- Asian
- Vietnamese
- Southeast Asian
- Pho
Le Colonial
Available deals
Appetizer
STEAMED RICE RAVIOLI, PAN SEARED DUCK FOIE (2pcs)
HK$ 95
Minced pork, black fungus, vermicelli, Vietnamese salami
OX TONGUE SKEWER, SPICY CHILI-GARLIC DIP(2PCS)
HK$ 89
OX TONGUE SKEWER (2PCS)
SPICY LETTUCE WRAP
HK$ 118
wok fried minced pork with garlic, chili & basil, served with vermicelli, lettuce & mixed herbs
SPICY PORK NECK SKEWER, MINT PESTO(2PCS)
HK$ 77
Greens
Wok-fried Baby Cabbage with Garlic
HK$ 118
For reference only: Wok-fried baby cabbage is sautéed with garlic, creating a savory and aromatic dish. Typically served as a side, it highlights the natural sweetness of the cabbage, often enjoyed in Asian cuisine.
FLYING MORNING GLORY THAI STYLE
HK$ 98
For reference only: Morning Glory Thai Style features stir-fried water spinach with garlic, chili, and oyster sauce. This dish is commonly served with rice, showcasing vibrant flavors typical of Thai cuisine.
Banh Mi
Le Banh Mi
HK$ 118
Assorted Vietnamese salami, duck liver pate, sriracha mayo and crispy pork floss
Grilled Pork Neck & Avocado Banh Mi
HK$ 118
For reference only: Grilled pork neck is marinated and grilled, served in a baguette with avocado, pickled vegetables, and cilantro. This Vietnamese sandwich combines savory, tangy, and creamy flavors, often enjoyed as a street food staple.
Pho
Le Pho
HK$ 158
Spanish Black Angus raw beef / tendon / beef ball / brisket / tongue
Signature Raw Beef Pho
HK$ 128
For reference only: Signature Raw Beef Pho features thinly sliced raw beef, rice noodles, and aromatic broth. Served with fresh herbs, lime, and bean sprouts, this Vietnamese dish offers a balance of savory and herbal flavors. The beef cooks gently in the hot broth, creating a comforting and flavorful experience.
Smoked Shredded Chicken and Vietnamese Salami Pho
HK$ 128
For reference only: Smoked shredded chicken and Vietnamese salami pho features rice noodles in a savory broth. Topped with herbs, bean sprouts, and lime, it offers a blend of smoky and umami flavors. This traditional Vietnamese dish is often enjoyed as a comforting meal.
BONELESS HAINAN CHICKEN PHO IN SOUP
HK$ 118
Cold Vermicelli
LE VERMICELLI SALAD WITH 2 TOPPINGS
HK$ 148
For reference only: Vermicelli noodles are tossed with fresh vegetables and topped with two protein options. This dish features a balance of savory and tangy flavors, often enhanced with a fish sauce dressing, and is typically served cold, making it a refreshing choice. Common toppings include grilled chicken or shrimp, reflecting its Vietnamese origins.
Rice and Noodles
Steamed Rice
HK$ 22
For reference only: Steamed rice is made from short or long-grain rice cooked in water until tender. It serves as a staple side dish in many cuisines, often accompanying curries, stir-fries, or grilled meats.
Vietnamese Four Treasures Rice
HK$ 118
Grilled chicken skewer, lemongrass pork chop and Vietnamese salami and Fried egg
Pad Thai (Prawn or Pork Neck)
from HK$ 148
Wok fried flat rice noodles
Fish Maw & Shredded Chicken , Spicy Coconut Soup W/ Flat Rice Noodle
HK$ 168
For reference only: Fish maw and shredded chicken are simmered in a spicy coconut broth with flat rice noodles. This dish features tender chicken, fish maw, and a rich, aromatic soup, often garnished with herbs. It is popular in Southeast Asian cuisine, offering a balance of heat and creaminess.
PAD SEE EW
HK$ 158
wok fried flat rice noodles with soy, vegetables & Spanish Black Angus beef
'PAD KEE MAO' (DRUNKEN NOODLE)
HK$ 158
wok fried spicy flat rice noodles with seafood & pork neck
LE FRIED RICE
HK$ 198
duck foie, duck confit, French beans, spring onion
Boneless Hainan Chicken Bangkok Style, Fragrance Rice & Spicy Dip
HK$ 118
曼谷無骨海南雞飯
Beef Brisket, Tendon & Tongue in Massaman Yellow Curry, Jasmine Rice
HK$ 118
Mains
Signature Oxtail and Tomato Stew
HK$ 208
Oxtail slow braised with tomato and mixed spices
BEEF TENDERLOIN CUBE FRENCH STYLE RED RICE
HK$ 248
Wok fried tenderloin cubes with black pepper, fish sauce cognac, served with red ketchup fried rice
French Baked Garlic Baguette
HK$ 48
For ref only:Savory garlic flavor with a crispy texture. Perfect as a side or snack.
SIGNATURE PAD KRA PAO
HK$ 128
Sauteed Iberico minced pork with Thai basil, garlic & chili, deep fried egg
BONELESS HAINAN CHICKEN (1/2PC)
HK$ 178
BONELESS HAINAN CHICKEN IN BANGKOK STYLE, GARLIC-GINGER DIP
GRILLED LEMONGRASS IBERICO PORK CHOP, ASSORTED VEGETABLE, TOFU PUFF, THAI GREEN CURRY
HK$ 178
For reference only: Lemongrass Iberico pork chop features marinated Iberico pork, grilled for smoky flavor. Served with fresh herbs and citrus, it highlights Southeast Asian influences.
SPICY TOM-YUM SOUP WITH FISH MAW[FOR 2]
HK$ 228
Restaurant information
獨家餐廳可能於小型平台出現 Exclusive restaurants may be available on Low Market Share Platforms