Queen's Rice Noodle (Sheung Wan)

Most ordered right now

• Rice Vermicelli with Mixed Meatballs

  from HK$ 48

  For reference only: Rice vermicelli served with assorted meatballs, typically made from pork, beef, and chicken. The dish features a savory broth, garnished with fresh herbs and served with lime and chili for added flavor. Common in Southeast Asian cuisine, it offers a balance of textures and tastes.
  

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• Rice Vermicelli with Vegetables and Braised Pork

  from HK$ 48

  For reference only: Rice vermicelli is stir-fried with assorted vegetables and topped with braised pork. This dish features savory flavors from soy sauce and garlic, often served with fresh herbs and chili for added depth. Originating from Southeast Asia, it is a popular street food enjoyed for its balance of textures and tastes.
  

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• Rice with Braised Pork Belly and Preserved Vegetables

  HK$ 78

  For ref only: Savory and slightly sweet, with tender pork and tangy vegetables.
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• Marinated Chicken WIngs

  HK$ 40

  For ref only: Chicken wing marinated with soy sauce and assorted spices
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• Rice Vermicelli with Picked Vegetables and Beef Brisket

  from HK$ 48

  For reference only: Rice vermicelli is stir-fried with marinated beef brisket and topped with pickled vegetables. This dish features savory and tangy flavors, often served with fresh herbs and chili for added depth. Originating from Vietnamese cuisine, it offers a balance of textures and tastes.
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• Rice Vermicelli with Marinated Pork Intestine and Spare Ribs

  from HK$ 48

  For reference only: Rice vermicelli served with marinated pork intestine and spare ribs, grilled and seasoned. This dish features a balance of savory and umami flavors, often accompanied by fresh herbs and dipping sauce, reflecting Vietnamese culinary traditions.
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• Marinated Pork Intestine

  HK$ 40

  For ref only: Pork intestine marinated with soy sauce and assorted spices
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• Marinated Chicken WIngs

  HK$ 40

  For ref only: Chicken wing marinated with soy sauce and assorted spices

  Popular
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• Pork Cutlet

  HK$ 45

  For ref only: Deep-fried pork with bread crumbs
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• Braised Pork Belly with Preserved Vegetables

  HK$ 80

  For reference only Braised pork belly with preserved vegetables in a hearty, savory profile. Tender, rich pork with a slightly tangy, soft texture.
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• Steamed Rice

  HK$ 12

  For ref only: Steamed rice
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• Chicken Fillet in Black Pepper Sauce

  HK$ 40
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• Deep Fried Chicken Wings

  HK$ 40
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• Braised Beef Brisket with Radish

  HK$ 80
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• Boiled Kale

  HK$ 30
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• Braised Pork Skin in Hakka Style

  HK$ 68
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• Stewed Soup with Hakka Pork

  HK$ 38

  For reference only: A comforting stewed soup with Hakka pork, savory and gently spiced. Tender pork adds hearty richness and a comforting, smooth texture.
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• Stewed Soup with Cha Shu Gu and Spare Ribs

  HK$ 38

  For reference only A hearty stewed soup with cha shu gu and spare ribs, savory and rich. Tender meat offers a comforting, hearty texture.
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• Stewed Soup with Dried Rehmannia Root and Spare Ribs

  HK$ 38
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• Stewed Soup with Cordyceps Flower and Pork

  HK$ 38
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• Stewed Soup with Ching Bo Leung and Chicken

  HK$ 38

  For reference only: A comforting stewed soup featuring tender chicken and Ching Bo Leung, offering a savory and hearty flavor with a rich, soothing texture.
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• Stewed Soup with Bitter Melon, Soy Beans and Spare Ribs

  HK$ 38

  For reference only A savory, hearty stewed soup featuring tender spare ribs with bitter melon and soy beans. Warm and comforting with a rich, lightly earthy flavor and soft textures.
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• Rice Vermicelli with Vegetables and Braised Pork

  from HK$ 48

  For reference only: Rice vermicelli is stir-fried with assorted vegetables and topped with braised pork. This dish features savory flavors from soy sauce and garlic, often served with fresh herbs and chili for added depth. Originating from Southeast Asia, it is a popular street food enjoyed for its balance of textures and tastes.

  Popular
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• Rice Vermicelli with Mixed Meatballs

  from HK$ 48

  For reference only: Rice vermicelli served with assorted meatballs, typically made from pork, beef, and chicken. The dish features a savory broth, garnished with fresh herbs and served with lime and chili for added flavor. Common in Southeast Asian cuisine, it offers a balance of textures and tastes.

  Popular
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• Rice Vermicelli with Vegetables, Mushroom and Marinated Chicken Wings

  from HK$ 56

  For reference only: Rice vermicelli is stir-fried with assorted vegetables and marinated chicken wings. The dish features savory flavors from soy sauce and garlic, often served with fresh herbs and lime. It is popular in Southeast Asian cuisine, offering a balance of textures and tastes.
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• Rice Vermicelli with Pork Chop, Pork and Black Fungus

  from HK$ 56

  For reference only: Rice vermicelli topped with grilled pork chop, served with sautéed black fungus and vegetables. This dish features a balance of savory flavors, often accompanied by a light sauce, and is popular in Southeast Asian cuisine.
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• Rice Vermicelli with Braised Pork

  from HK$ 42

  For reference only: Rice vermicelli topped with braised pork, cooked in soy sauce and spices. Served with fresh herbs and vegetables, this dish originates from Southeast Asia, offering a balance of savory and umami flavors.
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• Rice Vermicelli with Marinated Chicken Wings

  from HK$ 42

  For reference only: Rice vermicelli served with marinated chicken wings, grilled or fried. The dish features savory, sweet, and tangy flavors, often accompanied by fresh herbs and vegetables. Common in Southeast Asian cuisine, it offers a balance of textures and tastes.

  #2 most liked
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• Rice Vermicelli with Picked Vegetables and Beef Brisket

  from HK$ 48

  For reference only: Rice vermicelli is stir-fried with marinated beef brisket and topped with pickled vegetables. This dish features savory and tangy flavors, often served with fresh herbs and chili for added depth. Originating from Vietnamese cuisine, it offers a balance of textures and tastes.

  Popular
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• Rice Vermicelli with Marinated Chicken Wings and Pork Skin

  from HK$ 48

  For reference only: Rice vermicelli topped with marinated chicken wings and crispy pork skin, served with fresh herbs. The dish features grilled chicken wings marinated in soy sauce and garlic, complemented by the crunch of pork skin. Typically enjoyed with a side of dipping sauce, it reflects Southeast Asian culinary traditions.

  #3 most liked
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• Rice Vermicelli with Marinated Pork Intestine and Spare Ribs

  from HK$ 48

  For reference only: Rice vermicelli served with marinated pork intestine and spare ribs, grilled and seasoned. This dish features a balance of savory and umami flavors, often accompanied by fresh herbs and dipping sauce, reflecting Vietnamese culinary traditions.

  Popular
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• Rice Vermicelli with Pickled Vegetables and Pork Intestine

  from HK$ 48

  For reference only: Rice vermicelli is stir-fried with pickled vegetables and pork intestine. This dish features savory and tangy flavors, often garnished with fresh herbs and served with chili sauce. It is popular in Southeast Asian cuisine, particularly in Vietnamese dishes.

  #4 most liked
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• Rice Vermicelli with Radish, Mushroom and Beef Brisket

  from HK$ 56

  For reference only: Rice vermicelli is stir-fried with radish, mushrooms, and tender beef brisket. This dish features savory flavors and is often garnished with fresh herbs, served with a side of broth. It is popular in various Asian cuisines, showcasing a balance of textures and tastes.
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• Rice Vermicelli with Kelp, Marinated Pork Intestine and Beef Brisket

  from HK$ 56

  For reference only: Rice vermicelli served with kelp, marinated pork intestine, and beef brisket. The dish features stir-fried vermicelli, tender beef brisket, and seasoned pork intestine, often garnished with fresh herbs. Common in Asian cuisine, it offers a balance of savory and umami flavors, typically enjoyed with a side of broth or dipping sauce.
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• Rice Vermicelli with Marinated Pork Intestine, Pickled Vegetables and Braised Pork

  from HK$ 56

  For reference only: Rice vermicelli topped with marinated pork intestine, pickled vegetables, and braised pork. This dish features a combination of savory and tangy flavors, often served with fresh herbs and a side of dipping sauce. It is popular in Vietnamese cuisine, showcasing a balance of textures and tastes.
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• Rice Vermicelli with Cuttlefish Ball, Crab Roe Ball and Beef Ball

  from HK$ 56

  For reference only: Rice vermicelli served with cuttlefish balls, crab roe balls, and beef balls in broth. The dish features a combination of seafood and meat flavors, enhanced by herbs and spices. Typically garnished with fresh vegetables, it reflects Southeast Asian culinary traditions.
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Ingredients: cucumber, peanuts, sesame, coriander, spring onion and minced pork

• Mixed Rice Vermicelli with Braised Pork Belly with Preserved Vegetables

  from HK$ 58

  Ingredients: cucumber, peanuts, sesame, coriander, spring onion and minced pork

  #1 most liked
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• Mixed Rice Vermicelli with Radish and Beef Brisket

  from HK$ 58

  Ingredients: cucumber, peanuts, sesame, coriander, spring onion and minced pork
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• Mixed Rice Vermicelli with Braised Pork and Pickled Vegetables

  from HK$ 58

  Ingredients: cucumber, peanuts, sesame, coriander, spring onion and minced pork
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• Mixed Rice Vermicelli with Spare Ribs

  from HK$ 58

  Ingredients: cucumber, peanuts, sesame, coriander, spring onion and minced pork
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• Mixed Rice Vermicelli with Chicken Fillet in Black Pepper Sauce

  from HK$ 58

  Ingredients: cucumber, peanuts, sesame, coriander, spring onion and minced pork
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• Mixed Rice Vermicelli with Deep Fried Pork Chop

  from HK$ 58

  Ingredients: cucumber, peanuts, sesame, coriander, spring onion and minced pork
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• Mixed Rice Vermicelli with Marinated Chicken Wings

  from HK$ 58

  Ingredients: cucumber, peanuts, sesame, coriander, spring onion and minced pork
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• Rice with Steamed Spare Ribs and Black Bean Sauce

  HK$ 78

  For ref only: Rice with steamed spare ribs and black bean sauce
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• Rice with Braised Pork Belly and Preserved Vegetables

  HK$ 78

  For ref only: Savory and slightly sweet, with tender pork and tangy vegetables.

  Popular
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• Rice with Marinated Chicken Wings

  HK$ 78

  For ref only:Savory marinated chicken wings paired with fluffy rice. Bold flavors with a hint of spice.
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• Rice with Braised Pork Skin in Hakka Style

  HK$ 78

  For reference only: Rice with Braised Pork Skin in Hakka Style features tender pork skin simmered in soy sauce, served over rice. This dish highlights savory flavors and is often accompanied by pickled vegetables, reflecting Hakka culinary traditions.
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• Rice with Pickled Vegetables and Marinated Pork Intestine

  HK$ 78

  For reference only: Rice served with tangy pickled vegetables and marinated pork intestine, grilled for flavor. This dish combines savory and sour elements, often enjoyed in East Asian cuisine, typically served with a side of chili sauce.
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• Iced Milktea

  HK$ 18

  For reference only Iced milktea is a sweet, creamy, lightly tea-forward beverage served cold. It offers a smooth, refreshing texture with a delicate tea flavor.
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• Hot Coffee

  HK$ 18

  For ref only: Hot coffee
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• Iced Coffee

  HK$ 18

  For ref only: Iced coffee
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• Iced Milk Coffee with Tea

  HK$ 18

  For reference only, Iced milk coffee with tea delivers a sweet, lightly bitter, refreshing drink. Creamy and smooth with a chilled, crisp finish.
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• Hot Lemon Tea

  HK$ 18

  For ref only: Hot boiled black tea with lemon slices
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• Iced Lemon Tea

  HK$ 18

  For ref only: Boiled black tea with lemon slices, add on ice
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• Hot Ovaltine

  HK$ 18

  For ref only: Hot milk flavored drink made with malt extract, sugar and cocoa
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• Iced Ovaltine

  HK$ 18

  For ref only: Iced milk flavored drink made with malt extract, sugar and cocoa
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• Coke

  HK$ 18

  For ref only: Carbonated sugary soft drink
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• Sprite

  HK$ 18

  For ref only: Colourless, lemon and lime-flavored soft drink
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• Iced Coke with Lemon

  HK$ 18

  For ref only: Iced carbonated sugary soft drink with lemon slices
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• Hot Milktea

  HK$ 18
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• Hot Water with Lemon

  HK$ 18
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• Iced Water with Lemon

  HK$ 18
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• Hot Holick

  HK$ 18
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• Iced Sprite with Lemon

  HK$ 18
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• Iced Honey with Lemon

  HK$ 18
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• Fresh Fruit Tea

  HK$ 38
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• Iced Holick

  HK$ 18
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