Delivery hours
- Mon - Fri 11:30 am - 10:00 pm, 11:30 am - 10:00 pm
- Sat, Sun 9:00 am - 10:00 pm, 9:00 am - 10:00 pm
Address
G/F, 4-8 Oaklands Path, Mid-Levels
Tandoori seasoned chicken topped with cucumber raita
Pulled Pork, BBQ Sauce
Crispy Pork belly, Apple Chalaquita
Cod Fish, Homemade tartare
Wagyu Beef Burger
Wagyu patty, pineapple, beetroot, bacon,egg , beetroot
Wagyu patty, bacon, bbq sauce and onion rings
Wagyu patty and Cheese
Quinoa corn fritter and avocado hollandaise
Onion rings, fish bites, chicken bites and fried oysters
Homemade fresh daily soup
Battered with our secret family recipe batter
Garlic roasted bread topped with tomato salsa andparmesan cheese
Crumbed bite size chicken bites
Fried wings smothered in our tangy homemade buffalosauce served with celery and blue cheese sauce
Nz hoki battered with our family secret batter andhomemade tartare sour cream
Coconut cream, garlic, chilli cream sauce
Cooked in a garlic white wine cream sauce served withgarlic bread
Cooked in a butter, garlic white wine served with garlicbread
Seared calamari served with capers, cherry tomato and our homemade tapenade
Stuffed with lemongrass, galangal, kaffir leaves with ahomemade sweet chilli
Kale salad, silver anchovies, croutons, parma ham and homemade sour creams caesar dressing
Mesculin, onion, capscicum, oliva, feta cheese with applecider vinaigrette
Onion, garlic, tomato, birds eye chilli, romain heart with our homemade sweet chilli dressing
Onion, garlic, tomato,romaine heart lettuce with our homemade honey mustard dressing
Romain heart, apple, grapes, celery, toasted pecan withour lemon mayo dressing
150g wagyu beef patty with bacon, egg , beetroot,pineapple and our homemade tomato onion chutneyserved with fries
Marinated in our special blend of spices, served withsalad and fries
Served with mash potao and grilled vegetables
Norwegian salmon fillet served with mashed potato andcreamy garlic spinach
Sagabuta pork loin served with tom yum mash and grilledvegetables
Baked Seafood with cream sauce served with pastry ormash
Marinated ana slow cooked, doused in our secret BBQsauce served with coleslaw and fries
Filled with belguim choc and strawberries
Grandma's infamous, delicious caramelised apples with crunchy toppings
Rich Belguim chocolate brownies
Homemade meringue served with fresh fruits
Oreo based cheesecake with caramel filling
Classic british dessert served with our delicious butterscotch sauce
Served with streaky bacon, Spanish sausage, portobello mushroom, Toma tomato, homemade baked beans and any style of eggs
Served with wagyu beef cubes with any style of organic eggs
The Den reviews and ratings are up there with the best. Read what the HK beautiful people say and get along to this quirky family run restaurant for your next restaurant outing. Develop the habit of eating brunch at The Den. Brunch is a civilized way to revel in the weekend. A combination of lunch and breakfast, brunch is eaten from late morning until afternoon. Take your own champagne to The Den, they encourage BYO, then tuck into a leisurely feast of savoury and sweet dishes, eggs, muesli and pancakes.
All you cowboys out there will yahoo when you set eyes upon the size and quality of The Den steaks. This Western food restaurant lets you select your own size and cut of meat and chef will barbeque it to perfection. Wagyu steak is on the menu.This caviar of steak with its marbled fat gives it a to-die-for, must-have flavour. With a large green salad on the side it is nutritious and delicious. The service at The Den is friendly and efficient. Be creative and write a review about the selection of Western food to help others make their menu choices easier.
Recommended dishes on The Den menu:
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G/F, 4-8 Oaklands Path, Mid-Levels