- Chinese
- Asian
- Hong Kong
- Dim Sum
Bao Dim Gui Yan (Sai Ying Pun)
Available deals
Popular
Most ordered right now
Crab Siu Mai
HK$ 27.2
HK$ 32
Beancurd Sheet with Beef Balls
HK$ 27.2
HK$ 32
Soy Sauce Steamed Chicken Feet
HK$ 27.2
HK$ 32
Oyster Bean Curd Sheet Roll
HK$ 27.2
HK$ 32
Steamed Pork Rib with Black Bean Sauce
HK$ 27.2
HK$ 32
Quail Egg Siu Mai
HK$ 27.2
HK$ 32
Set
panda熱銷套餐：鉅人蝦餃王（3隻）+熱包（一份）+飲品
from HK$ 64.6HK$ 76
Select Beverage
panda元氣早餐：鉅人蝦餃王（3隻）+點心（一份）+飲品
from HK$ 64.6HK$ 76
Select one of three pastries, Set - Beverage
panda超值套餐
from HK$ 74.8HK$ 88
Select Beverage, Rice, Three Pastries
【必點】熱賣燒賣三選二
from HK$ 63.8HK$ 75
Steamed Bun
"Cabbage and Pork Steamed Bun
HK$ 10.2HK$ 12
For reference only: This steamed bun features tender pork enveloped in a soft, fluffy cabbage-infused dough, offering a savory and comforting bite.
white steamed buns
HK$ 10.2HK$ 12
For reference only White steamed buns with a soft, pillowy texture and mild, subtly savory flavor. Enjoy as a comforting, light bite.
Honey Barbecued Pork Buns
HK$ 10.2HK$ 12
Chicken and mushroom buns
HK$ 10.2HK$ 12
Lotus Paste Bun
HK$ 10.2HK$ 12
bean paste bun
HK$ 10.2HK$ 12
Sausage roll
HK$ 10.2HK$ 12
Mala cake
HK$ 10.2HK$ 12
Glutinous rice rolls
HK$ 10.2HK$ 12
Bacon and Scallion Rolls
HK$ 10.2HK$ 12
腸仔包(1隻)
HK$ 10.2HK$ 12
Snacks
4 Treasures Chicken Offal
HK$ 27.2HK$ 32
For reference only: 4 Treasures Chicken Offal features chicken liver, heart, gizzard, and kidney, stir-fried with garlic and ginger. This dish is often served with rice, showcasing a blend of savory and umami flavors, popular in Chinese cuisine.
Beancurd Sheet with Beef Balls
HK$ 27.2HK$ 32
For reference only: Beancurd sheet wraps tender beef balls, steamed or boiled, served in a savory broth. This dish highlights umami flavors, often accompanied by dipping sauces and vegetables, popular in Asian cuisine.
Crab Siu Mai
HK$ 27.2HK$ 32
For reference only: Crab Siu Mai features minced crab meat and pork wrapped in thin dumpling skins. Steamed until tender, it is often served with soy sauce and chili oil, highlighting its savory and umami flavors. This dim sum dish originates from Cantonese cuisine and is popular in Chinese restaurants worldwide.
Dace Fish Balls with Preserved Tangerine Peel
HK$ 27.2HK$ 32
For reference only: Dace fish balls are made from minced dace fish, mixed with preserved tangerine peel. They are typically steamed or boiled, offering a savory flavor with citrus notes, often served in soups or as dim sum. This dish is popular in Chinese cuisine, highlighting the use of preserved ingredients for enhanced taste.
Soy Sauce Steamed Chicken Feet
HK$ 27.2HK$ 32
For reference only: Soy Sauce Steamed Chicken Feet are prepared by simmering chicken feet in soy sauce, ginger, and garlic. This dish features savory flavors and is often served as a dim sum delicacy in Chinese cuisine.
Steamed Dumplings in Chiu Chow Style
HK$ 27.2HK$ 32
For ref only: Dim sum made with peanut, diced vegetables and meat
Oyster Bean Curd Sheet Roll
HK$ 27.2HK$ 32
For reference only: Oyster bean curd sheet roll features thin sheets of bean curd filled with seasoned oyster. Typically steamed or pan-fried, it offers a savory flavor profile, often served with soy sauce or chili dip. This dish is popular in Chinese cuisine, showcasing a blend of textures and umami taste.
Quail Egg Siu Mai
HK$ 27.2HK$ 32
For ref only: Steamed pork dumpling with quail egg on top
Steamed Pork Rib with Black Bean Sauce
HK$ 27.2HK$ 32
For ref only: Steamed pork rib with black bean sauce
Imitation Shark's Fin Dumpling
HK$ 27.2HK$ 32
For reference only: Imitation Shark's Fin Dumpling features a filling of mushrooms and seafood, wrapped in a thin dough. Steamed to perfection, it is often served with soy sauce and garnished with scallions, reflecting traditional Chinese dim sum culture.
Black Truffle Siu Mai
HK$ 27.2HK$ 32
黑鬆露蝦餃(3隻)
HK$ 30.6HK$ 36
Fried Foods
Pan-fried Stuffed Green Peppers
HK$ 27.2HK$ 32
For ref only: Pan-fried stuffed green peppers, usually with fish past as filling
Deep-fried Lotus Root Cake
HK$ 27.2HK$ 32
4 Pcs
Radish Cake
HK$ 27.2HK$ 32
For ref only: Steamed cake made from shredded radish and rice flour
Taro Cake
HK$ 27.2HK$ 32
For ref only: Steamed cake made from diced taro and rice flour
Water Chestnuts Cake
HK$ 27.2HK$ 32
For ref only: Sweet and nutty flavour with a soft and moist texture.
Pan-fried Cabbage and Pork Bun
HK$ 27.2HK$ 32
4 Pcs
Pan-fried Dumplings
HK$ 27.2HK$ 32
For ref only: Pan-fried minced meat wrapped in wrapper
Pan-fried Red Bean Balls
HK$ 27.2HK$ 32
4 Pcs
Salad Shrimp Dumplings
HK$ 27.2HK$ 32
4 pcs
Home-style Deep-fried Savoury Dumplings
HK$ 27.2HK$ 32
For ref only: Deep-fried meat and dried shrimp stuffed glutinous rice dumpling
Honeycomb Lychee Celtuce Dumplings
HK$ 27.2HK$ 32
4 Pcs
Shredded Taro Spring Roll
HK$ 27.2HK$ 32
4 Pcs
Assorted Fruit Salad Roll
HK$ 27.2HK$ 32
4 Pcs
Dace Fish Cake
HK$ 27.2HK$ 32
4 Pcs
Crispy Corn Cake
HK$ 27.2HK$ 32
For reference only: Crispy Corn Cake is a savory fried treat with a golden, crunchy exterior. Soft, tender corn centers deliver satisfying contrast.
Pan-fried Leek Pie
HK$ 27.2HK$ 32
Pan-fried Stuffed Eggplants
HK$ 27.2HK$ 32
Steamed Rice
Shitake Mushroom and Chicken Rice
HK$ 36.5HK$ 43
For ref only:Savory and earthy mushroom flavor with tender chicken. Perfectly seasoned rice complements the dish.
Chicken Feet and Ribs Rice
HK$ 36.5HK$ 43
For reference only: Chicken Feet and Ribs Rice features tender chicken feet and pork ribs simmered in a savory broth. Served over steamed rice, it is a popular dish in Chinese cuisine, often enjoyed with soy sauce and scallions.
Octopus and Pork Patty Rice
HK$ 36.5HK$ 43
For reference only: Octopus and pork patty rice features sautéed octopus and seasoned pork patties served over rice. This dish combines savory flavors with a hint of umami, often accompanied by vegetables or a dipping sauce, reflecting a fusion of coastal and hearty culinary traditions.
Pork Belly and Shrimp Paste with Rice
HK$ 36.5HK$ 43
For reference only: Pork belly is braised until tender, served with shrimp paste over steamed rice. This dish combines savory pork flavors with the umami of shrimp, often accompanied by pickled vegetables. It is popular in various Asian cuisines, highlighting the balance of rich and salty elements.
Steamed Pork Patty and Salted Fish with Rice
HK$ 36.5HK$ 43
For ref only: Steamed tender pork patty with salted egg and rice
Raw Egg and Beef Rice
HK$ 36.5HK$ 43
For ref only: Steamed rice with beef patty, topped with a raw egg
Main
Home-style Stir-fried Rice Vermicelli with Eggs
HK$ 36.5HK$ 43
For reference only: This dish features stir-fried rice vermicelli with eggs, offering a savory flavor and a satisfying, slightly chewy texture. Perfect for a comforting meal.
Cured Meat with Glutinous Rice
HK$ 36.5HK$ 43
For ref only: Preserved meat with glutinous rice
Bao Dim Gui Yan Fried Rice
HK$ 36.5HK$ 43
For reference only: Bao Dim Gui Yan Fried Rice features stir-fried rice with vegetables, eggs, and soy sauce. This dish is often garnished with green onions and served as a main course in Chinese cuisine.
Glutinous Rice Stuffed Dried Scallop
HK$ 36.5HK$ 43
For reference only: Glutinous rice is steamed and filled with dried scallops, often seasoned with soy sauce. This dish is typically served as a dim sum item, showcasing flavors of the sea and umami.
Beverages
White Soy Milk
HK$ 12.8HK$ 15
Bottle
Black Soy Milk
HK$ 12.8HK$ 15
Bottle
Coke
HK$ 8.5HK$ 10
Canned
Fanta
HK$ 8.5HK$ 10
Canned
礦泉水
HK$ 8.5HK$ 10
