dan Noodles

  from HK$ 72.3HK$ 85

  Served with Beverage
  
• 6. Shanghai Wonton Noodle Soup

  from HK$ 72.3HK$ 85

  Served with Beverage
  
• 11. Shanghai Pork Ribs Noodle Soup

  from HK$ 74.8HK$ 88

  Served with Beverage
  

• 13. Home-style Braised Pork Belly with Preserved Vegetables with Rice

  from HK$ 74.8HK$ 88

  Served with Beverage
  

• Drunken Chicken in Huadiao Wine (Regular)

  HK$ 66.3HK$ 78

  For reference only: Drunken Chicken features poached chicken marinated in Huadiao wine, ginger, and scallions. This dish is served cold, allowing the flavors to meld, and is popular in Chinese cuisine for its aromatic profile.
  
• Sichuan Mouthwatering Chicken (Regular)

  HK$ 66.3HK$ 78

  For reference only: Sichuan Mouthwatering Chicken features poached chicken, tossed in a spicy, numbing sauce made with chili oil, garlic, and Sichuan peppercorns. Typically served cold, it is garnished with scallions and sesame seeds, showcasing the bold flavors of Sichuan cuisine.
  
• West Lake Drunken Shrimp (Regular)

  HK$ 49.3HK$ 58

  For reference only: West Lake Drunken Shrimp features live shrimp marinated in rice wine, ginger, and garlic. The shrimp are briefly blanched, served chilled, and often accompanied by dipping sauces, showcasing flavors from Hangzhou, China.
  
• Fish Skin with Pickled Peppers (Regular)

  HK$ 49.3HK$ 58

  For reference only: Crispy fish skin is paired with tangy pickled peppers. This dish features a balance of textures and flavors, often served as a snack or appetizer in various cuisines.
  

• Twice Cooked Pork (Regular)

  HK$ 66.3HK$ 78

  For reference only: Twice Cooked Pork features pork belly that is first boiled, then stir-fried with garlic, ginger, and chili bean paste. This dish originates from Sichuan cuisine and is typically served with steamed rice and vegetables.

  Popular
  
• Stir-fried Cabbage and Beef with Sauce (Regular)

  HK$ 74.8HK$ 88

  For reference only: Stir-fried cabbage and beef features tender beef strips and crisp cabbage, cooked in a savory sauce. This dish combines soy sauce, garlic, and ginger, often served with rice or noodles, popular in Asian cuisine.
  

• Shanghai Ham and Chinese Cabbage (Regular)

  HK$ 66.3HK$ 78

  For reference only: This dish features tender Chinese cabbage paired with savory Shanghai ham, offering a delightful balance of flavors and a satisfying texture.
  

• Shanghai Stir-fried Noodles (Regular)

  HK$ 66.3HK$ 78

  For reference only: Shanghai Stir-fried Noodles feature wheat noodles stir-fried with vegetables, soy sauce, and protein. This dish is commonly served with scallions and bean sprouts, showcasing flavors from Chinese cuisine.

  Popular
  
• Shanghai Fried Noodles with Twice Cooked Pork (Regular)

  HK$ 61.2HK$ 72

  For reference only: Shanghai Fried Noodles feature stir-fried wheat noodles, twice-cooked pork, and vegetables. This dish combines savory soy sauce with a hint of garlic, served hot and often garnished with scallions. It originates from Shanghai, showcasing the region's love for bold flavors and hearty ingredients.
  
• Jasmine Rice

  HK$ 10.2HK$ 12

  For ref only: Rice from Thailand
  

• Scallion Pancake (3 Pcs)

  HK$ 35.7HK$ 42

  For ref only: Scallion pancake

  Popular
  
• Pan-fried Dumpling (4 Pcs)

  HK$ 51HK$ 60

  For reference only: Pan-fried dumplings consist of ground meat and vegetables wrapped in dough, then pan-fried until golden. They are typically served with soy sauce or vinegar for dipping, originating from Chinese cuisine.

  Popular
  
• Shanghai Wonton in Soup (6 Pcs)

  HK$ 51HK$ 60

  For reference only: Shanghai wontons are filled with pork and shrimp, boiled, and served in a savory broth. This dish features a light soy sauce flavor and is typically garnished with green onions, offering a comforting taste of Shanghai cuisine.
  
• Wonton in Red Chili Oil (6 Pcs)

  HK$ 51HK$ 60

  For reference only: Wontons filled with seasoned pork and shrimp, boiled, then tossed in spicy red chili oil. Served with scallions and sesame seeds, this dish originates from Sichuan cuisine, known for its bold flavors.

  Popular
  

• Sichuan Dan Dan Noodles

  HK$ 61.2HK$ 72

  For ref only: Sichuan noodles in chili oil, minced meat and peanut butter soup
  
• Wonton Ramen in Soup

  from HK$ 59.5HK$ 70

  For reference only: Wonton ramen features wheat noodles and pork-filled wontons in a savory broth. Typically garnished with green onions and served hot, this dish originates from East Asia, combining rich flavors and comforting textures.
  
• Shanghai Pork Ribs Noodle Soup

  from HK$ 63.8HK$ 75

  For reference only: Shanghai Pork Ribs Noodle Soup features tender pork ribs simmered in a savory broth with wheat noodles. It is seasoned with soy sauce, ginger, and scallions, often served with pickled vegetables for added flavor. This dish is a popular comfort food in Shanghai, reflecting the region's rich culinary heritage.

  Popular
  

• Crispy Deep-fried Handmade Milk Custard (4 Pieces)

  HK$ 52.7HK$ 62

  For reference only: Delight in these crispy, deep-fried handmade milk custards, offering a sweet and creamy interior with a satisfying crunch. Perfect for dessert lovers.
  

• Soy Milk (Iced)

  HK$ 17HK$ 20

  For ref only: Plant-based nondairy iced beverage made with soybeans
  
• Chinese Tea (Hot)

  HK$ 10.2HK$ 12

  For reference only: A soothing hot beverage, Chinese tea offers a delicate balance of earthy flavors and refreshing aromas, providing a warm and comforting experience.
  
• Earl Grey Tea with Lemon (Iced)

  HK$ 17HK$ 20

  For reference only: This refreshing iced Earl Grey tea features a bright citrus note from lemon, offering a smooth and invigorating flavor profile.
  
• Milk Tea (Hot)

  HK$ 15.3HK$ 18

  For ref only: Hot tea drink made from black tea and milk
  
• Milk Tea (Iced)

  HK$ 17HK$ 20

  For ref only: Iced tea drink made from black tea and milk
  
• Fresh Ground Coffee (Hot)

  HK$ 15.3HK$ 18

  For ref only: Coffee beverage made from freshly grounded roasted coffee beans
  
• Fresh Ground Coffee (Iced)

  HK$ 17HK$ 20

  For ref only: Iced coffee drink made from freshly grounded roasted coffee bean
  
• Lemon Tea (Hot)

  HK$ 15.3HK$ 18

  For ref only: Hot boiled black tea with lemon slices
  
• Lemon Tea (Iced)

  HK$ 17HK$ 20

  For ref only: Boiled black tea with lemon slices, add on ice
  
• Lemonade (Hot)

  HK$ 15.3HK$ 18

  For ref only: Sweetened lemon-flavored hot beverage
  
• Lemonade (Iced)

  HK$ 17HK$ 20

  For ref only: Iced sweetened lemon-flavored beverage
  
• Coca-cola

  HK$ 15.3HK$ 18

  For ref only: Carbonated sugary soft drink
  
• Cream Soda

  HK$ 15.3HK$ 18

  For ref only: Carbonated vanilla-flavored soft drink
  
• Fanta

  HK$ 15.3HK$ 18

  For ref only: Fruit-flavored carbonated soft drink