
- Hong Kong
- Vegetarian
Tung Fong Siu Kee Yuen
Available deals
Thick Soup
5202. Thick Soup with Sweet Corn and Bean Curd
HK$ 95.4HK$ 106

5203. Thick Soup with Vegetarian Seafood and Seaweed
HK$ 97.2HK$ 108

5205. Thick Soup with Bamboo Fungus and Vegetarian Shark's Fin
HK$ 108HK$ 120

美味湯類
5306. Bamboo Pith and Yu-Fungus Soup (1 Pot)
HK$ 133.2HK$ 148
For reference only: This comforting soup features tender bamboo pith and yu-fungus, offering a savory and earthy flavor with a smooth, delicate texture.

5304. Spicy and Sour Soup (1 Pot)
HK$ 97.2HK$ 108

Healthy Vegetarian Dishes
0401. Chinese Cabbage Small with Organic Soybean Milk Goji and Red Dates Soup
HK$ 86.4HK$ 96
For reference only Chinese cabbage soup with organic soybean milk, gently sweet and savory. Tender cabbage in a smooth, nourishing broth with subtle fruit notes.

5402. Chinese Flowering Green
from HK$ 75.6HK$ 84
For reference only: This dish features vibrant Chinese flowering greens, offering a refreshing taste and crisp texture, perfect for a light and healthy meal.

0402. Chinese Flowering Green with Organic Soybean Milk Goji and Red Dates Soup
HK$ 86.4HK$ 96
For reference only: A healthy vegetarian soup with Chinese flowering greens simmered in organic soybean milk, gently sweet and savory. Silky, comforting texture with a light, nourishing finish.

5403. Romaine Lettuce
from HK$ 75.6HK$ 84
For reference only, Romaine lettuce is a fresh, healthy vegetarian dish with a crisp, refreshing bite. Light and subtly savory, it stays clean and satisfying.

0403. Romaine Lettuce with Organic Soybean Milk Goji and Red Dates Soup
HK$ 86.4HK$ 96
For reference only: A healthy vegetarian soup with romaine lettuce, savory and gently sweet, featuring smooth, light textures. Nutritious and comforting.

5412. Loofah
from HK$ 75.6HK$ 84
For reference only Loofah is a healthy vegetarian dish with a light, savory taste. Tender loofah delivers a gentle, refreshing texture.

5417. Loofah and Snow Fungus with Tomato in Soybean Milk
HK$ 86.4HK$ 96
For reference only Loofah and snow fungus in soybean milk with tomato, gently savory and refreshing. Soft, slippery textures with a light, creamy finish.

5401. Chinese Cabbage Small
from HK$ 75.6HK$ 84

5408. Broccoli
from HK$ 75.6HK$ 84

0408. Broccoli with Organic Soybean Milk Goji and Red Dates Soup
HK$ 86.4HK$ 96

0409. Mustard Green Tender with Organic Soybean Milk Goji and Red Dates Soup
HK$ 86.4HK$ 96

0412. Loofah with Organic Soybean Milk Goji and Red Dates Soup
HK$ 86.4HK$ 96

5409. Mustard Green Tender
from HK$ 75.6HK$ 84

5413. Baked 4 Types of Veggies in Portuguese Sauce
HK$ 100.8HK$ 112

5414. Stir-fried Mixed Vegetables in Shredded Chili and Fermented Tofu
HK$ 90HK$ 100

滷味
5007. Mini Vegetarian Chicken
HK$ 34.2HK$ 38
For reference only, Mini vegetarian chicken braised in a savory soy-style sauce. Tender and comforting, with a rich, mildly sweet flavor and satisfying bite.

5009. Mini Vegetarian BBQ Pork
HK$ 34.2HK$ 38
For reference only Mini vegetarian BBQ pork with a savory, smoky flavor and tender, saucy texture, inspired by classic Taiwanese braised rolls.

5005. Buddha's Vegetarian Marinated Dish
from HK$ 77.4HK$ 86

5006. Mini Sour Wheat Gluten
HK$ 34.2HK$ 38

5008. Mini Vegetarian Duck
HK$ 34.2HK$ 38

5010. Mini Vegetarian Duck Kidney
HK$ 34.2HK$ 38

5011. Mini Double Selections Marinated Dish
HK$ 46.8HK$ 52

傳統素食
5512. Pan-fried Three Shredded Vegetarian Meats in Tofu Wrap
HK$ 97.2HK$ 108
For reference only: Traditional vegetarian tofu wrap filled with three shredded meat-style vegetables. Pan-fried for a savory, lightly crisp texture and satisfying, tender bite.

5502. Deluxe Mixed Vegetable
HK$ 117HK$ 130

5503. Fresh Enoki Mushroom Roll and Black Moss in Bean Curd Sheet (8 pcs)
HK$ 102.6HK$ 114

5505. Vegetarian Five Willow Yellow Croaker with Pickled Sour Sauce
HK$ 117HK$ 130

5506. Vegetarian Yellow Croaker with Soybean Sauce
HK$ 117HK$ 130

5507. Deep-fried Wheat Gluten Fish (Large)
HK$ 106.2HK$ 118

5508. Crispy Yam Curd Rolls (8 pcs)
HK$ 90.9HK$ 101

5514. Deep-fried Melon and Milk Custard (8 pcs)
HK$ 79.2HK$ 88

5810. BBQ Vegetarian Pork with Grapefruit Honey
HK$ 127.8HK$ 142

5807. Pan-fried Lotus Root Cakes with Five Spices Flavor
HK$ 127.8HK$ 142

6205. Peach and Fungus
HK$ 127.8HK$ 142

精美小菜
5601. Stir-fried Vegetarian Squid with Sweet Peas
HK$ 99HK$ 110
For reference only Stir-fried vegetarian squid with sweet peas offers savory, lightly sweet flavors in a tender, springy texture. A refined, small-plate dish with a crisp, sautéed finish.

5607. Braised Monkey's Head Mushroom with Broccoli
HK$ 97.2HK$ 108
For reference only: A refined, savory braised dish featuring monkey's head mushroom and broccoli. Rich, tender texture with a gentle earthy depth.

5609. Braised Monkey's Head Mushroom with Bamboo Pith
HK$ 127.8HK$ 142
For reference only: Braised Monkey's Head mushroom with bamboo pith, a refined savory small dish with deep umami. Tender, silky textures in a lightly rich, comforting sauce.

5610. Stir-fried Bean Curd Sheet with Loofah and Snow Fungus
HK$ 97.2HK$ 108
For reference only Stir-fried bean curd sheet with loofah and snow fungus for a delicate, savory, lightly earthy taste. Tender, chewy textures with a light, refreshing feel.

5603. Stir-fried Vegetarian Squid with Loofah in Black Bean Sauce
HK$ 99HK$ 110

5605. Braised Bamboo Pith with Seasonal Vegetable
HK$ 124.2HK$ 138

5606. Sauteed Vegetarian Meat with Pineapple in Sweet and Sour
HK$ 99HK$ 110

香滑豆腐類
5801. Sauteed Spicy Bean Curd with Vegetarian Minced Meat
HK$ 95.4HK$ 106

5802. Sauteed Bean Curd with Mixed Mushroom
HK$ 95.4HK$ 106

5803. Braised Bean Curd
HK$ 95.4HK$ 106

5804. Pan-fried Pipa Bean Curd
HK$ 95.4HK$ 106

5807. Tofu and Vegetables Cooked in Broth with Organic Soy Bean Milk
HK$ 95.4HK$ 106

佳餚小菜
5901. Steamed Fresh Bamboo Shoot with Preserved Olives
HK$ 95.4HK$ 106
For reference only Steamed fresh bamboo shoots with preserved olives in a savory, tangy style. Tender, lightly crisp texture with a briny, aromatic finish.

5907. Pan-fried Vegetarian Meat
HK$ 102.6HK$ 114
For reference only, Pan-fried vegetarian meat-style dish with a savory, lightly umami flavor. Crisp exterior and tender bite make it an appetizing side.

5901. Steamed Eggplant with Preserved Olives
HK$ 95.4HK$ 106

5901. Steamed Tofu with Preserved Olives
HK$ 95.4HK$ 106

5903. Steamed Fresh Bamboo Shoots with Termite Mushroom
HK$ 95.4HK$ 106

5903. Steamed Eggplant with Termite Mushroom
HK$ 95.4HK$ 106

5903. Steamed Tofu with Termite Mushroom
HK$ 95.4HK$ 106

5904. Braised Loofah and Fungus with Fresh Yam
HK$ 95.4HK$ 106

5908. Sauteed Green Beans with Vegetarian Minced Meat in Preserved Olives Sauce
HK$ 95.4HK$ 106

合時煲仔菜
6003. Steamed Vegetarian Pork with Pumpkin and Taro in Casserole
HK$ 97.2HK$ 108
For reference only A savory steamed casserole featuring vegetarian pork with pumpkin and taro. Tender, subtly sweet flavors with a soft, comforting texture.

6006. Braised Bean Curd Sheets in Casserole
HK$ 97.2HK$ 108
For reference only Braised bean curd sheets simmered in a casserole, savory and comforting. Tender, silky texture with a rich, lightly glossy sauce.

6011. Braised Vegetarian Eel and Balsam Pear in Black Bean Sauce
HK$ 97.2HK$ 108
For reference only A hearty braised vegetarian eel-style dish with balsam pear in rich black bean sauce. Savory and slightly bitter, tender with a glossy, velvety texture.

6005. Braised Eggplant and Bean Curd in Casserole
HK$ 97.2HK$ 108

6007. Braised Supreme Buddha Deluxe in Casserole
HK$ 106.2HK$ 118

6008. Braised Taro and Vegetarian Meat
HK$ 99HK$ 110

6010. Braised Mixed Vegetable with Bean Vermicelli
HK$ 93.6HK$ 104

主食
5001. Shredded Cucumber Mixed with Crystal Flour Noodles in Sesame Sauce
HK$ 95.4HK$ 106

Italian Black Truffle
5104. Fried Rice with Mixed Veggies and Black Truffle (1 Dish)
HK$ 185.4HK$ 206
Contain eggs

5103. Stir-fried Vegetarian Shark's Fin with Black Truffle
HK$ 194.4HK$ 216
Contain eggs

5101. Braised E-Fu Noodles with Black Truffle and Mixed Mushroom (1 Dish)
HK$ 183.6HK$ 204

炒粉麵
5702. Braised Rice Noodles with Preserved Vegetable and Coin Gluten
HK$ 102.6HK$ 114
For reference only: This dish features tender braised rice noodles paired with savory preserved vegetables and chewy coin gluten, creating a satisfying and flavorful experience.

5703. Braised Yifu Noodles With Mixed Mushrooms
HK$ 102.6HK$ 114
For reference only: This dish features braised Yifu noodles, offering a savory flavor complemented by a medley of mixed mushrooms, resulting in a satisfying, tender texture.

5706. Stir-fried Flat Rice Noodles with Enoki Mushrooms
HK$ 99HK$ 110
For reference only: Stir-fried flat rice noodles with enoki mushrooms, savory and lightly umami. Tender, glossy noodles with delicate, crisp-tender mushrooms.

5707. Stir-fried Noodles with Imitation Eels
from HK$ 100.8HK$ 112
Bean curd rolls with carrot, celery and seaweed in black bean sauce

6207. Sauteed-Buddha's Treasure Chow Mein
from HK$ 100.8HK$ 112
For reference only Sauteed Buddha’s Treasure Chow Mein with noodles in a savory, slightly rich sauce. Tender yet springy noodles deliver a satisfying stir-fry texture.

5705. Stir-fried Noodles with Eight Treasures Vegetarian
from HK$ 102.6HK$ 114

5708. Braised Yifu Noodles with Mapo Tofu (Bean Curd)
HK$ 97.2HK$ 108

5709. Stir-fried Yifu Noodles
HK$ 97.2HK$ 108

5710. Singapore Stir-fried Noodles
HK$ 97.2HK$ 108

5712. Stir-fried Noodles with Mushroom Green Pepper Cloud Ear Fungus Pineapple in Sweet and Sour Sauce
from HK$ 100.8HK$ 112

5713. Stir-fried Noodles in Delicious Soy Sauce
from HK$ 97.2HK$ 108

Noodles in Soup
6307. Noodles In Soup With Chilli Fried Bean Sauce
from HK$ 63HK$ 70
For reference only: Noodles in soup topped with chilli fried bean sauce for a bold, savory, mildly spicy flavor. Soft noodles in a light, comforting broth.

6301. Bamboo Fungus And Assorted Mushroom Noodles In Soup
from HK$ 64.8HK$ 72

6302. Fresh Mushroom And Vegetarian Meat Noodles In Soup
from HK$ 64.8HK$ 72

6303. Supreme Buddha E-Fu Noodles In Soup
from HK$ 64.8HK$ 72

6304. Mixed Vegetarian Food Noodles In Soup
from HK$ 64.8HK$ 72

6305. Japan Mushroom Noodles In Soup
from HK$ 64.8HK$ 72

6306. Pickled Vegetable And Tri Shredded Vegetarian Meat With Noodles In Soup
from HK$ 63HK$ 70

6308. Buddha's Treasure Mixed Vegetable Noodles In Soup
from HK$ 63HK$ 70

各式炒飯
6501. Fried Rice In Fujian Style (1 Plate)
HK$ 99HK$ 110
For reference only: This Fujian-style fried rice features a savory blend of ingredients, offering a satisfying texture and a delightful umami flavor.

6502. Fried Rice In Cream And Tomato Sauce (1 Plate)
HK$ 99HK$ 110
For reference only A comforting fried rice served in a rich cream and tomato sauce. Savory and tangy with a creamy, lightly crisp texture.

6508. Fried Rice With Egg And Balsam Pear In Black Bean Sauce
from HK$ 66.6HK$ 74
For reference only: This dish features savory fried rice with egg and the unique bitterness of balsam pear, all enhanced by a rich black bean sauce. The texture is satisfying and hearty.

6504. Fried Rice With Lettuce And Minced Vegetarian Meat
from HK$ 66.6HK$ 74

6509. Fried Rice With Pine Nut
from HK$ 66.6HK$ 74

燴飯類
6602. Rice With Vegetarian Meat And Vegetable
from HK$ 70.2HK$ 78

6603. Rice With Eggplant And Bean Curd Sauce
from HK$ 64.8HK$ 72

6604. Rice With Fresh Tomato And Bean Curd Sauce
from HK$ 64.8HK$ 72

6605. Rice With Mixed Vegetable
from HK$ 64.8HK$ 72

6606. Rice With Balsam Pear And Bean Curd Sheet In Black Bean Sauce
from HK$ 64.8HK$ 72

6608. Rice In Soup With Yam Tomato And Loofah In Organic Soybean Milk
from HK$ 66.6HK$ 74

粥品類
6702. Congee With 8 Delicacies Vegetables
from HK$ 59.4HK$ 66
For reference only Traditional congee with eight delicacy vegetables, gently savory and comforting. Creamy and smooth with tender vegetable bites.

6706. Congee With Three Mixed Mushroom And Elm Fungus
from HK$ 64.8HK$ 72
For reference only A comforting mushroom-forward congee with elm fungus, savory and gently umami. Smooth, velvety texture with tender mushroom richness.

6703. Congee With Sweet Corn And Diced Mushroom
from HK$ 59.4HK$ 66

單點
9904. Plain Rice (1 Bowl)
HK$ 16.2HK$ 18

9905. Plain Congee (1 Bowl)
HK$ 16.2HK$ 18

Restaurant information
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