- Japanese
- Asian
- Sushi
Kyukyoku Do (Causeway Bay)
Available deals
Popular
Most ordered right now
Beef Udon with Curry Tomato Soup
HK$ 75.2
HK$ 94
Crab Roe Salad
HK$ 52.8
HK$ 66
Sashimi Donburi Set - 12:00pm - 2:30pm
Served with miso soup and salad
Kyukyoku Donburi Set
from HK$ 190.4HK$ 238
Add on Toppings | Add on Drinks
Assorted Sashimi Donburi Set
from HK$ 110.4HK$ 138
Add on Toppings | Add on Drinks
Crab Donburi Set
from HK$ 107.2HK$ 134
Add on Toppings | Add on Drinks
Assorted Diced Sashimi Donburi Set
from HK$ 94.4HK$ 118
Diced sashimi
Seared Cod Roe and Salmon with Cheese Donburi
from HK$ 110.4HK$ 138
Served with miso soup and salad
Mashed Yam and Minced Tuna Donburi Set
from HK$ 134.4HK$ 168
Add on Toppings | Add on Drinks
Omurice Set - 12:00pm - 2:30pm
Served with miso soup and salad
Omurice with Mapo Tofu Set
from HK$ 69.6HK$ 87
Add on Toppings | Add on Drinks
Omurice with Fried Chicken Set
from HK$ 69.6HK$ 87
Add on Toppings | Add on Drinks
Omurice with Pork Chop Cutlet with Cheese
from HK$ 84.8HK$ 106
Add on Toppings | Add on Drinks
Omurice With Grilled Chicken Thigh
from HK$ 84.8HK$ 106
Served with miso soup and salad
Omurice with Deep-fried Seafood Set
from HK$ 75.2HK$ 94
Add on Toppings | Add on Drinks
Omurice with Burger Steak Set
from HK$ 75.2HK$ 94
Add on Toppings | Add on Drinks
Omurice with Slow-cooked Pork Cartilage Set
from HK$ 75.2HK$ 94
Add on Toppings | Add on Drinks
Set Meal - 12:00pm - 2:30pm
Served with salad
Sashimi Set with Rice
from HK$ 161.6HK$ 202
Served with miso soup
Assorted Seared Sushi with Udon
from HK$ 132.8HK$ 166
Served with salad
Sushi Set with Udon
HK$ 154.4HK$ 193
Served with salad
Staple Food Set - 12:00pm - 2:30pm
Served with miso soup and salad
Pork Cartilage Udon with Curry Tomato Soup Set
from HK$ 69.6HK$ 87
Add on Toppings | Add on Drinks
Beef Cartilage Udon with Curry Tomato Soup Set
from HK$ 69.6HK$ 87
Add on Toppings | Add on Drinks
Japanese Beef Rice Bowl with Soft-boiled Egg Set
from HK$ 69.6HK$ 87
Add on Toppings | Add on Drinks
Beef Udon and Mini Eel Donburi Set
from HK$ 104HK$ 130
Add on Toppings | Add on Drinks
Grilled Prime Ribeye Steak Set
from HK$ 123.2HK$ 154
Add on Toppings | Add on Drinks
Salt Grilled Mackerel with Nanbanzuke Sauce Set
from HK$ 69.6HK$ 87
Add on Toppings | Add on Drinks
Vegetable Tempura Udon
from HK$ 75.2HK$ 94
Served with miso soup and salad
Salad
Deep-fried Chicken with Onion Salad
HK$ 65.6HK$ 82
For reference only: Crispy deep-fried chicken served alongside a refreshing onion salad, offering a savory flavor and satisfying crunch.
Crispy Onion and Tomato Salad
HK$ 65.6HK$ 82
For reference only: This refreshing salad features crispy onions and ripe tomatoes, offering a delightful crunch and a burst of savory flavor in every bite.
Soft-boiled Egg and Crab Salad
HK$ 75.2HK$ 94
Recommended
Sea Grapes, Seaweed and Cucumber Salad
HK$ 52.8HK$ 66
For reference only: This refreshing salad features sea grapes and crisp cucumber, combined with tender seaweed for a light, savory experience.
Crab Roe Salad
HK$ 52.8HK$ 66
For ref only: Japanese style vegetable salad with crab roe
Sashimi
Salmon Sashimi (4 pcs)
HK$ 56HK$ 70
For ref only: Salmon sashimi
Sweet Shrimp Sashimi (4 pcs)
HK$ 56HK$ 70
For ref only: Sweet shrimp sashimi
Prime Fatty Tuna Sashimi (1 pc)
HK$ 75.2HK$ 94
For reference only: Prime fatty tuna sashimi features thinly sliced, raw tuna, served chilled. It highlights the rich, buttery flavor of the fish, often accompanied by soy sauce and wasabi for dipping. This dish is a staple in Japanese cuisine, showcasing the quality of fresh seafood.
Live Ark Shell Sashimi (1 pc)
HK$ 65.6HK$ 82
For ref only: Delicate, sweet and briny flavour with a buttery texture.
Botan Shrimp Sashimi (1 pc)
HK$ 56HK$ 70
For ref only: Botan shrimp sashimi
Semi Fatty Tuna Sashimi (1 pc)
HK$ 65.6HK$ 82
For reference only: Semi fatty tuna sashimi features thinly sliced tuna, served raw. It highlights the fish's natural flavor, often accompanied by soy sauce and wasabi. This dish is popular in Japanese cuisine, emphasizing freshness and quality.
Scallop Sashimi (4 pcs)
HK$ 56HK$ 70
For ref only: Scallop sashimi
Yellowtail Sashimi (4 pcs)
HK$ 65.6HK$ 82
For ref only: Yellowtail sashimi
Sushi
Crab Paste Tofu with Crab Meat Sushi (1 pc)
HK$ 19.2HK$ 24
For reference only: Crab Paste Tofu features soft tofu topped with seasoned crab meat, served on sushi rice. This dish combines umami flavors with a delicate texture, often garnished with wasabi and soy sauce. Originating from Japanese cuisine, it highlights the freshness of seafood.
Scallop Sushi (1 pc)
HK$ 17.6HK$ 22
For ref only: Scallop sashmi placed on rice wrapped by seaweed
Live Ark Shell Sushi (1 pc)
HK$ 65.6HK$ 82
For reference only: Live ark shell sushi features fresh ark shell, lightly seasoned with soy sauce, served on sushi rice. This dish highlights the natural brininess of the shellfish, often enjoyed in Japanese cuisine for its unique texture and flavor.
Prime Fatty Tuna Sushi (1 pc)
HK$ 65.6HK$ 82
For reference only: Prime fatty tuna sushi features rich, marbled tuna, sliced and served atop vinegared rice. This dish highlights the umami flavor of the fish, often accompanied by soy sauce and wasabi, reflecting traditional Japanese sushi craftsmanship.
Yellowtail Sushi (1 pc)
HK$ 19.2HK$ 24
For ref only: Yellowtail sushi
Salmon Sushi (1 pc)
HK$ 13.6HK$ 17
For ref only: Salmon sushi
Akami Tuna Sushi (1 pc)
HK$ 36.8HK$ 46
Recommended
Crab Roe Sushi (1 pc)
HK$ 11.2HK$ 14
For ref only: Rich and savory crab flavor with a smooth texture.
Salmon Roe Sushi (1 pc)
HK$ 36.8HK$ 46
For ref only: Bursting with umami flavor, this sushi features plump salmon roe atop a bed of perfectly seasoned rice.
Red Shrimp with Caviar Sushi (1 pc)
HK$ 17.6HK$ 22
For reference only: Red shrimp is marinated and placed atop vinegared rice, garnished with caviar. This sushi showcases a balance of umami and briny flavors, often served with soy sauce and wasabi. Originating from Japanese cuisine, it highlights fresh seafood and meticulous preparation.
Semi Fatty Tuna Sushi (1 pc)
HK$ 56HK$ 70
For reference only: Semi Fatty Tuna Sushi features marinated tuna, vinegared rice, and seaweed. It is hand-formed and served with soy sauce and wasabi, highlighting Japanese culinary traditions.
Egg Sushi (1 pc)
HK$ 11.2HK$ 14
For ref only: Savory and rich egg flavor in a bite-sized sushi roll.
Squid Sushi (1 pc)
HK$ 17.6HK$ 22
For ref only: Savory and slightly sweet, with a hint of ocean freshness.
Sea Urchin Sushi (1 pc)
HK$ 75.2HK$ 94
For ref only: Rich, buttery flavor with a hint of ocean. Creamy texture that melts in your mouth.
Crab Stick with Kani Miso Sushi (1 pc)
HK$ 13.6HK$ 17
Recommended
Salmon Rose Sushi (1 pc)
HK$ 23.2HK$ 29
For reference only: Salmon Rose Sushi features fresh salmon, sushi rice, and nori, shaped into a rose. It is typically served with soy sauce and wasabi, highlighting Japanese culinary traditions.
Kyukyoku Rose Sushi (1 pc)
HK$ 46.4HK$ 58
Recommended
Cooked Shrimp with Shrimp Miso Sushi (1 pc)
HK$ 14.4HK$ 18
Recommended
Seared Sushi
Eel Seared Sushi (1 pc)
HK$ 13.6HK$ 17
For reference only: Eel seared sushi features grilled eel, seasoned with sweet soy sauce, served atop vinegared rice. This dish originates from Japan and is often accompanied by wasabi and pickled ginger.
Grilled Salmon with Cod Roe Paste Seared Sushi (1 pc)
HK$ 15.2HK$ 19
For reference only: Grilled salmon topped with cod roe paste, served as a seared sushi piece. The salmon is grilled to enhance its natural flavors, while the cod roe adds a briny richness. Typically enjoyed as a single serving, this dish showcases Japanese culinary techniques and seafood freshness.
Seared Salmon Sushi (1 pc)
HK$ 13.6HK$ 17
For ref only: Seared salmon sushi
Prime Fatty Seared Sushi (1 pc)
HK$ 59.2HK$ 74
For reference only: Prime fatty tuna is seared and served as sushi. It features rich umami flavors and is typically accompanied by soy sauce and wasabi. This dish highlights traditional Japanese sushi techniques.
Grilled Scallop with Ginger Seared Sushi (1 pc)
HK$ 20.8HK$ 26
Shichimi flavour | Recommended
Grilled Scallop with Black Truffle Sauce Seared Sushi (1 pc)
HK$ 20.8HK$ 26
For reference only: Grilled scallop topped with black truffle sauce, served as a single piece of seared sushi. The scallop is lightly grilled to enhance its natural sweetness, complemented by the earthy richness of truffle. Typically garnished with microgreens, this dish showcases a fusion of seafood and gourmet flavors.
Eel with Cheese Seared Sushi (1 Pc)
HK$ 15.2HK$ 19
For reference only: Eel with Cheese Seared Sushi features grilled eel topped with melted cheese, served on sushi rice. This dish combines sweet and savory flavors, often garnished with eel sauce and wasabi.
Fried Egg Seared Sushi (1 pc)
HK$ 13.6HK$ 17
Cod roe flavor
Crab Stick with Kani Miso and Cheese Seared Sushi (1 pc)
HK$ 15.2HK$ 19
For reference only: Crab stick is combined with kani miso and cheese, then seared. This sushi offers umami flavors and is typically served as a single piece, showcasing a fusion of seafood and creamy textures.
Olive Flounder Muscle with Soy Sauce Seared Sushi (1 pc)
HK$ 20.8HK$ 26
Recommended
Uniku Seared Sushi (1 pc)
HK$ 30.4HK$ 38
Beef and sea urchin
Grilled Red Shrimp with Uni Paste Seared Sushi (1 pc)
HK$ 20.8HK$ 26
Recommended
Jumbo Anago Seared Sushi (1 pc)
HK$ 20.8HK$ 26
For reference only: Jumbo anago, or sea eel, is lightly seared and served atop sushi rice. It features a subtle sweetness and umami flavor, often accompanied by a drizzle of soy sauce or a sprinkle of sesame seeds. This dish highlights traditional Japanese sushi techniques and is typically enjoyed as a single piece.
Roll
California Roll
HK$ 56HK$ 70
For ref only: An inside-out sushi roll with cucumber, imitation crab, avocado
Eel Roll
HK$ 23.2HK$ 29
For ref only: Sushi roll wrapped with seaweed and eel
Grilled Salmon and Fried Shrimp Roll
HK$ 56HK$ 70
For reference only: Grilled salmon and fried shrimp roll features grilled salmon and crispy fried shrimp wrapped in sushi rice. Served with soy sauce and wasabi, this dish combines oceanic flavors with a satisfying crunch.
Crispy Spicy Salmon Roll
HK$ 46.4HK$ 58
For reference only: Crispy Spicy Salmon Roll features sushi rice, fresh salmon, and spicy mayo, wrapped in nori. It is typically deep-fried for a crunchy texture and served with soy sauce and pickled ginger. This roll is popular in Japanese cuisine, combining heat and umami flavors.
Soft Shell Crab and Avocado Roll with Black Truffle
HK$ 113.6HK$ 142
For reference only: Soft shell crab is lightly fried and rolled with avocado, drizzled with black truffle oil. This sushi roll combines oceanic flavors with earthy notes, often served with soy sauce and wasabi. Originating from Japanese cuisine, it highlights the freshness of seafood and the richness of truffle.
Egg Roll
HK$ 19.2HK$ 24
For reference only: Egg rolls are deep-fried appetizers filled with shredded vegetables and sometimes meat. They are typically served with soy sauce or sweet and sour sauce, originating from Chinese cuisine.
Crab Stick Roll
HK$ 19.2HK$ 24
For ref only: Savory and slightly sweet, with a hint of ocean flavor.
Minced Prime Tuna Roll with Spring Onion
HK$ 46.4HK$ 58
For reference only: Minced prime tuna is mixed with spring onion, rolled in seaweed, and served with soy sauce. This dish highlights fresh flavors and is popular in Japanese cuisine, often enjoyed as sushi.
Tuna Roll
HK$ 27.2HK$ 34
For ref only: Tuna sashimi tossed in rice and seaweed
Fried Prawn Roll with Quattro Cheese
HK$ 46.4HK$ 58
For reference only: Fried prawn roll features seasoned prawns wrapped in dough, deep-fried until golden. Served with a blend of quattro cheese, it offers a savory, rich flavor profile, often enjoyed as a snack or appetizer.
Salmon Roll
HK$ 23.2HK$ 29
For ref only: Sushi roll wrapped with seaweed and salmon
Cucumber Roll
HK$ 19.2HK$ 24
For ref only: Sushi roll wrapped with seaweed and cucumber
Olive Flounder Muscle and Fried Shrimp Roll with Sea Urchin
HK$ 74.4HK$ 93
For reference only: Olive flounder and fried shrimp are rolled with sea urchin, offering a seafood-rich flavor. Typically served with soy sauce, this dish highlights Japanese culinary techniques and fresh ocean ingredients.
Kyukyoku Golden Dragon Roll
HK$ 121.6HK$ 152
For reference only: Kyukyoku Golden Dragon Roll features shrimp tempura, eel, and avocado, wrapped in sushi riceTopped with spicy mayo and eel sauce, it is served with pickled ginger and wasabi, showcasing Japanese culinary traditions.
Eel Roll with Fried Cheese
HK$ 42.4HK$ 53
For reference only: Eel roll features sushi rice and nori wrapped around grilled eel and fried cheese. It combines savory eel with creamy cheese, often served with soy sauce and wasabi for dipping. This dish reflects Japanese culinary innovation, blending traditional sushi with unique flavors.
Pickled Plum with Shiso Leaf Roll
HK$ 27.2HK$ 34
Recommended
Kusi Katsu
Curry Rice Roll with Cheese
HK$ 22.4HK$ 28
Spicy
Cuttlefish Paste with Seaweed (1 Skewer)
HK$ 25.6HK$ 32
For reference only: Cuttlefish paste is mixed with seaweed, formed into a skewer, and grilled. This dish features umami flavors and is often served as a street food snack in coastal regions.
Tender Chicken Skewer with Shiso Leaf and Plum Sauce (1 Skewer)
HK$ 25.6HK$ 32
For reference only: Grilled chicken skewer features shiso leaf and is served with a tangy plum sauce. This dish combines savory and slightly sweet flavors, highlighting Japanese culinary traditions.
Miso-glazed Pork with Leek (1 Skewer)
HK$ 25.6HK$ 32
For reference only: Miso-glazed pork skewers feature marinated pork and leeks, grilled for a smoky flavor. Served with rice or vegetables, this dish highlights Japanese culinary traditions.
Scallop Tartare
HK$ 33.6HK$ 42
Recommended
Japanese Chicken Fillet with Mashed Avocado
HK$ 34.4HK$ 43
For reference only: Japanese chicken fillet is grilled and served with creamy mashed avocado. This dish combines savory chicken flavors with the richness of avocado, often accompanied by rice or salad.
Angel Shrimp
HK$ 29.6HK$ 37
For reference only: Angel Shrimp features shrimp marinated in garlic, butter, and herbs, then sautéed until tender. Often served with rice or pasta, this dish highlights coastal flavors and is popular in seafood cuisine.
Soft-boiled Egg
HK$ 21.6HK$ 27
For ref only: Soft-boiled egg
Mini Sweet Potato
HK$ 17.6HK$ 22
For reference only: Mini sweet potatoes are roasted until tender, offering a naturally sweet flavor. Often served as a side dish, they pair well with herbs or spices for added depth.
Smoked Pork Sausage
HK$ 17.6HK$ 22
For reference only: Smoked pork sausage is made from ground pork, seasoned with spices, and smoked. It is often grilled or pan-fried, served with mustard or sauerkraut, and popular in various cuisines, especially in Central and Eastern Europe.
Sashimi Donburi
Crab Donburi
from HK$ 132.8HK$ 166
For reference only: Crab Donburi features steamed rice topped with fresh crab meat, soy sauce, and green onions. This Japanese dish is often served in a bowl, highlighting the natural sweetness of the crab.
Mashed Yam and Minced Tuna Donburi
from HK$ 152HK$ 190
For reference only: Mashed yam topped with minced tuna, served over rice. This Japanese donburi features umami flavors and is often garnished with green onions and sesame seeds.
Seared Minced Salmon Donburi
from HK$ 118.4HK$ 148
For reference only: Seared minced salmon donburi features seared salmon served over rice, garnished with green onions and sesame. This Japanese dish combines umami flavors with a hint of sweetness, often accompanied by soy sauce and pickled vegetables.
Assorted Diced Sashimi Donburi
from HK$ 113.6HK$ 142
Diced sashimi rice
Assorted Sashimi Donburi
from HK$ 123.2HK$ 154
Recommended
Kyukyoku Donburi
HK$ 209.6HK$ 262
For reference only: Kyukyoku Donburi features rice topped with various ingredients like sashimi, tempura, and vegetables. This Japanese dish combines fresh flavors and textures, often served with soy sauce and wasabi.
Gochujang Red Shrimp Sashimi Donburi
HK$ 126.4HK$ 158
Spicy
Pizza
Cod Roe, Chicken and Mixed Mushroom Pizza
HK$ 110.4HK$ 138
Recommended 要等20-30分鐘
Black Pork Pizza with Moro Miso
HK$ 110.4HK$ 138
For reference only: Black Pork Pizza features a thin crust topped with marinated black pork, Moro miso, and cheese. It combines savory flavors with a hint of umami, often served with fresh herbs or chili oil. This dish reflects a fusion of Italian and Japanese culinary influences.
Pizza with Curry, Cheese and Mapo Sauce
HK$ 110.4HK$ 138
Spicy
Teppanyaki
Scallop with Butter
HK$ 81.6HK$ 102
配栗米汁 (需時25-30分鐘)
Squid
HK$ 82.4HK$ 103
Served with squid liver paste
Garlic King Prawn with Tomato Sauce
HK$ 82.4HK$ 103
For reference only: Garlic King Prawn with Tomato Sauce features sautéed king prawns in a rich tomato sauce. This dish combines garlic, herbs, and spices, typically served with crusty bread or pasta, highlighting Mediterranean flavors.
Deep-fried Tofu Baked with Cod Roe and Cheese
HK$ 54.4HK$ 68
For reference only: Deep-fried tofu is topped with cod roe and cheese, then baked until melted. This dish combines savory flavors and a crispy texture, often served as an appetizer in Japanese cuisine.
Hiroshima Oyster with Mashed Potatoes
HK$ 99.2HK$ 124
For reference only: Hiroshima oysters are lightly grilled and served atop creamy mashed potatoes, seasoned with butter. This dish highlights the briny flavor of the oysters, complemented by the smooth texture of the potatoes, often garnished with herbs. Originating from Hiroshima, Japan, it showcases local seafood and comfort food elements.
Chicken with Leek
HK$ 60HK$ 75
Served with cream cheese sauce
Mains
Omurice with Mapo Tofu and Fried Chicken
from HK$ 113.6HK$ 142
Recommended
Beef Udon and Mini Eel Donburi Set
from HK$ 123.2HK$ 154
Add on Toppings
Beef Udon with Curry Tomato Soup
from HK$ 75.2HK$ 94
For reference only: Beef udon features thick wheat noodles served in a curry tomato broth. The dish combines tender beef, vegetables, and spices, offering a savory and slightly tangy flavor profile. Typically garnished with green onions, it reflects Japanese culinary influences with a unique twist.
Teriyaki Black Pork Cutlet Rice
from HK$ 94.4HK$ 118
For reference only: Teriyaki black pork cutlet rice features tender black pork cutlet glazed with sweet teriyaki sauce. Served over steamed rice, it is accompanied by pickled vegetables, offering a taste of Japanese cuisine.
Pork Cutlet Rice with Scrambled Egg
from HK$ 94.4HK$ 118
For reference only: Pork cutlet is breaded and fried, served over rice with fluffy scrambled eggs. This dish features savory flavors and is often accompanied by a side of pickled vegetables, popular in Japanese cuisine.
Pork Cartilage Udon with Black Garlic Soup
from HK$ 84.8HK$ 106
For reference only: Pork cartilage udon features chewy noodles in a rich black garlic broth. The dish combines tender pork cartilage, scallions, and a hint of soy sauce, served hot for a comforting meal. Originating from Japan, it highlights umami flavors and is often garnished with sesame seeds.
Beef Rice Bowl with Soft-boiled Egg
from HK$ 75.2HK$ 94
For reference only: Beef Rice Bowl features marinated beef, served over steamed rice, topped with a soft-boiled egg. The dish combines savory flavors from soy sauce and sesame oil, often garnished with green onions and pickled vegetables. Popular in Japanese cuisine, it offers a comforting and satisfying meal.
Snacks
Sweet Shrimp Karaage
HK$ 46.4HK$ 58
Recommended
Assorted Pickles
HK$ 56HK$ 70
For reference only: A vibrant selection of pickled vegetables offering a tangy and refreshing taste, with a crisp texture that enhances any snack experience.
Grilled Dried Cod
HK$ 36.8HK$ 46
For ref only: Grilled dried cod
Beer Battered Fries with Honey Mustard Sauce
HK$ 46.4HK$ 58
For reference only: Crispy beer-battered fries served with a tangy honey mustard sauce, offering a delightful contrast of savory and sweet flavors.
Small Cuttlefish in Soy Sauce
HK$ 46.4HK$ 58
For reference only: Tender small cuttlefish marinated in savory soy sauce, offering a delightful umami flavor and a slightly chewy texture. Perfect as a snack.
Stir-fried Green Soybean
HK$ 36.8HK$ 46
Hot and spicy flavor
Dried Puffer Fish Cooked with Mirin
HK$ 75.2HK$ 94
For reference only: This dish features dried puffer fish, enhanced with mirin for a subtly sweet flavor, offering a chewy texture and savory taste.
Fried Cheese Stick
HK$ 56HK$ 70
For reference only: Crispy and golden-brown, these fried cheese sticks offer a savory, gooey interior with a satisfying crunch, perfect for snacking.
Octopus with Wasabi
HK$ 36.8HK$ 46
For ref only: Octopus with wasabi
Deep-fried Squid Tentacles
HK$ 71.2HK$ 89
For ref only: Deep-fried battered squid tentacles
Delicacies
Potato Croquettes (2 pcs)
HK$ 36.8HK$ 46
For reference only: Crispy on the outside and creamy on the inside, these potato croquettes offer a savory flavor and delightful texture in every bite.
Cheesy Fried Egg with Cod Roe
HK$ 75.2HK$ 94
For reference only: This dish features a savory cheesy fried egg paired with the rich, briny flavor of cod roe, creating a delightful creamy texture.
Cold Tofu with Japanese Sardine
HK$ 36.8HK$ 46
For reference only: This dish features chilled tofu paired with savory Japanese sardines, offering a refreshing contrast in texture and a delightful umami flavor.
Japanese Rice Cake with Cheese (2 pcs)
HK$ 36.8HK$ 46
For ref only: Savory cheese flavor pairs perfectly with soft, chewy rice cake.
Sesame Chicken Wings (2 pcs)
HK$ 36.8HK$ 46
For ref only: Deep-fried chicken wing with sesame on top
Japanese Stir-fried Vegetables
HK$ 75.2HK$ 94
For reference only: A vibrant medley of stir-fried vegetables, offering a savory and slightly sweet flavor profile with a crisp texture.
Cold Tofu with Salmon and Tuna Tartare
HK$ 46.4HK$ 58
For reference only: This dish features chilled tofu topped with a blend of savory salmon and tuna tartare, offering a refreshing and smooth texture.
Japanese Rolled Omelette with Kimchi Octopus
HK$ 74.4HK$ 93
Spicy
Sake Steamed Clams
HK$ 74.4HK$ 93
For reference only: Sake steamed clams offer a savory and briny flavor, enhanced by the delicate steaming process, resulting in tender, juicy textures.
Grilled Yellowtail Joint
HK$ 94.4HK$ 118
要等20-30分鐘
Cheesy Fried Egg with Grilled Eel
HK$ 75.2HK$ 94
For reference only: This dish features a savory cheesy fried egg paired with tender grilled eel, offering a rich and satisfying texture.
Grilled Salmon Joint and Fin
HK$ 75.2HK$ 94
要等20-30分鐘
Drinks
Sprite
HK$ 27.2HK$ 34
For ref only: Colourless, lemon and lime-flavored soft drink
Coke
HK$ 27.2HK$ 34
For ref only: Carbonated sugary soft drink
Coke Zero
HK$ 27.2HK$ 34
For ref only: Zero calories no sugar carbonated soft drink
Apple Juice (Bottled)
HK$ 29.6HK$ 37
For reference only: This bottled apple juice offers a refreshing, sweet taste with a smooth texture, perfect for a revitalizing drink.
Chef Recommended
吉列廣島蠔(3隻)
HK$ 60.8HK$ 76
海苔魷魚天婦羅
HK$ 60.8HK$ 76
日式牛筋煮大根
HK$ 60.8HK$ 76
避風塘九肚魚
HK$ 92HK$ 115
粟米天婦羅
HK$ 50.4HK$ 63
七點刺身拼盤
HK$ 560HK$ 700
拖羅、牡丹蝦、真鯛、深池、海膽、三文、油甘(2人份)
壽司九貫
HK$ 404HK$ 505
拖羅、赤貝、海膽、帆立貝、三文魚子、大赤蝦、右口魚邊、真鯛、深池
海鮮野菜餅
HK$ 40HK$ 50
秋葵蝦膠天婦羅
HK$ 50.4HK$ 63
海膽三文魚子右口魚邊丼
HK$ 248HK$ 310
長芋山葵漬
HK$ 60.8HK$ 76