- Chinese
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- Less-Salt-and-Sugar Restaurants
10 Shanghai
Available deals
Popular
Most ordered right now
* Aged Shaoxing Huadiao-brined Chicken
HK$ 148.5HK$ 165
* Prosperity Yangzhou Fried Rice with Abalones, Scallops, Shrimp & Shredded Ibérico Ham in Soy Sauce
HK$ 256.5HK$ 285
* Shanghainese Style Stir-fried Noodles
HK$ 170.1HK$ 189
* Jiangsu River Shrimps Wok-tossed
HK$ 279HK$ 310
* Braised Dried Bean Curd with Chicken & Jinhua Ham
HK$ 180.9HK$ 201
* Braised Pork & Vegetable Dumplings in Chicken Consomme (Half)
HK$ 311.4HK$ 346
* Appetizer
* Shredded Celtuce with Razor Clams with Pepper
HK$ 213.3HK$ 237
* Sea Cucumber with Garlic Sauce
HK$ 202.5HK$ 225
* South African Abalone with Hangzhou Chili
HK$ 202.5HK$ 225
* Sliced Cucumber with Marinated Rosy Jellyfish Head in Aged Vinegar
HK$ 180.9HK$ 201
* Huadiao-brined Squab
HK$ 180.9HK$ 201
* Aged Shaoxing Huadiao-brined Chicken
HK$ 148.5HK$ 165
* Honey Glazed Ibérico Pork Char Siu with Osmanthus
HK$ 256.5HK$ 285
* Shanghai Style Sweet & Sour Baby Back Ribs
HK$ 116.1HK$ 129
* Honey-glazed Crispy Eel
HK$ 137.7HK$ 153
* Jiangsu Style Smoked Fish
HK$ 137.7HK$ 153
* Roasted Bran Dough with Peanuts & Black Fungus
HK$ 94.5HK$ 105
* Smoked Soft-boiled Eggs with Black Truffle Pearls (2pcs)
HK$ 72.9HK$ 81
* Seafood
* Wok-fried Fresh Australian Abalone with Garlic Shoots & Prawn Oil
HK$ 1,390.5HK$ 1,545
* Roe Crab Steamed Roe Crab with Minced Pork
HK$ 958.5HK$ 1,065
* Mudcrab Wok-fried with Glutinous Rice
HK$ 861.3HK$ 957
* Mudcrab Sauteed with Brown Bean Sauce, Edamame & Glutinous Rice Cake
HK$ 861.3HK$ 957
* Baked Stuffed Crab Shell with Cheese (Per Person)
HK$ 256.5HK$ 285
* Live Lobster Wok-tossed with Bean Curd & Minced Pork
HK$ 861.3HK$ 957
* Live Lobster Wok-tossed with Spicy Sliced Pork Loin
HK$ 861.3HK$ 957
* Jiangsu River Shrimps Sauteed with Crab Roe
HK$ 354.6HK$ 394
* Jiangsu River Shrimps Wok-tossed
HK$ 279HK$ 310
* Jiangsu River Shrimps Wok-tossed with Honey Peas & Jinhua Ham
HK$ 289.8HK$ 322
* Dry-braised Jumbo Tiger Prawns (2pcs) with Fermented Rice Wine
HK$ 364.5HK$ 405
* Dry-braised Jumbo Tiger Prawns (2pcs) with Soy Sauce
HK$ 364.5HK$ 405
* Wok-fried Prawns with Salted Egg Yolk
HK$ 321.3HK$ 357
* Razor Clams Wok-fried with Eight Preciousness Chili Sauce
HK$ 634.5HK$ 705
* Razor Clams Wok-fried with Glutinous Rice & Black Truffle
HK$ 634.5HK$ 705
* Live Leopard Coral Trout Pan-fried in Casserole
HK$ 861.3HK$ 957
* Braised Bullhead Catfish in White Sauce
HK$ 526.5HK$ 585
* Braised Soft-shelled Turtle in Brown Sauce
HK$ 742.5HK$ 825
* Steamed Fine-shredded Mandarin Fish
HK$ 418.5HK$ 465
* Deep-fried Baby Yellow Croaker with Salt & Pepper (2pcs)
HK$ 159.3HK$ 177
* Sauteed Eel with Garlic Oil
HK$ 353.7HK$ 393
* Steamed Hilsa Herring (Half)
HK$ 1,391.4HK$ 1,546
30 Mins Preparation Time
* Steamed Hilsa Herring (Whole)
HK$ 2,471.4HK$ 2,746
30 Mins Preparation Time
* Deboned & Stewed with Vermicelli
HK$ 526.5HK$ 585
需時四十分鐘
* Roe Crab Sauteed Roe Crab & Glass Noodle with Soy Sauce in Casserole
HK$ 958.5HK$ 1,065
* Live Lobster Wok-tossed with Minced Shrimp Paste & Chili Pepper
HK$ 861.3HK$ 957
* Wild Yellow Croaker (800g) Braised in Chicken Consomme
HK$ 3,118.5HK$ 3,465
* Wild Yellow Croaker (800g) Steamed with Pickled Cabbage & Shredded Bamboo Shoots
HK$ 3,118.5HK$ 3,465
* Live Leopard Coral Trout Sauteed with Jinhua Ham & Bamboo Shoots
HK$ 861.3HK$ 957
* Poached with Pickled Cabbage & Chili
HK$ 861.3HK$ 957
* Deep-fried Fish Head with Scallion Oil
HK$ 526.5HK$ 585
* Fish Head Braised
HK$ 526.5HK$ 585
* Dry-braised Whole Mandarin Fish in Brown Sauc with Glutinous Rice Cake
HK$ 418.5HK$ 465
* Deep-fried Sweet & Sour Mandarin Fish with Pine Nuts
HK$ 396.9HK$ 441
* Sauteed Scallop with Sea Cucumber & Asparagus in XO Sauce
HK$ 310.5HK$ 345
* Wok-tossed Fillet Grouper with Minced Shrimp & Chili Pepper
HK$ 418.5HK$ 465
* Scrambled Egg White with Crab Meat & Dried Scallop
HK$ 310.5HK$ 345
* Soup
* Double-boiled Fish Maw & Sea Conch in Supreme Chicken Soup (Per Pot)
HK$ 634.5HK$ 705
* Braised Pork & Vegetable Dumplings in Chicken Consomme (Half)
HK$ 311.4HK$ 346
* Braised Pork & Vegetable Dumplings in Chicken Consomme (Whole)
HK$ 570.6HK$ 634
* Hangzhou Style Duck Soup with Salted Bamboo Shoots & Dried Duck Gizzards (Per Person)
HK$ 106.2HK$ 118
* Hangzhou Style Duck Soup with Salted Bamboo Shoots & Dried Duck Gizzards (Half)
HK$ 419.4HK$ 466
* Hangzhou Style Duck Soup with Salted Bamboo Shoots & Dried Duck Gizzards (Whole)
HK$ 819HK$ 910
* Pot-au-feu Jinhua Ham Broth with Fish Maw, Dried Bean Curd & Bamboo Shoots (Per Pot)
HK$ 353.7HK$ 393
* Double-boiled Bean Curd Blossom with Matsutake & Crab Claw in Chicken Consomme (Per Person)
HK$ 137.7HK$ 153
* Crucian & Shredded Turnip Soup with Tofu Pouch (Per Pot)
HK$ 353.7HK$ 393
* Shanghai Style Hot & Sour Soup with Sea Cucumber (Per Person)
HK$ 83.7HK$ 93
* Double-boiled Soup of Today (Per Person)
HK$ 126.9HK$ 141
* Dried Seafood
* Fish Maw with Creamy Crab Roe Soup (Per Person)
HK$ 310.5HK$ 345
* Braised Dried Whole South African Kippin Abalone (15-head) (1pc)
HK$ 526.5HK$ 585
* Braised Dried Whole South African Kippin Abalone (3-head) (1pc)
HK$ 2,039.4HK$ 2,266
* Braised Sea Cucumber with Chinese Yam
HK$ 526.5HK$ 585
* Braised Wild Sea Cucumber with Shrimp Roe
HK$ 396.9HK$ 441
* Japanese Sea Cucumber with Fish Maw & Crispy Rice in Hot Stone Pot
HK$ 376.2HK$ 418
* Braised Fish Maw in Abalone Sauce (Per Person)
HK$ 429.3HK$ 477
* Japanese Sea Cucumber with Millet in Pumpkin Soup
HK$ 322.2HK$ 358
* Vegetable
* Braised Turnip with Fish Maw
HK$ 256.5HK$ 285
* Bean Curd in Hot and Spicy Sauce with Sea Cucumber & Prawn
HK$ 256.5HK$ 285
* Turnip in Supreme Chicken Soup
HK$ 180.9HK$ 201
* Braised Dried Bean Curd with Chicken & Jinhua Ham
HK$ 180.9HK$ 201
* Stir-fried Shredded Celtuce with Salt-cured Pork & Garlic
HK$ 180.9HK$ 201
* Simmered Bean Curd Sheet with Edamame & Pickled Cabbage
HK$ 180.9HK$ 201
* Sauteed String Beans with Minced Pork & Bamboo Shoots
HK$ 180.9HK$ 201
* Wok-tossed Sweet Pea with Jinhua Ham
HK$ 213.3HK$ 237
* Shrimp Roe with Bamboo Shoots
HK$ 202.5HK$ 225
* Braised White Cabbage with Sliced Jinhua Ham
HK$ 180.9HK$ 201
* Braised White Cabbage with Sliced Salt-cured Pork
HK$ 180.9HK$ 201
* Bean Curd with Jinhua Ham & Pickled Cabbage
HK$ 180.9HK$ 201
* Go Green Omnimeat Delights
* Sauteed String Beans with Minced OMNI Pork & Chili Pepper
HK$ 159.3HK$ 177
* Bean Curd in Hot & Spicy Sauce with OMNI Beef
HK$ 148.5HK$ 165
* OMNI Pork Strip with Pickled Cabbage Spring Rolls
HK$ 116.1HK$ 129
* Shanghainese OMNIBeef Pies (3 pcs)
HK$ 83.7HK$ 93
* Signature Steamed Xiao Long Bao with OMNI Pork (4 pcs)
HK$ 72.9HK$ 81
* Winter Melon with OMNI Pork Soup (Per Person)
HK$ 94.5HK$ 105
* Scrambled Egg White with OMNI Pork and Edamame
HK$ 202.5HK$ 225
* Shanghai Style OMNI Pork Lettuce Wrap
HK$ 202.5HK$ 225
* Sweet & Sour Crispy Omni Classic Fillet with Pineapples
HK$ 180.9HK$ 201
* Meat & Poultry
* Crispy Smoked Chicken with Tea Leaves (Half)
HK$ 322.2HK$ 358
* Crispy Smoked Chicken with Tea Leaves (Whole)
HK$ 613.8HK$ 682
* Braised Chicken with Abalone & Spring Onion in Casserole
HK$ 396.9HK$ 441
* Braised Duck with Leeks
HK$ 396.9HK$ 441
* Braised Diced Pork with Bean Curd Sheets in Brown Sauce
HK$ 353.7HK$ 393
* Honey-glazed Jinhua Ham with Lotus Seed (4pcs)
HK$ 180.9HK$ 201
* Stir-fried Sliced Pork Belly with Abalones & Green Chili Pepper
HK$ 224.1HK$ 249
* Wok-fried Pork Intestines with Pickled Vegetables
HK$ 213.3HK$ 237
* Traditional Braised Pork Balls in Brown Sauce (2pcs)
HK$ 191.7HK$ 213
* Sliced Pork Loin with Assorted Bell Peppers
HK$ 191.7HK$ 213
* Sliced Boneless Beef Short Ribs in Hot & Sour Soup
HK$ 537.3HK$ 597
* Sauteed Beef Ribs with Black Garlic
HK$ 418.5HK$ 465
* Sauteed Angus Beef with Hangzhou Chili
HK$ 245.7HK$ 273
* Braised Lucky Pork Knuckle
HK$ 461.7HK$ 513
* Braised Pork Tendons with Shrimp Roe, Mushrooms & Bamboo Shoots
HK$ 310.5HK$ 345
* Straw-wrapped Braised Dongpo Pork (Per Person)
HK$ 105.3HK$ 117
* Sizzling Sliced Angus Beef with Leeks
HK$ 213.3HK$ 237
* Dim Sum
* Steamed Pork Dumpling with Creamy Crab Roe (Per Piece)
HK$ 83.7HK$ 93
20 Mins Preparation Time
* Crispy Pastry with Lobster & Silky Turnip (2pcs)
HK$ 202.5HK$ 225
* Crispy Shrimp Balls with Lychee (8pcs)
HK$ 202.5HK$ 225
* Steamed Xiao Long Bao with Hairy Crab Roe (4pcs)
HK$ 180.9HK$ 201
* Signature Steamed Xiao Long Bao (5pcs)
HK$ 94.5HK$ 105
* Sizzling Steam-fried Shanghai Pork Buns (4pcs)
HK$ 94.5HK$ 105
* Pan-fried Xiao Long Bao (5pcs)
HK$ 105.3HK$ 117
* Shanghainese Pork & Vegetable Wontons (6pcs)
HK$ 72.9HK$ 81
* Silver-thread Bun (Deep-fried)
HK$ 51.3HK$ 57
* Steamed Charcoal Bun with Molten Custard
HK$ 61.2HK$ 68
* Pan-fried Pork Dumplings
HK$ 72.9HK$ 81
* Steamed Buns with Braised Pork & Preserved Vegetable (2pcs)
HK$ 51.3HK$ 57
* Steamed Buns with Mushroom & Vegetables (3pcs)
HK$ 62.1HK$ 69
* Steamed Vegetable Dumplings (4pcs)
HK$ 72.9HK$ 81
* Scallion Pastry
HK$ 72.9HK$ 81
* Silver-thread Bun (Steamed)
HK$ 51.3HK$ 57
* Pan-fried Bun with Minced Beef
HK$ 81HK$ 90
* Rice & Noodle
* Shanghainese Style Stir-fried Noodles
HK$ 170.1HK$ 189
* Stewed Noodles with Chicken (Per Person)
HK$ 94.5HK$ 105
* Stir-fried Glutinous Rice Cake with Shepherd’s Purse
HK$ 170.1HK$ 189
* Prosperity Yangzhou Fried Rice with Abalones, Scallops, Shrimp & Shredded Ibérico Ham in Soy Sauce
HK$ 256.5HK$ 285
* Signature Seafood Fried Rice
HK$ 202.5HK$ 225
* Steamed Jasmine Rice (Per Serving)
HK$ 21.6HK$ 24
* Scallion Oil Noodles with Abalone (Per Person)
HK$ 105.3HK$ 117
* Stir-fried Glutinous Rice Cake with White Cabbage
HK$ 170.1HK$ 189
* Dessert
* Eight Treasure Black Sticky Rice
HK$ 180.9HK$ 201
* Jujube Paste Pancake
HK$ 94.5HK$ 105
* Deep-fried Souffle with Banana & Red Bean Paste (4pcs)
HK$ 86.4HK$ 96
* Osmanthus Puddings with Coconut Milk & Bird’s Nest (4pcs)
HK$ 64.8HK$ 72
* Glutinous Sesame Dumplings in Sweet Ginger Soup (Per Person)
HK$ 55.8HK$ 62
* Glutinous Dumplings in Fermented Rice Soup (Per Person)
HK$ 51.3HK$ 57
* Steamed Longevity Buns with Lotus Seed Paste (3pcs)
HK$ 83.7HK$ 93
* Stewed Bird’s Nest (Coconut Milk) (120g)
HK$ 321.3HK$ 357
* Stewed Bird’s Nest (Rock Sugar) (120g)
HK$ 321.3HK$ 357
* Lotus Seed & Lily Bulb Puddings with Goji Berry (4pcs)
HK$ 64.8HK$ 72
* Deep-fried Sesame Dumplings (4pcs)
HK$ 51.3HK$ 57
* Glutinous Rice Cakes with Brown Sugar (4pcs)
HK$ 51.3HK$ 57
* Red Bean Paste Pastry
HK$ 51.3HK$ 57