Ming Bistro (Central)

Name: Ming Bistro (Central)
Address: 1/F, Lyndhurst Tower, 1-7 Lyndhurst Terrace, Central, Hong Kong, X, HK
Telephone: +85221800768

10% off $80

4.2/5 67

$ $ $
Dim Sum
Chinese
Carousel Deals
Special Prices

10% off $80

10% off on minimum order value of $80

Selective Dim Sum (11:30am - 5:00pm)

304. Steamed Tai Chi Sponge Cake

$63.00 $70.00
305. Cubilose with Golden Lava Bun

$52.20 $58.00
306. Ming Bistro Jumbo Shrimp Dumpling

$63.00 $70.00
307. Steamed Mixed Meat Dumplings

$41.40 $46.00
308. Quail Egg Siu Mai

$63.00 $70.00
309. Boiled Dumplings with Sweet and Sour Sauce

$52.20 $58.00
310. Pan-fried Turnip Cake

$52.20 $58.00
311. Purple Yam Puff Swans

$73.80 $82.00
312. Lamb Pie with Curry Sauce

$73.80 $82.00
313. Assorted Dim Sum Platter

$203.40 $226.00
314. Blueberry Bun

$41.40 $46.00
315. Prawn Spring Roll

$63.00 $70.00
317. Hong Kong Style Rice Noodle Roll

$41.40 $46.00
316. Fried Pear Dumpling

$63.00 $70.00
318. Scallion Pancake

$41.40 $46.00
319. Mushroom Sauce Bun

$52.20 $58.00
320. Ming Bistro Barbequed Pork

$52.20 $58.00
321. Taro Sesame Cake

$52.20 $58.00

Small Plates

101. Roast Squabs

$73.80 $82.00
102. Jelly Fish with Aged Vinegar

$95.40 $106.00
103. Sichuan Chicken

Spicy

$73.80 $82.00
104. Black Fungus with Aged Vinegar

$52.20 $58.00
105. Shredded Chicken and Sheet Jelly with Japanese Sesame Sauce

Spicy

$73.80 $82.00
106. Sizzling Barbecued Pork

$117.00 $130.00
107. Hainan Chicken (Half)

$149.40 $166.00
108. Okra with Peking Sauce

$52.20 $58.00
109. Zhenjiang Crystal Pork Jelly

$52.20 $58.00
110. Chicken Wing Stuffed with Glutinous Rice

$84.60 $94.00
111. Pickled Cucumber with Aged Vinegar

$52.20 $58.00
112. Boneless Chicken Feet

Spicy

$63.00 $70.00
113. Shredded Fish Skin with Pickled Pepper

Spicy

$63.00 $70.00
114. Chianese Yam with Osmanthus

$63.00 $70.00
115. Assorted Appetizer

$117.00 $130.00
117. Peking Roast Duck Served with Egg Skin (Whole)

$538.20 $598.00
118. Egg Skin (10 Pcs)

$41.40 $46.00

Soups

201. Double-boiled Sea Welk and Black Garlic Soup

$84.60 $94.00
202. Double-boiled Duck with Ginseng

$84.60 $94.00
203. Double-boiled Crocodile with Coconut and Fritillaria

$84.60 $94.00

Sichuan Style

Spicy

501. Sichuan Style Beef

$322.20 $358.00
502. Sichuan Style Fish

$322.20 $358.00
503. Fish with Pickled Cabbage

$322.20 $358.00
504. Sichuan Style Fired Chicken with Chilli

$160.20 $178.00

Vegetables

801. Steamed Luffa Melon and Fresh Garlic

$79.20 $88.00
802. Steamed Baby Cabbage with Fried and Fresh Garlic

$73.80 $82.00
803. Steamed Okra with Minced Pork and Diced Olive

$73.80 $82.00
804. Boiled Choy Sum

$52.20 $58.00

Rice and Noodles

601. Hainanese Chicken Rice Noodle

$73.80 $82.00
602. Beef Shank with House Broth Plain Noodles

$73.80 $82.00
603. Pork Belly with House Broth Plain Noodles

$73.80 $82.00
604. Golden Rice in Broth

$84.60 $94.00
605. Stone Clay Abalone and Chicken Fried Rice

$117.00 $130.00
606. Anguilliformes Fried Rice

$117.00 $130.00
607. Rice

$19.80 $22.00

Delicacies

401. Sautéed Vermicelli with Prawn in Claypot

$95.40 $106.00
402. Braised Chicken with Abalone Stone Claypot

$171.00 $190.00
403. Stir-fried Tenderloin Cubes

$117.00 $130.00
404. Crispy Pork Knuckle

.

$203.40 $226.00
405. Stir-fried Okra and Conch with XO Sauce

$95.40 $106.00
406. Stir-fried Luffa with Lily Bulb and Black Fungus

$84.60 $94.00
407. Sweet and Sour Pork with Iced Fresh Fruit

$95.40 $106.00
408. Stir-fried Scrambled Eggs and Scallops with Truffle Sauce

$95.40 $106.00
409. Pig Feet with Abalone Sauce

$106.20 $118.00
410. Deep-fried Shrimp with Yuzu Honey Sauce

$117.00 $130.00
411. Pork Ribs with Strawberry in Italian Black Vinegar Sauce

$106.20 $118.00
412. Braised Tofu with Mushrooms and Scallops

$95.40 $106.00
413. Fried String Beans with Minced Pork and Preserved Olive

$84.60 $94.00
414. Stir-fried Vegetables and Scallops with Truffles Sauce

$160.20 $178.00
415. Fish and Luffa Acutangula in Chicken Soup

$95.40 $106.00

Desserts

1404. Rabbit Pudding

$41.40 $46.00
1406. Thirteen Orphans (Half)

$73.80 $82.00
1407. Thirteen Orphans

$149.40 $166.00

Beverages

1201. Chinese Date, Goji Berry and Longan Tea

$30.60 $34.00
1202. Home Made Soy Milk

from $19.80 $22.00
1203. Barley Lemon Water

from $30.60 $34.00
1204. Hainanese Citron Tea with Honey

from $30.60 $34.00
1205. Coca-Cola

$19.80 $22.00
1206. Sprite

$19.80 $22.00

Red Wine

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. | 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。

1501. Chateau de LA Tour Carree

$365.40 $406.00
1502. Chateaude Pouzols Syrah, Grenache and Mourvedre

$635.40 $706.00
1502. Chevalier de Lasscombes 2013

$851.40 $946.00

Wine

1504. LA Tour Carree

$365.40 $406.00
1505. Domaine Saint-Remy Gewurztraminer Vieilles Vignes

$365.40 $406.00
1506. Domainede Cazelles-Verdier Chardonnay

$635.40 $706.00

Allergy Information

Ming Bistro (Central)

Selective Dim Sum (11:30am - 5:00pm)

304. Steamed Tai Chi Sponge Cake

305. Cubilose with Golden Lava Bun

306. Ming Bistro Jumbo Shrimp Dumpling

307. Steamed Mixed Meat Dumplings

308. Quail Egg Siu Mai

309. Boiled Dumplings with Sweet and Sour Sauce

310. Pan-fried Turnip Cake

311. Purple Yam Puff Swans

312. Lamb Pie with Curry Sauce

313. Assorted Dim Sum Platter

314. Blueberry Bun

315. Prawn Spring Roll

317. Hong Kong Style Rice Noodle Roll

316. Fried Pear Dumpling

318. Scallion Pancake

319. Mushroom Sauce Bun

320. Ming Bistro Barbequed Pork

321. Taro Sesame Cake

Small Plates

101. Roast Squabs

102. Jelly Fish with Aged Vinegar

103. Sichuan Chicken

104. Black Fungus with Aged Vinegar

105. Shredded Chicken and Sheet Jelly with Japanese Sesame Sauce

106. Sizzling Barbecued Pork

107. Hainan Chicken (Half)

108. Okra with Peking Sauce

109. Zhenjiang Crystal Pork Jelly

110. Chicken Wing Stuffed with Glutinous Rice

111. Pickled Cucumber with Aged Vinegar

112. Boneless Chicken Feet

113. Shredded Fish Skin with Pickled Pepper

114. Chianese Yam with Osmanthus

115. Assorted Appetizer

117. Peking Roast Duck Served with Egg Skin (Whole)

118. Egg Skin (10 Pcs)

Soups

201. Double-boiled Sea Welk and Black Garlic Soup

202. Double-boiled Duck with Ginseng

203. Double-boiled Crocodile with Coconut and Fritillaria

Sichuan Style

501. Sichuan Style Beef

502. Sichuan Style Fish

503. Fish with Pickled Cabbage

504. Sichuan Style Fired Chicken with Chilli

Vegetables

801. Steamed Luffa Melon and Fresh Garlic

802. Steamed Baby Cabbage with Fried and Fresh Garlic

803. Steamed Okra with Minced Pork and Diced Olive

804. Boiled Choy Sum

Rice and Noodles

601. Hainanese Chicken Rice Noodle

602. Beef Shank with House Broth Plain Noodles

603. Pork Belly with House Broth Plain Noodles

604. Golden Rice in Broth

605. Stone Clay Abalone and Chicken Fried Rice

606. Anguilliformes Fried Rice

607. Rice

Delicacies

401. Sautéed Vermicelli with Prawn in Claypot

402. Braised Chicken with Abalone Stone Claypot

403. Stir-fried Tenderloin Cubes

404. Crispy Pork Knuckle

405. Stir-fried Okra and Conch with XO Sauce

406. Stir-fried Luffa with Lily Bulb and Black Fungus

407. Sweet and Sour Pork with Iced Fresh Fruit

408. Stir-fried Scrambled Eggs and Scallops with Truffle Sauce

409. Pig Feet with Abalone Sauce

410. Deep-fried Shrimp with Yuzu Honey Sauce

411. Pork Ribs with Strawberry in Italian Black Vinegar Sauce

412. Braised Tofu with Mushrooms and Scallops

413. Fried String Beans with Minced Pork and Preserved Olive

414. Stir-fried Vegetables and Scallops with Truffles Sauce

415. Fish and Luffa Acutangula in Chicken Soup

Desserts

1404. Rabbit Pudding

1406. Thirteen Orphans (Half)

1407. Thirteen Orphans