Fat Mui Snack

Most ordered right now

• Chongqing Sour and Spicy Noodles

  from HK$ 55

  Served with Peanuts, Sesame, Pickled Mustard Greens, Minced Pork and Sweet Potato Noodles
  

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• Chinese Zucchini

  HK$ 38

  Select Skewers - Spicy or Non-spicy
  

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• Japanese Curry Cutlet Pork Rice

  HK$ 85

  For reference only: Japanese curry cutlet pork rice features breaded and deep-fried pork cutlet served over rice. It is topped with a rich, mildly spiced curry sauce, often accompanied by pickled vegetables. This dish is popular in Japan, combining Western influences with traditional Japanese flavors.
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• Deep-fried Pork Siu Mai

  HK$ 28
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• Noodles with Dregs of Lard

  from HK$ 51

  Served with Mushroom, Pork Lard and Shanghainese Noodles
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• Chicken Nuggets

  HK$ 38

  For ref only: Deep-fried breaded chicken breast
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• Japanese Curry with Karaage Chicken Rice

  HK$ 85

  For reference only: This dish features tender karaage chicken served over rice, complemented by a rich and savory Japanese curry, creating a comforting and satisfying meal.
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• Chongqing Sour and Spicy Noodles

  from HK$ 55

  Served with Peanuts, Sesame, Pickled Mustard Greens, Minced Pork and Sweet Potato Noodles

  Popular
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• Noodles with Dregs of Lard

  from HK$ 51

  Served with Mushroom, Pork Lard and Shanghainese Noodles

  Popular
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• Japanese Curry Cutlet Pork Rice

  HK$ 85

  For reference only: Japanese curry cutlet pork rice features breaded and deep-fried pork cutlet served over rice. It is topped with a rich, mildly spiced curry sauce, often accompanied by pickled vegetables. This dish is popular in Japan, combining Western influences with traditional Japanese flavors.

  Popular
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• Japanese Curry Deep Fried Fish Fillet With Rice

  HK$ 90

  For reference only: Japanese curry deep fried fish fillet features battered and fried fish served with rice. The dish combines savory curry sauce, typically flavored with onions, carrots, and potatoes, creating a comforting meal. It is often garnished with pickles and served alongside a side salad, reflecting Japanese comfort food traditions.
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• Japanese Curry Pork Chop Cutlet with Stirred Udon

  HK$ 88

  For reference only: Japanese curry pork chop cutlet features breaded and fried pork served with udon noodles. The dish combines savory curry sauce, tender meat, and chewy noodles, often garnished with green onions. It reflects Japanese comfort food traditions, offering a satisfying blend of flavors and textures.
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• Deep-fried Pork Balls (4 pcs)

  HK$ 24

  For reference only: Deep-fried pork balls with a savory, crispy coating and juicy interior. Enjoy rich, crunchy texture with a satisfying fried flavor.
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• Deep-fried Mushrooms and Pork Balls (4 pcs)

  HK$ 24

  For reference only, deep-fried mushrooms and pork balls with a savory, rich flavor. Crispy outside and tender inside for satisfying crunch with every bite.
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• Deep-fried Black Pepper Beef Balls (4 pcs)

  HK$ 24

  For reference only: Crispy deep-fried beef balls seasoned with black pepper, offering a savory flavor and a satisfying crunch in every bite.

  #2 most liked
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• Deep-fried Chicken Frank (2 pcs)

  HK$ 23

  #1 most liked
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• Deep-fried Fish Siu Mai

  HK$ 24
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• Deep-fried Pork Siu Mai

  HK$ 28

  Popular
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• Chicken Nuggets

  HK$ 38

  For ref only: Deep-fried breaded chicken breast

  Popular
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• Spiced Salt Chicken Wings

  from HK$ 44

  For ref only: Deep-fried chicken wing with spiced salt
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Preparation takes 15 to 20 minutes

• Eggplant with Minced Garlic (Whole)

  HK$ 68

  Select Skewers - Spicy or Non-spicy
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• Chinese Zucchini

  HK$ 38

  Select Skewers - Spicy or Non-spicy

  Popular
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• Mushroom and Pork Balls

  HK$ 24

  For ref only: Mushroom and pork balls

  #3 most liked
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• Grilled Okra with Sauce (1 serving)

  HK$ 38

  Preparation takes 15 to 20 minutes
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• Chicken Franks

  HK$ 11

  For ref only: Chicken franks
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• Pork Ball

  HK$ 24

  For ref only: Pork ball
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• Cuttlefish Ball

  HK$ 24

  For ref only: Ball-shaped food made from fish paste and cuttlefish
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• Black Pepper Beef Balls

  HK$ 24

  For ref only: Ball-shaped food made from beef & black pepper
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• 蜜汁燒魚肉燒賣

  HK$ 24

  Preparation takes 15 to 20 minutes
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• Small Paper-packed Chrysanthemum Tea

  HK$ 6
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• Small Paper-packed Lemon Tea

  HK$ 6
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