Liang Sushi

Most ordered right now

• Salmon Sashimi (3 pcs)

  HK$ 41.4HK$ 46

  For ref only: Salmon sashimi
  

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• Sashimi Cube Rice Bowl

  HK$ 88.2HK$ 98

  For reference only: Sashimi Cube Rice Bowl features diced raw fish served over seasoned rice. It combines fresh seafood flavors with soy sauce and wasabi, often garnished with seaweed and sesame seeds. This dish originates from Japanese cuisine and is typically enjoyed as a light meal or lunch option.
  

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• California Roll (4 pcs)

  HK$ 27HK$ 30

  For ref only: An inside-out sushi roll with cucumber, imitation crab, avocado
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• Kabayaki Eel with Rice

  HK$ 95.4HK$ 106

  For ref only: Grilled eel with rice
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• Deep-fried Chicken Cartilage (1 Serving)

  HK$ 38.7HK$ 43
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• Three Combos Sashimi Rice Bowl

  HK$ 95.4HK$ 106

  Salmon, scallop and sweet shrimp
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• Crab Roe Salad

  HK$ 37.8HK$ 42

  For ref only: Japanese style vegetable salad with crab roe
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• Sashimi Salad

  HK$ 63HK$ 70

  For ref only: Sashimi salad
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• Tofu Salad with Sesame Dressing

  HK$ 41.4HK$ 46
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• Salmon Sashimi (3 pcs)

  HK$ 41.4HK$ 46

  For ref only: Salmon sashimi

  Popular
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• Striped Jack Sashimi (3 pcs)

  HK$ 88.2HK$ 98

  For ref only: Delicate and refreshing, with a subtle sweetness and hint of ocean.
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• Alfonsino Sashimi (3 pcs)

  HK$ 88.2HK$ 98

  For reference only: Alfonsino sashimi served as fresh, delicate slices with a clean, lightly sweet savory taste. Smooth, tender texture melts with subtle ocean freshness.
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• Octopus Sashimi (3 pcs)

  HK$ 41.4HK$ 46

  For ref only: Tender and succulent with a subtle oceanic taste.
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• Yellowtail Sashimi (3 pcs)

  HK$ 63HK$ 70

  For ref only: Raw yellowtail fish slices
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• Tuna Sashimi (3 pcs)

  HK$ 71.1HK$ 79

  For ref only: Tuna sashimi
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• Red Shrimp Sashimi (1 pc)

  HK$ 41.4HK$ 46

  For ref only: Sweet and succulent with a hint of brininess, this sashimi melts in your mouth.
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• Sweet Shrimp Sashimi (3 pcs)

  HK$ 34.2HK$ 38

  For ref only: Sweet shrimp sashimi
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• Surf Clam Sashimi (6 pcs)

  HK$ 41.4HK$ 46

  For ref only: Surf clam sashimi
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• Boiled Abalone (1 pc)

  HK$ 45HK$ 50

  For ref only: Abalone (1 pc)
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• Big Fatty Tuna (2 pcs)

  HK$ 142.2HK$ 158
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• Big Sweet Shrimp Sashimi (1 pc)

  HK$ 55.8HK$ 62
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• Scallop Sashimi (6 pcs)

  HK$ 59.4HK$ 66
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• Akagai Sashimi (1 pc)

  HK$ 52.2HK$ 58
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• Prime Tuna Sushi (1 pc)

  HK$ 55.8HK$ 62

  For reference only, Seasonal sushi featuring prime tuna. Delicate, savory-sweet flavors with a tender, clean bite.
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• Alfonsino Sushi (1 pc)

  HK$ 30.6HK$ 34

  For reference only: Alfonsino sushi with seasonal style, offering a clean, mildly sweet savory flavor. Tender, melt-in-the-mouth fish paired with bite-ready sushi rice.
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• Sweet Shrimp Sushi (1 pc)

  HK$ 55.8HK$ 62

  For ref only: Sweet shrimp sushi
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• Striped Jack Sushi (1 pc)

  HK$ 30.6HK$ 34

  For ref only: A burst of umami with a hint of sweetness, topped with a touch of wasabi.
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• Red Shrimp Sushi (1 pc)

  HK$ 41.4HK$ 46

  For ref only: Red shrimp sushi
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• Tuna Sushi (1 pc)

  HK$ 27HK$ 30

  For ref only: Tuna sushi
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• Akagai Sushi (1 pc)

  HK$ 52.2HK$ 58
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• Abalone Sushi (1 pc)

  HK$ 27HK$ 30
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• Caramel Goose Liver Sushi (1 pc)

  HK$ 45HK$ 50
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• Egg Sushi (1 pc)

  HK$ 7.2HK$ 8

  For ref only: Savory and rich egg flavor in a bite-sized sushi roll.
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• Sweet Bean Curd Sushi (1 pc)

  HK$ 7.2HK$ 8

  For reference only: Sweet bean curd sushi with a gently sweet, savory flavor. Soft, silky texture in a neat sushi bite.
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• Surf Clam Sushi (1 pc)

  HK$ 12.6HK$ 14

  For ref only: Surf clam sushi
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• Salmon Sushi (1 pc)

  HK$ 9HK$ 10

  For ref only: Salmon sushi
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• Octopus Sushi (1 pc)

  HK$ 16.2HK$ 18

  For ref only: Octopus sushi
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• Yellowtail Sushi (1 pc)

  HK$ 25.2HK$ 28

  For ref only: Yellowtail sushi
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• Scallop Sushi (1 pc)

  HK$ 19.8HK$ 22

  For ref only: Scallop sashmi placed on rice wrapped by seaweed
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• Seared Salmon Sushi (1 pc)

  HK$ 16.2HK$ 18

  For ref only: Seared salmon sushi
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• Seared Boiled Shrimp with Cheese (1 pc)

  HK$ 18HK$ 20

  For reference only, Seared boiled shrimp with cheese, served sushi-style. Savory and gently briny, with a tender, slightly firm texture.
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• Seared Crab Stick with Cheese Sushi (1 pc)

  HK$ 18HK$ 20

  For reference only Seared crab stick sushi served with cheese, offering a savory, mildly rich flavor. Crisp-edged texture contrasts with tender, vinegared rice.
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• Glass Shrimp Sushi (1 pc)

  HK$ 9HK$ 10
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• Prime Salmon Sushi (1 pc)

  HK$ 19.8HK$ 22
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• Eel Sushi (1 pc)

  HK$ 19.8HK$ 22
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• Flower of Love Salmon Sushi (1 pc)

  HK$ 21.6HK$ 24
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• Teriyaki Salmon Sushi (1 pc)

  HK$ 18HK$ 20
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• Seared Flounder Sushi (1 pc)

  HK$ 21.6HK$ 24
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• Seared Scallop Sushi (1 pc)

  HK$ 21.6HK$ 24
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• Seared Wagyu Beef Sushi (1 pc)

  HK$ 46.8HK$ 52
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• Tuna Roll (6 pcs)

  HK$ 30.6HK$ 34

  For ref only: Sushi roll wrapped with seaweed and tuna
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• California Roll (4 pcs)

  HK$ 27HK$ 30

  For ref only: An inside-out sushi roll with cucumber, imitation crab, avocado

  Popular
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• Crab Stick Roll (6 pcs)

  HK$ 16.2HK$ 18
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• Mango Salmon Roll (4 pcs)

  HK$ 37.8HK$ 42
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• Spicy Tuna Roll (4 pcs)

  HK$ 52.2HK$ 58
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• Soft Shell Crab Roll (4 pcs)

  HK$ 37.8HK$ 42

  #2 most liked
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• Shrimp Tempura with Cheese Roll (4 pcs)

  HK$ 37.8HK$ 42
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• Salmon Roe Warship Roll (1 pc)

  HK$ 23.4HK$ 26

  For ref only: Sushi roll wrapped with seaweed, with salmon roe on top
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• Japanese Sea Urchin Warship Roll (1 pc)

  HK$ 73.8HK$ 82

  For reference only: A Japanese sea urchin warship roll with briny, savory richness and a delicate, creamy texture. Served as a compact, satisfying bite.
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• Spicy Salmon Warship Roll (1 pc)

  HK$ 10.8HK$ 12
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• Cheese Flying Fish Roe Warship Roll (1 pc)

  HK$ 10.8HK$ 12
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• Crab Cream and Crab Meat Warship Roll (1 pc)

  HK$ 30.6HK$ 34
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• Scallion and Minced Toro Warship Roll (1 pc)

  HK$ 30.6HK$ 34
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• Crab Cream Warship Roll (1 pc)

  HK$ 23.4HK$ 26
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• Crab Roe Roll (1 Pc)

  HK$ 12.6HK$ 14
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• Soft Shell Crab Hand Roll (1 pc)

  HK$ 30.6HK$ 34

  For ref only: Sushi hand roll wrapped with seaweed, deep-fried soft shell crab
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• Spicy Salmon Hand Roll (1 pc)

  HK$ 26.1HK$ 29

  For reference only: Spicy salmon hand roll with a bold savory, mildly spicy flavor. Fresh salmon meets crisp, nori-wrapped rice for a satisfying bite.
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• Flying Fish Roe Hand Roll (1 pc)

  HK$ 17.1HK$ 19

  For ref only:Bursting with umami flavor, this hand roll features delicate fish roe and a crispy seaweed wrap.
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• Scallion and Minced Toro Hand Roll (1 pc)

  HK$ 34.2HK$ 38
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• Crab Cream and Crab Meat Hand Roll (1 pc)

  HK$ 41.4HK$ 46
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• Seared Goose Liver Hand Roll (1 pc)

  HK$ 48.6HK$ 54
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• Crab Cream Hand Roll (1 pc)

  HK$ 30.6HK$ 34

  For reference only, a Crab Cream hand roll offering a savory, creamy bite in a tender, lightly seasoned nori wrap with soft, smooth texture.
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• Grilled Beef Tongue (1 Skewer)

  HK$ 41.4HK$ 46

  For reference only, grilled beef tongue served on a skewer with a savory, smoky flavor. Tender and slightly charred with a satisfying bite.
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• Chicken Cartilage (1 Skewer)

  HK$ 30.6HK$ 34

  For ref only: Grilled chicken cartilage on bamboo stick
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• Wagyu Beef Skewer (1 Skewer)

  HK$ 73.8HK$ 82
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• Chicken Wing (1 Skewer)

  HK$ 30.6HK$ 34
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• Eel (1 Serving)

  HK$ 84.6HK$ 94
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• White Eel (1 Skewer)

  HK$ 52.2HK$ 58

  For ref only: White eel
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• Kabayaki Eel with Rice

  HK$ 95.4HK$ 106

  For ref only: Grilled eel with rice

  Popular
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• Sea Urchin and Seafood Fried Rice

  HK$ 106.2HK$ 118

  For reference only: Sea urchin and seafood fried rice features sautéed rice with fresh seafood and sea urchin. It combines umami flavors with a hint of brininess, often garnished with green onions and served hot. This dish highlights coastal culinary traditions, showcasing the freshness of ocean ingredients.

  #3 most liked
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• Angus Beef Inaniwa Udon

  HK$ 95.4HK$ 106

  For reference only: Angus beef is thinly sliced and served over Inaniwa udon noodles. The dish features a savory broth, often seasoned with soy sauce and mirin, highlighting the umami flavors of the beef. Typically garnished with green onions, it reflects Japanese culinary traditions.

  #1 most liked
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• Aburi Sashimi Cube Rice Bowl

  HK$ 95.4HK$ 106

  For reference only: Aburi Sashimi Cube Rice Bowl features seared sashimi cubes served over seasoned rice. Topped with wasabi and soy sauce, it combines fresh seafood flavors with a hint of smokiness, typical in Japanese cuisine.
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• Sashimi Cube Rice Bowl

  HK$ 88.2HK$ 98

  For reference only: Sashimi Cube Rice Bowl features diced raw fish served over seasoned rice. It combines fresh seafood flavors with soy sauce and wasabi, often garnished with seaweed and sesame seeds. This dish originates from Japanese cuisine and is typically enjoyed as a light meal or lunch option.

  Popular
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• Salmon and Salmon Roe Rice Bowl

  HK$ 138.6HK$ 154

  Salmon and Salmon Roes
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• Sea Urchin Chopped Fatty Tuna Scallop Bowl

  HK$ 225HK$ 250

  For reference only: A bowl featuring chopped sea urchin, fatty tuna, and scallops served over rice. This dish combines fresh seafood flavors with a hint of umami, often garnished with seaweed and sesame. Popular in Japanese cuisine, it highlights the quality of its ingredients.
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• Sea Urchin Rice Bowl

  HK$ 203.4HK$ 226

  Sea urchin, minced toro, salmon roe and crab meat
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• Cold Soba

  HK$ 52.2HK$ 58

  For reference only: Cold soba consists of buckwheat noodles served chilled, often accompanied by a dipping sauce. It features a light, nutty flavor and is typically garnished with green onions, wasabi, and nori. This dish is popular in Japan, especially during warm weather.
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• Foie Gras with Rice

  HK$ 117HK$ 130

  For reference only: Foie gras with rice features seared duck liver served over seasoned rice. The dish combines rich, buttery flavors with a hint of sweetness, often accompanied by a fruit compote or sauce. It is a classic French delicacy, showcasing luxurious ingredients and refined cooking techniques.
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• Three Combos Sashimi Rice Bowl

  HK$ 95.4HK$ 106

  Salmon, scallop and sweet shrimp

  Popular
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• Teriyaki Salmon Rice Bowl

  HK$ 84.6HK$ 94

  For reference only: Teriyaki Salmon Rice Bowl features grilled salmon glazed with teriyaki sauce served over steamed rice. Accompanied by vegetables, it offers a balance of savory and sweet flavors, typical in Japanese cuisine.
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• Spring Onion Ramen

  HK$ 52.2HK$ 58

  Served with sesame sauce
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• Sushi Platter C

  HK$ 295.2HK$ 328

  Salmon (4 pcs), crab roe warship (4 items), crab sticks (4 pcs), northern shellfish (4 pcs), octopus (2 pcs), cooked shrimp sushi (2 pcs) and scallops (4 pcs)
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• Assorted Sashimi Platter

  HK$ 419.4HK$ 466

  Big fatty tuna, tuna, alfonsino, striped Jack, salmon, octopus, sweet shrimp and scallop sashimi (2 pcs each)
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• Assorted Sushi Platter

  HK$ 581.4HK$ 646

  Big fatty tuna sushi (2 pcs), mid fatty tuna sushi (2 pcs), tuna sushi (2 pcs), big sweet shrimp sushi (2 pcs), scallion and minced tuna warship roll (2 pcs), Japanese sea urchin warship roll (2 pcs) and tuna sushi roll (1 pc)
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• Sushi Platter A

  HK$ 232.2HK$ 258

  Salmon (6 pcs), shellfish (2 pcs), sweet eggs (2 pcs), glass shrimp (2 pcs), crab sticks (2 pcs), hamachi (2 pcs), eel (2 pcs) and California roll (4 pcs)
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• Cheese Rice Cakes (2 pcs)

  HK$ 30.6HK$ 34

  For reference only: Enjoy crispy cheese rice cakes, featuring a savory flavor and a delightful texture, served alongside deep-fried side dishes.
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• Deep-fried Oyster (3 pcs)

  HK$ 41.4HK$ 46

  For ref only: Deep-fried breaded oyster
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• Gyoza (5 pcs)

  HK$ 37.8HK$ 42

  For ref only: Japanese style pan-fried wrapper with meat and vegetable as filling
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• Deep-fried Purple Potato Croquette (1 pc)

  HK$ 30.6HK$ 34
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• Deep-fried Chicken Cartilage (1 Serving)

  HK$ 38.7HK$ 43

  Popular
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• Deep-fried Kabocha Croquette (1 pc)

  HK$ 30.6HK$ 34
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• Grilled Mirin Dried Fish (1 Serving)

  HK$ 73.8HK$ 82
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• Miso Soup

  HK$ 16.2HK$ 18

  For ref only: Traditional Japanese miso paste cooked with water or stock
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• Pickled Burdock

  HK$ 41.4HK$ 46
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• Egg

  HK$ 30.6HK$ 34

  For ref only: Egg
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