Grand Cuisine Shanghai Kitchen

Most ordered right now.

• 4103. Braised Minced Pork Meatball with Vegetable

  HK$ 140

  For reference only: Tender minced pork balls are braised to perfection, offering a savory flavor complemented by fresh vegetables, creating a satisfying and hearty dish.
  

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• 5003. Fried Rice with Ham and Chicken

  HK$ 127

  For reference only: This dish features fluffy rice stir-fried with savory ham and tender chicken, offering a satisfying texture and a delightful blend of flavors.
  

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• 3002. Spicy and Sour Soup

  HK$ 72

  For reference only: This vibrant soup features a bold spicy and sour flavor profile, with a rich, warming texture that invigorates the palate. The primary ingredient is broth.
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• 5005. Fried Shanghai Udon with Pork and Cabbage

  HK$ 127
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• 5006. Braised Noodle with Diced Chicken

  HK$ 111
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• 4109. Chicken and Wanton Soup in Casserole

  HK$ 192
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不再提供免費餐具, 即使在結帳頁面選擇需要餐具

• Cutlery (1 set)

  HK$ 1

  不再提供免費餐具,即使在結帳頁面選擇需要餐具)
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• 1008. Shredded Chicken and Flour Skin in Peanut Sauce

  HK$ 98

  For reference only: Tender shredded chicken wrapped in delicate flour skin, offering a savory and satisfying bite with a pleasing texture.
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• 1009. Drunken Chicken

  HK$ 114

  For ref only: Shanghainese cold dish, steeped chicken in rice wine
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• 1006. Jelly Fish with Scallion Oil

  HK$ 114

  For reference only: This refreshing starter features tender jellyfish drizzled with fragrant scallion oil, offering a unique texture and a savory taste profile.
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• 1015. Deep Fried Bean Curd Skin Stuffed with Mushroom

  HK$ 101

  For reference only: Crispy deep-fried bean curd skin envelops a medley of assorted vegetables, offering a savory and satisfying texture in every bite.
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• 1012. Pig Knuckle in Yellow Wine

  HK$ 101

  For reference only: Tender pig knuckle braised in aromatic yellow wine, offering a savory flavor and rich, succulent texture. A delightful starter to awaken the palate.
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• 1010. Sweet and Sour Pork Ribs

  HK$ 101

  For reference only: Tender spare ribs marinated in a savory sauce, offering a rich flavor and a satisfying, juicy texture. Perfect as a flavorful starter.
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• Crispy Diced Tofu with Mapo Dipping Sauce

  HK$ 94
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• Crispy Prawns and Vegetables with Salted Egg Yolk

  HK$ 114
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• 1005. Crispy Eel

  HK$ 166
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• 1007. Deep Fried Chicken Cartilage with Dry Chilli

  HK$ 98
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• 1011. Deep Fried Pork Chop

  HK$ 62
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• 1013. Cold Tofu Topped with Preserved Egg and Scallion

  HK$ 94
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• 1014. Deep Fried Bean Curd Stuffed with Fermented Tofu

  HK$ 94
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• 1016. Braised Wheat Gluten

  HK$ 88
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• 1017. Umeshu Cherry Tomato

  HK$ 72

  #1 most liked
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• 1018. Smoked Soft Boiled Duck Egg (2pcs)

  HK$ 52
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• 3001. Double Boiled Chicken Soup

  HK$ 98

  For reference only: This comforting double boiled chicken soup features a rich, savory broth with tender chicken, offering a warm and soothing texture.
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• 3002. Spicy and Sour Soup

  HK$ 72

  For reference only: This vibrant soup features a bold spicy and sour flavor profile, with a rich, warming texture that invigorates the palate. The primary ingredient is broth.

  Popular
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• 3003. Bean Curd and Vermicelli Soup

  HK$ 98
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• 3004. Assorted Meat with Chinese Cabbage Soup in Casserole

  HK$ 153
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• 2001. Shanghai Steamed Pork Dumpling (4pcs)

  HK$ 62

  For reference only: Delicate steamed dumplings filled with savory pork, offering a tender texture and a burst of flavor in each bite. Perfect for dim sum lovers.

  #2 most liked
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• 2005. Pork and Vegetable Wanton in Soup (6pcs)

  HK$ 78

  For reference only: Delicate pork and vegetable wontons served in a warm, savory broth, offering a comforting texture and a satisfying taste experience.
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• 2006. Pork and Vegetable Wanton in Hot Chili Sauce (6pcs)

  HK$ 78

  For reference only: Delicate wontons are enveloped in a spicy hot chili sauce, offering a savory and bold flavor with a satisfying texture.
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• 2008. Pan Fried Pork Dumpling (3pcs)

  HK$ 62

  For reference only: Crispy on the outside and tender inside, these pan-fried pork dumplings offer a savory flavor and satisfying texture in every bite.

  #3 most liked
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• 2004. Pan Fried Shanghai Pork Bun (3pcs)

  HK$ 62

  For reference only: Crispy on the outside and tender inside, these pan-fried pork buns offer a savory flavor with a delightful texture. Enjoy three pieces of this classic dim sum.
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• 2010. Deep Fried Scallion and Ham Pastry (2pcs)

  HK$ 59

  For reference only: Crispy deep-fried scallion pastries offer a savory flavor and flaky texture, making them a delightful addition to any dim sum experience.
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• 2003. Pan Fried Pork Dumpling in Dan Dan Sauce (6pcs)

  HK$ 78
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• 2007. Pan Fried Sichuan Style Beef Dumpling (3pcs)

  HK$ 65
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• 2009. Crispy Turnip and Ham Pastry (3pcs)

  HK$ 62
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• 2011. Sticky Rice Siu Mai (4pcs)

  HK$ 59
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• 2013. Beijing Pork Dumpling (6pcs)

  HK$ 75
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• 2016. Steamed Vegetable Dumpling (3pcs)

  HK$ 59
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• 2017. Steamed Shanghaiese Bun

  HK$ 36
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• 2017. Deep Fried Shanghaiese Bun

  HK$ 36
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• 2014. Plant-based Pork Dumpling (6pcs)

  HK$ 75
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• 2015. Crispy Spring Roll with Vegetable (3pcs)

  HK$ 62
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• 6002. Signature Dandan Mian

  HK$ 101

  For reference only: Dandan Mian La Mian features savory, spicy noodles with a rich, nutty sauce, offering a delightful combination of chewy texture and bold flavors.
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• 6004. La Mian in Spicy and Sour Soup

  HK$ 101

  For reference only: La Mian features chewy noodles in a tangy, spicy broth, offering a delightful balance of heat and acidity for a refreshing experience.
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• 6005. La Mian with Minced Pork in Thick Sauce

  HK$ 101

  For reference only: La Mian features tender noodles topped with savory minced pork in a rich, thick sauce, offering a satisfying and hearty texture.
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• 6006. La Mian with Scallion Crisp and Scallion Oil

  HK$ 98

  For reference only: La Mian features chewy noodles drizzled with fragrant scallion oil, offering a savory and aromatic experience with a smooth texture.
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• 5008. Fried La Mian with Pork, Egg and Black Fungus

  HK$ 127

  For reference only: This dish features stir-fried La Mian noodles with savory minced pork and a hint of earthy black fungus, offering a satisfying texture and rich flavor.
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• 5004. Fried Rice with Shrimps and Preserved Vegetable

  HK$ 140

  For reference only: This dish features fluffy rice stir-fried with succulent shrimp and tangy preserved vegetables, offering a savory and satisfying texture.
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• 5003. Fried Rice with Ham and Chicken

  HK$ 127

  For reference only: This dish features fluffy rice stir-fried with savory ham and tender chicken, offering a satisfying texture and a delightful blend of flavors.

  Popular
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• 5007. Fried Rice Cake with Pork and Cabbage

  HK$ 127

  For reference only: This dish features chewy rice cakes stir-fried with tender shredded pork and crisp cabbage, offering a savory and satisfying texture.
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• 5000. Steamed Rice

  HK$ 23

  For ref only: Steamed rice

  #5 most liked
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• 5009. Fried La Mian with Shredded Eel

  HK$ 205
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• 5001. Spinach Rice with Mixed Mushroom and Vegetable in Stone Pot

  HK$ 127
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• 5002. Rice with Seafood in Salted Egg Yolk Soup

  HK$ 153
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• 5005. Fried Shanghai Udon with Pork and Cabbage

  HK$ 127

  Popular
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• 5006. Braised Noodle with Diced Chicken

  HK$ 111

  Popular
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• 6001. La Mian in Chicken Soup

  HK$ 114
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• 6003. Lanzhou La Mian in Soup

  HK$ 68
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• 6007. Cold La Mian with Vegetable in Spicy Peanut Sauce

  HK$ 94
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• 4002. Deep Fried Fish Fillet in Sweet and Sour Sauce

  HK$ 140

  For ref only: Tangy and sweet sauce complements the delicate flavor of the sole fillet.
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• 4007. Sauteed Egg White with Dried Scallop

  HK$ 127

  For reference only: This dish features tender sautéed egg whites paired with the umami richness of dried scallops, offering a light and savory experience.
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• 4103. Braised Minced Pork Meatball with Vegetable

  HK$ 140

  For reference only: Tender minced pork balls are braised to perfection, offering a savory flavor complemented by fresh vegetables, creating a satisfying and hearty dish.

  Popular
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• 4101. Sauteed Sliced Pork with Assorted Chilli and Bean Paste

  HK$ 127

  For reference only: This dish features tender sautéed sliced pork, enhanced by a savory and spicy blend of assorted chilies and bean paste, offering a bold flavor profile.
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• 4105. Sauteed Sliced Beef with Leek

  HK$ 153

  For reference only: Tender sliced beef sautéed to perfection, complemented by the fresh, savory notes of scallions, creating a delightful and satisfying dish.
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• 4107. Sauteed Diced Chicken in Spicy Sauce

  HK$ 127

  For reference only: Tender diced chicken sautéed in a bold, spicy sauce, offering a savory flavor profile with a satisfying texture.
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• 4207. Sauteed Chinese Cabbage

  HK$ 101

  For reference only: This dish features sautéed white cabbage, offering a savory flavor and tender texture, perfect as a side or light main course.

  #4 most liked
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• 4208. Sauteed Soybean with Bean Curd Sheet

  HK$ 114

  For reference only: This dish features sautéed fresh soybeans paired with tender bean curd leaves, offering a savory and slightly nutty flavor with a crisp texture.
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• 4204. Sauteed String Bean with Minced Pork

  HK$ 114

  For reference only: This dish features tender string beans braised with savory minced pork, offering a rich and satisfying texture with a delightful umami flavor.
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• 4203. Mapo Tofu

  HK$ 114

  For reference only: This dish features tender braised bean curd topped with savory minced meat and a spicy chili sauce, offering a rich and satisfying texture.
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• 4001. Sauteed Shrimps

  HK$ 179
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• 4004. Cripsy Croaker with Spiced Salt

  HK$ 192
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• 4005. Sliced Fish in Hot and Sour Soup with Pickle

  HK$ 218
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• 4006. Sauteed Eel with Chive

  HK$ 244
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• 4102. Braised Pork Belly in Shanghai Sweet Soy Sauce

  HK$ 127
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• 4106. Paoched Sliced Beef in Sichuan Style

  HK$ 205
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• 4109. Chicken and Wanton Soup in Casserole

  HK$ 192

  Popular
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• 4201. Pea Sprouts and Bean Curd Stuffed with Minced Pork in Soup

  HK$ 114
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• 4202. Sauteed Cauliflower with Prawns and Pork in Spicy Shrimp Paste

  HK$ 127
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• 4206. Sauteed Lettuce Stem with Preserved Vegetable

  HK$ 114
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• 4209. Sauteed Shredded Potato

  HK$ 101
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• 4210. Sauteed Mixed Mushroom with Egg Yolk and Crisp

  HK$ 114
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• 4205. Spinach Salad Mixed with Rasin, Nuts and Peppercorn Oil

  HK$ 114
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• 7003. Fried Pancake with Red Bean Paste

  HK$ 85

  For reference only: This dessert features soft, fluffy pancakes filled with sweet red bean paste, offering a delightful balance of sweetness and a tender texture.
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• 7002. Deep Fried Souffle Ball with Red Bean (4pcs)

  HK$ 85

  For reference only: Light and airy deep-fried soufflé balls filled with sweet red bean paste, offering a delightful contrast of crispy exterior and soft interior.
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• 7001. Steamed Dates Layer Cake (4pcs)

  HK$ 59
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• 7004. Crispy Sesame Pastry with Red Bean Paste (2pcs)

  HK$ 52
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• 7005. Glutinous Dumpling with Sesame Paste in Ginger Soup

  HK$ 52
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• 7006. Sweet Sticky Rice with Dried Fruit

  HK$ 68
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• 7008. Sticky Rice Cake Infused with Soy Bean in Sweet Almond Soup

  HK$ 59
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• 7009. Osmanthus Tea Jelly with Aloe

  HK$ 52
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