- Chinese
- Asian
- Hong Kong
- Dim Sum
Bao Dim Gui Yan (Sai Ying Pun)
Available deals
Popular
Most ordered right now.
Crab Siu Mai
HK$ 32
For reference only: Crab Siu Mai features minced crab meat and pork wrapped in thin dumpling skins. Steamed until tender, it is often served with soy sauce and chili oil, highlighting its savory and umami flavors. This dim sum dish originates from Cantonese cuisine and is popular in Chinese restaurants worldwide.
0Beancurd Sheet with Beef Balls
HK$ 32
For reference only: Beancurd sheet wraps tender beef balls, steamed or boiled, served in a savory broth. This dish highlights umami flavors, often accompanied by dipping sauces and vegetables, popular in Asian cuisine.
0Steamed Pork Rib with Black Bean Sauce
HK$ 32
For ref only: Steamed pork rib with black bean sauce
0Quail Egg Siu Mai
HK$ 32
For ref only: Steamed pork dumpling with quail egg on top
0Oyster Bean Curd Sheet Roll
HK$ 32
For reference only: Oyster bean curd sheet roll features thin sheets of bean curd filled with seasoned oyster. Typically steamed or pan-fried, it offers a savory flavor profile, often served with soy sauce or chili dip. This dish is popular in Chinese cuisine, showcasing a blend of textures and umami taste.
0Soy Sauce Steamed Chicken Feet
HK$ 32
For reference only: Soy Sauce Steamed Chicken Feet are prepared by simmering chicken feet in soy sauce, ginger, and garlic. This dish features savory flavors and is often served as a dim sum delicacy in Chinese cuisine.
0
Set
panda熱銷套餐:鉅人蝦餃王(3隻)+熱包(一份)+飲品
from HK$ 76
Select Beverage
0
Steamed Bun
"Cabbage and Pork Steamed Bun
HK$ 12
For reference only: This steamed bun features tender pork enveloped in a soft, fluffy cabbage-infused dough, offering a savory and comforting bite.
0white steamed buns
HK$ 12
For reference only White steamed buns with a soft, pillowy texture and mild, subtly savory flavor. Enjoy as a comforting, light bite.
0Honey Barbecued Pork Buns
HK$ 12
0Chicken and mushroom buns
HK$ 12
0Lotus Paste Bun
HK$ 12
0bean paste bun
HK$ 12
0Sausage roll
HK$ 12
0Mala cake
HK$ 12
0Glutinous rice rolls
HK$ 12
0Bacon and Scallion Rolls
HK$ 12
0
Snacks
4 Treasures Chicken Offal
HK$ 32
For reference only: 4 Treasures Chicken Offal features chicken liver, heart, gizzard, and kidney, stir-fried with garlic and ginger. This dish is often served with rice, showcasing a blend of savory and umami flavors, popular in Chinese cuisine.
0Beancurd Sheet with Beef Balls
HK$ 32
For reference only: Beancurd sheet wraps tender beef balls, steamed or boiled, served in a savory broth. This dish highlights umami flavors, often accompanied by dipping sauces and vegetables, popular in Asian cuisine.
Popular0Crab Siu Mai
HK$ 32
For reference only: Crab Siu Mai features minced crab meat and pork wrapped in thin dumpling skins. Steamed until tender, it is often served with soy sauce and chili oil, highlighting its savory and umami flavors. This dim sum dish originates from Cantonese cuisine and is popular in Chinese restaurants worldwide.
Popular0Dace Fish Balls with Preserved Tangerine Peel
HK$ 32
For reference only: Dace fish balls are made from minced dace fish, mixed with preserved tangerine peel. They are typically steamed or boiled, offering a savory flavor with citrus notes, often served in soups or as dim sum. This dish is popular in Chinese cuisine, highlighting the use of preserved ingredients for enhanced taste.
0Soy Sauce Steamed Chicken Feet
HK$ 32
For reference only: Soy Sauce Steamed Chicken Feet are prepared by simmering chicken feet in soy sauce, ginger, and garlic. This dish features savory flavors and is often served as a dim sum delicacy in Chinese cuisine.
Popular0Steamed Dumplings in Chiu Chow Style
HK$ 32
For ref only: Dim sum made with peanut, diced vegetables and meat
0Oyster Bean Curd Sheet Roll
HK$ 32
For reference only: Oyster bean curd sheet roll features thin sheets of bean curd filled with seasoned oyster. Typically steamed or pan-fried, it offers a savory flavor profile, often served with soy sauce or chili dip. This dish is popular in Chinese cuisine, showcasing a blend of textures and umami taste.
Popular0Quail Egg Siu Mai
HK$ 32
For ref only: Steamed pork dumpling with quail egg on top
Popular0Steamed Pork Rib with Black Bean Sauce
HK$ 32
For ref only: Steamed pork rib with black bean sauce
Popular0Imitation Shark's Fin Dumpling
HK$ 32
For reference only: Imitation Shark's Fin Dumpling features a filling of mushrooms and seafood, wrapped in a thin dough. Steamed to perfection, it is often served with soy sauce and garnished with scallions, reflecting traditional Chinese dim sum culture.
0Black Truffle Siu Mai
HK$ 32
0
Beverages
Black Soy Milk
HK$ 15
Bottle
0Coke
HK$ 10
Canned
0Pure Distilled Water
HK$ 10
Bottle
0Fanta
HK$ 10
Canned
0