- Dessert
- Hong Kong
- HK Dessert
The Sesame
Available deals
Popular
Most ordered right now
Mango Pomelo Sago
HK$ 41.4
HK$ 46
Sesame Egg White Stewed Fresh Milk
HK$ 36
HK$ 40
Stone Grinded Sesame Paste and Mini Glutinous Rice Balls
HK$ 37.8
HK$ 42
Mixed Bean Sweet Soup
HK$ 36
HK$ 40
Egg White Almond Tea
HK$ 41.4
HK$ 46
Mango Pearl with Black Glutinous Rice
HK$ 36
HK$ 40
Nostalgic Food
Homemade Sweet Glutinous Rice Balls with Roasted Peanuts
HK$ 27HK$ 30
For reference only: . Homemade sweet glutinous rice balls are filled with roasted peanuts, boiled until tender. They are often served in a warm syrup, providing a balance of sweetness and nuttiness.
Creative Stewed Milk
Walnut Egg White Stewed Fresh Milk
HK$ 36HK$ 40
First invented
Sesame Egg White Stewed Fresh Milk
HK$ 36HK$ 40
First invented
Original Egg White Stewed Fresh Milk
HK$ 31.5HK$ 35
Double skin milk
Red Bean Paste Egg White Fresh Milk
HK$ 36HK$ 40
For reference only: . Red bean paste is blended with egg whites and fresh milk, then steamed until set. This dish offers a subtle sweetness from the red beans, often served as a dessert in Chinese cuisine.
Mango with Milk
HK$ 41.4HK$ 46
Popular
Stone Grinded Paste
Stone Grinded Sesame Paste and Mini Glutinous Rice Balls
from HK$ 37.8HK$ 42
For reference only: . Stone grinded sesame paste is served with mini glutinous rice balls, creating a smooth and nutty dessert. The rice balls are typically boiled and may be filled with sweet ingredients, enhancing the overall flavor. This dish is popular in East Asian cuisine, often enjoyed during festivals.
Stone Grinded Roasted Sesame Paste
from HK$ 27HK$ 30
For reference only: . Stone ground roasted sesame paste is made from toasted sesame seeds, creating a smooth, rich texture. It is commonly used in Asian cuisines, often as a dip or sauce, enhancing dishes with its nutty flavor.
Sesame Paste and Walnut Paste
from HK$ 32.4HK$ 36
For reference only: . Sesame paste and walnut paste are ground mixtures of toasted sesame seeds and walnuts. They are often used in sauces, dressings, or as spreads, providing a nutty flavor and creamy texture. Common in Middle Eastern and Asian cuisines, they enhance dishes like noodles or salads.
Sesame Paste and Almond Paste
from HK$ 27.9HK$ 31
For reference only: . Sesame paste is made from ground sesame seeds, offering a nutty flavor. Almond paste combines ground almonds and sugar, providing a sweet, rich taste. Both are used in various desserts and savory dishes, often as spreads or fillings.
Sesame Paste and Mung Bean Paste
from HK$ 27HK$ 30
For reference only: . Sesame paste is made from ground sesame seeds, offering a nutty flavor. Mung bean paste is created from cooked mung beans, providing a slightly sweet taste. Both are commonly used in Asian desserts and savory dishes, often served as fillings or dips.
Stone Grinded Walnut Paste and Mini Glutinous Rice Balls
from HK$ 42.3HK$ 47
For reference only: . Stone ground walnut paste combines with mini glutinous rice balls, creating a rich, nutty dessert. Typically served warm, this dish highlights traditional Asian flavors and textures.
Stone Grinded Baked Walnut Paste
from HK$ 32.4HK$ 36
For reference only: . Stone ground walnuts are blended into a smooth paste, then baked for depth. Often used in Middle Eastern desserts, it pairs well with bread or pastries.
Walnut Paste and Almond Paste
from HK$ 32.4HK$ 36
For reference only: . Walnut paste combines ground walnuts and oil, often used in Middle Eastern dishes. Almond paste features ground almonds and sugar, commonly used in pastries and desserts.
Walnut Paste and Red Bean Paste
from HK$ 32.4HK$ 36
For reference only: . Walnut paste combines ground walnuts and sugar, often used in desserts or as a filling. Red bean paste is made from adzuki beans, sweetened and used in various Asian confections.
Almond Paste and Red Bean Paste
from HK$ 27.9HK$ 31
For reference only: . Almond paste combines ground almonds and sugar, often used in pastries and desserts. Red bean paste, made from adzuki beans and sugar, is a common filling in Asian sweets. Both pastes provide a sweet, nutty flavor and are typically used in confections and baked goods.
Homemade Slow Grinded Almond Paste
from HK$ 27.9HK$ 31
For reference only: . Homemade slow-grinded almond paste combines ground almonds and sugar, creating a smooth, sweet mixture. Often used in pastries and confections, it enhances desserts with a rich nutty flavor.
Sesame Paste and Red Bean Paste
from HK$ 27HK$ 30
For reference only: . Sesame paste is made from ground sesame seeds, offering a nutty flavor. Red bean paste is created from cooked adzuki beans, providing sweetness. Both are commonly used in Asian desserts and snacks, often served as fillings or toppings.
Almond Paste and Mini Glutinous Rice Balls
from HK$ 38.7HK$ 43
For reference only: . Almond paste is combined with mini glutinous rice balls, often served in sweet syrup. This dish features a balance of nutty flavors and chewy textures, commonly enjoyed in Asian desserts.
Nourishing
Stewed Papaya with Snow Fungus and Apricot Kernels
from HK$ 31.5HK$ 35
For reference only: . Stewed papaya combines snow fungus and apricot kernels in a sweet broth. This dish is simmered to enhance flavors and is often served warm as a dessert in Chinese cuisine.
Dried Longan Bamboo Shoots Stewed Honey Pear
from HK$ 36HK$ 40
For reference only, Nourishing honey-pear stewed dried longan bamboo shoots with a gently sweet, comforting flavor and tender, mellow texture. Smooth and savory-sweet overall.
Stewed Peach Resin with Lotus Nut and Red Dates
from HK$ 38.7HK$ 43
Must-Have
Never Tired of Eating
Taro Coconut Milk and Sago Pudding
from HK$ 30.6HK$ 34
Served hot
Snow Fungus Almond Milk
from HK$ 33.3HK$ 37
First invented white sesame
Egg White Almond Tea
from HK$ 41.4HK$ 46
Made immediately
Mixed Bean Sweet Soup
from HK$ 36HK$ 40
Served with mini glutinous rice balls | Signature | Hot
Mango Pearl with Black Glutinous Rice
from HK$ 36HK$ 40
For reference only: . Mango Pearl features sweet mango slices served over black glutinous rice, often steamed. This dish combines the rich, chewy texture of the rice with the fresh, fruity flavor of mango, typically enjoyed as a dessert in Southeast Asian cuisine.
Lily Bulbs Seaweed Mung Bean Paste and Mini Glutinous Rice Balls
from HK$ 36.9HK$ 41
For reference only: This dish features tender lily bulbs and seaweed, complemented by a savory mung bean paste and chewy mini glutinous rice balls for a satisfying texture.
Barley Ginkgo Beancurd Sweet Soup
from HK$ 26.1HK$ 29
For reference only: . Barley Ginkgo Beancurd Sweet Soup features barley, ginkgo nuts, and soft beancurd simmered in sweet broth. This dessert is often enjoyed warm, highlighting the nutty flavors of barley and ginkgo.
Hunan Lotus Seeds Tangerine Peel Red Bean Paste and Mini Glutinous Rice Balls
from HK$ 36.9HK$ 41
Served hot
Ginger Black Sesame Glutinous Rice Balls
from HK$ 32.4HK$ 36
Signature
Herbal Lily Bulb Seaweed Mung Bean Paste
from HK$ 26.1HK$ 29
For reference only A savory, herby mung bean paste with lily bulb and seaweed notes. Smooth, rich, and subtly oceanic, with a fresh herbal finish.
Hunan Lotus Seeds Tangerine Peel Red Bean Paste
from HK$ 28.8HK$ 32
Served hot
Mango Pomelo Sago
from HK$ 41.4HK$ 46
For ref only: Hong Kong dessert made by mango, pomelo, sago and evaporated milk
Coconut Milk Pearl Black Glutinous Rice
from HK$ 27.9HK$ 31
For reference only: . Coconut milk pearl black glutinous rice features black glutinous rice cooked in coconut milk, creating a creamy texture. It is often served warm or chilled, sometimes topped with fresh fruit or sesame seeds.
Bean Curd Sweet Soup and Black Sesame Glutinous Rice Balls
from HK$ 32.4HK$ 36
For reference only: . Bean Curd Sweet Soup features soft bean curd in a warm, sweet syrup, often served with toppings. Black Sesame Glutinous Rice Balls are chewy dumplings filled with black sesame paste, typically enjoyed in sweet soup.
Gelato
Iced
3.6 Mango Pomelo Sago
HK$ 50.4HK$ 56
Limited | 3.6 Milk ice cream and mango pomelo sago
Red Bean Iced
HK$ 39.6HK$ 44
Red bean and mung bean paste, grass jelly, crispy biscuit and Italian ice cream
奇趣帆船
HK$ 50.4HK$ 56
Banana, Strawberry, Crunchy Cereal and Duo Color Gelato with Chocolate Sauce
雪嶺奇緣
HK$ 50.4HK$ 56
Double Ice-cream, Seasonal Fruit and Rainbow Jelly with Fruit Jam
Classic Hot Sale
Colorful Pearl
HK$ 39.6HK$ 44
Iced | Served with coconut milk, Italian ice cream, strawberry and blueberry juicy bubbles
Iced
Iced | Served with coconut milk and evaporated milk
Watermelon Grass Jelly Ice
HK$ 30.6HK$ 34
Iced | Served with coconut milk and evaporated milk
Magno Watermelon Sago Pudding
HK$ 38.7HK$ 43
Iced | Served with coconut milk and evaporated milk
Mango Red Bean and Mung Bean Ice
HK$ 38.7HK$ 43
Iced | Served with coconut milk and evaporated milk
Mango Watermelon Kiwi Black Pearl
HK$ 44.1HK$ 49
Extra large
Mango Kiwi Strawberry Grass Jelly Ice
HK$ 44.1HK$ 49
Extra large
Mixed Fruits Shaved Ice
HK$ 74.7HK$ 83
Deluxe | A variety of fruits with shaved ice, coconut milk, evaporated milk and mixed ingredients base (5 types)
Restaurant information
獨家餐廳可能於小型平台出現 Exclusive restaurants may be available on Low Market Share Platforms