Chilli Fagara [Extended Delivery]

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  HK$ 0
  

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• Bollinger Special Cuvee Brut N.V

  HK$ 1,570

  France
  0

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒。

• 一人餐 1 Person Combo

  from HK$ 268

  Each combo includes one soup, one main and one steamed rice
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• 一人餐 (素) 1 Person Combo (V)

  from HK$ 268

  Each combo includes one soup, one main and one steamed rice
  0
• 二人餐 2 People Combo

  from HK$ 568

  Each combo includes two appetiser, two mains and two steamed rice
  0
• 二人餐 (素) 2 People Combo (V)

  from HK$ 568

  Each combo includes two appetiser, two mains and two steamed rice
  0
• 四人餐 4 People Combo

  from HK$ 1,088

  Each combo includes three appetisers, four mains and four steamed rice
  0
• 四人餐 (素) 4 People Combo (V)

  from HK$ 1,088

  Each combo includes three appetisers, four mains and four steamed rice
  0
• 六人餐 6 People Combo

  from HK$ 1,488

  Each combo includes five appetisers, six mains and six steamed rice
  0
• 六人餐 (素) 6 People Combo (V)

  from HK$ 1,488

  Each combo includes five appetisers, six mains and six steamed rice
  0

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒。

• 1 Person Combo

  from HK$ 268

  Each set includes one soup, one main and one steamed rice
  0
• 2 People Jain Combo

  from HK$ 568

  Each set includes one appetiser, two mains and two steamed rice
  0
• 4 People Jain Combo

  from HK$ 1,088

  Each set includes two appetisers, four mains and four steam rice
  0

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒。

• 1 Person Gluten-free Combo

  from HK$ 268

  Each combo includes one soup, one main and one steamed rice
  0
• 2 People Gluten-free Combo

  from HK$ 568

  Each combo includes one appetiser, two mains and two steamed rice
  0
• 4 People Gluten-free Combo

  from HK$ 1,088

  Each combo includes two appetisers, four mains and four steamed rice
  0

• 極品麻辣鮑魚糭 Spicy Abalone Zongzi

  HK$ 113

  製作需時20分鐘
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• 端午節素素子 Vegetarian Zongzi

  HK$ 113

  製作需時20分鐘
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• Sauteed Sichuan Sausages with Tender Garlic Shoots and Dried Tofu

  HK$ 248
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• King Oyster Mushrooms Braised with Basil

  HK$ 248
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• Chicken Stir-fried with Erjing Chilies

  HK$ 226
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• Grilled Fish Infused with Numbing Spices and Fiery Chilli Embers

  HK$ 440
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• Stir-fried Shredded Pork with Three Peppers

  HK$ 226
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• Crispy Shredded Duck Pancake (Half)

  HK$ 328
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• Spicy and Sour Konjac Tofu

  HK$ 226
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• Sweet and Sour Youtiao Bites with Seasonal Fruits and Hawthorn Reduction

  HK$ 192
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• 杞子腰果可可素湯 Forest Whisper in Cacao Broth

  HK$ 148

  Vegetable consomme infused with cacao nibs, with cashew puree and goji
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• 素夫妻肺片Mushroom Medley

  HK$ 158

  Bamboo fungus in Sichuan peppercorn and chilli oil
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• 香酥脆炸蟲草花 Cordyceps Blossom Ribbons

  HK$ 135

  Crispy cordyceps flowers with Sichuan seasonings
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• 冰鎮蓮藕苗佐酸辣汁 Lotus Stem Elegance

  HK$ 135

  Chilled young lotus stems in a tangy-spicy infusion
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• Pork and Vegetable Dumplings in our Artisanal Chilli Sauce 紅油抄手 (6 pieces)

  from HK$ 135

  With pork and vegetables fillings
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• Mouth-Watering Chicken 重慶口水雞

  from HK$ 169

  With chopped peanuts and coriander in chilli sauce
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• Traditional Cold Meat Medley 夫妻肺片

  HK$ 178

  An assortment of marinated beef innards served with our spicy Sichuan chilli sauce
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• Chilli Fagara Signature Beef Soup 麻辣洋蔥牛肉湯 (per person)

  from HK$ 135
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• Dengying Beef 燈影牛肉

  from HK$ 226
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• Fresh Lettuce Wrap 咱家生菜包 （牛、豬、雞、鴨、羊或素菜，任選其一)

  from HK$ 169

  With a choice of filling: beef, pork, chicken, duck, lamb or vegetable option
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• Sweet Corn And Minced Chicken Soup 金粟雞茸羹 (per person)

  from HK$ 135

  (With or Without Egg)
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• Mandarin Fish Soup with Assorted Vegetables 宋嫂魚羹 (per person)

  from HK$ 135
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• Jelly Fish Head With Green Onion Oil 蔥油海蜇頭

  HK$ 191
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• Black Vinegar Short Ribs 黑醋小排骨

  HK$ 144
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• Traditional Hot and Sour Pork-Based Soup 川式酸辣濃湯 (per person)

  from HK$ 135

  With pork or chicken
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• Shredded Chicken Salad 棒棒雞絲

  from HK$ 147

  With pickled cabbage in spicy peanut sauce
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• Cumin Lamb Skewers 成都串串羊 (4 skewers)

  from HK$ 248
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• Caramelised Beef With Foie Gras 薑牛鵝肝鍋巴

  HK$ 124
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• Fresh Lettuce Wrap 素生菜包

  from HK$ 169

  Filled with the delicate crunch of minced water chestnuts, carrots and sweet peas
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• Crisp-Fried Vegetarian Spring Roll 雜菇春卷 (3 pieces)

  from HK$ 113

  Stuffed with a trio of mushrooms, served with a sweet plum sauce
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• Crispy Fried Tofu (Dry) 香辣椒鹽豆腐

  from HK$ 135

  Seasoned with our house blended chilli powder
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• Crunchy Wood Ear Mushroom 麻辣涼拌百合木耳

  from HK$ 113

  Served with fresh lily bulbs, Chinese celery, toasted white sesame, goji berries and Sichuan peppercorn oil
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• Vegetable Dumplings with Spicy and Numbing Sauce 麻辣素抄手 (6 件)

  from HK$ 135

  With cabbage, Chinese chives, dried fungus, bean curd, mushroom and onion
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• Vegetable Dumplings in Chilli Sauce 辣素抄手 (6 件)

  from HK$ 135

  With cabbage, Chinese chives, dried fungus, bean curd, mushroom and onion
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• Vegetable Dumplings in Spicy Peanut Sauce 素棒棒水餃 (6 pieces)

  from HK$ 135

  With cabbage, Chinese chives, dried fungus, bean curd, mushroom and onion
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• Vegetarian Dumplings in Peanut Sauce 香麻水餃 (6 pieces)

  from HK$ 135

  With cabbage, Chinese chives, dried fungus, bean curd, mushroom and onion
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• Vegetarian Dumplings With Vinegar Sauce 翡翠水餃 (6 pieces)

  from HK$ 135

  With cabbage, Chinese chives, dried fungus, bean curd, mushroom and onion
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• Crushed Fresh Cucumber with Garlic Sauce 手拍蒜香小黃瓜

  from HK$ 101
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• Chilled Okra 冰鎮秋葵

  HK$ 125
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• Yam with Scallion Oil 蔥油淮山

  HK$ 125
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• Crispy Fried Corn 香辣椒鹽粟米

  HK$ 135
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• VEGETARIAN HOT AND SOUR SOUP

  HK$ 135

  素酸辣湯
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• EGGPLANT SALAD

  HK$ 124

  涼拌棒棒茄子
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• House Special Fried Rice Peppered with Fresh Bird's-Eye Chilli 家鄉麻辣燙炒飯

  from HK$ 214

  (Stir-Fried With: Beef, Pork, Chicken, Duck , Lamb or Vegetables; Non-Spicy Option Available)
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• Chilli Fagara Fiery Comfort Noodles 自家XO醬三色炒米粉

  from HK$ 214

  Rice vermicelli stir-fried with our artisanal XO sauce and three kinds of peppers
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• Black Truffle Spicy Fried Rice 黑松露辣絲苗

  from HK$ 226

  (Stir-Fried With: Beef, Pork, Chicken, Duck , Lamb or Vegetables; Non-Spicy Option Available)
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• Dan Dan Noodles 擔擔麵

  from HK$ 158

  With minced pork and dried shrimps served in a spicy peanut broth
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• Chinese Celery and Minced Beef Noodles in Spicy Broth 麻辣芹菜牛肉麵

  from HK$ 181
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• Crispy Noodles with Assorted Seafood 自家海鮮炒麵

  from HK$ 271
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• Steamed Jasmine Rice 香莉花絲苗白飯

  from HK$ 38
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• Crispy Noodles with Pork 肉絲炒麵

  HK$ 238
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• Fried Rice with Egg White 蛋白炒飯

  HK$ 192
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• Chilli Fried Rice with Matsutake and Foie Gras 松茸鵝肝炒飯

  HK$ 283
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• BRAISED CHICKEN NOODLES 嫩雞煨面 $158

  HK$ 158
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• 松露蛋白炒椰菜花飯 Fragrant Cauliflower Rice

  HK$ 214

  Wok-tossed cauliflower rice with black truffle and egg white
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• 香菇炸醬手工麵 Mushrooom Ja Jang Meen

  HK$ 146

  Handmade noodles tossed in mushroom puree with shredded cucumbers
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• 松茸菇湯麵 Matsutake Soup Noodles

  HK$ 158

  Egg noodles with fresh matsutake mushrooms in superior broth
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• Chilli Fagara Fiery Comfort Noodles (V) 自家XO醬三色炒米粉

  from HK$ 214

  Rice vermicelli stir-fried with our artisanal vegetarian XO sauce and three kinds of peppers
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• (V) Dan Dan Noodles 素擔擔麵

  from HK$ 158

  With our in-house spicy peanut soup base
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• Stir-Fried Spicy and Numbing Potato Noodles 麻辣燙炒薯粉

  from HK$ 203

  With fresh bell peppers, cabbage and chives (With or without egg)
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• Chinese Glass Potato Noodles 酸辣薯粉 (湯)

  from HK$ 158

  Served in our tantalizing Sichuan spicy broth
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• Braised Seasonal Vegetables Noodles Soup 素菜煨面

  HK$ 158

  For reference only: A comforting bowl of noodles in a savory broth, featuring tender braised seasonal vegetables that add a refreshing touch and satisfying texture.
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• Stir Fried Rice Vermicelli With Three Kinds Of Peppers 三椒炒米粉

  HK$ 215

  For reference only: This dish features stir-fried rice vermicelli, delivering a savory and slightly spicy flavor profile, complemented by a satisfying texture from the three kinds of peppers.
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• Crispy Fried Noodles with Mixed Vegetables 素什錦炒麵

  from HK$ 226
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• Miniature Chinese Buns (Steamed) 迷你饅頭 (蒸)

  from HK$ 135
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• Miniature Chinese Buns (Fried) 迷你饅頭 (炸)

  from HK$ 135
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• 乾燒素扇貝 Golden Amber Scallops

  HK$ 168

  Golden turnips in tangy chilli sauce
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• 川香乾椒炒茭白 Spiced Bamboo Jewels

  HK$ 168

  Local bamboo shoots infused with Sichuan chillies
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• 酥炸淮山拌乾辣椒 Crimson Threads

  HK$ 190

  Imperial crispy yams tossed with Sichuan chili lanterns, garlic & peppercorns
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• 淮山釀羊肚菌炒蘆筍 Morel Elegance

  HK$ 190

  Stuffed Morchella mushrooms with chinese yam stir-fried with asparagus
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• 辣子草菇藕片 La Zi Mushroom

  HK$ 302

  Deep fried straw mushrooms and lotus roots with fiery Sichuan peppers
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• 千煽椰菜苗Sichuan Brussels Sprouts

  HK$ 214

  Hand-picked brussels sprouts stir-fried with chilli and garlic
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• 香辣風沙玉子豆腐 Crispy Fried Silken Tofu

  HK$ 146

  Deep fried egg tofu with chilli and garlic
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• Chilli Fagara Signature Chicken 麻辣燙雞片

  from HK$ 214

  Stir-fried chicken filets in a dark soy sauce base served with fried greens*cannot be required without spiciness and numbness
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• Braised Beef Short Rib in Sichuan Sauce 麻辣燘牛肋骨

  from HK$ 666

  With fresh chillies and Sichuan peppercorn (Preparation time 25-30 mins 需時25-30分鐘)
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• Our Spice-Infused Broth With Sirloin Beef水煮西冷牛肉

  from HK$ 452

  Garnished with floating chillies, potato noodles, bean sprouts and Chinese leeks
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• Our Spice-Infused Broth With Deboned Mandarin Fish 水煮桂花魚

  from HK$ 553

  Garnished with floating chillies, potato noodles, bean sprouts and Chinese leeks
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• Cumin leg of lamb Lamb (Dry) 孜然羊仔柳

  from HK$ 418

  24 hours marinated
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• Fragrant Slices of Sole Fish 竹網茶香龍利魚

  from HK$ 384

  Cooked and served with jasmine tea leaves and a blend of spices (Dry)
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• Fragrant Slices of Spareribs (Dry) 竹網茶香排骨

  from HK$ 384

  Cooked and served with jasmine tea leaves and a blend of spices (Dry)
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• Homestyle Ma Po Tofu 阿婆麻辣豆腐

  from HK$ 192

  With minced pork in Sichuan peppercorn chilli sauce
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• La Zhi Chicken 紅袍辣子雞

  from HK$ 384

  Chicken morsels served with cashew nuts, Sichuan peppercorn and dried chillies
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• Kung Pao Chicken 宫保雞丁

  from HK$ 227

  Diced chicken with red peppers, Sichuan peppercorn and peanuts
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• Fiery Sichuan Hot Pot(Dry)麻辣乾鍋

  HK$ 553
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• Fiery Sichuan Seafood Hot Pot(Dry)海鮮麻辣乾鍋

  HK$ 892
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• 毛血旺 Mao Xue Wang

  HK$ 452
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• Homestyle Ma Po Tofu (V) 素麻婆豆腐

  from HK$ 192

  Silky tofu cubes Sichuan peppercorn chilli sauce
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• Our Spice-Infused Broth with Tofu 水煮豆腐

  from HK$ 260

  Garnished with floating chillies, potato noodles, bean sprouts and Chinese leeks
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• Pungent Eggplant 霸王茄子

  from HK$ 226

  Stir-fried with our house blend of dried chillies, Sichuan peppercorn and spices
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• Sizzling Eggplant (V) 素鐵板魚香茄子

  from HK$ 203

  Served in chilli, sour and garlic sauce
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• Sichuan Style String Beans (V) 素乾煸四季豆

  from HK$ 203

  Blended with fresh chillies for intense flavor
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• Chilli Tofu with Cashew Nuts (Dry) 辣子豆腐

  from HK$ 260

  With Chinese leek and Chinese celery, served with dried chillies
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• Kung Pao Tofu 宮保豆腐

  from HK$ 192

  With red pepper and peanuts
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• Spicy and Sour Shredded Potatoes 酸辣土豆絲

  from HK$ 192

  (With Or Without Egg)
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• Sizzling Savoy Chinese and Four Kinds of Mushrooms 鐵板蔥爆雜珍菌

  from HK$ 248

  With Chinese leeks, served in thick garlic soy sauce
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• Stir-Fried Vegetables with Ginger Sauce 田園養生菜

  from HK$ 248

  Ginkgo nuts, fresh lily bulbs, wood ear mushrooms, lotus root, carrots and jade vegetables
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• Homestyle Shredded Potato 桂花土豆絲

  from HK$ 192

  With green onion and egg
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• La Zhi Mock Chicken 辣子素雞

  HK$ 424

  For reference only: La Zhi Mock Chicken features a savory and spicy flavor profile, with a satisfying texture that mimics traditional chicken, making it a delightful vegetarian option.
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• Chilli Fagara Mock Chicken 麻辣燙素雞

  HK$ 254

  For reference only: Chilli Fagara Mock Chicken features a savory and spicy flavor profile, with a tender texture that mimics traditional chicken, perfect for vegetarian diners.
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• Kung Pao Mock Chicken 宮保素雞

  HK$ 267

  For reference only: This vegetarian dish features mock chicken stir-fried with peanuts in a savory, slightly spicy sauce, offering a satisfying crunch and rich flavor.
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• Sichuan-Style Stir-Fried Cauliflower 乾煸椰菜花

  from HK$ 226
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• Jade Vegetable Stir-fried in a Ginger Sauce 鲜薑汁萵筍

  from HK$ 203
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• Mock Chicken with Bell Pepper and Black Bean Sauce 豉椒素雞球

  from HK$ 214
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• Braised Chestnut with Mock Chicken and Green Onion 栗子炆素雞

  HK$ 226
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• Braised Tofu with Brown Sauce 紅燒豆腐

  HK$ 225
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• Stir-Fried Yellow Bean Sheets with Sichuan Preserved Vegetable in Spicy Sauce 麻辣雪裡紅炒粉皮

  HK$ 192
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• Sizzling Pan-fried Tofu Filled with Im[pssible Meat in Spicy Sauce 麻辣素肉煎釀豆腐 $170

  HK$ 170
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• STIR-FRIED EGG 魚香烘蛋

  HK$ 214
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• JADE VEGETABLES 素魚香萵筍

  HK$ 192
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• SWEET AND SOUR MOCK CHICKEN 鳳梨咕嚕素雞

  HK$ 214
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• HEARTY VEGETARIAN MEDLEY 雜菜鍋粑

  HK$ 214
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• Emperor's Soft Shell Crab 霸王辣椒軟殼蟹

  from HK$ 565

  Stir-fried with our house blend of dried chillies and spices
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• Emperor's Chilli Prawns 霸王辣椒蝦

  from HK$ 553

  Stir-fried with our house blend of dried chillies and spices
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• Caramelized beef with garlic and ginger infused sauce 薑煸蒜片牛肉

  from HK$ 282

  *cannot be required without spiciness and sweetness
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• Shredded Poached Chicken In Tossed Salad 彩椒黑松露撈辣雞 (Half Portion)

  from HK$ 350

  With fresh chilli peppers drizzled with black truffle sauce and truffle oil
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• Shredded Poached Chicken In Tossed Salad 彩椒黑松露撈辣雞 (Full Portion)

  from HK$ 576

  With fresh chilli peppers drizzled with black truffle sauce and truffle oil
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• Stir-fried Beef Tenderloin 鮮辣爆炒牛柳

  from HK$ 282

  With red and green chilli peppers
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• General Tso's Chicken 左宗堂雞

  from HK$ 226

  Tender chicken filets stir-fried in a sweet and spicy sauce
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• Chongqing Twice Cooked Pork Belly 重慶回鍋肉

  from HK$ 226

  With dried tofu and peppers
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• Chongqing Twice Cooked Fish Slices 重慶回鍋魚塊

  from HK$ 270

  With dried tofu and peppers
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• Stir-Fried Tender Chicken 三椒炒雞丁

  from HK$ 225

  Served with assorted peppers and pickled chillies
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• Sizzling Platter of Eggplant with Shredded Pork 鐵板魚香茄子

  from HK$ 203

  With chilli, sour & garlic sauce
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• Mandarin Fish Simmered Preserved Vegetable in Broth 四川酸菜浸桂花魚

  from HK$ 553
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• Stir-Fried Vermicelli with Savory Minced Pork 螞蟻上樹

  from HK$ 226
  0
• Fish Slices in Tangy Chilli Sauce 乾燒魚塊

  from HK$ 271
  0
• Sichuan Style String Beans with Minced Pork 乾煸四季豆

  from HK$ 203
  0
• Shredded Beef Wok-Fried in Sichuan Chilli Sauce二筋條辣椒牛肉絲

  HK$ 238
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• CRISPY LAMB SHANK 椒鹽脆皮小羊腿

  HK$ 490

  Spicy salt and pepper
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• YU-XIANG SHREDDED PORK魚香肉絲

  HK$ 198

  For reference only: Yu-Xiang Shredded Pork features tender pork stir-fried in a savory and slightly spicy sauce, offering a delightful balance of flavors and textures.
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• Crispy Fried Lamb 京燒脆皮羊肉 (20 mins preparation time)

  HK$ 497

  With garlic vinegar sauce
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• Sizzling Beef Slices 鐵板蔥爆牛柳

  from HK$ 260

  With Chinese leeks, served in a garlic soy sauce
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• Sizzling Lamb Slices 鐵板蔥爆羊肉

  from HK$ 288

  With Chinese leeks, served in a garlic soy sauce
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• Moo Shu Wrap 木須薄餅 (6 pancakes)

  from HK$ 226

  Homemade pancake wrap with woodear mushrooms, carrots and celery served with choice of: Beef, pork, chicken, duck, lamb or vegetables
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• SWEET AND SOUR MOCK CHICKEN 咕嚕素雞配鮮士多啤梨，菠蘿

  HK$ 215

  For reference only: This dish features mock chicken in a vibrant sweet and sour sauce, complemented by fresh strawberries and pineapple, offering a refreshing and tangy flavor profile.
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• STIRE FIRED CHICKEN WITH SWEET BEAN SAUCE 醬爆雞丁

  HK$ 238

  For reference only: This dish features tender chicken stir-fried in a savory sweet bean sauce, offering a delightful balance of flavors and a satisfying texture.
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• Jumbo Prawns with Bell Peppers and Black Bean Sauce 豉椒玻璃蝦球

  from HK$ 553
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• Crispy Fried Tender Chicken in a Sweet Lemon Sauce 檸檬雞塊

  from HK$ 226
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• JUMBO PRAWNS WITH MANGO 香芒蝦球 $553

  HK$ 553
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• GLUTEN FREE BRAISED WILD MUSHROOM WITH CHESTNUT野菌炆栗子 $215

  HK$ 215
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• CARAMELIZED SWEET AND SOUR PORK 拔絲咕嚕肉

  HK$ 248
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• HONEY GARLIC SPARE RIBS 蜜汁蒜香骨

  HK$ 228
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• SWEET AND SOUR MANDARIN FISH WITH PINE NUTS IN BLOOMS 菊花糖醋桂花魚

  HK$ 598
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• CRISPY FRIED CALAMARI 椒鹽鮮魷

  HK$ 258
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• Regular XO Sauce (160g)

  HK$ 178

  Traditional XO sauce with a spicy and numbing Chilli Fagara twist. The ultimate condiment to spruce-up a simple fried rice, noodles, or stir fry.
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• Vegetarian XO Sauce (160g)

  HK$ 158

  Vegetarian XO sauce with a spicy and numbing Chilli Fagara twist. Packed with all the same umami for vegans to enjoy too.
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• MA Sauce (160g)

  HK$ 158

  Our fiery and numbing Ma sauce is concocted with homemade Sichuan peppercorn oil for optimal and authentic Sichuan flavours.
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• LA Sauce (160g)

  HK$ 158

  Our extra-spicy La sauce made with fresh red chillies handpicked from our own garden.
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• TANG Sauce (160g)

  HK$ 158

  Our non-spicy but flavour-packed and aromatic Tang sauce is made with a scallion oil base. Add to noodles, vegetable stir-fry or fried rice for delicate and delicious flavours.
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• Chilli Oil (150g)

  HK$ 138

  Our rich Chilli Oil is made by combining fresh chillies and vegetable oil. The perfect accompaniment to elevate home-cooking.
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• Eight Treasure Beauty Tea

  HK$ 118

  A flavourful Chinese herbal tea that comprises a unique blend of eight ingredients (green tea leaves, longan, lychee, red dates, goji berries, apricot, raisin, ginseng) and boasts health benefits to improve blood circulation, raise energy levels and boost the immune system. This delectable tea is the perfect treat for any occasion.
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• Handmade Chinese Flower Tea

  HK$ 118

  Rich in antioxidants, the fragrant and delicately flavoured flower tea is handmade by interlacing flower petals with green and white tea leaves, to make up perfect buds that open to mimic a blooming rose after being steeped in warm water.
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• Sichuan Peppercorn (30g)

  HK$ 58

  This magical spice, in-house Sichuan peppercorn, add a unique aroma and umami, creating a special mouth-numbing sensation. Provide plentiful flavor to elevate home cooking.
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• Chilli Powder House Blend (120g)

  HK$ 88

  Add a jolt of spicy and numbing flavor to deep-fried dishes and noodles, or use as a rub for meats.
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• MA LA TANG Set

  HK$ 428
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• Coke 可樂

  HK$ 50
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• Coke Zero 零系可樂

  HK$ 50
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• Sprite 雪碧

  HK$ 50
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• Mineral Water 水- Antipodes (Still)

  HK$ 79

  500ml
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• Mineral Water 水-Antipodes (Sparkling)

  HK$ 79

  500ml
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• Food Nation Coconut Water

  HK$ 90

  330ml
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• Goji Osmanthus Kombucha 叻茶枸杞護肝

  HK$ 79
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• Mulberry Fo-Ti(cured) Kombucha 桑葚養髮

  HK$ 79
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• Sparkling Apple Juice 750ml

  HK$ 480

  La petite reine france normandy
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Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒。

• Baron Philippe de Rothschild Merlot

  HK$ 496

  France, Vin de Pays (Bottle)
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• Chateau Clarke Baron Edmond de Rothschild 2014-Merlot, Cabernet Sauvignon

  HK$ 678

  Chateau Clarke Baron Edmond de Rothschild 2014-Merlot, Cabernet Sauvignon
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• Francois CarillonBourgogne Côte D Or Pinot Noir 2022 France

  HK$ 890

  Bottle
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Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒。

• Tsing Tao 青島

  HK$ 90
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• Asahi

  HK$ 102
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Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒。

• Cecilia Beretta Luna Veneto Pinot Grigio 2023, Italy

  HK$ 495

  For reference only: This 2023 Pinot Grigio from Italy offers a refreshing, crisp profile with bright acidity and a smooth texture, perfect for pairing with light dishes.
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• Cloudy Bay, SAUVIGNON BLANC, NEW ZEALAND, Marlborough

  HK$ 678

  Cloudy Bay, SAUVIGNON BLANC (Bottle)
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