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The Nams
Available deals
Takeaway Menu
Roasted Crispy Goose with Rice
from HK$ 66.3HK$ 78
Complimentary Chinese Tea
Roasted Crispy Goose Leg with Rice
from HK$ 117.3HK$ 138
Complimentary Chinese Tea
Honey- Glazed Barbecued Pork with Rice
from HK$ 64.6HK$ 76
Complimentary Chinese Tea
Roasted Crispy Pork Belly with Rice
from HK$ 64.6HK$ 76
Complimentary Chinese Tea
Poached Chicken with Rice
from HK$ 62.9HK$ 74
Complimentary Chinese Tea
Soy Sauce Chicken with Rice
from HK$ 62.9HK$ 74
Complimentary Chinese Tea
Poached Chicken Leg with Rice
from HK$ 69.7HK$ 82
Complimentary Chinese Tea
Soy Sauce Chicken Leg with Rice
from HK$ 69.7HK$ 82
Complimentary Chinese Tea
Rice with 2 Choices of Roasted Meat
from HK$ 66.3HK$ 78
Complimentary Chinese Tea
BBQ Pork, Simmered Chicken, Sausage and Salted Egg with Rice
from HK$ 73.1HK$ 86
Complimentary Chinese Tea
Roasted Goose, Barbecued Pork, Roasted Pork Belly, Sausage and Salted Egg with Rice
from HK$ 83.3HK$ 98
Complimentary Chinese Tea
Suckling Pig, Barbecued Pork, Simmered Chicken, Sausage and Salted Egg with Rice
from HK$ 100.3HK$ 118
Complimentary Chinese Tea
Braised Pork Belly, Tofu and Mushroom with Rice
from HK$ 64.6HK$ 76
Complimentary Chinese Tea
Braised Tofu and Mushroom with Rice
from HK$ 57.8HK$ 68
Complimentary Chinese Tea
Sweet and Sour Pork with Rice
from HK$ 68HK$ 80
Complimentary Chinese Tea
Beef in Grandpa's Curry with Rice
from HK$ 80.8HK$ 95
Complimentary Chinese Tea
Beef in House-Made Green Curry with Rice
from HK$ 78.2HK$ 92
Complimentary Chinese Tea
Chicken in Grandpa's Curry with Rice
from HK$ 80.8HK$ 95
Complimentary Chinese Tea
Tender Ginger Sand Chicken with Rice
from HK$ 62.9HK$ 74
Complimentary Chinese Tea
Rice with Fried Beef and Seasonal Veges
from HK$ 66.3HK$ 78
Complimentary Chinese Tea
Rice with Braised Tofu in Sichuan Chili Sauce
from HK$ 61.2HK$ 72
Complimentary Chinese Tea
Rice with Braised Tofu and Veges
from HK$ 61.2HK$ 72
Complimentary Chinese Tea
Rice with Soy Chicken Leg and a Choice of Roasted Meat
from HK$ 78.2HK$ 92
Complimentary Chinese Tea
Rice with Poached Chicken Leg and a Choice of Roasted Meat
from HK$ 78.2HK$ 92
Complimentary Chinese Tea
Chicken in House-Made Green Curry with Rice
from HK$ 78.2HK$ 92
Complimentary Chinese Tea
Appetizer and Snacks
Deep Fried Prawn Dumpling
HK$ 60.4HK$ 71
4 pcs
Deep Fried Tofu with Shichimi Togarashi Powder
HK$ 71.4HK$ 84
Signature dish
Deep Fried Crispy Wonton
HK$ 71.4HK$ 84
4 pcs / Served with Sweet and Sour Sauce
Smoky Egg with Black Truffle Paste
HK$ 40.0HK$ 47
Stir Fried Radish Cake with XO Sauce
HK$ 71.4HK$ 84
Sand Ginger Pork Trotters
HK$ 60.4HK$ 71
Braised Chicken Feet with Abalone Sauce
HK$ 60.4HK$ 71
Marinated Jelly Fish with Chili and Sichuan Peppercorn
HK$ 71.4HK$ 84
Deep Fried Crispy Bean Curd Sheet Rolls
HK$ 71.4HK$ 84
Passion Fruit-infused Daikon Radish
HK$ 40.0HK$ 47
Golden Fried Bitter Marrow with Salted Egg Yolk
HK$ 68HK$ 80
Soup
Dinghu Superior Vegetarian Soup (1 Person)
HK$ 71.4HK$ 84
Vegetarian dish
Braised Crab Meat and Sweet Corn Soup (1 Person)
HK$ 71.4HK$ 84
Braised Seafood and Tofu with Conpoy Soup (1 Person)
HK$ 71.4HK$ 84
Braised Minced Beef with Egg White Soup (1 Person)
HK$ 71.4HK$ 84
Double Boiled Daily Soup (1 Person)
HK$ 71.4HK$ 84
Barbecued Meat
Barbecued Pork Topped with Lemon Zest
HK$ 154.7HK$ 182
Signature dish
Roasted Crispy Goose Served with Plum Sauce
from HK$ 193.8HK$ 228
Signature dish
Roasted Crispy Pork Belly
HK$ 154.7HK$ 182
2 Choices of Roasted Meat
HK$ 196.3HK$ 231
Barbecued Suckling Pig
from HK$ 238HK$ 280
Seafood
Sauteed Chive Flower with Dried Chika Fish and Dried Shrimp
HK$ 154.7HK$ 182
For reference only: A savory, stir-fried chive flower dish offering a delightfully crunchy texture and rich flavor.
Deep Fried Prawns with Salted Egg Yolk and Topped with Shredded Lemon Leaf (6 pcs)
HK$ 176.8HK$ 208
Signature dish
Deep Fried Shrimp Balls with Cheese (6 pcs)
HK$ 176.8HK$ 208
Stir Fried Prawns with Celery and Cashew Nuts
HK$ 168.3HK$ 198
Stir Fried Egg with Conpoy and Glass Noodles
HK$ 151.3HK$ 178
Sauteed Scallops with Broccoli
HK$ 187HK$ 220
Braised Sliced Sea Bass with Sichuan Chilli Sauce
HK$ 193.8HK$ 228
Braised Sliced Sea Bass with Sour Cabbage and Spicy Sauce
HK$ 193.8HK$ 228
Scrambled Egg with Scallops and Truffle Paste
HK$ 161.5HK$ 190
Poultry
Braised Chicken with Soy Sauce, Chinese Rice Wine, Sesame Oil and Basil
HK$ 142.8HK$ 168
Signature dish
Smoked Chicken with Pu'er Tea Leaves
from HK$ 196.3HK$ 231
Signature dish
Simmered Chicken with Conpoy
from HK$ 91.8HK$ 108
Simmered Chicken with Soy Sauce in Clay Pot
from HK$ 102.8HK$ 121
Deep Fried Crispy Chicken
from HK$ 175.9HK$ 207
Crispy Roasted Pigeon (1 pc)
HK$ 71.4HK$ 84
Braised Chicken with Black Bean Sauce
HK$ 134.3HK$ 158
Steamed Chicken with Morel Mushroom
HK$ 134.3HK$ 158
Pork
Sweet and Sour Pork with Fresh Pineapple
HK$ 154.7HK$ 182
Signature dish
Braised Tofu and Minced Pork with Sichuan Spicy Sauce
HK$ 102HK$ 120
Braised Eggplant with Salted Fish and Minced Pork
HK$ 117.3HK$ 138
Braised Tofu with Minced Pork and Salted Fish
HK$ 125.8HK$ 148
Pork with Aged Chinkiang Vinegar
HK$ 142.8HK$ 168
Steamed Premium Pork Mince Patty with Dried Whitebait
HK$ 125.8HK$ 148
Braised Sliced Pork with Sichuan Chili Sauce
HK$ 142.8HK$ 168
Steamed Pork Patty with Dried Squid
HK$ 125.8HK$ 148
Beef
Wok Fried Diced Wagyu Beef and Potatoes with Honey and Pepper
HK$ 154.7HK$ 182
Signature dish
Stewed Sliced Beef and Glass Noodles with Satay Sauce in Casserole
HK$ 144.5HK$ 170
Pan Fried Sliced Beef with Green Chilli Pepper
HK$ 144.5HK$ 170
Stir Fried Sliced Beef with Bitter Marrow
HK$ 144.5HK$ 170
Wok Fried Diced Wagyu Beef with Scallion and Mushrooms in Teriyaki Sauce
HK$ 154.7HK$ 182
Braised Sliced Beef with Sichuan Chilli Sauce
HK$ 193.8HK$ 228
Wok-seared Angus Beef with XO Sauce
HK$ 144.5HK$ 170
Vegetables
Sauteed Celery, Lotus Root, Fungus and Bell Pepper with Chinese Wolfberries
HK$ 103.7HK$ 122
Vegetarian dish
Braised Tofu with Morel Mushroom in Clay Pot
HK$ 110.5HK$ 130
Vegetarian dish
Stir Fried Seasonal Vegetables with Garlic
HK$ 100.3HK$ 118
Steamed Choy Sum with Preserved Vegetables
HK$ 100.3HK$ 118
Stir Fried Seasonal Vegetables with Belachan
HK$ 100.3HK$ 118
Poached Seasonal Vegetables with Garlic, Century Egg and Salted Egg in Supreme Broth
HK$ 108.8HK$ 128
Braised Assorted Vegetables and Mushrooms
HK$ 110.5HK$ 130
Rice and Noodles
Fried Rice with Prawns, Barbecued Pork, Conpoy and Diced Garden Green
HK$ 110.5HK$ 130
Signature dish
Fried Rice with Prawns, Dried Shrimp and Dried Shrimp Paste
HK$ 114.8HK$ 135
Signature dish
Wok Fried Vermicelli in Hong Kong Style
HK$ 134.3HK$ 158
Fried Rice with Conpoy, Egg White and Ginger
HK$ 110.5HK$ 130
Wok Fried Egg Noodles with Soy Sauce
HK$ 100.3HK$ 118
Braised E Fu Noodles with Assorted Mushroom
HK$ 110.5HK$ 130
Wok Fried Rice Flat Noodles with Sliced Beef and Soy Sauce
HK$ 110.5HK$ 130
Crispy Fried Egg Noodles Served with Braised Assorted Vegetables and Mushrooms
HK$ 110.5HK$ 130
Fried Rice Flat Noodles with Angus Beef in Satay Sauce
HK$ 110.5HK$ 130
Fried Rice with Shrimp, Egg White and Salted Lemon
HK$ 110.5HK$ 130
Fried Rice with Minced Wagyu Beef and Truffle Paste
HK$ 117.3HK$ 138
Others
Steamed Rice (1 Bowl)
HK$ 15.3HK$ 18
Sweet Treats
Deep Fried Sesame Balls
HK$ 59.5HK$ 70
5 pcs
Red Bean Pancake
HK$ 61.2HK$ 72
Walnut Cream Soup
HK$ 47.6HK$ 56
Brown Sugar Milk with Peach Gum and White Fungus (Iced)
HK$ 44.2HK$ 52