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Manakamana Nepali Restaurant
Available deals
Popular
Most ordered right now
Steam Chicken Momo
HK$ 70
Nepali Thali Set A
HK$ 120
Chaumin
HK$ 90
Steam Vegetable Momo
HK$ 70
Dessert
Ras Malai (3 pcs)
HK$ 50
For reference only: . Ras Malai consists of soft cheese dumplings soaked in sweetened milk, flavored with cardamom. It is typically served chilled and garnished with pistachios or almonds. This dessert originates from the Indian subcontinent and is popular during festivals.
Sets
Nepali Thali Set A
HK$ 120
Comes with daal (lentil soup), sauteed choi sum, salad and rice or naan or roti
Manakamana Special Set B
HK$ 140
Comes with Gundruk soup, fermented green vegetables leaves with soya beans, chicken or vege momo (2 pcs), salad, rice, butter naan, daal (lentil soup), curry (selection of chicken, fish, mutton or vege) and gulab jamun (1 pc)
Indian Set Meal
HK$ 120
Comes with samosa (1pc), naan and rice, curry and sofr beverage
Authentic Himalayan Appetizers
Aloodum
HK$ 82
Diced potatoes cooked in spices with blend roasted sesame
Chicken Chilli
HK$ 110
Cooked in tomato, onion and capsicum
Fish Chilli
HK$ 110
Cooked in tomato, onion and capsicum
Paneer Chilli
HK$ 110
Cooked in tomato, onion and capsicum
Steam Chicken Momo
HK$ 70
For reference only: Steamed chicken momo offers a savory flavor with a tender, dumpling texture, showcasing authentic Himalayan culinary traditions.
Fry Vegetable Momo
HK$ 85
For reference only, Authentic Himalayan Fry Vegetable Momo: savory, comforting appetizer with a crisp, golden exterior and tender vegetable filling. Enjoy as a flavorful, satisfying snack.
Chicken Chilli Momo
HK$ 112
Spicy sauteed dumpling with onion, tomato, capsicum and herbs
Chicken Choila
HK$ 126
Barbequed shredded meat with Himalayan herbs and spices
Mutton Choila
HK$ 126
Barbequed shredded meat with Himalayan herbs and spices
Chicken Sekuwa
HK$ 126
Marinated boneless chicken barbequed in charcoal
Samosa Chat
HK$ 88
Samosa mixed with chickpeas, onions, tomato, cucumber, yogurt, mint and tamarind sauce
Chaumin
HK$ 90
Select Topping
Mix Chaumin
HK$ 98
Vegetarian, chicken, egg and prawn
Thukpa
HK$ 85
Nepalese style soup noodles
Fry Prawn
HK$ 126
For reference only: Savory Himalayan-style fry prawn appetizer with a crisp, golden exterior and juicy tenderness. Enjoy a lightly seasoned, satisfying crunch with every bite.
Sukuti Chatpate
HK$ 75
Buff Jerkey meat with puff rice, chopped onion, cucumber, tomato, mustard oil & spice
Aloo Nimki
HK$ 62
Potatoes fried in flour crips
Mutton Bhutuwa with Bones
HK$ 125
Sautee meat chunks cooked in authentic Nepalese style
Puri Set
HK$ 98
Puffed fried bread (2 pcs) served with chickpeas and potato curry
Steam Vegetable Momo
HK$ 70
Fry Chicken Momo
HK$ 85
Jhol Momo (Veg)
HK$ 82
Jhol Momo (Chicken)
HK$ 82
Chicken Bhutuwa (With Bones)
HK$ 125
Chatpate (Veg.)
HK$ 68
Pangra
HK$ 92
Prawn Chilli
HK$ 120
Vegetable Chilli Momo
HK$ 112
Spicy sauteed dumpling with onion, tomato, capsicum and herbs
Lamb Khukuri
HK$ 102
Tendered boneless lamb marinated in Nepali Khukhuri rum and Nepali herbs
Ghorkha Chicken
HK$ 95
BBQ and marinated boneless chicken cubes, saute with Gorkha beer and garlic
Momo Soup Noodles (Chicken / Veg )
HK$ 85
Dumplings with soup noodles
Sukuti Sadeko
HK$ 110
Dry beef meat mixed with roasted tomato, garlic and Nepalese herbs.
Sukuti
HK$ 120
Beef jerky meat cooked in Nepalese herbs and spices
Gundruk Sadeko
HK$ 83
Dried and fermented green vegetable leaves with soya beans
Bhatmas Jhinge
HK$ 95
Kurkure
HK$ 95
Salads
Chicken Tikka Chat
HK$ 70
For reference only Chicken Tikka Chat salad with savory, tangy flavors and a zesty finish. Tender chicken contrasts with crisp, fresh salad textures.
Aloo Chat
HK$ 55
For reference only Aloo Chat is a savory, tangy salad centered on potatoes. It offers a zesty, satisfying crunch with a light, refreshing bite.
Channa Chat
HK$ 55
Soups
Tomato Soup
HK$ 56
For ref only: Tomato soup
Mix Vege Soup
HK$ 60
For reference only: A hearty vegetable soup with savory, light flavors. Comforting and smooth, with tender vegetables in every spoonful.
Mulligatawny Soup
HK$ 60
Vegetarian
Cream Mushroom Soup
HK$ 58
Vegetarian
Chicken Soup
HK$ 65
For ref only: Chicken soup
Hot and Sour Soup
HK$ 62
Vegetarian
Indian Appetizer
Mix Vege Pakora
HK$ 69
Fritters of potato, eggplant, cauliflower and green chilli
Paneer Pakora
HK$ 82
Fritters of cottage cheese
Fish Pakora
HK$ 82
Fritters of fish fillets
Chicken Pakora
HK$ 82
Fritters of chicken chunks
Aloo Tikki
HK$ 65
Boiled and mashed potatoes, onions and various spices
Papadum (2pcs)
HK$ 24
Fried or roasted
Masala Papadum
HK$ 48
For reference only Masala papadum is a savory Indian appetizer with bold spiced flavors. Crispy and crunchy, it offers a satisfying, lightly tangy bite.
Pani Puri
HK$ 63
Fried crips stuffed with fresh mint leaves sauce, potatoes, diced onions and tomatoes with sweet tamarind
Masala Cheese Papadum (2pcs)
HK$ 55
For reference only: Masala Cheese Papadum is a savory Indian appetizer with melted cheese notes. Crisp papadum stays crunchy with a rich, tangy spice finish.
Omelette Masala
HK$ 37
For reference only: A savory Indian omelette masala with bold spiced flavor. Tender eggs with a lightly crisp, pan-seared texture.
Vege Samosa (3pcs)
HK$ 58
Onion Bhaji
HK$ 69
Rice
Steam Thai Rice
HK$ 22
For reference only: Steam Thai Rice is made from jasmine rice, steamed to achieve a fluffy texture. It serves as a staple accompaniment to various Thai dishes, enhancing flavors with its subtle aroma.
Bhasmati Rice
HK$ 35
For reference only: Basmati rice is long-grain rice, typically steamed or boiled. It has a nutty flavor and is often served with curries or grilled meats, commonly found in Indian and Pakistani cuisine.
Green Peas Pulao Rice
HK$ 65
For reference only: Green Peas Pulao Rice features basmati rice cooked with green peas, spices, and herbs. This dish is typically prepared by sautéing onions and spices before adding rice and peas, resulting in a fragrant, savory meal often served with yogurt or raita. Originating from Indian cuisine, it is a popular vegetarian option.
Mix Vege Pulao
HK$ 65
For reference only: Mix Vege Pulao is a rice dish made with basmati rice, mixed vegetables, and spices. Cooked by sautéing vegetables and simmering with rice, it features flavors from cumin, bay leaves, and cardamom. Typically served with raita or salad, this dish is popular in Indian cuisine.
Kashmiri Pulao Rice
HK$ 70
Cooked in cashew nut, almonds, saffron and cumin seeds
Chicken Fried Rice
HK$ 85
For ref only: Fried rice with diced chicken, may add on scallion and egg
Vege Fried Rice
HK$ 70
For reference only: Vege Fried Rice features stir-fried rice with mixed vegetables, soy sauce, and sesame oil. This dish is commonly served as a side or main course in Asian cuisine, often accompanied by tofu or egg.
Chicken Tikka Fried Rice
HK$ 85
For reference only: Chicken Tikka Fried Rice combines marinated chicken, basmati rice, and vegetables. The chicken is grilled, then stir-fried with spices, creating a fusion of Indian and Asian flavors. Typically served with raita or a side salad, this dish offers a hearty meal option.
Cumin Fried Rice
HK$ 50
For reference only: Cumin Fried Rice features cooked rice stir-fried with cumin seeds, vegetables, and spices. This dish is often served as a side or main course, highlighting earthy flavors and aromatic notes.
Chicken Biryani
HK$ 110
For ref only: Indian cooked rice with Chicken, seasoning with herbs and spices
Lamb Biryani
HK$ 118
For ref only: Tender chunks of lamb in layers of fluffy rice, fragrant spices and fried onions
Prawn Biryani
HK$ 120
For ref only:Aromatic and spicy rice dish with succulent prawns.
Vege Biryani
HK$ 98
For reference only: Vege Biryani is a rice dish made with basmati rice, mixed vegetables, and aromatic spices. Cooked through layering and dum cooking, it is often served with raita or salad, originating from Indian cuisine.
Tandoor Grill
Tandoori Chicken
HK$ 145
For ref only: Roasted chicken marinated in yogurt and spices
Chicken Tikka
HK$ 138
For ref only: Small pieces of boneless chicken baked using skewers on a brazier after marinating in Indian spices and yogurt
Fish Tikka
HK$ 138
For ref only: Aromatic and spicy, with a hint of smokiness. Perfectly grilled for a mouth-watering experience.
Chicken Malai Tikka
HK$ 138
For ref only: Creamy and mildly spiced, this chicken dish is a flavourful delight.
Lamb Seekh Kebab
HK$ 145
Minced grilled lamb
Lamb Chops (3pcs)
HK$ 127
3 pcs
Paneer Tikka
HK$ 138
For ref only: Savory and spicy Indian dish with a smoky flavor and tender texture.
Lamb Boti Kebab
HK$ 145
Marinated grilled chunks of lamb meat
Tandoori Tiger Prawn (4 pcs)
HK$ 196
For reference only: Tandoori Tiger Prawn features marinated prawns cooked in a tandoor. The dish combines spices like cumin and coriander, served with mint chutney and lemon. Originating from Indian cuisine, it offers a smoky flavor profile.
Fish Pomfret
HK$ 161
For reference only: Fish Pomfret features whole pomfret fish, typically marinated with spices and grilled or fried. It is often served with a side of rice and tangy sauces, popular in coastal Indian cuisine.
Manakamana Special Platter
HK$ 247
Tandoori selection of (8 pcs) served with a Nepalese beer
Non Vege Curry
Chicken Curry
HK$ 105
For ref only: Braised chicken in curry sauce
Butter Chicken
HK$ 120
BBQ chicken in rich tomato sauce
Chicken Tikka Masala
HK$ 118
BBQ chicken in rich onion based sauce
Chicken Korma (Mild)
HK$ 108
Mild and sweet based on cashew nut sauce
Chicken Madras
HK$ 108
Coconut flavour based sauce
Chicken Kadai
HK$ 108
Thick texture and flavourful gravy sauce with freshly grounded spices
Chicken Vindaloo
HK$ 108
Served hot
Chicken Sagwala (Spinach)
HK$ 108
Sauce made with fresh spinach, cream and butter
Lamb Curry
HK$ 115
For ref only: Lamb topped with curry sauce
Lamb Korma (Mild)
HK$ 120
Mild and sweet based on cashew nut sauce
Lamb Masala
HK$ 120
For reference only: Lamb Masala features tender lamb pieces simmered in a rich blend of spices and tomatoes. This dish is typically served with rice or naan, showcasing Indian culinary traditions.
Lamb Madras
HK$ 120
Coconut flavour based sauce
Lamb Kadai
HK$ 120
Thick texture and flavourful gravy sauce with freshly grounded spices
Lamb Rogan Josh
HK$ 120
Gravy flavoured sauce cooked with ginger, garlic and Indian spices
Lamb Vindaloo
HK$ 120
Served hot
Keema Mutter
HK$ 118
Lamb or chicken, minced meat with green peas
Fish Curry
HK$ 115
For ref only: Fish cooked in curry sauce
Goan Fish Curry
HK$ 115
Sauce cooked in coconut milk, mustard seed and curry leaves
Seafood Curry
HK$ 120
For ref only: Aromatic and spicy curry with tender chunks of seafood.
Prawn Achari
HK$ 120
Curry in pickle sauce
Prawn Vindaloo
HK$ 120
Hot
Prawn Masala
HK$ 120
For reference only: Prawn Masala features prawns cooked in a spicy tomato and onion sauce. It is typically served with rice or naan, showcasing flavors from Indian cuisine.
Vegetarian Curry
Paneer Makani
HK$ 108
Cottage cheese in rich and creamy tomato sauce
Palak Paneer
HK$ 102
Creamy cottage cheese in spinach sauce
Paneer Butter Masala
HK$ 108
Slightly spicy sauce cooked in butter, tomatoes and onions
Paneer Achari
HK$ 108
Cottage cheese in pickle sauce
Mutter Paneer
HK$ 108
Green peas with cottage cheese
Aloo Gobi Masala
HK$ 102
Semi dry gravy potatoes and cauliflower cooked with onions, tomatoes and garlic
Sesame Karela Masala
HK$ 102
Semi dry gravy bitter gourd cooked in garlic, sesame and capsicum
Bhindi Masala
HK$ 102
Semi dry lady finger cooked in garlic, capsicum and cumin seeds
Dal Fry
HK$ 108
Gravy made of yellow lentil, onion, tomato and Indian spices
Dal Makhani
HK$ 108
Gravy made of black lentil and red kidney beans
Vege Jalfareji
HK$ 105
Carrots, green peas, corn, paneer and cauliflower in thick texture and flavourful gravy sauce
Mutter Mushroom
HK$ 102
Green peas with mushrooms
Navratan Korma
HK$ 102
Mild, rich, sweet and creamy sauce with mixture of potatoes, capsicum, paneer and pineapple slices
Mix Vege Curry
HK$ 102
Carrots, green peas, corn, paneer and cauliflower cooked in onion based sauce
Malai Kofta
HK$ 110
Stuffed cottage cheese rolls cooked in creamy sauce
Aloo Jeera
HK$ 102
Potatoes cooked with cumin seeds
Sahi Paneer
HK$ 108
Cottage cheese cooked in rich, creamy sweet and mild sauce
Baigon Aloo
HK$ 102
Semi dry eggplant and potatoes cooked in tomatoes, onion and Indian spices
Vege Vindaloo
HK$ 105
Hot | Prepared in fresh red thai chili sauce with vegetables
Naans
Plain Naan
HK$ 25
For ref only: Original flavor leavened and baked flatbread
Onion Naan
HK$ 32
For reference only: Onion Naan is a leavened flatbread stuffed with sautéed onions. It is baked in a tandoor, resulting in a soft texture. Typically served with curries or dips, it originates from Indian cuisine.
Garlic Naan
HK$ 32
For ref only: Leavened and baked flatbread with minced garlic
Butter Naan
HK$ 32
For ref only: Leavened and baked flatbread with butter
Mint Naan
HK$ 32
For reference only: Mint Naan is a leavened flatbread made with flour, yogurt, and fresh mint. It is typically baked in a tandoor, resulting in a soft texture and subtle mint flavor, often served with curries or dips. This dish is popular in Indian cuisine, enhancing meals with its aromatic herb infusion.
Keema Naan
HK$ 32
Minced Chicken / Lamb in naan
Tawa Roti
HK$ 19
Wheat Bread
Cheese Naan
HK$ 38
For ref only: Leavened and baked flatbread with cheese
Beverages
Lassi Yogurt
HK$ 35
Selection of sweet, salted, banana, pineapple, coconut, chocolate or mango
Mango Juice
HK$ 30
For ref only: Mango juice
Limesoda
HK$ 30
Tea
Masala Tea
HK$ 30
For ref only: Black tea in milk and water with herbs and spices
Beers
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。
Tsing Tao
HK$ 38
For ref only: Beer from China
Mustang
HK$ 40
Nepalese