
CLOSED until Sun 11:00
- Chinese
- Asian
- Seafood
- Sichuan
- Sauerkraut fish
Hunan Cuisine
Available deals
Popular
Most ordered right now

Stir-Fried Pork With Peppers
HK$ 148

Cumin Pork Liver
HK$ 138

Stir-fried Sunny Side Up Egg with Green Pepper and Boneless Meat
HK$ 138

Stir-fried Dried Tofu
HK$ 118

Mao’s Braised Pork Belly in Brown Sauce
HK$ 158

Stir-fried Pig Kidney
HK$ 138
Appetizing Cold Dishes
Sichuan Mouthwatering Chicken
HK$ 108
Select Special Request

Cold Stirred Beef
HK$ 108
Select Special Request

Chilled Beef Tripe Salad
HK$ 108
Select Special Request

Spicy Red Pepper with Preserved Egg
HK$ 68
Select Special Request

Smashed Cucumber
HK$ 58
Select Special Request

Sauteed Peanuts
HK$ 48
Select Special Request

Special Dish
Work up your enormous appetite
Secret Softshell Turtle
HK$ 1,088
Select Special Request

Griddled Lamb Tripe Pot
HK$ 628
Select Special Request

Stewed Free-range Chicken with Fresh Abalone
HK$ 628
Select Special Request

Boiled Fish with Pickled Cabbage and Chili
HK$ 328
Select Special Request

Spicy Fish Slice
HK$ 328
Select Special Request

Steamed Fish Head with Double Pepper
HK$ 328
For reference only: Steamed fish head is prepared with fresh fish head, ginger, and double pepper. The dish features a savory and spicy flavor profile, often served with rice and soy sauce, highlighting its origins in Chinese cuisine.

Iron Plate Lamb
HK$ 228
Select Special Request

Kelp And Pork Ribs Soup
HK$ 188
Work up your enormous appetite

Lotus Root And Pork Ribs Soup
HK$ 188
Work up your enormous appetite

White Prawns With Chopped Peppers
HK$ 308
Select Special Request

Yellow-Smelling Free-Rrange Chicken
HK$ 628
Select Special Request

Stir-Fried Beef
HK$ 188
Select Special Request

Stir-Fried Abalone With Green Peppers
HK$ 498
Select Special Request

Lamb Offal Casserole
HK$ 368
Select Special Request

Chef’s Recommendation
All kinds of astonishing signature dishes
Yellowhead Catfish with Green Pepper and Shiso Leaf
HK$ 328
Select Special Request

Griddled Fermented Mandarin Fish
HK$ 328
For ref only:Tangy and savory with a hint of sweetness.

Dry-Pot Bullfrog
HK$ 328
Select Special Request

Braised Pork Trotter
HK$ 168
Select Special Request

Tea Oil Braised Duck
HK$ 328
Select Special Request

Stir-Fried Pork With Peppers
HK$ 148
Select Special Request
Popular
Clay Pot Frog And Chicken
HK$ 326
Select Special Request

Braised Pork Tripe With Daylily
HK$ 198
Select Special Request

Signature Stir-fry
Hunan style dishes
Griddled Beef with Skin
HK$ 188
Select Special Request

Griddled Stewed Pork Chitterlings
HK$ 178
Select Special Request

Mao’s Braised Pork Belly in Brown Sauce
HK$ 158
Select Special Request
Popular
Stir-fried Pig Kidney
HK$ 138
Select Special Request
Popular
Stir-fried Sunny Side Up Egg with Green Pepper and Boneless Meat
HK$ 138
Select Special Request
Popular
Cumin Pork Liver
HK$ 138
Select Special Request
Popular
Stir-fried Dried Tofu
HK$ 118
Select Special Request
Popular
Changsha Stinky Tofu
HK$ 108
For ref only: Spicy-flavored stinky tofu with black crackling

Steamed Meal
Steamed Cured Meat
HK$ 188
Select Special Request

Braised Pork Belly with Preserved Mustard Greens
HK$ 138
For ref only: braised pork belly with preserved mustard greens

Steamed Egg
HK$ 108
Select Special Request

Seasonal Seafood
Fresh and lively with irresistible flavors
Spicy Crab
HK$ 888
Select Special Request

Steamed East Star Grouper
HK$ 788
Select Special Request

Steamed Boston Lobster with Minced Garlic
HK$ 888
Select Special Request

Spicy Wine Snails
HK$ 428
Select Special Request

Steamed Grouper
HK$ 428
Select Special Request

Poached Shrimp
HK$ 388
Select Special Request

Steamed Razor Clam with Minced Garlic
HK$ 428
Select Special Request

Steamed Scallop with Minced Garlic
HK$ 428
Select Special Request

Pepper And Salt Shrimp
HK$ 998
Select Special Request

Flavored Luo's Shrimp
HK$ 428
Select Special Request

Steamed Grouper
HK$ 388
Select Special Request
Seasonal Vegetable
Grilled Eggplant with Spring Beans
HK$ 98
Select Special Request

Organic Cauliflower
HK$ 98
For reference only: Organic cauliflower is often roasted or steamed, showcasing its mild flavor. It pairs well with garlic, lemon, and herbs, making it a versatile side dish in various cuisines.

Shredded Celtuce with Chinese Chives
HK$ 98
Select Special Request

Pan-fried cucumber with Shiso Leaf
HK$ 98
Select Special Request

Shredded Potato
HK$ 98
Select Special Request

Hand Shredded Cabbage
HK$ 78
Select Special Request

Stir-fried Seasonal Vegetables
HK$ 78
For ref only: Stir-fried your choice of seasonal vegetable

Stir-Fried Loofah
HK$ 98
Select Special Request

Dessert Dim Sum
Changsha Stir-fried Rice Vermicelli
HK$ 78
Select Special Request

Soy Sauce Fried Rice
HK$ 78
For reference only: . Soy Sauce Fried Rice features cooked rice stir-fried with soy sauce, vegetables, and protein. It is typically garnished with green onions and served as a side or main dish.

Cantonese Steamed Sponge Cake with Brown Sugar
HK$ 58
For reference only: This Cantonese steamed sponge cake features a soft, fluffy texture with a rich, caramel-like sweetness from brown sugar, making it a delightful dessert dim sum.

Rice Wine Boiled Glutinous Rice Ball
from HK$ 38
For reference only: . Rice wine boiled glutinous rice balls are made from glutinous rice flour and rice wine. They are boiled until soft and served in a sweet rice wine broth, often enjoyed during festivals in East Asian cultures.

A Bowl of Rice
HK$ 12
For ref only: A bowl of rice

Millet Cake
HK$ 58
Fish Paste Noodles
HK$ 28