- Asian
- Noodles
- Hong Kong
Nine Emperor Restaurant (Hankow Road)
Available deals
Popular
Most ordered right now
Beef Skirt Steak with Noodles
HK$ 68
Beef Brisket with Noodles
HK$ 53
Chiu Chow Fish Ball with Noodles
HK$ 50
Shrimp Wonton with Noodles
HK$ 50
Double Combo Noodles B
Choice of 2 Toppings
HK$ 60
Double Combo Noodles A
Choice of 2 Toppings
HK$ 58
Morning Noodles Set - Before 11:30am
Morning Double Combo Noodles A
from HK$ 58
Choice of 2 Toppings | Add on Drinks
Breakfast Double Combo Abomasum Beef Tripe Noodles
from HK$ 68
Noodles: Choice of Thin Egg Noodle, Thick Egg Noodle, Rice Vermicelli, Rice Noodles, Flat Rice Noodles, E-fu Noodles, Stirred Noodles, Fish Noodles | Serve While Stock Last
Morning Double Combo Beef Skirt Steak with Noodles
from HK$ 76
Add on Drinks
Beef Skirt Steak with Noodles
from HK$ 68
Select Noodle Type
Spiced Beef Entrails with Noodles
from HK$ 53
Select Noodle Type
Spiced Ox Tongue with Noodles
from HK$ 53
Select Noodle Type
Beef Brisket with Noodles
from HK$ 53
For ref only: Beef brisket with noodles
Beef Tendon with Noodles
from HK$ 53
For ref only: Beef tendon with noodles
Honeycomb Tripe with Noodles
from HK$ 53
For ref only:Savory and rich, with a slight sweetness from the honeycomb tripe, perfectly paired with chewy noodles
Shantou Fish Dumpling with Noodles
from HK$ 50
Select Noodle Type
Handmade Beef Ball Noodles
from HK$ 50
For ref only: Handmade beef ball noodles
Mushroom and Pork Ball with Noodles
from HK$ 50
Select Noodle Type
Golden Fish Block with Noodles
from HK$ 50
For ref only: Deep-fried golden fish cake block with noodles
Pork Knuckle in Fermented Red Beancurd with Noodles
from HK$ 50
Select Noodle Type
Sliced Fish Cake with Noodles
from HK$ 50
For ref only: Sliced fish cake with noodles
Chiu Chow Fish Ball with Noodles
from HK$ 50
Select Noodle Type
Shrimp Wonton with Noodles
from HK$ 50
For ref only: Chinese dumpling with shrimp wrapped in wrapper, with noodles
Fresh Cuttlefish Ball with Noodles
from HK$ 50
For ref only: Savory and aromatic, with a hint of spice, perfectly balanced flavors that will leave you wanting more
Crispy Cuttlefish Tentacles with Noodles
from HK$ 53
Select Noodle Type
Pork Liver with Noodles
from HK$ 50
For ref only: Noodles with pork liver
Seaweed 4 Treasures with Noodles
from HK$ 65
For ref only: Soup noodle with 4 toppings and seaweed
House Special Beef 3 Treasures with Noodles
from HK$ 65
For ref only: Beef tendon, beef tripe and beef brisket with noodles
Beef Brisket and Beef Entrails with Noodles
from HK$ 65
For ref only: Noodles with braised beef brisket and beef offal
Signature 8 Treasures with Noodles
from HK$ 74
For ref only: Signature 8 treasures with noodles
Fish King Fish Noodles with Soup
from HK$ 74
Select Noodle Type
Numbing Spicy Hand Shredded Chicken with Noodles
from HK$ 53
Select Noodle Type
Signature Beef Skirt Steak and Beef Abomasum Noodles
from HK$ 80
Noodles
Signature Beef Four Treasures Noodles
from HK$ 74
Chef Recommended
Fresh Pork Noodles
from HK$ 67
Chef Recommended
Braised Abomasum Beef Tripe with Noodles
from HK$ 61
For ref only: Savory and aromatic, with a hint of spice. Tender and chewy beef tripe pairs perfectly with soft noodles.
Morning Double Combo Noodles B
from HK$ 60
Choice of 2 Toppings | Add on Drinks
Hand Shredded Chicken in Sand Ginger Sauce with Noodles
from HK$ 53
Select Noodle Type
Noodles with Pepper and Pork Tripe Ball
from HK$ 50
For reference only: Noodles with Pepper and Pork Tripe Ball features stir-fried noodles, tender pork tripe balls, and bell peppers. This dish combines savory flavors with a hint of spice, often served with a soy-based sauce. It is popular in various Asian cuisines, showcasing a balance of textures and tastes.
Breakfast Set - Before 11:30am
J. Oatmeal with Fresh Milk and Sandwich
HK$ 43
Select Toppings, Oatmeal with Fresh Milk and Sandwich, Main Dish, Noodles Type
K. Continental Breakfast
from HK$ 50
Steak (1 type) and ham omelette
Breakfast Set
from HK$ 48
Noodles (1 type), main dish (1 type), toppings (2 types) and buttered toast
Must Eat Recommendations
Bull Demon King with Flat Rice Noodles
HK$ 77
For reference only: This dish features tender flat rice noodles paired with savory beef, delivering a satisfying and hearty experience with a delightful texture.
Signature 8 Treasures with Flat Rice Noodles
HK$ 77
For reference only: A savory, hearty bowl of assorted 8 treasures flavors with tender flat rice noodles. Enjoy a rich, comforting texture with a balanced, satisfying bite.
House Special Beef 3 Treasures with Flat Rice Noodles
HK$ 65
For reference only House Special Beef 3 Treasures with flat rice noodles is savory and hearty. Tender beef with chewy noodles offers a rich, satisfying texture and depth.
Fish King Fish Noodles with Soup
HK$ 74
Chef's recommendation
Beef Skirt Steak with Flat Rice Noodles
HK$ 68
Curry Beef Brisket with Stirred E-fu Noodles
HK$ 74
Signature Beef Skirt Steak and Beef Abomasum Flat Rice Noodles
HK$ 80
Signature Beef Four Treasures Flat Rice Noodles
HK$ 74
Umami Pork Three Fresh Flat Rice Noodlles
HK$ 67
Beef Tripe Flat Rice Noodles
HK$ 61
Selected Set
Friday - Golden Fish Block with Flat Rice Noodles
HK$ 62
Select Drink
Regular Set
Regular Set
from HK$ 55
Noodles (1 type), toppings (1 type), toast and omelette
Sandwich Set
Sandwich with 2 Ingredients
from HK$ 38
For ref only: Sandwich with 2 ingredients
Western Rice Set
Western Rice Set
HK$ 67
Steak (1 type), toppings (2 types), sauce (1 type) and rice
A La Carte Dishes
Beef Brisket in Sauce
HK$ 156
For ref only: Soup with beef brisket
Beef Tendon
HK$ 156
For ref only: Beef tendon
Honeycomb Tripe
HK$ 156
For ref only: Cow's second stomach, looks like honeycomb
Spiced Beef Entrails
HK$ 156
For ref only: Beef tendon, beef shank and beef tripe with spicy sauce
Pork Knuckle with Fermented Red Beancurd
HK$ 122
For ref only: Braised pork knuckle seasoned with fermented red beancurd
Boiled Pork Liver
HK$ 113
For reference only: Boiled pork liver is prepared by simmering fresh liver until tender. It features a rich, savory flavor and is often served with rice or vegetables, commonly enjoyed in various Asian cuisines.
Poached Cuttlefish Tentacles
HK$ 122
For reference only: Poached cuttlefish tentacles are gently cooked in simmering water, preserving their tender texture. Typically served with a drizzle of olive oil and lemon, they highlight the natural brininess of the sea.
Beef Brisket and Beef Entrails
HK$ 180
For reference only: Beef brisket is slow-cooked until tender, often smoked or braised, served with barbecue sauce. Beef entrails, typically grilled or stewed, offer rich flavors and are commonly enjoyed in various cuisines.
Beef Brisket and Beef Tripe
HK$ 180
For reference only: Beef brisket is slow-cooked until tender, often smoked or braised, served with barbecue sauce. Beef tripe is simmered in broth, commonly seasoned with spices, served in soups or stews.
Beef Brisket and Beef Tendon
HK$ 180
For ref only: Tender beef brisket and melt-in-your-mouth beef tendon with rich, savory flavor
House Special Beef 3 Treasures
HK$ 180
For reference only: House Special Beef 3 Treasures features tender beef, shrimp, and scallops stir-fried with vegetables. This dish combines savory flavors with a soy-based sauce, typically served with steamed rice. Originating from Chinese cuisine, it highlights a balance of protein and freshness.
Beef Skirt Steak
HK$ 204
For reference only: Beef skirt steak is a cut from the diaphragm, known for its rich flavorTypically marinated and grilled or pan-seared, it is often served with chimichurri sauce and accompanied by grilled vegetables or tortillas, popular in Latin American cuisine.
Bull Demon Assorted Beef
HK$ 204
For ref only: Beef tendon, beef tripe and beef shank
Seaweed 4 Treasures
HK$ 65
For reference only: Seaweed 4 Treasures features a mix of seaweed, tofu, mushrooms, and vegetables, stir-fried with soy sauce. This dish highlights umami flavors and is often served as a side in Asian cuisine.
Shrimp Wonton
HK$ 53
For ref only: Chinese dumpling with shrimp wrapped in wrapper
Shantou Fish Dumpling
HK$ 53
For reference only: Shantou Fish Dumpling features minced fish wrapped in a thin dough, steamed or boiled. This dish is often served with a dipping sauce and is a specialty from Shantou, China, known for its fresh seafood flavors.
Handmade Beef Balls
HK$ 53
For ref only: Originate from Chiu Chow, mainly made from beef
Hand Shredded Chicken with Sand Ginger Powder
HK$ 113
For reference only: Hand shredded chicken is cooked with sand ginger powder, offering a savory flavor. Typically served with rice or noodles, this dish highlights Chinese culinary traditions.
Numbing Spicy Hand Shredded Chicken
HK$ 113
For ref only: Hand shredded chicken with spicy oil and peppercorn oil
Fresh Cuttlefish Ball
HK$ 53
For ref only: Savory and succulent, these fresh cuttlefish balls are a seafood lover's delight
Chiu Chow Fish Balls
HK$ 53
For ref only: Ball-shaped food made from fish paste
Sliced Fish Cake
HK$ 53
For reference only: Sliced fish cake features fish paste, often made from white fish, shaped and steamed. It is typically served in soups or as a side dish, showcasing umami flavors and a chewy texture. Common in Asian cuisines, it is enjoyed for its versatility and simplicity.
Deep-fried Fish Blocks
HK$ 53
For ref only: Deep-fried fish block from fish paste, usually in triangle shape
Mushroom and Pork Ball
HK$ 53
For ref only: Savory mushroom and pork ball with a rich umami flavor.
Deep-fried Fish Skin
HK$ 24
For ref only: Deep-fried fish skin
Seaweed Soup
HK$ 24
For ref only: Soup made from edible seaweed and stock
Plain Thin Egg Noodles
HK$ 24
For ref only: Plain thin egg noodles
Plain Thick Egg Noodles
HK$ 24
For ref only: Plain thick egg noodles
Plain Flat Rice Noodles
HK$ 24
For ref only: Flat rice noodles without other ingredients
Plain Rice Vermicelli
HK$ 24
For ref only: Rice vermicelli without any other ingredients
Plain Rice Noodles
HK$ 24
For ref only: Rice noodles without any other ingredient
Poached Water Spinach
HK$ 24
For reference only: Poached water spinach is a dish featuring tender water spinach leaves gently cooked in simmering water. It is often seasoned with garlic and served with soy sauce or chili paste, commonly enjoyed in Southeast Asian cuisine.
Poached Lettuce
HK$ 24
For ref only: Poached lettuce
Poached Choy Sum
HK$ 24
For ref only: Poached choy sum
Signature Beef Skirt Steak and Beef Abomasum
HK$ 228
For reference only: Signature Beef Skirt Steak features marinated, grilled skirt steak served with chimichurri sauce. Beef Abomasum, a traditional dish, consists of slow-cooked tripe seasoned with spices, often served with rice or tortillas.
Signature Beef Four Treasures
HK$ 204
For reference only: Signature Beef Four Treasures features tender beef, bell peppers, onions, and mushrooms, stir-fried with soy sauce. This dish is served with steamed rice, showcasing a blend of savory and umami flavors, popular in Chinese cuisine.
Beef Tripe
HK$ 180
For ref only: Beef tripe
Numbing Spicy Cuttlefish Tentacles
HK$ 122
For reference only: Numbing Spicy Cuttlefish Tentacles feature tender cuttlefish cooked in a spicy, numbing sauce. This dish combines Sichuan peppercorns, chili oil, and garlic, served with fresh herbs and often accompanied by rice or noodles.
Pork Belly Ball
HK$ 53
For reference only: Pork belly is seasoned, rolled, and slow-cooked until tender. Often served with dipping sauces, it highlights rich flavors and a crispy exterior.
Noodles
Double Combo Abomasum Beef Tripe with Noodles
from HK$ 68
Noodles: Choice of Thin Egg Noodle, Thick Egg Noodle, Rice Vermicelli, Rice Noodles, Flat Rice Noodles, E-fu Noodles, Stirred Noodles, Fish Noodles | Serve While Stock Last
Double Combo Beef Skirt Steak with Noodles
from HK$ 76
Choice of 1 Toppings
Beef Skirt Steak with Noodles
from HK$ 68
For reference only: Beef skirt steak is marinated, grilled, and served over stir-fried noodles. This dish features savory flavors from soy sauce and garlic, often accompanied by vegetables like bell peppers and onions. It is popular in Asian cuisine, showcasing a balance of protein and carbohydrates.
Spiced Beef Entrails with Noodles
from HK$ 53
For reference only: Spiced beef entrails are simmered with aromatic spices and served over tender noodles. This dish features a rich, savory flavor profile, often accompanied by fresh herbs and chili for added heat. It is popular in various Asian cuisines, showcasing a unique use of offal.
Spiced Ox Tongue with Noodles
from HK$ 53
For reference only: Spiced ox tongue is braised until tender, then sliced and served over noodles. It features bold flavors from spices and is often accompanied by a savory broth, reflecting traditional culinary practices.
Beef Brisket with Noodles
from HK$ 53
For ref only: Beef brisket with noodles
Beef Tendon with Noodles
from HK$ 53
For ref only: Beef tendon with noodles
Honeycomb Tripe with Noodles
from HK$ 53
For ref only: Savory and rich, with a slight sweetness from the honeycomb tripe, perfectly paired with chewy noodles
Shantou Fish Dumpling with Noodles
from HK$ 50
For reference only: Shantou fish dumplings are made with minced fish wrapped in thin dough, served with noodles. The dish features a savory broth, often flavored with ginger and scallions, highlighting the coastal cuisine of Guangdong, China.
Handmade Beef Ball Noodles
from HK$ 50
For ref only: Handmade beef ball noodles
Mushroom and Pork Ball with Noodles
from HK$ 50
For reference only: Mushroom and pork balls are made with ground pork, mushrooms, and seasonings, then boiled or steamed. Served over noodles, this dish features savory flavors and is often accompanied by broth or sauce.
Golden Fish Block with Noodles
from HK$ 50
For ref only: Deep-fried golden fish cake block with noodles
Pork Knuckle in Fermented Red Beancurd with Noodles
from HK$ 50
For reference only: Pork knuckle is marinated in fermented red beancurd, then braised until tender. Served with noodles, it features savory and umami flavors, often accompanied by pickled vegetables. This dish is popular in Chinese cuisine, showcasing rich culinary traditions.
Sliced Fish Cake with Noodles
from HK$ 50
For ref only: Sliced fish cake with noodles
Chiu Chow Fish Ball with Noodles
from HK$ 50
For reference only: Chiu Chow Fish Ball with Noodles features fish balls made from minced fish, served with noodles. The dish is typically accompanied by a light broth, garnished with herbs, and reflects Chaozhou cuisine's emphasis on fresh seafood.
Shrimp Wonton with Noodles
from HK$ 50
For ref only: Chinese dumpling with shrimp wrapped in wrapper, with noodles
Fresh Cuttlefish Ball with Noodles
from HK$ 50
For ref only: Savory and aromatic, with a hint of spice, perfectly balanced flavors that will leave you wanting more
Crispy Cuttlefish Tentacles with Noodles
from HK$ 53
For reference only: Crispy cuttlefish tentacles are deep-fried until golden, served over stir-fried noodles. This dish features savory soy sauce and garlic, often garnished with scallions for added flavor. Originating from Asian cuisine, it offers a delightful contrast of textures.
Pork Liver with Noodles
from HK$ 50
For ref only: Noodles with pork liver
Seaweed 4 Treasures with Noodles
from HK$ 65
For ref only: Soup noodle with 4 toppings and seaweed
House Special Beef 3 Treasures with Noodles
from HK$ 65
For ref only: Beef tendon, beef tripe and beef brisket with noodles
Beef Brisket and Beef Entrails with Noodles
from HK$ 65
For ref only: Noodles with braised beef brisket and beef offal
Signature 8 Treasures with Noodles
from HK$ 74
For ref only: Signature 8 treasures with noodles
Fish King Fish Noodles with Soup
from HK$ 74
For reference only: Fish King Fish Noodles with Soup features tender fish fillets and noodles in a savory broth. This dish combines fresh fish, wheat noodles, and aromatic herbs, typically served with lime and chili for added flavor. Originating from Southeast Asia, it offers a comforting and satisfying meal experience.
Hand Shredded Chicken with Noodles
from HK$ 53
For reference only: Hand shredded chicken is combined with noodles, often stir-fried or served in broth. This dish features savory flavors from soy sauce and garlic, typically garnished with green onions and served with vegetables. It is popular in various Asian cuisines, showcasing comforting and hearty elements.
Signature Beef Skirt Steak and Beef Abomasum Noodles
from HK$ 80
For reference only: Signature Beef Skirt Steak features marinated, grilled beef served with savory noodles made from beef abomasum. The dish combines rich, meaty flavors with a hint of spice, often garnished with fresh herbs and served alongside vegetables. This dish reflects a fusion of culinary traditions, showcasing hearty ingredients and robust cooking techniques.
Signature Beef Four Treasures Noodles
from HK$ 74
For reference only: Signature Beef Four Treasures Noodles features stir-fried beef, vegetables, and egg noodles. This dish combines savory flavors with a soy sauce base, often garnished with scallions and served in a bowl. Originating from Chinese cuisine, it highlights a balance of protein and vegetables.
Fresh Pork Noodles
from HK$ 67
For reference only: Fresh pork noodles feature tender pork slices stir-fried with fresh wheat noodles. Seasoned with soy sauce and garlic, this dish is often garnished with green onions and served with a side of broth, highlighting its roots in Chinese cuisine.
Noodles with Pepper and Pork Tripe Ball
from HK$ 50
For reference only: Noodles with Pepper and Pork Tripe Ball features stir-fried noodles, tender pork tripe balls, and bell peppers. This dish combines savory flavors with a hint of spice, often served with a soy-based sauce. It is popular in various Asian cuisines, showcasing a balance of textures and tastes.
Double Combo Noodles A
from HK$ 58
Choice of 2 Toppings
Double Combo Noodles B
from HK$ 60
Choice of 2 Toppings
Braised Abomasum Beef Tripe with Noodles
from HK$ 61
For ref only: Savory and aromatic, with a hint of spice. Tender and chewy beef tripe pairs perfectly with soft noodles.
Rice
Beef Brisket with Rice
HK$ 67
For ref only: Braised beef brisket with rice, usually in chu hou sauce
Beef Tendon with Rice
HK$ 67
For ref only: Beef tendon with rice
Spiced Beef Entrails with Rice
HK$ 67
For ref only: Beef tendon, beef shank and beef tripe with spicy sauce, served with rice
Spiced Ox Tongue with Rice
HK$ 67
For reference only: Spiced ox tongue is braised and sliced, served with seasoned rice. The dish features bold spices and a savory flavor profile, often accompanied by pickled vegetables, reflecting traditional culinary practices.
Pork Knuckle in Fermented Red Beancurd with Rice
HK$ 65
For reference only: Pork knuckle is marinated in fermented red beancurd, then braised until tender. Served with rice, it features savory and umami flavors, often enjoyed in Chinese cuisine.
Beef Brisket and Beef Tendon with Rice
HK$ 77
For ref only: Beef brisket and beef tendon with rice
Beef Brisket and Beef Tripe with Rice
HK$ 77
For ref only: Beef brisket and beef tripe with rice
Beef Brisket and Beef Entrails with Rice
HK$ 79
For reference only: Beef brisket and beef entrails are simmered with spices, served over steamed rice. This dish highlights rich flavors and is often enjoyed in various Asian cuisines, showcasing hearty ingredients and comforting textures.
House Special Beef 3 Treasures with Rice
HK$ 79
For reference only: House Special Beef 3 Treasures features tender beef, shrimp, and scallops stir-fried with vegetables. Served over rice, it combines savory flavors with a hint of garlic and soy sauce, reflecting Asian culinary traditions.
Beef Skirt Steak with Rice
HK$ 83
For reference only: Beef skirt steak is marinated, grilled, and served with seasoned rice. This dish features savory flavors and is often accompanied by fresh vegetables or salsa, highlighting its Latin American roots.
Hand Shredded Chicken in Sand Ginger Sauce with Rice
HK$ 67
For reference only: Hand shredded chicken is simmered in a sand ginger sauce, served over rice. This dish features tender chicken, aromatic ginger, and a savory sauce, often accompanied by steamed vegetables. It is popular in Chinese cuisine, highlighting the balance of flavors and textures.
Numbing Spicy Hand Shredded Chicken with Rice
HK$ 67
For ref only: Hand shredded chicken with numbing spicy chili oil and rice
Bull Demon King with Rice
HK$ 86
For reference only: Bull Demon King with Rice features tender beef, stir-fried with garlic, ginger, and vegetables. Served over steamed rice, this dish originates from Chinese cuisine, offering a savory and slightly spicy flavor profile.
Honeycomb Tripe with Rice
HK$ 67
For ref only: Honeycomb tripe with rice
Skrit Steak and Abomasum Beef Tripe Rice
HK$ 95
For reference only: Skrit steak features grilled beef, seasoned with spices, served over rice with tripe. Abomasum beef tripe adds a unique texture, enhancing the dish's savory profile. This dish is popular in certain regional cuisines, showcasing traditional cooking methods.
Signature Beef Four Treasures Rice
HK$ 89
For reference only: Signature Beef Four Treasures Rice features tender beef, mixed vegetables, and fragrant rice. Stir-fried with soy sauce and spices, it is served with a side of pickled vegetables, showcasing a blend of flavors from Chinese cuisine.
Beef Tripe with Rice
HK$ 76
For ref only: Beef tripe with rice
Nine Emperor Rice in Soup
Baby Oysters and Minced Pork with Rice in Soup
HK$ 65
For ref only: Chiu Chow style baby oyster and minced pork with rice in soup
Pork Liver and Minced Pork with Rice in Soup
HK$ 65
For reference only: Pork liver and minced pork are simmered in a savory broth with rice. This dish features umami flavors, often seasoned with garlic and ginger, and is typically served hot, garnished with green onions. It is a comforting meal popular in various Asian cuisines.
Cuttlefish Tentacles and Minced Pork with Rice in Soup
HK$ 65
For reference only: Cuttlefish tentacles and minced pork are simmered in a savory broth, served over rice. This dish features umami flavors, often enhanced with garlic and ginger, typical in Asian cuisine.
Deep-fried Snacks
Deep-fried Wonton
HK$ 38
For ref only: Deep-fried wonton which usually with pork and shrimp filling
Deep-fried Chicken Leg
HK$ 38
For ref only: Deep-fried chicken leg
Deep-fried Fish Block
HK$ 38
For ref only: Deep-fried fish block from fish paste, usually in triangle shape
Deep-fried Cuttlefish Ball
HK$ 38
For ref only: Deep-fried cuttlefish ball
Lemongrass Chicken Wing
HK$ 38
For ref only: Pan-fried or fried chicken wing seasoned with lemongrass
Numbing Spicy Cuttlefish Tentacles (Small)
HK$ 65
Hot Pot Toppings
All foods are raw | Please cook before serving
Fresh Cuttlefish Ball (Half Pound)
HK$ 62
For reference only: Fresh cuttlefish balls are made from minced cuttlefish, mixed with seasonings and shaped into ballsThey are typically boiled or steamed, served with dipping sauces, and are popular in Asian cuisine.
Mushroom and Pork Ball (Half Pound)
HK$ 59
For reference only: Mushroom and Pork Ball features ground pork mixed with finely chopped mushrooms, seasoned, and rolled into ballsTypically pan-fried or baked, it is served with dipping sauces and is popular in Asian cuisine.
Fresh Wonton (1 Dozen)
HK$ 65
For reference only: Fresh wontons are made with thin dough filled with ground meat and vegetablesThey are typically boiled or steamed and served in broth or with dipping sauce, often enjoyed in Chinese cuisine.
Sliced Fish Cake (Half Pound)
HK$ 59
For reference only: Sliced fish cake features fish paste, often made from white fish, shaped and steamedIt is typically served cold or at room temperature, accompanied by dipping sauces, and is popular in Asian cuisines.
Golden Fish Block (Half Pound)
HK$ 59
For reference only: Golden Fish Block features fish fillets coated in a seasoned batter and deep-friedServed with dipping sauce, it is popular in various cuisines for its crispy texture and savory flavor.
Chiu Chow Fish Ball (Half Pound)
HK$ 59
For reference only: Chiu Chow Fish Ball features fish paste made from minced fish, shaped into balls, and boiledIt is often served in a light broth with dipping sauces, showcasing flavors of garlic and pepper, typical of Chaozhou cuisine.
Shantou Fish Dumpling (1 Dozen)
HK$ 65
All foods are raw | Please cook before serving
Handmade Beef Ball (Half Pound)
HK$ 59
Others
Chili Oil
from HK$ 50
For ref only: Chili oil
Hot and Cold Drinks
Hong Kong Style Milk Tea (Hot)
HK$ 22
For ref only: Hot tea drink made from black tea and milk
Hong Kong Style Milk Tea (Iced)
HK$ 25
For ref only: Iced tea drink made from black tea and milk
Coffee (Hot)
HK$ 22
For ref only: Hot coffee
Coffee (Iced)
HK$ 25
For ref only: Iced coffee
Coffee with Milk Tea (Hot)
HK$ 22
For ref only: Hong Kong style hot beverage, mixture of coffee and milk tea
Coffee with Milk Tea (Iced)
HK$ 25
For ref only: Hong Kong style drink, mixture of coffee and milk tea add on ice
Lemon Tea (Hot)
HK$ 22
For ref only: Hot boiled black tea with lemon slices
Lemon Tea (Iced)
HK$ 25
For ref only: Boiled black tea with lemon slices, add on ice
Lemonade (Hot)
HK$ 22
For ref only: Sweetened lemon-flavored hot beverage
Lemonade (Iced)
HK$ 25
For ref only: Iced sweetened lemon-flavored beverage
Chocolate (Hot)
HK$ 22
For ref only: Hot chocolate
Chocolate (Iced)
HK$ 25
For ref only: Iced chocolate
Ovaltine (Hot)
HK$ 22
For ref only: Hot milk flavored product made with malt extract, sugar and cocoa
Ovaltine (Iced)
HK$ 25
For ref only: Iced milk flavored drink made with malt extract, sugar and cocoa
Horlicks (Hot)
HK$ 22
For ref only: Hot malted milk flavor drink
Horlick (Iced)
HK$ 25
For ref only: Malted milk flavor iced drink
Ribena (Hot)
HK$ 22
For ref only: Blackcurrant-based hot fruit drink
Ribena (Iced)
HK$ 25
For ref only: Blackcurrant-based iced fruit drink
Almond Milk (Hot)
HK$ 22
For ref only: Hot sweet almond flavor drink made from almond powder
Almond Milk (Iced)
HK$ 25
For ref only: Iced sweet almond flavor drink made from almond powder
Watercress with Honey (Hot)
HK$ 22
For ref only: Boiled watercress with honey hot drink
Watercress with Honey (Iced)
HK$ 25
For ref only: Boiled watercress with honey iced drink
Coke
HK$ 20
For ref only: Carbonated sugary soft drink
Sprite®
HK$ 20
For ref only: Colourless, lemon and lime-flavored soft drink
Fanta
HK$ 20
For ref only: Fruit-flavored carbonated soft drink
Cream Soda
HK$ 20
For ref only: Carbonated vanilla-flavored soft drink
Coke Zero
HK$ 20
For ref only: Zero calories no sugar carbonated soft drink
Special Drinks
Lemon Coffee (Hot)
HK$ 24
For ref only: Hot coffee with lemon slices
Lemon Coffee (Cold)
HK$ 28
For ref only: Iced coffee with lemon slices
Watercress Honey with Lemon (Hot)
HK$ 24
For ref only: Boiled watercress with honey and lemon slices drink
Watercress Honey with Lemon (Iced)
HK$ 28
For ref only: Iced boiled watercress with honey and lemon slices
Lemon Ribena (Hot)
HK$ 24
For ref only: Blackcurrant-based hot fruit drink with lemon slices
Lemon Ribena (Cold)
HK$ 28
For ref only: Blackcurrant-based iced fruit drink with lemon slices
Coke with Lemon (Hot)
HK$ 28
For ref only: Boiled carbonated sugary soft drink with lemon slices
Coke with Lemon (Cold)
HK$ 28
For ref only: Iced carbonated sugary soft drink with lemon slices
Iced Red Bean Drink
HK$ 28
For ref only: Hong Kong style drink with red beans, shaved ice, evaporated milk
