Kung Fu Deluxe Dim Sum Kitchen (Tuen Mun)

Most ordered right now

• 

  D501. Steamed Spare Ribs with Rice

  HK$ 36

  HK$ 40

• 

  D301. Chinese Chive and Shrimp Rice Roll

  HK$ 37.8

  HK$ 42

• 

  D108. Chicken with Fish Maw

  HK$ 34.2

  HK$ 38

• 

  Steamed Mushroom and Chicken with Rice

  HK$ 36

  HK$ 40

• 

  D302. Parsley and Barbecued Pork Rice Roll

  HK$ 35.1

  HK$ 39

• Congee with Fresh Yam,Fish Maw & Chicken

  HK$ 35.1

  HK$ 39

• D101. Shrimp Dumpling (2 pcs)

  from HK$ 23.4HK$ 26

  Recommendation
  
• D102. Pork and Shrimp Shaomai (2 pcs)

  from HK$ 23.4HK$ 26

  Recommendation
  
• D103. Malay Sponge Cake

  from HK$ 30.6HK$ 34

  Recommendation
  
• D106. Chiu-Chao Style Dumpling

  from HK$ 30.6HK$ 34

  Recommendation
  
• D107. Conpoy, Shrimp and Vegetable Dumpling

  from HK$ 32.4HK$ 36

  For ref only: Cantonese dim sum, steamed conpoy, shrimp and vegetable dumpling
  
• D108. Chicken with Fish Maw

  from HK$ 34.2HK$ 38

  For ref only: Steamed chicken with mushroom and fish maw

  Popular
  
• D111. Steamed Chicken Feet in Satay Sauce

  from HK$ 30.6HK$ 34

  For ref only: Steamed chicken feet in satay sauce
  
• D112. Beefball

  from HK$ 30.6HK$ 34

  For ref only: Originate from Chiu Chow, mainly made from beef
  
• D115. Barbecued Pork Bun

  from HK$ 30.6HK$ 34

  For ref only: Steamed bun with barbecued pork and sauce filling
  
• D116. Egg Yolk Runny Bun (2 pcs)

  from HK$ 20.7HK$ 23

  Limited serving | Recommendation
  
• Steamed Conpoy and Fish Maw Dumpling in Soup

  from HK$ 35.1HK$ 39

  Recommendation
  
• D110. Chicken Soup Dumpling with Pork

  from HK$ 35.1HK$ 39
  
• Steamed Tripe in Seasoning Paste

  from HK$ 34.2HK$ 38

  Spicy level: 1
• Steamed Fish Maw with Shrimp Paste

  from HK$ 35.1HK$ 39
• Steamed Spare Ribs with Fresh Yam in Garlic and Black Bean Sauce

  from HK$ 32.4HK$ 36
• Bean Curd Roll with Cordyceps Flower in Thick Soup

  from HK$ 30.6HK$ 34
• Conpoy Stuffed in Hairy Gourd Rings

  from HK$ 32.4HK$ 36

• D205. Pan-fried Pork and Vegetable Bun

  from HK$ 30.6HK$ 34

  Recommendation
  
• D202. Crispy Sticky Rice with Chicken

  from HK$ 32.4HK$ 36

  Recommendation
  
• D203. Glutinous Rice Balls with Pork

  from HK$ 30.6HK$ 34

  For ref only: Deep-fried meat and dried shrimp stuffed glutinous rice dumpling
  
• D204. Deep-fried Shrimp Bean Curd Roll

  from HK$ 31.5HK$ 35

  For ref only: Deep-fried bean curd roll with shrimp and assorted vegetable
  
• D208. Garlic Shrimp Spring Roll

  from HK$ 30.6HK$ 34

  Recommendation
  
• Pan-fried Eggplant and Tiger Peppers with Black Bean Sauce

  from HK$ 32.4HK$ 36

  Spicy level: 1
• Pan-fried Turnip Cake

  from HK$ 30.6HK$ 34
• Pan-fried Chive Pancake

  from HK$ 30.6HK$ 34
• Deep-fried Shrimp Dumpling with Salad Sauce

  from HK$ 31.5HK$ 35
• D206. Baked BBQ Pork Pastry with Sesame

  from HK$ 31.5HK$ 35

• D301. Chinese Chive and Shrimp Rice Roll

  from HK$ 37.8HK$ 42

  Recommendation

  Popular
  
• D305. Rice Roll

  from HK$ 35.1HK$ 39

  For ref only: Steamed rice roll, usually served with soy sauce
  
• D302. Parsley and Barbecued Pork Rice Roll

  from HK$ 35.1HK$ 39

  Popular
  
• Coriander and Beef Rice Roll

  from HK$ 35.1HK$ 39
• Crispy Red Rice Roll with Shrimp

  from HK$ 39.6HK$ 44

• Congee with Fresh Yam,Fish Maw & Chicken

  from HK$ 35.1HK$ 39

  Popular
• Congee with Shredded Lettuce, Fish Fillet and Meat Ball

  from HK$ 35.1HK$ 39

• D501. Steamed Spare Ribs with Rice

  from HK$ 36HK$ 40

  Recommendation

  Popular
  
• D502. Steamed Beef and Egg with Rice

  from HK$ 36HK$ 40

  For ref only: Steamed beef and egg with rice
  
• D505. Steamed Tiger Prawn with Rice in Lotus Leaf

  from HK$ 44.1HK$ 49

  Recommendation
  
• Steamed Mushroom and Chicken with Rice

  from HK$ 36HK$ 40

  Popular
  
• Steamed Minced Pork and Squid with Rice

  from HK$ 36HK$ 40
• Steamed Chicken Rice with Black Fungus & Red Dates in Lotus Leaf

  from HK$ 44.1HK$ 49

• Stewed Beef Brisket and Radish with Chu Hou Sauce in Casserole

  from HK$ 44.1HK$ 49

  Recommendation
  
• Chilled Cucumber and Black Fungus with Garlic

  from HK$ 35.1HK$ 39

  Spicy level: 1
• D609. Sichuan Spicy and Vinegar Sauce Dumpling

  from HK$ 37.8HK$ 42

  Spicy level: 1
• D601. Chinese Lettuce with Chinese Wolfberries in Soup

  from HK$ 35.1HK$ 39
• Braised Pork Knuckles with Preserved Plums

  from HK$ 42.3HK$ 47
• Chicken Feet & Mushroom with Abalone Sauce

  from HK$ 39.6HK$ 44
• Stir-fried Rice Noodle Roll in XO Sauce

  from HK$ 42.3HK$ 47
• Shunde Daliang Style Deep-fried Milk Custard

  from HK$ 37.8HK$ 42
• Fried Pigeon

  from HK$ 53.1HK$ 59

• D701. Stewed Pork Shank Soup with Kudzu and Rice Bean

  from HK$ 38.7HK$ 43
  
• Stewed Spare Ribs with Smilax Glabra and Winter Melon

  from HK$ 37.8HK$ 42
• Stewed Chicken Feet with Sea Coconut & Chinese Yam

  from HK$ 37.8HK$ 42

• Steamed Milk Pudding with Osmanthus

  from HK$ 30.6HK$ 34

  Recommendation
  
• Steamed Ginger Thousand Layer Cake

  from HK$ 29.7HK$ 33

• D001. Coca-Cola® 330ml Can

  HK$ 11.7HK$ 13

  For ref only: 330ml canned carbonated sugary soft drink
  
• D002. Sprite® 330ml Can

  HK$ 11.7HK$ 13

  For ref only: 330 ml canned colorless, lemon and lime-flavored soft drink
  
• D003. Coca-Cola Plus® 330ml Can

  HK$ 11.7HK$ 13

  For ref only: 330 ml canned zero calories no sugar carbonated soft drink
  
• Schweppes Cream Soda® 330ml Can

  HK$ 11.7HK$ 13

  For ref only: 330 ml canned carbonated vanilla-flavored soft drink
  
• Fanta Orange® 330ml Can

  HK$ 11.7HK$ 13

  For ref only: Canned orange-flavored carbonated soft drink
  
• Mineral Water (1 bottle)

  HK$ 11.7HK$ 13
  
• Soda Water (1 bottle)

  HK$ 18.9HK$ 21
  

根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類 。Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business

• Blue Girl (1 can)

  HK$ 29.7HK$ 33
  
• Tsingtao (1 can)

  HK$ 27HK$ 30
  
• San Miguel (1 can)

  HK$ 27HK$ 30