- Chinese
- Asian
- Hong Kong
- Cantonese
Kin's Kitchen
Available deals
Popular
Most ordered right now
Kin's Smoked Chicken
HK$ 193.8
HK$ 228
Fried Rice with Barbeque Pork, Shrimp and Eggs
HK$ 134.3
HK$ 158
Sweet and Sour Pork with Okinawa Brown Sugar
HK$ 159.8
HK$ 188
Stir-fried Seasonal Vegetable
HK$ 100.3
HK$ 118
Stir-fried Bitter Melon with Salted Egg Yolk and Minced Pork
HK$ 151.3
HK$ 178
Pan-fried Beef Cube with Garlic Slices
HK$ 176.8
HK$ 208
Starters
Drunken Abalone (1 pc)
HK$ 49.3HK$ 58
Chef's recommendations
Deep-fried Pork Intestine
HK$ 117.3HK$ 138
For ref only: Crispy and savory with a hint of spice.
Pan-fried Sweet Corn with Premium Soy Sauce
HK$ 74.8HK$ 88
Vegetarian
Pigs Intestine Stuffed with Sweet Potato
HK$ 57.8HK$ 68
Very delicious!
Soups
Soup of Vegetable and Fresh Crab Meat (1 person)
HK$ 66.3HK$ 78
Chef's recommendations
Double-boiled Soup of Silky Fowl with American Ginseng (1 person)
HK$ 83.3HK$ 98
For reference only: This double-boiled soup features silky fowl, offering a savory and comforting flavor with a smooth, rich texture, enhanced by American ginseng.
Double-boiled Soup of Chicken With Porcini Mushroom And Bamboo Fungus (1 person)
HK$ 83.3HK$ 98
For reference only: This double-boiled chicken soup features earthy porcini mushrooms and tender bamboo fungus, offering a savory and comforting experience with a rich, smooth texture.
Mains
Kin's Smoked Chicken
from HK$ 193.8HK$ 228
Chef's recommendations
Sautéed Tiger Prawn with Napa Cabbage
HK$ 329.8HK$ 388
Chef's recommendations
Stir-fried Fresh and Dried Squid with Chinese Celery
HK$ 168.3HK$ 198
Use of Fresh Squid and Authentic Local Dried Squid, a Tasty Choice
Pot-baked Hiroshima Oyster with Ginger and Spring Onion
HK$ 176.8HK$ 208
For reference only: This dish features tender Hiroshima oysters, pot-baked to enhance their natural brininess, complemented by the refreshing notes of ginger and spring onion.
Steamed Pork Belly with Sarcodon Mushrooms
HK$ 202.3HK$ 238
Chef's recommendations
Pork Tendon with Premium Soy Sauce
HK$ 176.8HK$ 208
Chef's recommendations
Steamed Pork Belly with Shrimp Paste
HK$ 176.8HK$ 208
Chef's recommendations
Sweet and Sour Pork
HK$ 142.8HK$ 168
For ref only: Deep-fried pork stir-fried with sweet and sour sauce
Pan-fried Beef Cube with Garlic Slices
HK$ 176.8HK$ 208
For reference only: Tender beef cubes are pan-fried to perfection, infused with aromatic garlic, offering a savory and satisfying texture.
Pan-fried Beef Cubes in Wasabi Sauce
HK$ 176.8HK$ 208
For reference only: Tender beef cubes are pan-fried to perfection, coated in a zesty wasabi sauce that adds a savory kick and a delightful texture.
Stir-fried Fresh Water Shrimp with Indian Almond
HK$ 244.8HK$ 288
Chef's recommendations
Stir-fried Bitter Melon with Salted Egg Yolk and Minced Pork
HK$ 151.3HK$ 178
For reference only: This dish features stir-fried bitter melon, offering a savory and slightly bitter taste, complemented by creamy salted egg yolk and tender minced pork.
Braised Pomelo Peel with Dried Shrimp Roe
HK$ 176.8HK$ 208
For reference only: This dish features tender braised pomelo peel, complemented by the savory richness of dried shrimp roe, creating a unique and satisfying texture.
White Cabbage Sautéed with Shitake Mushroom
HK$ 134.3HK$ 158
Vegetarian
Steamed Mustard Green with Preserved Vegetable
HK$ 125.8HK$ 148
Vegetarian
Stir-fried Seasonal Vegetable
HK$ 100.3HK$ 118
Vegetarian
Sweet and Sour Pork with Okinawa Brown Sugar
HK$ 159.8HK$ 188
Okinawa Dark Brown Sugar is Derived from the Cane Grown on the Island, which Contains Lots of Minerals, and it has a Unique Taste of Sweetness and Fragrance
Noodles and Rice
Fried Rice with Barbeque Pork, Shrimp and Eggs
HK$ 134.3HK$ 158
Chef's recommendations
Fried Rice with Shredded Dried Scallop and Egg White
HK$ 134.3HK$ 158
For reference only: A savory fried rice dish featuring tender egg white noodles and the rich umami flavor of shredded dried scallop, offering a satisfying texture.
Mixed Grain Rice with Shredded Scallop and Egg White
HK$ 134.3HK$ 158
For reference only: A hearty dish featuring mixed grain rice paired with tender shredded scallop and delicate egg white noodles, offering a savory and satisfying texture.
Fried Rice with Minced Beef and Pickled Vegetable
HK$ 134.3HK$ 158
For reference only: A savory fried rice dish featuring tender minced beef, complemented by the tangy crunch of pickled vegetables, offering a satisfying texture.
Handmade Egg Noodles with Scallion, Ginger and Shrimp Roe
HK$ 134.3HK$ 158
Chef's recommendations
Handmade Egg Noodles with Scallion Oil and Soy Sauce
HK$ 125.8HK$ 148
For reference only: Handmade egg noodles tossed in fragrant scallion oil and savory soy sauce, offering a delightful chewy texture and rich flavor.
Fried Flat Rice Noodles with Beef
HK$ 134.3HK$ 158
For ref only: Fried flat rice noodles with beef
Crispy Noodles with Shredded Pork
HK$ 134.3HK$ 158
For reference only: Enjoy crispy noodles topped with tender shredded pork, offering a savory flavor and satisfying crunch in every bite.
Steamed Rice
HK$ 15.3HK$ 18
For ref only: Steamed rice
Fried Rice With Shredded Yellow Eel
HK$ 142.8HK$ 168
Fried Rice with Eel and Greens
Dessert
Sweet Soup of Egg White and Blended Almond
HK$ 40.8HK$ 48
Chef's recommendations
