- Asian
- Thai
Ban Kun Ya Club
Available deals
Salad
Pomelo Salad
HK$ 142
Recommended
Fresh Squid with Spicy and Sour Dressing
HK$ 154
Spicy
Shrimp with Lime Dressing
HK$ 142
Recommended | Spicy
Assorted Meat Balls with Spicy and Sour Dressing
HK$ 106
Spicy
Sunny Side Up Eggs with Spicy and Sour Dressing
HK$ 106
Spicy
Green Papaya Salad
HK$ 106
Recommended | Spicy
Pork Neck with Spicy and Sour Dressing
HK$ 130
Recommended | Spicy
Green Mango Salad
HK$ 118
Spicy
Chicken Feet with Spicy and Sour Dressing
HK$ 106
Recommended | Spicy
Larb Served with Lettuce
from HK$ 106
Recommend | Spicy
Pork Neck with Lettuce in Lime Juice
from HK$ 130
Spicy
Minced Pork and Vermicelli Salad
HK$ 118
Spicy
Mama Noodles in Chili and Lime
HK$ 118
Spicy
Soup
Tom Yum Goong
from HK$ 166
Recommended | Spicy | Spicy and sour soup with prawn
Tom Kha Kai
from HK$ 142
Recommended | Hot and sour coconut chicken soup
Thai Style Beef Ball Soup
HK$ 130
For reference only: A fragrant, hearty beef ball soup with a savory and comforting flavor profile.
Tofu, Vermicelli and Minced Pork Soup
from HK$ 142
For reference only A savory, comforting soup with tofu, vermicelli, and minced pork. Warm broth with tender noodles and soft tofu for a satisfying texture.
Vegetables
Thai Style Vegetables
from HK$ 94
Spicy
Shrimp Paste Vegetables
from HK$ 106
For reference only: Shrimp Paste Vegetables features a mix of seasonal vegetables stir-fried with fermented shrimp paste. This dish offers a savory umami flavor, often served with rice in Southeast Asian cuisine.
Belacan Vegetables
from HK$ 106
Recommended | Spicy
Garlic Vegetables
from HK$ 94
For reference only: Garlic vegetables feature sautéed seasonal vegetables infused with garlic, olive oil, and herbs. This dish highlights the natural flavors of the vegetables, often served as a side or over grains.
Salted Fish Vegetables
from HK$ 106
For reference only: Salted Fish Vegetables features salted fish stir-fried with seasonal vegetables. This dish combines umami flavors from the fish with the freshness of the vegetables, often served with rice. It is popular in various Asian cuisines, highlighting the preservation techniques of salted fish.
Homemade Roasted Pork Vegetables
from HK$ 106
Recommended
Thai Homemade Dishes
Cha-Om Omelette
HK$ 130
Recommended | Water mimosa
Stir-fried Meat with Basil and Chili
HK$ 106
Recommended | Spicy
Kai Yaang
from HK$ 190
Recommended | Thai style roasted chicken | Three yellow chicken
Stir-fried Tofu with Basil Leaf
HK$ 106
For reference only: Stir-fried tofu with basil leaf features tofu sautéed with fresh basil, garlic, and chili. This dish is commonly served with rice, highlighting the balance of savory and aromatic flavors. Originating from Thai cuisine, it showcases the use of fresh herbs in cooking.
Stir-fried Minced Pork Omelette
HK$ 106
For reference only: Stir-fried minced pork omelette features minced pork cooked with eggs, soy sauce, and green onions. This dish is typically served with rice and offers a savory flavor profile, common in Southeast Asian cuisine.
Thai Style Stir-fried Chicken with Roasted Cashews
HK$ 118
For reference only: Thai Style Stir-fried Chicken with Roasted Cashews features chicken sautéed with vegetables and roasted cashews. It combines savory soy sauce, garlic, and a hint of sweetness, typically served with jasmine rice. This dish reflects Thai culinary traditions, emphasizing balance and texture.
Stir-fried Homemade Roasted Pork with Basil and Chili
HK$ 118
Spicy
Stir-fried Homemade Roasted Pork with Chili Paste
HK$ 118
Spicy
Thai Style Boneless Hainan Chicken
from HK$ 190
Recommended | Three yellow chicken
Seafood
Deep-fried Barramundi with Green Mango in a Spicy and Sour Sauce
HK$ 250
Recommended | Spicy | Chef recommeded
Thai Style Mullet in Hot Pot
from HK$ 250
Served with lime soup
Traditional Thai Style Deep-fried Barramundi with Lemongrass
HK$ 250
For reference only: Deep-fried barramundi is coated in a light batter and fried until crispy. It is served with a side of lemongrass dipping sauce, highlighting the fish's natural flavors and offering a taste of Thai cuisine.
Deep-fried Barramundi with Sweet Chili Sauce
HK$ 250
Spicy
Stir-fried Tiger Prawn with Salted Egg Yolk (4pcs)
HK$ 346
Recommended
Thai Style Stir-fried Tiger Prawn in Claypot (2pcs)
HK$ 226
For reference only: Thai Style Stir-fried Tiger Prawn in Claypot features tiger prawns sautéed with garlic, chili, and basil. Cooked in a claypot, it offers a smoky flavor and is typically served with jasmine rice. This dish highlights Thai culinary techniques and fresh ingredients.
Thai Style Stir-fried Prawns with Sweet and Sour Sauce
HK$ 166
For reference only: Thai Style Stir-fried Prawns with Sweet and Sour Sauce features prawns sautéed with bell peppers and onions. The dish combines tangy tamarind, sugar, and vinegar for a balanced flavor, typically served with jasmine rice. Originating from Thailand, it highlights the country's love for vibrant, contrasting tastes.
Thai Style Deep-fried Prawns with Garlic
HK$ 166
For reference only: Thai Style Deep-fried Prawns with Garlic features prawns coated in a garlic-infused batter and deep-fried until crispy. Served with a sweet and tangy dipping sauce, this dish highlights the bold flavors of Thai cuisine.
Thai Style Oyster Omelette
HK$ 166
Recommended
Thai Style Mussel with Spicy Paste
HK$ 190
Recommended | Spicy
Rice
Pineapple Fried Rice
from HK$ 106
Recommended
Shrimp Paste Fried Rice
from HK$ 118
Recommended
Tom Yum Goong Fried Rice
from HK$ 118
Recommended | Spicy
Red Curry Fried Rice
from HK$ 106
Spicy
Grilled Pork Neck and Sunny Side Up Egg with Steamed Rice
from HK$ 106
For reference only: Grilled pork neck is marinated, grilled, and served with a sunny side up egg and steamed rice. This dish features savory flavors from the pork, complemented by the richness of the egg, typical in Southeast Asian cuisine.
Thai Style Fried Rice
from HK$ 106
For reference only: Thai Style Fried Rice features jasmine rice stir-fried with vegetables, eggs, and proteins like shrimp or chicken. Seasoned with soy sauce, fish sauce, and lime, it is often garnished with fresh herbs and served with cucumber slices. This dish is a popular street food in Thailand, showcasing a balance of savory and tangy flavors.
Salted Fish, Diced Chicken and Kale Fried Rice
from HK$ 98
For reference only: Salted fish, diced chicken, and kale fried rice features stir-fried rice with salted fish, chicken, and kale. This dish combines savory flavors with a hint of umami, often served with soy sauce or chili for added depth.
Steamed Rice
HK$ 14
For reference only: Steamed rice is made from short or long-grain rice cooked in water until tender. It serves as a staple side dish in many cuisines, often accompanying curries, stir-fries, or grilled meats.
Chicken Oil Rice
HK$ 19
For reference only: Chicken Oil Rice features rice cooked in chicken fat, often served with poached chicken. The dish is seasoned with soy sauce and garlic, providing a savory flavor profile. Typically accompanied by chili sauce and cucumber, it is a popular dish in Southeast Asia, particularly in Hainan cuisine.
Thai Satay and Sunny Side Up Egg with Chicken Oil Rice
from HK$ 98
Recommended
Thai Style Morning Glory Stir-fried Roasted Pork with Steamed Rice
from HK$ 98
For reference only: Thai Style Morning Glory features stir-fried water spinach with garlic and chili, served with roasted pork and steamed rice. This dish combines savory, spicy, and fresh flavors, typical in Thai cuisine, often enjoyed as a comforting meal.
Stir-fried Basil, Chili, Minced Meat and Egg with Steamed Rice
from HK$ 108
Spicy
Thai Style Boneless Hainan Chicken Rice
from HK$ 114
For reference only: Boneless Hainan chicken rice features poached chicken served over fragrant rice cooked in chicken broth. Accompanied by chili sauce and ginger paste, this dish originates from Hainan, China, and is popular in Thai cuisine.
Thai Style Roasted Chicken and Egg with Steamed Rice
from HK$ 114
Recommended
Yellow Curry Fish Fillet with Steamed Rice
from HK$ 114
Recommended
Green Curry Fried Rice
from HK$ 106
Spicy
Basil, Chili, Minced Meat Fried Rice with Sunny Side Up Egg
from HK$ 118
Spicy
Soup Noodles
Boat Noodles
from HK$ 106
Recommended | Spicy
Grilled Pork Neck Soup Noodles
from HK$ 106
For reference only: Grilled pork neck is simmered in broth with rice noodles, herbs, and spices. This dish features smoky flavors and is typically served with lime and chili for added zest.
Minced Meat Soup Noodles
from HK$ 94
For reference only: Minced Meat Soup Noodles feature ground meat simmered in a savory broth with noodles. This dish combines umami flavors from soy sauce and garlic, often garnished with green onions and served hot. Originating from various Asian cuisines, it offers a comforting and hearty meal.
Thai Style Soup Noodles with Pork and Pork Ball
from HK$ 94
For reference only: Thai style soup noodles feature rice noodles, pork, and pork balls in a savory broth. The dish is typically seasoned with fish sauce, lime, and chili, served with fresh herbs and bean sprouts. It originates from Thailand, showcasing a balance of flavors and textures in each bowl.
Thai Style Soup Noodles with Beef and Beef Ball
from HK$ 94
For reference only: Thai style soup noodles feature rice noodles, beef, and beef balls simmered in a savory broth. Seasoned with herbs and spices, this dish is typically served with lime, chili, and fresh vegetables.
Boneless Hainan Chicken Soup Noodles
from HK$ 114
Three yellow chicken
Tom Yum Goong Noodles in Soup
HK$ 130
Recommended
Chiang Mai Curry Noodles
HK$ 130
Recommended | Served with chicken leg
Stir-fried Noodles
Tom Yum Goong Stir-fried Thick Flat Rice Noodles in Gravy
HK$ 110
Recommended | Spicy
Pad Thai
HK$ 106
Recommended
Thai Style Stir-fried Thick Flat Rice Noodles
HK$ 106
Recommended
Stir-fried Flat Rice Noodles with Basil and Chili
HK$ 106
Spicy
Thai Style Stir-fried Thick Flat Rice Noodles in Gravy
HK$ 110
Recommended
Stir-fried Vermicelli with Belacan
HK$ 118
Recommended | Spicy
Thai Style Stir-fried Vermicelli with Vegetables
HK$ 106
Recommended
Green Curry Pork Neck Stirred Mama Noodles
HK$ 118
Recommended
Stir-fried Mama Noodles with Soy Sauce
HK$ 106
For reference only: Stir-fried Mama noodles are cooked with soy sauce, vegetables, and protein. This Thai dish features a savory flavor profile and is often garnished with lime and chili for added zest.
Tom Yum Goong Stir-fried Thick Flat Rice Noodles
HK$ 110
Spicy
Snacks
Thai Egg
from HK$ 72
Recommended | Preserved egg wrapped with prawn cake
Charcoal Grilled Pork Neck
HK$ 118
Recommended
Thai Style Deep-fried Squid
HK$ 154
For reference only: A crispy and aromatic squid snack with a distinct Thai style flavor profile.
Homemade Deep-fried Vegetables Spring Roll (5pcs)
HK$ 130
For reference only: Crispy and aromatic spring rolls featuring wholesome vegetables, offering a satisfying crunch.
Deep-fried Prawn Cakes (4pcs)
HK$ 142
Recommended
Deep-fried Fish Cake (4pcs)
HK$ 142
For reference only Deep-fried fish cake served as a snack with a savory, mildly seasoned flavor. Crispy outside and tender, flaky fish inside.
Deep-fried Prawn Cakes and Fish Cakes (2pcs Each)
HK$ 142
For reference only: A crispy and savory snack featuring prawn and fish.
Deep-fried Hometown Chicken Dates (10pcs)
HK$ 106
Recommended
Thai Satay
from HK$ 48
Recommended
Combination Platter (Large)
HK$ 322
Prawn cake (2pcs), fish cake (2pcs), spring roll (2pcs) and glutinous rice chicken wings (4pcs)
Combination Platter (Small)
HK$ 166
Prawn cake (1pc), fish cake (1pc), spring roll (1pc) and glutinous rice chicken wings (2pcs)
Dessert
Homemade Coconut Sago Pudding
from HK$ 43
For reference only: . Homemade Coconut Sago Pudding features sago pearls cooked in coconut milk, creating a creamy texture. It is often served chilled, garnished with fresh fruit or a drizzle of syrup.
Thousand Layer Dessert
HK$ 55
For reference only: . Thousand Layer Dessert features thin layers of pastry filled with sweetened coconut and cream. It is steamed to create a soft texture and is often served in squares, popular in Southeast Asian cuisine.
Mango Sticky Rice
from HK$ 130
For reference only: . Mango Sticky Rice features glutinous rice cooked in coconut milk, served with ripe mango slices. This Thai dessert balances sweet and creamy flavors, often garnished with sesame seeds or mung beans.
Mango Sticky Rice Birthday Cake
from HK$ 214
For reference only: . Mango Sticky Rice Birthday Cake combines sweet sticky rice, fresh mango, and coconut cream. Layered and chilled, it offers a fusion of Thai flavors, typically served as a dessert for celebrations.
Beverages
All drinks are less sugar
Canned Coke
HK$ 18
All drinks are less sugar
Canned Fanta
HK$ 18
All drinks are less sugar
Canned Coke Zero
HK$ 18
All drinks are less sugar
Soda Water
HK$ 24
All drinks are less sugar
Canned 7 Up
HK$ 18
All drinks are less sugar
Thai Style Milk Tea (Iced)
HK$ 36
All drinks are less sugar
Thai Style Coffee (Iced)
HK$ 36
All drinks are less sugar
Thai Style Black Coffee (Iced)
HK$ 36
All drinks are less sugar
Thai Style Lemon Tea (Iced)
HK$ 36
All drinks are less sugar
Lemon Water
from HK$ 26
All drinks are less sugar
Lemongrass Water
from HK$ 36
All drinks are less sugar
Pandan Leaf Water
from HK$ 36
All drinks are less sugar
Brown Sugar Ginger Tea (Hot)
HK$ 36
All drinks are less sugar
Homemade Wolfberry and Longan Juice
from HK$ 38
Recommended
Lime Soda
HK$ 38
Recommended
Yakult Lime Soda (Iced)
HK$ 38
Recommended | Lime soda with yakult
7 Up with Lemon, Lime and Salted Lemon
HK$ 38
All drinks are less sugar
Coke with Lemon, Lime and Salted Lemon
HK$ 38
All drinks are less sugar
Fresh Young Coconut
HK$ 58
Recommended
Alcoholic Beverage
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. | 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。
Thai Beer
HK$ 58
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. | 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。
