![Sangeet (Kam Chung Building) [Extended Delivery] vendor logo](https://images.deliveryhero.io/image/fd-hk/LH/evhr-hero.jpg)
CLOSED until Tue 11:00
- Asian
- Indian
- Extended Delivery
Sangeet (Kam Chung Building) [Extended Delivery]
Available deals
Main Dishes Vegetarian
DAL MAKHANI/ DAL TARKA
HK$ 98
Black lentils simmered overnight finished with giner, garlic and tomato.

ALOO GOBI
HK$ 98
Healthy dish made of potatoes and fresh cauliflower cooked in light spices

SABJI MAKHANWALA
HK$ 98
Garden-fresh mixed vegetables are simmered in our signature rich, creamy, and lightly spiced tomato-butter sauce.

MALAI KOFTA
HK$ 148
Delicate, creamy dumplings made from paneer and potatoes are fried golden and served in a rich, velvety, and mildly spiced tomato-cashew gravy.

PANEER TIKKA MASALA
HK$ 148
Grilled cubes of marinated paneer are simmered in our signature rich, creamy, and aromatic tomato-cashew gravy.

PALAK PANEER
HK$ 148
Soft cubes of paneer are nestled in a creamy, smooth purée of fresh spinach, gently spiced with garlic, ginger, and aromatic herbs.

CHANA MASALA
HK$ 98
A beloved classic. Chickpeas are simmered in a tangy, aromatic, and robust gravy of tomatoes, onions, and a special blend of spices.

Starters
MASALA PAPADUM
HK$ 60
Thin, crisp, and savory lentil wafers, lightly seasoned and flame-toasted or deep-fried to a perfect golden crunch

SOMOSA 3pcs
HK$ 72
A classic Indian pastry featuring a crisp, flaky crust filled with spiced potatoes and peas.

VEG. SEEKH KEBAB
HK$ 132
Minced vegetables seasoned with our special aromatic spices, skewered and grilled.

VEG. PAKORA
HK$ 72
Crispy, golden fritters made from chickpea batter, mixed with sliced onions, spinach, or potatoes, and seasoned with spices. Deep-fried to a perfect crunch

CHICKEN TIKKA
HK$ 178
Boneless chicken chunks marinated in yogurt and aromatic spices, skewered and grilled in the tandoor. Juicy, tender, and lightly charred.

TANDOORI CHICKEN
HK$ 133
Half or full chicken marinated in yogurt, lemon, and a special blend of spices, then roasted in a traditional tandoor Tender and smoky.

TANDOORI TIGER PRAWN
HK$ 230
Jumbo tiger prawns marinated in yogurt, lemon, and aromatic spices, then roasted in the tandoor. Succulent, smoky, and lightly charred.

SEEKH KEBAB
HK$ 198
Spiced, minced lamb seasoned with herbs, skewered, and grilled in the tandoor until smoky and charred. Juicy, flavorful, and aromatic.

PANEER TIKKA
HK$ 159
Cubes of soft paneer marinated in spiced yogurt, skewered with bell peppers and onions, and grilled in the tandoor.

KALMI KEBAB
HK$ 195
Chicken drumsticks marinated in yogurt, spices, and saffron, then grilled in the tandoor until tender and charred. Juicy and flavorful.

FISH TIKKA
HK$ 218
Tender cubes of marinated fish, infused with yogurt, lemon, and aromatic spices, grilled in the tandoor. Flaky, moist, and lightly charred.

Desserts
HOMEMADE RASMALAI
HK$ 89
Soft, spongy cottage cheese dumplings soaked in chilled, saffron-infused milk. Garnished with chopped pistachios and a hint of cardamom

GAJAR KA HALWA
HK$ 99
A warm, decadent dessert made from slow-cooked carrots, simmered in milk and ghee until rich and thick. Loaded with nuts and sweetened to perfection.

GULAB JAMUN
HK$ 75
Warm, soft milk-solid dumplings deep-fried to golden perfection and soaked in a fragrant sugar syrup infused with cardamom and rose water

Drinks
COCA COLA
HK$ 18
ZERO COKE
HK$ 18
SPRITE
HK$ 18
ROTI/NAAN/RICE & BIRYANI
SAFFRON PULAO
HK$ 67
Fragrant long-grain basmati rice, delicately infused with saffron, whole spices, and fried onions

VEGETARIAN BIRYANI
HK$ 153
Aromatic basmati rice, layered with fresh vegetables and fragrant spices, slow-cooked to perfection.

CHICKEN BIRYANI
HK$ 173
Chicken marinated in yogurt and spices, layered with aromatic basmati rice and slow-cooked to perfection. Infused with saffron and caramelized onions.

MUTTON BIRYANI
HK$ 199
Tender, slow-cooked mutton pieces layered with fragrant basmati rice and aromatic whole spices, sealed and dum-cooked to perfection.

SHRIMP BIRYANI
HK$ 189
Plump, juicy shrimp marinated in spices, layered with fragrant basmati rice and slow-cooked to perfection. Lightly spiced and infused with saffron.

PLAIN NAAN
HK$ 43
Our classic, soft-baked flatbread, freshly baked in the tandoor oven.

BUTTER NAAN
HK$ 51
Fresh from the tandoor oven, this soft and fluffy flatbread is generously brushed with rich, melted butter. Lightly charred on the edges, it offers a warm, savory indulgence that pairs perfectly with curries or stands deliciously on its own.

GARLIC NAAN
HK$ 51
Fresh from the tandoor oven, this soft and pillowy flatbread is generously topped with fragrant minced garlic and finished with a brush of melted butter. Warm, aromatic, and irresistibly savory

ONION KULCHA
HK$ 71
A soft, tandoor-baked flatbread generously stuffed with spiced, finely chopped onions and fresh herbs. Lightly brushed with butter for a golden finish

BASMATI STEAM RICE
HK$ 59

Main Dishes Non Veg.
BUTTER CHICKEN
HK$ 153
Made with tender pieces of spiced roasted chicken in a richly spiced tomato and cream based sauce.

TANDOORI CHICKEN TIKKA MASALA
HK$ 173
Made of smoky, yogurt-marinated grilled chicken chunks served in a rich, spiced tomato-onion cream sauce.

MURGH SAAG
HK$ 153
Made with tender chicken pieces, leafy greens like spinach, and warm home made spices

CHICKEN VINDALOO
HK$ 163
Chicken is marinated and slow-cooked in a potent, vinegar-based sauce with blend of chilies and spices.

LAMB ROGAN JOSH
HK$ 179
Aromatic lamb slow-cooked in a rich, crimson gravy of yogurt, tomatoes, and a warming blend of Kashmiri spices.

MUTTON VINDALOO
HK$ 163
Mutton marinated and slow-cooked in a fiery, tangy, and intensely flavorful sauce of vinegar, chilies, and spices.

MUGHLAI GOSHT
HK$ 163
Tender lamb is slow-cooked in a luxurious, creamy, and fragrant gravy enriched with yogurt, ground nuts, saffron, and a delicate blend of Mughlai spices.

GOAN FISH CURRY
HK$ 159
Fresh fish in a creamy, tangy coconut curry, simmered with aromatic Goan spices. A comforting taste of coastal India.

MADRAS FISH CURRY
HK$ 159
Tender fish in a bold, tangy, and fiery red curry, bursting with classic South Indian spice.

GOAN SHRIMP CURRY
HK$ 179
Plump shrimp simmered in a luscious, golden coconut curry, infused with the tang of tamarind and the warmth of Goan spices.

Restaurant information
Extended Delivery allows you to place orders from restaurants that normally would be further from you. Please note that the delivery fee and minimum order value may differ from regular delivery orders and it will take us longer to deliver to you.