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Woodlands Indian Vegetarian Restaurant
Available deals
Popular
Most ordered right now
North Indian Thali
HK$ 156
Jheera Rice
HK$ 94
Masala Dosa
HK$ 92
Woodlands Special Thali
HK$ 185
Lemon Rice
HK$ 94
Panneer Masala
HK$ 94
Soup
Freshly Made Soup
Mushroom Soup
HK$ 50
Indulge in the earthy richness of our Mushroom soup, a velvety blend of savory mushrooms crafted to perfection. This comforting soup offers a harmonious balance of flavors, providing a savory and satisfying experience. Whether enjoyed as a soothing starter or a flavorful accompaniment, our Mushroom Soup is designed to bring you the warm than goodness of this classic favorite.
Vegetable Soup
HK$ 50
Our Vegetable Soup is a vibrant medley of fresh, locally- sourced vegetables, simmered gently with aromatic Indian spices. This soup celebrates the essence of Indian vegetarian cuisine, making it a favorite among our diverse clientele in Tsim Sha Tsui. Rich in nutrients and flavors, it's a bowl of whole some goodness that appeals to health-conscious diners. The story of this soup lies in its simplicity and the age-old tradition of Indian hospitality.
DOSA Combo (Pancake made of Rice and Pulses)
Plain Dosa
from HK$ 80
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Masala Dosa
from HK$ 92
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Plain Onion Dosa
from HK$ 86
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Butter Plain Dosa
from HK$ 86
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Butter Masala Dosa
from HK$ 98
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Cheese Plain Dosa
from HK$ 86
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Cheese Masala Dosa
from HK$ 98
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Mysore Plain Dosa
from HK$ 86
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Mysore Masala Dosa
from HK$ 98
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Paper Plain Dosa
from HK$ 118
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Paper Masala Dosa
from HK$ 130
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Cheese Paper Plain Dosa
from HK$ 124
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Cheese Paper Masala Dosa
from HK$ 136
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Woodlands Special Butter Masala Dosa
from HK$ 131
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Mushroom Masala Dosa
from HK$ 105
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Mysore Mushroom Masala Dosa
from HK$ 118
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Vegetable Masala Dosa
from HK$ 112
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SEMOLINA (SOOJI) DOSA Combo
Onion Rava Plain Dosa
from HK$ 87
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Onion Rava Masala Dosa
from HK$ 99
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Rava Plain Dosa
from HK$ 87
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Rava Masala Dosa
from HK$ 100
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Mysore Rava Plain
from HK$ 94
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Mysore Rava Masala
from HK$ 105
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Mysore Onion Rava Plain
from HK$ 100
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Mysore Onion Rava Masala
from HK$ 115
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Uttappam Combo
Plain Uttappam
from HK$ 85
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Ghee Uttappam
from HK$ 86
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Cheese Uttappam
from HK$ 92
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Onion Uttappam
from HK$ 86
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Chilli Uttappam
from HK$ 86
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Coconut Uttappam
from HK$ 86
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Mixed Uttappam
from HK$ 106
Served with onion, chilli and coconut
Butter Uttappam
from HK$ 86
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Thali Combo
South Indian Thali
from HK$ 143
Served with sambar, rasam, dal, dry vegetable curry, curry of the day, sweet, plain yogurt, papad, plain rice, papad and pickle
North Indian Thali
from HK$ 156
Served with dal, channa masala, vegetable kurma, 2 daily special curries, sweet, raitha, papad, vegetable pulav rice and pickle
Woodlands Special Thali
from HK$ 185
Served with 6 curries, 1 dry vegetable curry, 1 sweet, vegetable biriyani, raitha, papad and pickle
Jain Special Thali
from HK$ 140
Served with sambar, rasam, dal, 2 dry vegetable curry, sweet, plain yogurt, papad and plain rice
Rice Combo
Lemon Rice
from HK$ 94
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Coconut Rice
from HK$ 94
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Tomato Rice
from HK$ 94
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Yoghurt Rice
from HK$ 85
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Rasam Rice
from HK$ 85
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Sambar Rice
from HK$ 85
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Dal Rice
from HK$ 85
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Jheera Rice
from HK$ 94
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Vegetable Biriyani
from HK$ 100
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Vegetable Pulav Rice
from HK$ 85
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Kashmiri Biriyani
from HK$ 120
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Mushroom Biriyani
from HK$ 115
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Curry Combo
Dal
from HK$ 68
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Dal Fry
from HK$ 80
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Dal Makhani
from HK$ 94
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Baingan Burtha
from HK$ 100
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Vegetable Kurma
from HK$ 94
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Alu Mutter
from HK$ 94
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Alu Gobi Masala
from HK$ 94
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Channa Masala
from HK$ 94
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Panneer Masala
from HK$ 94
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Panneer Burji
from HK$ 94
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Alu Palak
from HK$ 94
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Paneer Channa Masala
from HK$ 100
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Panneer Makhani
from HK$ 100
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Panneer Palak
from HK$ 94
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Palak Masala
from HK$ 100
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Mutter Palak
from HK$ 94
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Mushroom Palak
from HK$ 94
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Bhindi Masala
from HK$ 94
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Bhaigan Masala
from HK$ 100
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Alu Tomato Masala
from HK$ 100
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Vegetable Makhani
from HK$ 100
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Vegetable Kolhapuri
from HK$ 100
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Papad
Masala Fried Papad
HK$ 25
For reference only: Masala Fried Papad consists of thin lentil wafers seasoned with spices and deep-fried. Often served as a crunchy appetizer or snack, it pairs well with chutneys and pickles, showcasing Indian culinary traditions.
Plain Fried Papad
HK$ 13
For reference only: Plain Fried Papad is a thin, crisp Indian flatbread made from lentil flour. It is deep-fried until golden and served as a snack or accompaniment to meals, often enjoyed with chutneys or pickles.
