Kuen Kee

Most ordered right now

• Sweet and Sour Pork with Pineapple

  from HK$ 84.6HK$ 94

  For ref only: Deep-fried pork stir-fried with pineapple, sweet and sour sauce
  

  0
• Signature Deep-fried Crispy Chicken

  from HK$ 138.6HK$ 154

  For ref only: Savory and aromatic with a hint of spice. Juicy and crispy on the outside, tender on the inside.
  

  0
• Stir-fried Diced Beef Tenderloin with Sliced Garlic

  from HK$ 95.4HK$ 106

  For ref only: Stir-fried diced beef tenderloin with sliced garlic
  0
• Deep-fried Squid with Spiced Salt

  from HK$ 106.2HK$ 118

  For ref only: Deep-fried batter-coated squid, seasoned with spiced salt
  0
• Vegetables in Soup with Salted Egg and Preserved Egg

  from HK$ 81HK$ 90

  For ref only: Cooked vegetable in stock with salted egg and preserved egg
  0
• Stir-fried Seasonal Vegetable with Minced Garlic

  from HK$ 66.6HK$ 74

  For ref only:Savory and aromatic, with a hint of garlic.
  0

• West Lake Beef Soup

  HK$ 73.8HK$ 82

  For ref only: Chinese soup cooked with minced beef, tofu, mushroom and coriander
  0
• Tomato, Beef and Egg Drop Soup

  HK$ 73.8HK$ 82

  For ref only: Boiled soup with tomato, beef and egg drop
  0
• Pickled Vegetable, Seasonal Vegetable and Sliced Pork Soup

  HK$ 73.8HK$ 82

  For reference only A savory soup featuring sliced pork and seasonal vegetables. Lightly tangy from pickled vegetables, with tender pork and soft, comforting vegetable texture.
  0
• Minced Pork and Tofu Soup

  HK$ 73.8HK$ 82

  For reference only: This comforting soup features tender minced pork and silky tofu, delivering a savory and warm flavor profile with a smooth texture.
  0
• Tofu and Fish Head Soup

  HK$ 73.8HK$ 82

  For ref only: Milky color soup made from tofu and fish head
  0
• White Rice

  HK$ 12.6HK$ 14

  For ref only: White rice

  #1 most liked
  0
• Assorted Mushrooms and Wolfberries in Fish Broth

  HK$ 81HK$ 90
  0
• Clams And Wolfberries In Fish Broth

  HK$ 84.6HK$ 94
  0
• Seasonal Vegetable and Wolfberries in Fish Broth

  HK$ 81HK$ 90

  For ref only:Savory fish broth with sweet wolfberries and fresh seasonal veggies.
  0
• Luffa and Wolfberries in Fish Broth

  HK$ 81HK$ 90
  0

• Cheese Broccoli

  from HK$ 84.6HK$ 94

  For ref only: Baked broccoli with cheese
  0
• Stir-fried Pork Jowl with Broccoli

  from HK$ 91.8HK$ 102

  For ref only: Stir-fried pork jowl with broccoli
  0
• Stir-fried Broccoli with Squid

  from HK$ 106.2HK$ 118

  For ref only: Stir-fried broccoli with squid
  0
• Stir-fried Broccoli with Beef

  from HK$ 95.4HK$ 106

  For ref only: Stir-fried broccoli with beef, seasoned with soy sauce
  0
• Stir-fried Beef with Angled Luffa and Black Fungus

  from HK$ 81HK$ 90

  For ref only: Stir-fried beef with angled luffa and black fungus

  #4 most liked
  0
• Stir-fried Squid with Black Fungus and Luffa

  from HK$ 106.2HK$ 118

  For ref only: Stir-fried squid with black fungus and luffa
  0
• Deep-fried Eggplants with Salted Egg Yolk

  from HK$ 84.6HK$ 94

  For ref only: Deep-fried eggplants and stir-fried with salted egg yolk
  0
• Kangkung Belacan

  from HK$ 66.6HK$ 74

  For ref only: Stir-fried water spinach with dried shrimp and chili
  0
• Stir-fried Mixed Vegetables with Belacan

  from HK$ 66.6HK$ 74

  For ref only: Stir-fried mixed vegetables with dried shrimp and chili
  0
• Stir-fried Seasonal Vegetable and Fried Dace with Salted Black Beans

  from HK$ 84.6HK$ 94

  For ref only: Stir-fried seasonal vegetable and fried dace with salted black beans
  0
• Stir-fried Chinese Kale with Ginger Juice

  from HK$ 66.6HK$ 74

  For ref only: Stir-fried chinese kale with ginger juice
  0
• Stir-fried Seasonal Vegetable with Minced Garlic

  from HK$ 66.6HK$ 74

  For ref only:Savory and aromatic, with a hint of garlic.

  Popular
  0
• Fried Chinese Kale and Cured Meat

  from HK$ 86.4HK$ 96

  For ref only: Fried chinese kale and preserved meat
  0
• Vegetables in Soup with Salted Egg and Preserved Egg

  from HK$ 81HK$ 90

  For ref only: Cooked vegetable in stock with salted egg and preserved egg

  Popular
  0
• Stir-fried Assorted Mushrooms with Garlic Butter

  from HK$ 81HK$ 90
  0
• Fried Meat Slices with Angled Luffa and Black Fungus

  from HK$ 90HK$ 100
  0
• Steamed Luffa with Minced Garlic and Dried Shrimp

  from HK$ 84.6HK$ 94
  0
• Steamed Eggplant with Minced Garlic and Dried Shrimp

  from HK$ 84.6HK$ 94
  0
• Golden Pumpkin

  from HK$ 75.6HK$ 84
  0
• Stir-fried Dried Shrimps and String Beans in XO Sauce

  from HK$ 91.8HK$ 102
  0
• XO Sauce Stir-fried Shrimps with Zucchini

  from HK$ 84.6HK$ 94
  0
• XO Sauce Stir-fried Sliced Pork with Zucchini

  from HK$ 84.6HK$ 94
  0
• XO Sauce Stir-fried Chicken with Zucchini

  from HK$ 84.6HK$ 94
  0
• Stir-fried Green Beans with Belacan

  from HK$ 64.8HK$ 72
  0
• Stir-fried Green Beans with Shrimp Paste

  from HK$ 64.8HK$ 72
  0
• Water Spinach with Shredded Pepper and Fermented Bean Curd

  from HK$ 66.6HK$ 74
  0
• XO Sauce Stir-fried Fresh Squids with Zucchini

  from HK$ 106.2HK$ 118

  For reference only: XO sauce stir-fries tender fresh squids with zucchini for a savory, aromatic bite. Bright, lightly crisp vegetables balance the squid’s succulent chew.
  0
• Sauteed Broccoli with Minced Salted Fish

  from HK$ 79.2HK$ 88
  0
• Fried Mixed Vegetables in Assortment of Meat

  from HK$ 66.6HK$ 74
  0
• Sauteed Seasonal Vegetable with Minced Salted Fish

  from HK$ 70.2HK$ 78
  0

• Steamed Grass Carp

  from HK$ 84.6HK$ 94

  For ref only: Steamed grass carp
  0
• Steamed Grass Carp with Salted Black Beans Sauce

  from HK$ 84.6HK$ 94

  For ref only: Steamed grass carp with salted black beans sauce
  0
• Steamed Grass Carp with Preserved Mustard Greens

  from HK$ 84.6HK$ 94

  For ref only: Steamed grass carp with preserved mustard greens
  0
• Steamed Butterfish with Salted Black Bean Sauce

  from HK$ 106.2HK$ 118

  For ref only: Steamed butterfish with salted black bean sauce
  0
• Stewed Butterfish with Bitter Melon

  from HK$ 113.4HK$ 126

  For ref only: Stewed butterfish with bitter melon
  0
• Stir-fried Clams with Salted Black Beans and Chili Sauce

  from HK$ 84.6HK$ 94

  For ref only: Stir-fried clams with salted black beans sauce and chili pepper
  0
• Poached Clams with Salt in Oil and Water

  from HK$ 84.6HK$ 94

  For ref only: Poached clams with salt in oil and water
  0
• Steamed Grouper in Traditional Style

  from HK$ 181.8HK$ 202

  For reference only Steamed grouper in traditional style, offering a clean, savory seafood flavor. Tender, moist fish texture with a light, delicate finish.
  0
• E-fu Noodles with Prawn, Cheese and Butter

  from HK$ 138.6HK$ 154

  For reference only, E-fu noodles with prawn, cheese, and butter offer a rich, savory seafood flavor in a creamy, tender bite. Smooth, buttery textures balance the lightly briny taste of prawns.
  0
• Shrimp and Vermicelli Pot

  from HK$ 138.6HK$ 154

  For reference only: This dish features tender shrimp paired with delicate vermicelli, offering a savory and refreshing flavor profile with a light, silky texture.
  0
• Boiled Fish with Pickled Cabbage and Chili

  from HK$ 106.2HK$ 118

  For ref only: Boiled fish with pickled cabbage and chili
  0
• Stir-fried Crab with Garlic and Chili

  from HK$ 214.2HK$ 238

  For ref only: Stir-fried crab with garlic and chili
  0
• Stir-fried Crab with Ginger and Scallion

  from HK$ 214.2HK$ 238

  For ref only: Stir-fried crab with ginger and scallion

  #2 most liked
  0
• Pan-fried Prawns with Maggi Soy Sauce

  from HK$ 106.2HK$ 118

  For reference only Pan-fried prawns in a savory Maggi soy sauce, offering a rich, umami flavor. Tender and lightly crisped for a satisfying seafood bite.
  0
• Deep-fried Shrimps with Salted Egg Yolk

  from HK$ 106.2HK$ 118

  For ref only: Deep-fried shrimps and stir-fried with salted egg yolk
  0
• Deep-fried Squid with Spiced Salt

  from HK$ 106.2HK$ 118

  For ref only: Deep-fried batter-coated squid, seasoned with spiced salt

  Popular
  0
• Deep-fried Squid with Salted Egg Yolk

  from HK$ 117HK$ 130

  For ref only: Golden color deep-fried squid stir-fried with salted egg yolk
  0
• Steamed Squid with Minced Garlic and Bean Thread Noodles

  from HK$ 106.2HK$ 118

  For ref only: Steamed squid with minced garlic and bean thread noodles
  0
• Steamed Shrimp with Minced Garlic and Bean Thread Noodles

  from HK$ 138.6HK$ 154

  For ref only:Savory garlic shrimp with delicate bean thread noodles.
  0
• Steamed Grouper

  from HK$ 162HK$ 180
  0
• Grilled Butterfish

  from HK$ 106.2HK$ 118
  0
• Butterfish in Sweet and Sour Sauce

  from HK$ 113.4HK$ 126
  0
• Grass Carp in Sweet and Sour Sauce

  from HK$ 95.4HK$ 106
  0
• Poached Jinga Shrimp

  from HK$ 106.2HK$ 118
  0
• Pan-fried Sea Shrimp with Garlic Butter

  from HK$ 106.2HK$ 118
  0
• Steamed Squid with Shrimp Paste and Glass Noodles

  from HK$ 106.2HK$ 118
  0
• Steamed Giant Grouper Belly with Minced Garlic and Preserved Tangerine Peel

  from HK$ 181.8HK$ 202

  For reference only, Steamed giant grouper belly with minced garlic and preserved tangerine peel, savory and lightly tangy. Tender, rich seafood with a fragrant, aromatic finish.
  0
• Bombay Duck in Oil, Salt and Water

  from HK$ 86.4HK$ 96

  For ref only:Savory and salty, with a hint of spice.
  0
• Steamed Abalone with Dried Tangerine Peel (2 pcs)

  from HK$ 73.8HK$ 82

  For reference only: Steamed abalone is a delicate seafood dish with a subtly citrus aroma from dried tangerine peel, offering a savory, tender texture. Clean, light flavors with gentle chew.
  0
• Fish Fillet in Sweet and Sour Sauce

  from HK$ 181.8HK$ 202
  0
• Stir-fried Crab in Salted Black Beans and Chili Sauce

  from HK$ 214.2HK$ 238
  0
• Spiced Salt Abalone (2 pcs)

  from HK$ 73.8HK$ 82
  0
• Sauteed Prawn with Tomato Sauce

  from HK$ 106.2HK$ 118
  0

• Scrambled Egg with Shrimp

  from HK$ 91.8HK$ 102

  For ref only: Tender scrambled egg and shrimp
  0
• Scrambled Egg with Bitter Melon and Cashew Nuts

  from HK$ 81HK$ 90

  For ref only:Savory scrambled egg with a hint of bitterness from the melon and crunch from the cashews.
  0
• Egg Foo Young Omelette

  from HK$ 81HK$ 90

  For ref only: A Chinese omelette dish
  0
• Preserved Radish and Minced Pork Omelette

  from HK$ 81HK$ 90

  For ref only:Savory and salty with a hint of sweetness. Perfect balance of flavors in every bite.
  0
• Beef Tenderloin in Chinese Style

  from HK$ 95.4HK$ 106

  For ref only: Stir-fried beef tenderloin with sweet and sour sauce
  0
• Stir-fried Diced Beef Tenderloin with Sliced Garlic

  from HK$ 95.4HK$ 106

  For ref only: Stir-fried diced beef tenderloin with sliced garlic

  Popular
  0
• Garlic Spare Ribs

  from HK$ 84.6HK$ 94

  For ref only: Deep-fried spare ribs with garlic and chili
  0
• Pork Chop with Salad Dressing

  from HK$ 84.6HK$ 94

  For ref only: Stir-fried sauteed pork chop with salad dressing
  0
• Sweet and Sour Pork with Pineapple

  from HK$ 84.6HK$ 94

  For ref only: Deep-fried pork stir-fried with pineapple, sweet and sour sauce

  Popular
  0
• Braised Beef Short Ribs with Black Pepper Sauce

  from HK$ 95.4HK$ 106

  For ref only: Braised beef short ribs with black pepper sauce
  0
• Roasted Short Ribs

  from HK$ 95.4HK$ 106

  For ref only: Roasted beef short ribs with brown sauce
  0
• Pan-fried Chicken with Lemon Sauce

  from HK$ 84.6HK$ 94

  For ref only: Pan-fried chicken with lemon-glaze sauce
  0
• Fish Fillet in Sweet Corn Sauce

  from HK$ 95.4HK$ 106

  For ref only: Deep-fried fish fillet tossed in sweet corn sauce
  0
• Sweet and Sour Grouper Fillet with Pineapple

  from HK$ 95.4HK$ 106

  For reference only: This dish features tender grouper fillet stir-fried to perfection, offering a delightful balance of sweet and tangy flavors with a refreshing pineapple touch.
  0
• Deep-fried Dace Fish Balls with Clam Sauce

  from HK$ 81HK$ 90

  For ref only: Deep fried dace fish balls with clam sauce
  0
• Stir-fried String Beans with Minced Pork and Preserved Olive Vegetables

  from HK$ 81HK$ 90

  For ref only: Stir-fried string beans with minced pork and preserved olive vegetables
  0
• Crispy Deep-fried Pig Intestines

  from HK$ 81HK$ 90

  For ref only: Crispy deep-fried pig intestines
  0
• Stir-fried Diced Chicken with Cashew

  from HK$ 84.6HK$ 94

  For ref only: Stir-fried diced chicken with cashew
  0
• Deep-fried Bombay Duck with Spiced Salt

  from HK$ 86.4HK$ 96

  For ref only: Deep-fried bombay duck with spiced salt
  0
• Pork Belly Stew with Fermented Red Beancurd and Lotus Root

  from HK$ 84.6HK$ 94

  Recommended
  0
• Deep-fried Eggplants with Salted Egg Yolk

  from HK$ 84.6HK$ 94

  For ref only: Deep-fried eggplants and stir-fried with salted egg yolk
  0
• Deep-fried Stuffed Tofu

  from HK$ 84.6HK$ 94

  For ref only: Deep-fried mixture of mashed tofu and dace fish paste
  0
• Mapo Tofu

  from HK$ 84.6HK$ 94

  For ref only: Braised tofu and minced meat with Sichuan spicy sauce
  0
• Deep-fried Tofu with Spiced Salt

  from HK$ 81HK$ 90

  For ref only: Deep-fried tofu seasoned with spiced salt
  0
• Steamed Stuffed Tofu

  from HK$ 84.6HK$ 94

  For ref only: Steamed stuffed tofu with meat or seafood paste
  0
• Braised Tofu

  from HK$ 81HK$ 90

  For ref only: Braised pan-fried tofu slices in soy sauce and sugar
  0
• Sweet and Sour Chicken with Pineapples

  from HK$ 81HK$ 90

  For ref only:Sweet and tangy sauce with juicy pineapples, perfect for chicken lovers.
  0
• Diced Beef Tenderloin with Honey Pepper and Pickled Cabbage

  from HK$ 102.6HK$ 114
  0
• Short Ribs with Port Wine

  from HK$ 95.4HK$ 106
  0
• Sautéed Beef with Welsh Onion

  from HK$ 84.6HK$ 94
  0
• Grouper Fillet with Cheese and Butter

  from HK$ 95.4HK$ 106
  0
• Sliced Beef with Bitter Melon in White Pepper Soup

  from HK$ 102.6HK$ 114
  0
• 豉油皇鵝腸

  from HK$ 86.4HK$ 96
  0
• Vegetables and Grouper Fillet

  from HK$ 95.4HK$ 106

  For reference only: Stir-fried vegetables and grouper fillet in a savory, light sauce. Tender flaky grouper and crisp-tender vegetables offer a balanced, appetizing bite.
  0
• Deep-fried Pork Ribs with Spiced Salt

  from HK$ 84.6HK$ 94

  For ref only: Deep-fried pork ribs with spiced salt
  0
• Kuen Kee Signature Stir-fry

  from HK$ 91.8HK$ 102

  Recommended
  0
• Cheese and Deep-fried Stuffed Tofu

  from HK$ 91.8HK$ 102

  For reference only, Cheese and deep-fried stuffed tofu delivers savory, cheesy richness with a crisp golden exterior. Tender tofu filling creates a satisfying crunchy-meets-creamy texture.
  0
• 豉椒鵝腸

  from HK$ 86.4HK$ 96

  For reference only: Stir-fried gizzards with a rich black-bean pepper sauce, savory and slightly spicy. Tender, chewy texture with a glossy, flavorful finish.
  0
• Sauteed Chicken with Black Bean Sauce and Spring Onion

  from HK$ 86.4HK$ 96
  0
• Pig Tripe with White Pepper and Pickled Vegetables Soup

  from HK$ 81HK$ 90
  0
• 味菜鮮魷

  from HK$ 106.2HK$ 118
  0
• XO醬四季豆炒魚鬆

  from HK$ 86.4HK$ 96
  0

• Signature Deep-fried Crispy Chicken

  from HK$ 138.6HK$ 154

  For ref only: Savory and aromatic with a hint of spice. Juicy and crispy on the outside, tender on the inside.

  Popular
  0
• Steamed Chicken with Sand Ginger Powder

  from HK$ 106.2HK$ 118

  For ref only: Traditional Chinese steamed chicken with sand ginger powder
  0
• Poached Chicken

  from HK$ 106.2HK$ 118

  For ref only: Cantonese-style poached chicken, flavored with ginger and scallion
  0
• Steamed Chicken with Vegetables in Broth

  from HK$ 106.2HK$ 118

  For ref only: Steamed chicken with vegetables in broth
  0
• Steamed Chicken with Ginger and Scallion

  from HK$ 106.2HK$ 118

  For ref only: Steamed chicken with ginger and scallion
  0

• Numbing Spicy Chicken Pot

  from HK$ 127.8HK$ 142

  For ref only: Numbing spicy stir-fried chicken with chili and peppercorn in pot
  0

• Braised Eggplant and Minced Pork in Casserole

  from HK$ 75.6HK$ 84

  For ref only: Braised eggplant and minced pork with salted fish flavor in casserole
  0
• Tofu Pot with Assorted Meat

  from HK$ 84.6HK$ 94

  For ref only: Tofu pot with assorted meat
  0
• Braised Fish Head in Casserole

  from HK$ 106.2HK$ 118

  For ref only: Braised fish head in casserole
  0
• Braised Beancurd Stick, Tofu and Fish in Casserole

  from HK$ 95.4HK$ 106

  For ref only: Braised beancurd stick, tofu, deep-fried fish belly in casserole
  0
• Diced Chicken and Salted Fish with Tofu in Casserole

  from HK$ 81HK$ 90

  For ref only: Stir-fried diced chicken with salted fish and tofu in casserole
  0
• Satay Sliced Beef with Bean Thread Noodles in Casserole

  from HK$ 91.8HK$ 102

  For ref only: Satay sliced beef with bean thread noodles in casserole
  0
• Braised Pork Belly with Preserved Mustard Greens in Casserole

  from HK$ 84.6HK$ 94

  For ref only: braised pork belly with preserved mustard greens in casserole
  0
• Braised Beef Brisket in Chu Hou Sauce Pot

  from HK$ 91.8HK$ 102

  For ref only: Braised beef brisket in chu hou sauce pot
  0
• Curry Beef Brisket in Casserole

  from HK$ 95.4HK$ 106

  For ref only: Braised beef brisket with curry sauce in casserole
  0
• Curry Chicken in Casserole

  from HK$ 91.8HK$ 102

  For ref only: Braised chicken with curry sauce in casserole
  0
• Sizzling Chicken in Casserole

  from HK$ 86.4HK$ 96

  For ref only: Stir-fried chicken with onion, scallion and braised in casserole
  0
• Sizzling Pork Ribs in Casserole

  from HK$ 84.6HK$ 94

  For ref only: Stir-fried pork ribs with onion, scallion and braised in casserole
  0
• Sizzling Pork Offal Pot

  from HK$ 84.6HK$ 94

  For reference only A hearty clay pot dish with sizzling pork offal in a savory, rich flavor. Tender, steaming textures with a slightly crisp, smoky finish.
  0
• Stewed Vegetables with Fermented Red Beancurd in Casserole

  from HK$ 81HK$ 90

  For ref only: Stewed vegetables with fermented red beancurd in casserole
  0
• Stir-fried Water Spinach in Casserole

  from HK$ 81HK$ 90

  For ref only: Stir-fried water spinach in casserole, usually with dried shrimp
  0
• Sizzling Chinese Kale in Casserole

  from HK$ 81HK$ 90

  For ref only: Stir-fried chinese kale in casserole, may add on minced pork
  0
• Sizzling Assorted Vegetables in Pot

  from HK$ 81HK$ 90

  For reference only Sizzling assorted vegetables in a clay pot, savory and mildly smoky, with tender-crisp texture. A comforting, hearty clay pot style.
  0
• Fish Head with Spring Onion and Ginger in Pot

  from HK$ 102.6HK$ 114
  0
• Fish Belly with Ginger and Spring Onion in Pot

  from HK$ 91.8HK$ 102
  0
• Bean Curd Stick, Tofu and Beef Brisket Pot

  from HK$ 91.8HK$ 102
  0
• Dried Shrimp and Assorted Vegetables Pot

  from HK$ 81HK$ 90
  0
• Lettuce and Minced Fish Ball in Hot Pot

  from HK$ 81HK$ 90

  For ref only: Lettuce and minced fish ball in hot pot
  0
• Braised Pork Trotter with Fermented Red Beancurd and Peanuts in Casserole

  from HK$ 91.8HK$ 102
  0

• Spicy Boiled Fish

  from HK$ 113.4HK$ 126

  For ref only: Spicy Sichuan boiled fish with vegetable and chili
  0
• Sichuan Spicy Boiled Frog

  from HK$ 113.4HK$ 126

  For ref only: Frog cooked in Sichuan numbing spicy soup with chili and spices
  0
• Steamed Fish Head with Diced Chili

  from HK$ 138.6HK$ 154

  For ref only: Steamed fish head with diced chili
  0
• Hunan Fresh Squid

  from HK$ 113.4HK$ 126

  For ref only:Spicy and bold flavour with tender texture, perfect for seafood lovers.
  0
• Hunan Bullfrog

  from HK$ 113.4HK$ 126

  For reference only: Hunan bullfrog is a savory, spicy stir-fry with bold heat and tender, juicy texture. Cooked to be richly flavorful and appetizing.
  0
• Spicy Diced Chicken

  from HK$ 127.8HK$ 142

  For ref only: Stir-fried Chinese dish made with cubes of chicken, peanuts, vegetables, and chili peppers
  0
• Spicy Boiled Sliced Beef

  from HK$ 113.4HK$ 126

  For ref only: Boiled sliced beef with chili bean paste and vegetables
  0
• Stir-fried Large Intestine with Green Chili Pepper

  from HK$ 81HK$ 90
  0
• Hunan Beef

  from HK$ 91.8HK$ 102
  0
• Hunan Chicken Balls

  from HK$ 91.8HK$ 102
  0
• Sauteed Bullfrog with Sichuan Spicy Sauce

  from HK$ 113.4HK$ 126

  For reference only Sauteed bullfrog in a Sichuan spicy stir-fry, bold and numbing with savory heat. Tender, lightly crisped bites coated in rich sauce.
  0
• Spicy Stir-fried Pork Intestine with Welsh Onion

  from HK$ 86.4HK$ 96
  0
• Spicy Boiled Clams

  from HK$ 113.4HK$ 126
  0
• Stir-fried Edible Frog with Garlic and Chili

  from HK$ 113.4HK$ 126
  0

• Steamed Pork Ribs with Plum Sauce

  from HK$ 84.6HK$ 94

  For ref only: Steamed pork ribs with plum sauce

  #3 most liked
  0
• Steamed Pork Ribs with Salted Black Bean Sauce

  from HK$ 84.6HK$ 94

  For ref only: Steamed pork ribs with salted black bean sauce
  0
• Steamed Pork Ribs Whitebait

  from HK$ 84.6HK$ 94

  For ref only: Savory and umami-packed, with a hint of sweetness. Tender pork ribs paired with crispy whitebait.
  0
• Steamed Pork Patty with Preserved Mustard Greens

  from HK$ 84.6HK$ 94

  For ref only: Steamed pork patty with preserved mustard greens
  0
• Steamed Pork Patty with Salted Egg

  from HK$ 84.6HK$ 94

  For ref only: Steamed tender pork patty with salted egg
  0
• Steamed Pork Patty with Salted Fish

  from HK$ 84.6HK$ 94

  For ref only: Steamed tender pork patty with salted fish
  0
• Steamed Pork Patty with Fresh Squid

  from HK$ 84.6HK$ 94

  For ref only: Steamed tender pork patty with squid
  0
• Three Colors Steamed Egg

  from HK$ 73.8HK$ 82

  For ref only: Steamed egg with diced preserved egg and salted egg
  0
• Steamed Egg with Dried Scallops and Minced Pork

  from HK$ 75.6HK$ 84

  For ref only: Steamed egg with dried scallops and minced pork
  0
• Steamed Chicken with Mushroom

  from HK$ 84.6HK$ 94

  For ref only: Steamed chicken with mushroom, seasoned with oyster sauce
  0
• Steamed Chicken with Dried Lily Flowers and Black Fungus

  from HK$ 84.6HK$ 94

  For ref only: Steamed chicken with dried lily flowers and black fungus
  0
• Steamed Chicken with Chinese Sausage

  from HK$ 84.6HK$ 94

  For ref only: Savory and aromatic, with a hint of sweetness from the sausage. Tender and juicy chicken.
  0
• Steamed Fish Head in Black Bean Sauce

  from HK$ 91.8HK$ 102

  For ref only: Steamed fish head in black bean sauce
  0
• Steamed Pork Ribs with Chinese Sausage

  from HK$ 84.6HK$ 94
  0
• Steamed Pork Patty with Dried Scallop

  from HK$ 84.6HK$ 94
  0
• Steamed Fish Head with Soybean Paste and Tofu

  from HK$ 91.8HK$ 102
  0

• Singapore Stir-fried Rice Vermicelli

  HK$ 55.8HK$ 62

  For ref only: Stir-fried rice vermicelli with meat and curry powder
  0
• Stir-fried Noodles with Shredded Vegetables and Pork

  HK$ 55.8HK$ 62

  For ref only: Stir-fried noodles with shredded vegetables, pork and soy sauce
  0
• Stir-fried Noodles with Sprouts and Shredded Pork

  HK$ 55.8HK$ 62

  For ref only: Stir-fried noodles with sprouts and shredded pork
  0
• Braised Rice Vermicelli with Eggplant and Minced Pork

  HK$ 55.8HK$ 62

  For ref only: Braised rice vermicelli with eggplant, minced pork and fish sauce
  0
• Braised Rice Vermicelli with Pickled Cabbage and Shredded Pork

  HK$ 63HK$ 70

  For ref only: Braised rice vermicelli with pickled cabbage and shredded pork
  0
• Stir-fried Noodles with Premium Soy Sauce

  HK$ 55.8HK$ 62

  For ref only: Stir-fried noodles with shredded vegetable and premium soy sauce
  0
• Stir-fried Flat Rice Noodles with Beef in Salted Black Beans and Chili Sauce

  HK$ 55.8HK$ 62

  For ref only: Stir-fried flat rice noodles with beef in salted black beans and chili sauce
  0
• Stir-fried Flat Rice Noodles with Beef and Vegetables

  HK$ 55.8HK$ 62

  For ref only: Stir-fried flat rice noodles with beef, vegetables and sauce
  0
• Stir-fried Flat Rice Noodles with Beef

  HK$ 55.8HK$ 62

  For ref only: A Cantonese stir-fried rice noodles with beef and soy sauce
  0
• Stir-fried Flat Rice Noodles with Beef in Swiss Sauce

  HK$ 55.8HK$ 62

  For ref only: Stir-fried flat rice noodles with beef in sweet soy sauce
  0
• Stir-fried Udon with Seafood in XO Sauce

  HK$ 63HK$ 70

  For ref only: Stir-fried udon with seafood in xo sauce
  0
• Stir-fried Noodles with Braised Vegetables and Shiitake Mushrooms

  HK$ 55.8HK$ 62
  0
• Stewed Rice Vermicelli with Seafood in Belacan

  HK$ 63HK$ 70
  0

• Yangzhou Fried Rice

  HK$ 55.8HK$ 62

  For ref only: A Chinese-style wok fried rice dish with meat
  0
• Fried Rice with Diced Chicken and Salted Fish

  HK$ 55.8HK$ 62

  For ref only: A Cantonese-style fried rice with chicken cube and salted fish
  0
• Fried Rice with Beef

  HK$ 55.8HK$ 62

  For ref only: A Cantonese-style fried rice dish with beef cube
  0
• Hokkien Fried Rice

  HK$ 73.8HK$ 82

  For ref only: A wok fried rice dish with vegetable, meat and thick sauce
  0
• Fried Rice with Dried Scallops and Egg White

  HK$ 73.8HK$ 82

  For ref only: A Cantonese-style fried rice with dried scallops and egg white
  0

• Deep-fried Whitebait

  HK$ 48.6HK$ 54
  0