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Hak Ka Hut (Tsuen Wan)
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Most ordered right now
(4118)客家煎釀豆腐
HK$ 94.3HK$ 111
For reference only Hakka-style pan-fried stuffed tofu with a savory, slightly rich flavor. Crispy on the outside and tender inside for a satisfying, hearty texture.
0(2671)鹽焗雞 (半隻)
HK$ 96.0HK$ 113
For reference only: Salt-baked chicken served in half portions, savory and aromatic with tender, juicy meat and lightly crisp skin. Rich, satisfying texture.
0(188)魚肚鹹雞粥
HK$ 39.1HK$ 46
Fish maw and salted chicken congee
0(4604)梅菜炒菜心
HK$ 84.2HK$ 99
Stir-fried choy sum with preserved mustard greens
0(3527)客家小炒皇
HK$ 105.4HK$ 124
Hakka-style stir-fry with pork belly, squid, and celery
0(2358)脆皮咕嚕肉
HK$ 105.4HK$ 124
For reference only Crispy, sweet-and-savory Gulao pork with a glossy tangy sauce. Juicy pork inside a crunchy, crackling coating.
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一人食套餐 - 11:00am-3:00pm 及 5:30pm-9:00pm
(8981)脆皮咕嚕肉飯一人食套餐
from HK$ 102HK$ 120
配油鹽灼西蘭花 (1份) | 奉送飲品
0(8982)梅菜扣肉飯一人食套餐
from HK$ 110.5HK$ 130
配油鹽灼西蘭花 (1份) | 奉送飲品
0(8983)鹽香雞飯一人食套餐
from HK$ 91.8HK$ 108
配油鹽灼西蘭花 (1份) | 奉送飲品
0(8984)客家煎釀豆腐飯一人食套餐
from HK$ 102HK$ 120
配油鹽灼西蘭花 (1份) | 奉送飲品
0(8985)客家炆豬肉飯一人食套餐
from HK$ 102HK$ 120
配油鹽灼西蘭花 (1份) | 奉送飲品
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客家線午市及晚市套餐 - 11:00am-3:00pm 及 5:30pm-9:00pm
(8978)大廚推介二人套餐
from HK$ 329.8HK$ 388
配小菜(2款)及主食 (1款) | 奉送甜品或飲品 (1款)
0(8979)大廚推介四人套餐
from HK$ 499.8HK$ 588
配小菜(4款)及主食 (1款) | 奉送甜品或飲品 (1款)
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客家線中午套餐 - 11:00am-3:00pm
(8976)午市超值二位餐
from HK$ 346.8HK$ 408
配點心 (2款)、小食 (1款)及主食 (2款) | 奉送甜品或飲品 (1款)
0(8977)午市超值四位餐
from HK$ 465.8HK$ 548
配點心 (4款)、小食 (1款)及主食 (3款) | 奉送甜品或飲品 (1款)
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客家名點 - 8:00am - 3:00pm
(460)客家蝦餃皇
HK$ 39.1HK$ 46
For reference only Hakka shrimp dumpling, a savory Cantonese-style dim sum with a delicate, silky wrapper. Steamed and tender, with juicy shrimp filling for a light, satisfying bite.
0(468)原蝦燒賣皇
HK$ 39.1HK$ 46
For reference only, Steamed pork dumplings served with succulent shrimp filling. Savory and mildly sweet, with tender, delicate dumpling texture and a smooth, juicy bite.
0(241)潮式蒸粉果
HK$ 30.6HK$ 36
Steamed Chiu Chow style dumplings with meat and vegetables
0(602)香煎韭菜餃
HK$ 34.9HK$ 41
For reference only Pan-seared chive dumplings with a savory, lightly peppery flavor. Crisp edges and tender, juicy filling create a satisfying contrast.
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鬆軟包點 - 8:00am - 3:00pm
(307)蜜汁叉燒包
HK$ 30.6HK$ 36
For reference only Soft, sweet-savory barbecued pork buns with a juicy, honeyed flavor and a tender, fluffy steamed texture.
0(376)奶皇馬拉卷
HK$ 26.4HK$ 31
Steamed custard sponge cake roll
#1 most liked0(182)迷你生煎包
HK$ 30.6HK$ 36
For reference only Mini pan-fried dumplings with a soft, fluffy steamed bun. Savory, lightly crispy, and tender with a rich, juicy bite.
0(186)風味雞包仔
HK$ 30.6HK$ 36
For reference only Soft, savory chicken bun with a light, fluffy texture. Mildly seasoned and satisfying, perfect as a warm snack between 8:00am and 3:00pm.
#2 most liked0(155)像真芋仔包
HK$ 30.6HK$ 36
Soft steamed bun with sweet, creamy taro root filling
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家嚐粥 - 8:00am - 3:00pm
(188)魚肚鹹雞粥
HK$ 39.1HK$ 46
Fish maw and salted chicken congee
Popular0(333)皮蛋瘦肉粥
HK$ 30.6HK$ 36
Pork and century egg congee
#3 most liked0
巧手精選 - 8:00am - 3:00pm
(178)雞蛋豬腳薑
HK$ 49.3HK$ 58
Pork trotters and eggs with ginger in sweet vinegar
0(190)醬皇汁抄手
HK$ 30.6HK$ 36
Wontons in spicy soy bean sauce
0(191)白灼西生菜
HK$ 34.9HK$ 41
For reference only: This dish features tender, blanched lettuce, offering a refreshing and crisp texture, complemented by a light savory flavor.
0(197)白灼菜心
HK$ 34.9HK$ 41
For reference only: Poached leafy greens with a clean, lightly savory taste. Crisp-tender texture with a fresh, delicate finish.
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蒸心之作 - 8:00am - 3:00pm
(704)豉汁蒸排骨
HK$ 39.1HK$ 46
Steamed pork ribs with fermented black bean sauce
0(799)醬汁蒸鳳爪
HK$ 39.1HK$ 46
Steamed chicken feet with sauce
0(802)荷香珍珠雞
HK$ 34.9HK$ 41
Steamed glutinous rice with chicken wrapped in lotus leaf
0(174)時菜鯪魚球
HK$ 30.6HK$ 36
For reference only A savory steamed fish ball dish with tender, smooth texture and a light, clean flavor. Enjoy it as a delicate, comforting snack or side.
0(4573)玫瑰紅棗糕
HK$ 30.6HK$ 36
For reference only, Rose-red date cake with a steamed, tender, slightly chewy texture. Sweet, fragrant, and subtly fruity, with a comforting, dessert-like bite.
0(282)黑椒金錢肚
HK$ 39.1HK$ 46
Steamed beef honeycomb tripe in black pepper sauce
0(290)北菇棉花雞
HK$ 39.1HK$ 46
Steamed chicken with fish maw and shiitake mushrooms
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香煎脆脆 - 8:00am - 3:00pm
(862)香煎蘿蔔糕
HK$ 30.6HK$ 36
For reference only: Pan-seared turnip cake with a savory, lightly sweet flavor. Crispy on the outside and tender inside.
0(840)家鄉鹹水角
HK$ 30.6HK$ 36
Fried glutinous rice dumplings with pork and dried shrimp
0(306)滑雞脆春卷
HK$ 34.9HK$ 41
Crispy chicken spring rolls
0(845)香麻煎堆仔
HK$ 30.6HK$ 36
For reference only 香麻煎堆仔 are savory, aromatic fried bites with a fragrant sesame-chili character. They’re crisp on the outside and tender inside, with a crunchy texture.
0(303)脆皮鮮蝦腐皮卷
HK$ 39.1HK$ 46
For reference only: Crispy-fried shrimp tofu skin rolls with a savory, slightly briny flavor. Crunchy on the outside and tender inside.
0(327)鹹水角拼煎堆仔
HK$ 30.6HK$ 36
Deep-fried glutinous rice dumplings and sesame seed balls
0(2975)蜆蚧鯪魚球
HK$ 34.9HK$ 41
Dace fish balls with fermented clam sauce
0(825)香芋綠茶餅
HK$ 30.6HK$ 36
Taro and green tea flavored cookies.
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1人食套餐 - 11:00am - 3:00pm | 5:30pm - 9:00pm
(8981)脆皮咕嚕肉/半例配白飯
HK$ 119HK$ 140
奉送飲品
0(8983)鹽香雞/四份一隻配白飯
HK$ 127.5HK$ 150
奉送飲品
0(8982)梅菜扣肉/半例配白飯
HK$ 110.5HK$ 130
奉送飲品
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開胃前菜 - 11:00am - 3:00pm | 5:30pm - 9:00pm
(4585)芥末拍蒜青瓜
HK$ 41.6HK$ 49
For reference only, Mustard and garlic cucumber appetizer. Bright, savory, and tangy with crisp refreshing crunch.
0(3947)陳醋雲耳
HK$ 41.6HK$ 49
Black fungus salad with aged vinegar
0(4609)蓬萊素鵝
HK$ 51.9HK$ 61
Vegetarian goose made from seasoned, fried bean curd skin.
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鎮館招牌菜 - 11:00am - 3:00pm | 5:30pm - 9:00pm
(4611)惠州梅菜扣肉
HK$ 84.2HK$ 99
For reference only: Huizhou-style pork belly braised with preserved mustard greens for a savory, rich flavor. Tender, melt-in-your-mouth pork with a slightly tangy, aromatic finish.
#4 most liked0(2837)桂花瑤柱炒粉絲
HK$ 94.3HK$ 111
Stir-fried glass noodles with dried scallops and eggs
#5 most liked0(4118)客家煎釀豆腐
HK$ 94.3HK$ 111
For reference only Hakka-style pan-fried stuffed tofu with a savory, slightly rich flavor. Crispy on the outside and tender inside for a satisfying, hearty texture.
Popular0(2061)脆皮炸大腸
HK$ 105.4HK$ 124
Deep-fried crispy pork intestines
0(2671)鹽焗雞 (半隻)
HK$ 96.0HK$ 113
For reference only: Salt-baked chicken served in half portions, savory and aromatic with tender, juicy meat and lightly crisp skin. Rich, satisfying texture.
Popular0(4604)梅菜炒菜心
HK$ 84.2HK$ 99
Stir-fried choy sum with preserved mustard greens
Popular0
鑊氣小炒 - 11:00am - 3:00pm | 5:30pm - 9:00pm
(2358)脆皮咕嚕肉
HK$ 105.4HK$ 124
For reference only Crispy, sweet-and-savory Gulao pork with a glossy tangy sauce. Juicy pork inside a crunchy, crackling coating.
Popular0(3527)客家小炒皇
HK$ 105.4HK$ 124
Hakka-style stir-fry with pork belly, squid, and celery
Popular0(2798)大澳海山骨
HK$ 94.3HK$ 111
For reference only: A savory wok-fried dish of pork ribs with rich wok-hei aroma. Tender, slightly caramelized and satisfying, with a hearty, smoky bite.
0(2811)乾煸蟹籽粉絲煲
HK$ 96.0HK$ 113
Dry-fried crab roe with vermicelli in clay pot
0(4612)魚香茄子煲
HK$ 96.0HK$ 113
Braised eggplant with minced pork and salted fish claypot
0(3231)拍蒜炒菜心
HK$ 78.2HK$ 92
For reference only: This dish features tender greens stir-fried with garlic, offering a savory flavor and a crisp texture that highlights the freshness of the vegetables.
0(3232)拍蒜西蘭花
HK$ 78.2HK$ 92
For reference only Stir-fried broccoli with garlic, bold savory flavor and a crisp-tender bite. Bright, aromatic, and lightly oily with wok-breath texture.
0(3571)菜花炒四川臘肉
HK$ 106.3HK$ 125
Sichuan stir-fried cauliflower with cured pork belly
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飽肚粉麵飯 - 11:00am - 3:00pm | 5:30pm - 9:00pm
(3608)瑤柱蛋白炒飯
HK$ 106.3HK$ 125
Dried scallop and egg white fried rice
0(1075)星洲炒米
HK$ 94.3HK$ 111
For reference only: This dish features stir-fried noodles with a savory and slightly spicy flavor, offering a satisfying texture that is both chewy and hearty.
0(1701)乾炒牛河
HK$ 94.3HK$ 111
For reference only, Dry-fried beef flat rice noodles served hot and savory, with a slightly smoky wok taste and tender, chewy texture.
0(1088)白飯
HK$ 17HK$ 20
Steamed white rice
0(4578)客鄉情炒飯
HK$ 84.2HK$ 99
For reference only: This fried rice dish features a savory blend of flavors, offering a satisfying texture with each bite. The primary ingredient is rice, making it a hearty choice.
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