Sushi Sashimi Shop (Jordan)

Most ordered right now

• 

  Salmon Roe

  HK$ 78

• 

  Super-size Norway Salmon

  HK$ 68

• 

  Salmon Sashimi (6 Slices)

  HK$ 68

• 

  Sea Urchin Gunkan-maki

  HK$ 26

• 

  Salmon Donburi

  HK$ 85

• 

  Salmon Roll with Crab Roe Sushi (1 Pc)

  HK$ 16

• Sushi Set 1 (36 Pcs)

  HK$ 268

  Salmon sushi, tuna sushi, cooked sea shrimp sushi, unagi sushi, seared salmon, seared sea bream and salmon roll with crab roe sushi
  
• Sushi Set 2 (39 Pcs)

  HK$ 268

  Salmon sushi, scallop sushi, hokkigai sushi, geoduck sushi, baby white shrimp sushi, imitation crab sticks sushi and salmon roll with crab roe sushi
  
• Sushi Set 3 (39 Pcs)

  HK$ 265

  Salmon sushi, tuna sushi, scallop sushi, hotategai sushi, unagi sushi and cooked sea shrimp sushi
  
• Sushi Set 4 (35 pcs)

  HK$ 248

  Salmon sushi, tuna sushi, scallop sushi, cuttlefish slice sushi and salmon roll with crab roe sushi
  
• Sushi Set 5 (29 Pcs)

  HK$ 238

  Salmon sushi, hotategai sushi, seared sea bream, unagi sushi and salmon roll with crab roe sushi
  
• Sushi Set 6 (29 Pcs)

  HK$ 235

  Salmon sushi, tuna sushi, seared sea bream, baby white shrimp sushi, hotategai sushi and kabayaki snapper
  
• Sushi Set 7 (40 Pcs)

  HK$ 298

  Salmon sushi, tuna sushi, yellowtail sushi, unagi sushi, scallop sushi, octopus sushi, baby white shrimp sushi and salmon roll with crab roe sushi
  
• Sushi Set 8 (39 pcs)

  HK$ 288

  Salmon sushi, scallop sushi, hokkigai sushi, baby white shrimp sushi, whelk meat slice sushi, imitation crab stick sushi and salmon roll with crab roe sushi
  
• Sushi Set 9 (40 pcs)

  HK$ 298

  Salmon sushi, scallop sushi, tuna sushi, kajiki toro sushi, yellowtail sushi, cooked sea shrimp sushi, unagi sushi and hotategai sushi
  
• Sushi Set 10 (30 Pcs)

  HK$ 238

  Salmon sushi, tuna sushi, cuttlefish slice sushi, scallop sushi, hotategai sushi, cooked sea shrimp sushi and salmon roll with crab roe sushi
  
• Sushi Set 12 (20 Pcs)

  HK$ 168

  Salmon sushi, sea ​​urchin sushi, scallop sushi, yellowtail sushi, kajiki toro sushi, tuna sushi, sweet shrimp sushi and sea urchin sushi
  
• Sashimi Set A (49 Pcs)

  HK$ 438

  Salmon, sea bream, tuna, ark shell, scallop and hokkigai
  
• Sashimi Set B (44 Pcs)

  HK$ 398

  Salmon, tuna, yellowtail, sea bream, octopus, hokkigai and big red shrimp
  
• Sushi Set 11 (35 pcs)

  HK$ 258

  Salmon sushi, seared sea bream, hotategai sushi, unagi sushi and salmon roll with crab roe sushi
  
• Sashimi Set C (42 Pcs)

  HK$ 328

  Salmon, tuna, kajiki toro, sea bream, herring, tiger prawn and scallop
  
• Sashimi Set D (30 Pcs)

  HK$ 258

  Salmon, tuna, sea bream, kajiki toro, yellowtail, ark shell and hokkigai
  
• 八戀盛盒

  HK$ 268
  

• 極上壽司.刺身盛盒(24件)

  HK$ 278

  For reference only: A selection of 24 pieces of sushi and sashimi, featuring fresh fish and seafood. Served with soy sauce, wasabi, and pickled ginger, this dish highlights traditional Japanese culinary techniques.
  
• 5式盛盒(26件)

  HK$ 298

  For reference only: 5式盛盒 (26件) features a variety of small dishes, including sushi, sashimi, and tempura. Each component is prepared using traditional Japanese techniques, showcasing fresh ingredients and balanced flavors, typically served in a decorative box for sharing.
  
• 6式盛盒(32件)

  HK$ 288

  For reference only: 6式盛盒 (32件) features a variety of small dishes, typically including sushi, sashimi, and seasonal vegetables. Each component is carefully arranged, showcasing traditional Japanese presentation and flavors, often served with soy sauce and wasabi. This dish reflects the art of kaiseki, emphasizing seasonal ingredients and balance.
  
• 7式盛盒(32件)

  HK$ 328

  For reference only: 7式盛盒 (32件) features a variety of small dishes, including sushi, sashimi, and seasonal vegetables. Each item is meticulously arranged, showcasing traditional Japanese presentation. Typically served during celebrations, it highlights fresh ingredients and diverse flavors, offering a complete dining experience.
  
• 8式盛盒(29件)

  HK$ 328

  For reference only: 8式盛盒 (29件) features a variety of small dishes, including sushi, sashimi, and seasonal vegetables. Each item is meticulously arranged, showcasing traditional Japanese presentation and flavors, often served with soy sauce and wasabi. This dish reflects the art of kaiseki, emphasizing seasonal ingredients and balance.
  
• 八戀盛盒

  HK$ 268
  

• Salmon Roe and Salmon Sushi Platter

  HK$ 68

  魚籽戀 (2個)、蟹子戀 (2個)、帶子壽司 (2件)、劍魚腩壽司 (2件)
  
• Assorted Platter

  HK$ 65

  For reference only, A mixed assortment platter offering a variety of flavors, likely savory and satisfying, with a range of tender and crisp textures. Designed for easy sharing.
  
• Super-size Norway Salmon

  HK$ 68

  Salmon Sushi (10 pcs)

  Popular
  
• Salmon Roe

  HK$ 78

  For reference only A savory, briny delicacy of salmon roe with a rich, buttery bite. Smooth yet popping in texture, offering a clean ocean flavor.

  Popular
  
• Premium Fresh Platter

  HK$ 68

  For reference only: A premium fresh platter with a clean, refreshing, savory taste. Crisp, light textures highlight fresh primary ingredients.
  
• California Rice Roll (8 Pcs)

  HK$ 48
  
• Salmon and Eel in Large Portion

  HK$ 65
  
• Fried Large Shrimp Roll (3 Pcs)

  HK$ 33
  
• Prawn Roll with Cheese

  HK$ 40
  
• Flame-seared Eel Sushi (8 Pcs)

  HK$ 68
  
• Seared King Crab Stick Sushi (10 Pcs)

  HK$ 65
  
• Seared Trio Sushi (10 Pcs)

  HK$ 65
  
• Flame-seared Assorted Sushi (10 Pcs)

  HK$ 65
  
• Deep-fried Soft Shell Crab Roll (3 Pcs)

  HK$ 35
  
• Argentine Prawn Sushi (2 Pcs)

  HK$ 30
  
• Norwegian Salmon Belly Sushi (2 Pcs)

  HK$ 30
  
• Fresh Eel Sushi (2 Pcs)

  HK$ 30
  
• Deluxe Ark Clam Sushi (2 Pcs)

  HK$ 30
  

• Salmon Belly Sushi (2 Pcs)

  HK$ 15

  For ref only: Salmon belly sushi
  
• Salmon Sushi (2 Pcs)

  HK$ 14

  For ref only: Salmon sushi (2 pcs)
  
• Yellowtail Sushi (2 Pcs)

  HK$ 15

  For ref only: Yellowtail sushi
  
• Tuna Sushi (2 Pcs)

  HK$ 15

  For ref only: Tuna sushi
  
• Kajiki Toro Sushi (2 Pcs)

  HK$ 15

  For ref only: Kajiki toro sushi
  
• Kabayaki Snapper Sushi (2 Pcs)

  HK$ 14

  For reference only: Kabayaki Snapper Sushi features grilled snapper glazed with a sweet soy sauce, served on vinegared rice. This Japanese dish highlights umami flavors and is typically accompanied by wasabi and pickled ginger.
  
• Cooked Hotategai Sushi (2 Pcs)

  HK$ 14

  For reference only Cooked hotategai sushi with mild, savory-sweet flavor in tender, slightly briny seafood wrapped in delicate rice. Soft, clean texture with a smooth bite.
  
• Geoduck Sushi (2 Pcs)

  HK$ 14

  For ref only: Geoduck sushi
  
• Octopus Sushi (2 Pcs)

  HK$ 14

  For ref only: Octopus sushi
  
• Hokkigai Sushi (2 Pcs)

  HK$ 14

  For ref only: Hokkigai sushi
  
• Cuttlefish Slice Sushi (2 Pcs)

  HK$ 14

  For reference only: Cuttlefish slice sushi features thinly sliced cuttlefish atop vinegared rice. Served with soy sauce, it highlights umami flavors.
  
• Raw Sweet Shrimp Sushi (2 Pcs)

  HK$ 14

  For reference only: Raw sweet shrimp sushi features fresh sweet shrimp served atop vinegared rice. Typically enjoyed with soy sauce and wasabi, this dish highlights the natural sweetness of the shrimp, common in Japanese cuisine.
  
• Herring Sushi (2 Pcs)

  HK$ 14

  For ref only: Herring sushi
  
• Crab Roe Salad Boat (2 Pcs)

  HK$ 14

  For reference only: Crab roe salad boat features crab roe mixed with mayonnaise and seasonings, served in cucumber boats. This dish offers a fresh, seafood flavor and is typically garnished with herbs, making it a popular appetizer in coastal cuisines.
  
• Salmon Salad Boat (2 Pcs)

  HK$ 14

  For ref only: A deliciously tangy and refreshing salad with succulent salmon pieces.
  
• Unagi Sushi (2 Pcs)

  HK$ 15

  For ref only: Unagi sushi
  
• Tiger Prawn Sushi (2 Pcs)

  HK$ 15

  For ref only: Tiger prawn sushi
  
• Scallop Sushi (2 Pcs)

  HK$ 15

  For ref only: Scallop sushi
  
• Red Shrimp and Sea Urchin Sushi (2 Pcs)

  HK$ 15

  For ref only:Rich and savory flavor with a hint of sweetness, topped with creamy sea urchin.
  
• Ark Shell Sushi (2 Pcs)

  HK$ 15

  For ref only: Ark shell sushi
  
• Baby White Shrimp Sushi (2 Pcs)

  HK$ 15

  For ref only: Baby white shrimp sushi
  
• Imitation Crab Stick Sushi (2 pcs)

  HK$ 14

  For ref only: Imitation crab stick sushi
  
• Tamago Sushi (2 Pcs)

  HK$ 14

  For ref only: Tamago sushi
  
• Imitation Crab Stick Sushi (2 pcs)

  HK$ 14

  For ref only: Imitation crab stick sushi
  
• Smoked Duck Breast Sushi (2 Pcs)

  HK$ 14

  For ref only: Smoked duck breast on the rice wrapped with seaweed
  
• Salmon Roll with Crab Roe Sushi (1 Pc)

  HK$ 16

  For ref only: Savory salmon with a burst of umami from the crab roe.

  Popular
  
• Sea Bream Sushi (2 Pcs)

  HK$ 14
  
• Corn Salad Boat (2 Pcs)

  HK$ 14
  
• Whelk Meat Slice Sushi (2 Pcs)

  HK$ 14
  
• Cooked Sea Shrimp Sushi (2 Pcs)

  HK$ 14
  
• Fried Tofu Skin Sushi (2 Pcs)

  HK$ 14
  

• Seared Salmon (2 Pcs)

  HK$ 16

  For ref only: Seared salmon
  
• Seared Halibut (2 Pcs)

  HK$ 16

  For reference only: Enjoy tender seared halibut, featuring a savory flavor and a delicate, flaky texture, served as two pieces of sushi.
  
• Seared Tuna (2 Pcs)

  HK$ 16

  For reference only Seared tuna for sushi, with savory umami flavor and a tender, lightly crisp sear. Clean, balanced taste with smooth bite.
  
• Seared Beef Scapula (2 Pcs)

  HK$ 16

  For reference only: Seared beef scapula features tender cuts of beef, seasoned and seared to enhance flavor. Typically served with sides like vegetables or potatoes, this dish highlights the rich, meaty taste of the scapula cut.
  
• Seared Baby White Shrimp (2 Pcs)

  HK$ 16

  For reference only: Seared baby white shrimp are lightly cooked in a hot pan, enhancing their natural sweetness. Typically served with a squeeze of lemon and fresh herbs, they offer a taste of coastal cuisine.
  
• Seared Crab Stick (2 Pcs)

  HK$ 16
  
• Grilled Tamago (2 Pcs)

  HK$ 16
  
• Seared Sea Bream (2 Pcs)

  HK$ 16
  

• Sea Urchin Gunkan-maki

  HK$ 26

  For reference only: Sea Urchin Gunkan-maki features sushi rice wrapped in nori, topped with fresh sea urchin. This dish highlights the briny, oceanic flavor of uni, often served with soy sauce and wasabi. Originating from Japan, it showcases the delicate balance of flavors in traditional sushi.

  Popular
  
• Salmon Roe Gunkan-maki (2 Pcs)

  HK$ 26

  For ref only: Bursting with umami flavor, these sushi bites feature plump salmon roe atop a bed of rice.
  
• Sakura Squid Gunkan-maki (2 Pcs)

  HK$ 15

  For ref only:Delicate floral notes complement the tender squid filling in these sushi bites.
  
• Golden Squid Gunkan-maki (2 Pcs)

  HK$ 15

  For ref only: Golden squid battleship sushi
  
• Imitation Lobster Salad Gunkan-maki (2 pcs)

  HK$ 15

  For reference only: Imitation lobster salad gunkan-maki features seasoned imitation lobster mixed with mayonnaise, served on sushi rice. Wrapped in nori, this dish offers a seafood-inspired flavor, often garnished with sesame seeds or green onions.
  
• Welsh Onion and Foie Gras Sauce Gunkan Sushi (2 pcs)

  HK$ 15

  For ref only: Rich foie gras sauce with a hint of onion, atop sushi rice and seaweed.
  
• Whelk Meat Gunkan-maki (2 Pcs)

  HK$ 15

  For reference only: Whelk meat gunkan-maki-style bite with a savory, briny taste. Tender whelk meat pairs with chewy, vinegared rice for a satisfying texture.
  
• Small Octopus Gunkan-maki (2 Pcs)

  HK$ 15

  For reference only Small octopus gunkan-maki in savory Japanese style, with a tangy, briny taste. Tender octopus sits atop chewy seaweed-wrapped rice.
  
• Shredded Seaweed Gunkan-maki (2 Pcs)

  HK$ 15

  For reference only: Delicate gunkan-maki featuring shredded seaweed, offering a refreshing taste and a soft, slightly chewy texture. Perfect for seaweed lovers.
  
• Wasabi Octopus Gunkan-maki (2 Pcs)

  HK$ 15

  For ref only:Spicy and tangy, with a hint of sweetness. Tender octopus wrapped in seaweed and rice.
  
• Corn Salad Gunkan-maki (2 Pcs)

  HK$ 15

  For ref only: Sweet and tangy corn salad filling wrapped in seaweed.
  
• Crab Roe Salad Gunkan-maki (2 Pcs)

  HK$ 15

  For reference only: Crab roe salad gunkan-maki features seasoned crab roe wrapped in sushi rice and nori. This dish combines umami flavors with a hint of sweetness, typically served as a sushi appetizer.
  
• Salmon Salad Gunkan-maki (2 Pcs)

  HK$ 15

  For reference only: This gunkan-maki features fresh salmon, offering a savory and refreshing taste with a delicate, soft texture. Perfect for sushi lovers.
  
• Cheese Crab Roe Gunkan-maki

  HK$ 15
  
• Cod Roe Gunkan-maki (2 Pcs)

  HK$ 15
  
• Salmon Gunkan-maki (2 Pcs)

  HK$ 15
  
• Crab Roe Gunkan-maki (2 Pcs)

  HK$ 15
  

• Salmon Sashimi (6 Slices)

  HK$ 68

  For reference only: Salmon sashimi features thinly sliced raw salmon, served chilled. Accompanied by soy sauce and wasabi, it highlights the fish's natural flavor. Originating from Japan, it emphasizes freshness and quality.

  Popular
  
• Tuna Sashimi (6 Slices)

  HK$ 68

  For reference only: Tuna sashimi features thinly sliced raw tuna, served chilled. Accompanied by soy sauce and wasabi, it highlights the fish's natural flavor. Originating from Japan, it emphasizes freshness and quality.
  
• Kajiki Toro Sashimi (6 Slices)

  HK$ 68

  For reference only: Kajiki Toro Sashimi features six slices of blue marlin belly, served raw. The dish highlights the fish's rich, buttery flavor, often accompanied by soy sauce and wasabi for dipping. This Japanese delicacy emphasizes freshness and is typically enjoyed as part of a sushi meal.
  
• Sea Bream Sashimi (6 Slices)

  HK$ 68

  For reference only: Sea Bream Sashimi features thinly sliced raw sea bream, served with soy sauce and wasabi. This Japanese dish highlights the fish's natural flavor and is often accompanied by pickled ginger.
  
• Yellowtail Sashimi (6 Slices)

  HK$ 68

  For reference only: Yellowtail sashimi features thinly sliced yellowtail fish, served raw and chilled. Accompanied by soy sauce and wasabi, it highlights the fish's natural flavor and freshness, often enjoyed in Japanese cuisine.
  
• Argentina Red Shrimp (3 Pcs)

  HK$ 55

  For reference only: Argentina Red Shrimp are sautéed in garlic and olive oil, showcasing a sweet, briny flavor. Typically served with lemon wedges, they highlight the coastal cuisine of Argentina.
  
• Herring Sashimi (8 Slices)

  HK$ 55

  For reference only: Herring sashimi features thinly sliced raw herring, served with soy sauce and wasabi. This dish highlights the fish's natural flavors, often accompanied by pickled vegetables or daikon radish, and is popular in Japanese cuisine.
  
• Ark Shell Sashimi (4 Slices)

  HK$ 58

  For reference only: Ark Shell Sashimi features thinly sliced ark shell served raw, highlighting its natural briny flavor. Typically accompanied by soy sauce and wasabi, this dish is popular in Japanese cuisine, showcasing fresh seafood.
  
• Octopus Sashimi (8 Slices)

  HK$ 58

  For ref only: Tender and chewy octopus sashimi with a delicate briny flavor.
  
• Scallop Sashimi (4 Pcs)

  HK$ 65

  For ref only: Scallop sashimi
  
• Sweet Shrimp Sashimi (12 Pcs)

  HK$ 55

  For reference only: Sweet shrimp sashimi features raw sweet shrimp, served chilled. It is typically accompanied by soy sauce and wasabi, highlighting the natural sweetness of the seafood. This dish is popular in Japanese cuisine, showcasing the freshness of the ingredients.
  
• Tiger Prawn Sashimi (8 Pcs)

  HK$ 55
  
• Hokkigai Sashimi (8 Slices)

  HK$ 55
  

• Salmon Donburi

  HK$ 85

  For ref only: Savory and rich salmon flavor with a tender texture.

  Popular
  
• Assorted Sashimi Donburi

  HK$ 85

  For reference only: Assorted Sashimi Donburi features fresh slices of raw fish served over rice. Accompanied by soy sauce and wasabi, this Japanese dish highlights the quality of seafood and is often garnished with vegetables.
  
• Hokkigai and Hotategai Donburi

  HK$ 85

  For reference only: Hokkigai and Hotategai Donburi features sliced surf clams and scallops served over rice. The dish combines fresh seafood with soy sauce and wasabi, often garnished with green onions, offering a taste of Japanese cuisine.
  
• 3 Style Seared Donburi

  HK$ 85

  For reference only: 3 Style Seared Donburi features seared proteins like beef, chicken, or fish served over rice. Topped with sauces and garnishes, it combines savory flavors with a satisfying texture, often accompanied by pickled vegetables. This Japanese dish highlights the donburi style of serving rice bowls.
  
• Scallop and Fish Roe Donburi

  HK$ 88

  For reference only: Scallop and Fish Roe Donburi features sautéed scallops and fish roe served over rice. This Japanese dish combines umami flavors with a light soy sauce, often garnished with green onions and seaweed.
  
• Sweet Shrimp Donburi

  HK$ 85

  For reference only: Sweet shrimp donburi features sweet shrimp served over rice, often accompanied by soy sauce and wasabi. This Japanese dish highlights fresh seafood, typically garnished with green onions and sesame seeds.
  
• Slow-Grilled Beef Chuck Rice Bowl

  HK$ 85

  For reference only: Slow-grilled beef chuck is marinated, grilled, and served over rice. It features savory flavors and is often accompanied by vegetables and sauces, reflecting a comforting, hearty meal.
  

• Wagyu Beef Rice

  HK$ 50

  For reference only: Wagyu beef rice features tender, marbled Wagyu beef, often grilled or seared, served over steamed rice. This dish highlights the rich umami flavor of the beef, typically accompanied by soy sauce and scallions, reflecting Japanese culinary traditions.
  
• Halibut Fish Chop Rice

  HK$ 58

  For reference only: Halibut fish chop rice features grilled halibut served over steamed rice. It combines savory flavors with a hint of citrus, often accompanied by vegetables or a light sauce, reflecting coastal culinary traditions.
  
• Beef Bites in Tokyo Style

  HK$ 50

  For reference only: Beef bites are marinated in soy sauce and sake, then grilled or pan-seared. Typically served with a side of rice and garnished with green onions, this dish reflects Tokyo's izakaya culture.
  
• Kabayaki Mackerel Rice

  HK$ 50

  For ref only:Sweet and savory sauce coats tender mackerel atop fluffy rice.
  
• Salmon Fish Chop Rice

  HK$ 58

  For reference only: Salmon fish chop rice features grilled salmon fillets served over steamed rice. It combines savory flavors with a hint of citrus, often accompanied by vegetables or a light sauce, reflecting a fusion of Asian culinary influences.
  
• Unagi Fried Rice

  HK$ 58

  For ref only: Fried rice with diced grilled eel, scallion and egg
  
• Crab Roe and Salmon Fried Rice

  HK$ 58

  For reference only: Crab roe and salmon fried rice features sautéed rice mixed with crab roe, salmon, and vegetables. This dish combines umami flavors with a hint of seafood, often garnished with green onions and served hot.
  
• Hokkaido Fried Udon

  HK$ 50

  For reference only: Hokkaido Fried Udon features thick udon noodles stir-fried with vegetables and proteins. It combines soy sauce and mirin for a savory flavor, often served with seafood or meat, reflecting Hokkaido's culinary influences.
  
• Japanese Teriyaki Chicken Fried Rice

  HK$ 50

  For reference only: Japanese Teriyaki Chicken Fried Rice features stir-fried rice with diced chicken, soy sauce, and vegetables. It combines sweet and savory flavors, typically garnished with green onions and sesame seeds.
  
• Japanese Cold Pasta

  HK$ 35

  For ref only:Savory and tangy Japanese cold pasta with a hint of sesame oil and soy sauce.
  
• Grilled Mackerel Fish Chop Rice

  HK$ 50

  For reference only: Grilled mackerel is seasoned with salt and grilled until cooked. Served with rice, it offers a savory flavor profile, often accompanied by vegetables or a dipping sauce. This dish is popular in various coastal cuisines.
  
• Bite-sized Pork in Gravy Sauce with Rice

  HK$ 50

  For reference only: Bite-sized pork pieces are simmered in a savory gravy sauce and served over rice. This dish features tender meat, rich flavors, and is commonly enjoyed in various Asian cuisines.
  
• Crispy Lemon Chicken Rice

  HK$ 50

  For reference only: Crispy Lemon Chicken Rice features fried chicken marinated in lemon juice, served over steamed rice. The dish combines tangy citrus flavors with savory notes, often accompanied by a side of vegetables or sauce. Originating from Asian cuisine, it offers a satisfying balance of textures and tastes.
  
• Teriyaki Unagi with Rice

  HK$ 58

  For ref only: Japanese-style grilled eel in teriyaki sauce, with rice
  

• California Roll (2 Pcs)

  HK$ 14

  For ref only: An inside-out sushi roll with cucumber, imitation crab, avocado
  
• Cucumber Medium Roll (1 Pc)

  HK$ 25

  For reference only: Cucumber Medium Roll features sushi rice and fresh cucumber wrapped in seaweed. Served with soy sauce, it offers a refreshing taste typical of Japanese cuisine.
  
• Shinko Maki (each)

  HK$ 25

  For reference only: Shinko Maki features vinegared rice and pickled vegetables rolled in nori seaweed. Commonly served with soy sauce, it originates from Japanese cuisine and offers a balance of tangy and umami flavors.
  
• Tamago Medium Roll (1 Pc)

  HK$ 25

  For reference only, Tamago medium roll featuring savory, gently sweet egg. Smooth, tender and lightly creamy, with a delicate, satisfying bite.
  
• Uni Hand Roll

  HK$ 38

  For ref only:Rich, buttery, and slightly sweet flavor with a creamy texture.
  
• Crab Roe Salad Hand Roll

  HK$ 23

  For ref only: Sushi hand roll wrapped with seaweed and crab roe salad
  
• Lobster Salad Hand Roll

  HK$ 25

  For ref only: Sushi hand roll wrapped with seaweed and lobster with mayonnaise
  
• Salmon Hand Roll

  HK$ 23

  For ref only: Salmon hand roll
  
• Tuna Hand Roll

  HK$ 23

  For ref only: Sushi hand roll wrapped with seaweed and tuna
  
• California Hand Roll

  HK$ 23

  For ref only: Sushi hand roll with cucumber, imitation crab, avocado
  
• Unagi Hand Roll

  HK$ 25

  For ref only: Sushi roll wrapped with seaweed and eel
  
• Deep-fried Soft Shell Crab Hand Roll

  HK$ 35

  For ref only: Sushi hand roll wrapped with deep-fried soft shell crab
  
• Salmon Salad Hand Roll

  HK$ 23

  For ref only: Sushi hand roll wrapped with salmon salad
  
• Crab Stick Salad Hand Roll

  HK$ 23

  For ref only: Savory crab flavor with a refreshing crunch in every bite.
  
• Fried Large Shrimp Hand Roll

  HK$ 28

  For reference only: Fried large shrimp hand roll features crispy shrimp wrapped in nori with sushi rice. Typically served with soy sauce and wasabi, it originates from Japanese cuisine.
  
• Ikura Temaki

  HK$ 38

  For ref only: Salmon roe
  
• Scallop Hand Roll Sushi

  HK$ 28

  For ref only: Sushi hand roll wrapped with seaweed and scallop
  
• Salmon Medium Roll (1 Pc)

  HK$ 25
  
• Tuna Medium Roll (1 Pc)

  HK$ 25
  
• Imitation Crab Stick Medium Roll (1 Pc)

  HK$ 25
  

• Sesame Small Octopus

  HK$ 25

  For reference only: Sesame Small Octopus is a savory starter with a nutty sesame flavor. Tender small octopus pieces offer a pleasantly chewy, lightly crisp texture.
  
• Spicy Whelk Meat

  HK$ 25

  For ref only: Whelk meat with spicy sauce
  
• Crab Roe Salad

  HK$ 25

  For ref only: Japanese style vegetable salad with crab roe
  
• Wasabi Octopus

  HK$ 25

  For ref only: Japanese raw octopus with wasabi
  
• Shredded Seaweed Salad

  HK$ 25
  
• Chuka Hotate

  HK$ 25
  

• Coca-Cola® 330ml Can

  HK$ 10

  For ref only: 330ml canned carbonated sugary soft drink
  
• C&C

  HK$ 10

  (Grape flavor)
  
• Schweppes Cream Soda® 330ml Can

  HK$ 10

  For ref only: 330 ml canned carbonated vanilla-flavored soft drink
  
• Fanta Orange® 330ml Can

  HK$ 10

  For ref only: Canned orange-flavored carbonated soft drink
  
• C&C

  HK$ 10

  (Apple Flavour)
  
• Lemon Iced Tea

  HK$ 12

  For ref only: Boiled black tea with lemon slices, add on ice
  
• Lotte Milkis

  HK$ 10

  For ref only:A creamy and sweet carbonated drink with a hint of vanilla.
  
• Cold Green Apple Green Tea

  HK$ 12
  
• Cold Taro Milk Tea

  HK$ 12
  
• Lotte Aloe Vera Drink

  HK$ 10
  
• Lotte Mango Drink

  HK$ 10
  

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。

• 大吟釀男山清酒(300ml)

  HK$ 65

  For reference only: This premium Daiginjo sake offers a delicate, smooth texture with a refined, fruity aroma and a clean, refreshing finish. Perfect for savoring.
  
• Bai Shirakabegura Sparkling Sake (300ml)

  HK$ 78

  For reference only A refreshing sparkling sake drink with a crisp, clean taste and fine effervescence. Smooth on the palate with a light, slightly aromatic finish.
  
• 菊正宗純米樽酒(300ml)

  HK$ 68

  For reference only A clear, traditional sake with a clean, mildly fragrant, subtly savory taste. Smooth and light-bodied, with a delicate finish.
  
• Japanese Sho Chiku Bai Junmai Sake

  HK$ 68

  (300ml)
  
• Hakutsuru Sake (300ml)

  HK$ 78
  
• Japanese Apricot Plum Wine (300ml)

  HK$ 68
  
• Bai Shirakabegura Kimoto Ginjo (640ml)

  HK$ 228
  
• Senkaju Sake (350ml)

  HK$ 68