- Chinese
- Asian
- Vegetarian
- Vegetarian
Good Vegetarian Restaurant
Available deals
Popular
Most ordered right now
3006. Sweet and Sour Pineapple and Pork
HK$ 79
3021. Preserved Radish Omelette
HK$ 75
3010. Stuffed Three Treasures
HK$ 79
3076. Fried Lotus Root Cake
HK$ 79
2005. Hokkien Fried Rice
HK$ 69
2012. Fried Rice with String Beans, Minced Pork and Preserved Olive Vegetables
For reference only: Fried rice features string beans, minced pork, and preserved olive vegetables, stir-fried for flavor. This dish combines savory and umami notes, often served as a main course in Asian cuisine.
HK$ 67
Chef New Recommendation
3302. Taro Fish
from HK$ 75
A savory dish featuring tender fish, taro root, and aromatic seasonings, beautifully presented.
3303. Stewed Pork Ribs
from HK$ 75
Tender, flavorful ribs simmered in a rich, savory sauce with aromatic spices.
3305. Braised Dongpo Pork with Sauce
from HK$ 75
Tender, slow-cooked meat in a rich, savory sauce, served with aromatic herbs and spices.
3307. Thousand Island Fresh Chinese Yam
from HK$ 75
Crispy yam slices topped with Thousand Island dressing, offering a unique and flavorful experience.
3308. Seasonal Vegetables in Sweet Bean Curd Sheets with Pearl Barley
from HK$ 75
Delicate bean curd sheets wrapped around seasonal vegetables, served with nutty pearl barley.
3309. Steamed Bean Curd Sheet with Minced Ginger
from HK$ 75
Delicate steamed bean curd sheets infused with aromatic minced ginger for a flavorful experience.
Lunch - 11:00am - 4:30pm
Served with soup or drink
1. Braised Eggplants with Minced Pork, Fish Sauce, Tofu and Seasonal Vegetables with Rice
from HK$ 56
Served with soup or drink
2. Curry Beef Brisket, Vegetables and Potato with Rice
from HK$ 56
Spicy (Mild)
3. Stir-fried Flat Rice Noodles with Vegetarian Beef
from HK$ 60
Served with soup or drink
4. Singapore Fried Rice Vermicelli
from HK$ 60
Egg | Less spicy
Dishes
Served with soup or drink
3001. BBQ Pork
from HK$ 83
Served with soup or drink
3004. Potatoes and Diced Beef In Honey Sauce
from HK$ 80
Served with soup or drink
3006. Sweet and Sour Pineapple and Pork
from HK$ 79
With egg
3007. Salad Pork Ribs
from HK$ 79
Served with soup or drink
3075. Crispy Mashed Taro and Seaweed with Bean Curd Roll
from HK$ 75
Served with soup or drink
3010. Stuffed Three Treasures
from HK$ 79
Eggplant, tofu and green pepper
3019. Sautéed Vegetables and Walnut
from HK$ 79
Served with soup or drink
3021. Preserved Radish Omelette
from HK$ 75
With egg
3022. Sautéed Spring Beans with Minced Pork
from HK$ 75
Served with soup or drink
3023. Salt and Pepper Tofu
from HK$ 75
Served with soup or drink
3024. Braised Mushroom, Cloud Ear Fungus and Tofu
from HK$ 79
Served with soup or drink
3032. Fried Beef and Chinese Kale with Satay Sauce
from HK$ 79
Served with soup or drink
3076. Fried Lotus Root Cake
from HK$ 79
Served with soup or drink
3048. Fried Sprouts and Fake Shark Fin with Egg
from HK$ 79
With Egg
3056. Bitter Melon with Salted Egg
from HK$ 79
With egg
3077. Monkey Head Mushroom with Fermented Red Bean Curd
from HK$ 88
Served with soup or drink
3078. Thousand Island Mix Fruit with Monkey Head Mushroom
from HK$ 88
Served with soup or drink
5501. Steamed Monkey Head Mushroom with Cloud Ear Fungus and Lily Buds
from HK$ 88
Served with soup or drink
Hot Pot
Served with soup or drink
4501. Tofu and Vegetables Hot Pot
from HK$ 79
Served with soup or drink
4503. Curry Potatoes with Brisket Hot Pot
from HK$ 79
Spicy
4508. Braised Fish and Tofu Hot Pot
from HK$ 79
Served with soup or drink
4510. Spicy Eggplant and Minced Pork Hot Pot
from HK$ 72
Spicy
4515. Braised Pork with Preserved Vegetables Hot Pot
from HK$ 76
Served with soup or drink
4522. Lamb Stew with Bean Curd Sheet Hot Pot
from HK$ 76
Served with soup or drink
4506. Taro Pumpkin Hot Pot
from HK$ 75
Served with soup or drink
4564. Mushrooms and Cucumber Satay with Vermicelli Hot Pot
from HK$ 76
Served with soup or drink
4560. Tofu and Bean Curd Sheet In Three Cups Sauce Hot Pot
from HK$ 75
Served with soup or drink
4559. Cauliflower with Black Bean Sauce Hot Pot
from HK$ 75
Served with soup or drink
3063. Sprouts and Fuzzy Melon with Fermented Bean Curd Hot Pot
from HK$ 75
Served with soup or drink
Vegetarian Fried Noodles and Rice
1510. Curry Potatoes and Vegetarian Beef Brisket with Rice
from HK$ 65
Spicy curry with tender potatoes and savory vegetarian brisket served over fluffy rice.
1517. Corn, Tofu and Fish Belly with Rice
from HK$ 65
Savory dish featuring corn, tofu, and fish belly served over a bed of rice.
1508. Vegetarian Barbecued Pork with Rice
from HK$ 68
Savory barbecued plant-based protein served over fluffy rice, bursting with flavor and aroma.
1525. Bitter Melon and Pumpkin with Rice
from HK$ 61
Savory dish featuring bitter melon, pumpkin, and rice, offering a unique blend of flavors.
1504. Chinese Omelette with Rice
from HK$ 63
Savory omelette filled with vegetables, served over fluffy rice, a comforting Asian classic.
2007. Yang Chow Fried Rice
from HK$ 67
Stir-fried rice with vegetables, shrimp, and scrambled eggs, seasoned for a flavorful taste.
2010. Fried Rice with Tomato Sauce
from HK$ 67
For reference only: Fried rice combines cooked rice, vegetables, and protein, stir-fried with tomato sauce. This dish features savory and tangy flavors, often garnished with green onions or served alongside fried eggs. It is popular in various Asian cuisines, showcasing a fusion of ingredients and techniques.
2005. Hokkien Fried Rice
from HK$ 69
Stir-fried rice with vegetables, seafood, and savory seasonings, offering a rich, flavorful experience.
2533. Buddhist Delights with Fried Flat Rice Noodle
from HK$ 65
Stir-fried flat rice noodles with vegetables, offering a savory and satisfying vegetarian experience.
2527. Buddhist Delights with Fried Noodles
from HK$ 65
Stir-fried noodles topped with a variety of flavorful vegetables and aromatic seasonings.
2506. Stir-fried Rice Vermicelli with Vegetarian Sliced Pork
from HK$ 63
Stir-fried rice vermicelli with savory vegetarian slices and colorful vegetables, bursting with flavor.
2518. Needle and Mixed Mushrooms with Braised Cantonese Egg Noodles
from HK$ 65
Delicate noodles topped with assorted mushrooms and a rich, savory sauce.
2001. Fried Rice with Pine Nuts and Diced Vegetarian Ingredients
from HK$ 67
Savory fried rice mixed with pine nuts and assorted diced vegetables for a delightful meal.
2012. Fried Rice with String Beans, Minced Pork and Preserved Olive Vegetables
from HK$ 67
For reference only: Fried rice features string beans, minced pork, and preserved olive vegetables, stir-fried for flavor. This dish combines savory and umami notes, often served as a main course in Asian cuisine.
2507. Stir-fried Vegetarian Sliced Pork with Flat Rice Noodles
from HK$ 63
Stir-fried noodles with savory vegetarian slices and vibrant vegetables in a flavorful sauce.
2503. Pickled Cabbage and Vegetarian Shredded Pork with Braised Rice Vermicelli
from HK$ 63
For reference only: Pickled cabbage complements vegetarian shredded pork served over braised rice vermicelli. This dish features a balance of tangy and savory flavors, often garnished with fresh herbs. It is popular in various Asian cuisines, showcasing a blend of textures and tastes.