Chung Kee

• 935. Fish Maw and Corn Soup

  from HK$ 84.6HK$ 94
  
• 936. West Lake Beef Soup

  from HK$ 73.8HK$ 82
  
• 937. Stewed Soup with Tofu and Assorted Meat and Vegetables

  from HK$ 73.8HK$ 82
  
• 949. Fish Fillet Soup with Coriander and Century Egg

  from HK$ 84.6HK$ 94
  

• Homemade Deep-fried Wontons and Deep-fried Chive Dumplings

  HK$ 84.6HK$ 94

  For reference only: Homemade deep-fried wontons and chive dumplings offer a savory, crunchy bite with a tender, flavorful filling. Crispy on the outside, satisfying and rich in every bite.
  
• 829. Golden Fresh Squid

  HK$ 106.2HK$ 118

  For reference only Golden Fresh Squid is a savory small plate with a bright, clean flavor and tender, lightly crisp squid. Refreshing and satisfying to bite into.
  
• 1043. Pea Shoots in Broth with Salted and Century Eggs

  HK$ 95.4HK$ 106

  For reference only: Pea shoots in savory salted broth with century egg. Refreshing and silky, with a rich, briny egg flavor and tender crisp bites.
  
• 952. Seasonal Vegetables in Broth with Salted and Century Eggs

  HK$ 84.6HK$ 94

  For reference only Seasonal vegetables in savory salted and century egg broth. Silky, comforting, and lightly briny with tender, crisp-tender textures.
  
• 976. Pea Shoots with Chicken Oil

  HK$ 84.6HK$ 94

  For reference only: Tender pea shoots tossed with chicken oil for a savory, aromatic bite. Light and crisp with a smooth, silky finish.
  
• 839. Homemade Deep-fried Wontons

  HK$ 73.8HK$ 82
  
• 1031. Clam and Mud Carp Fish Balls

  HK$ 84.6HK$ 94
  
• 610. Spicy Fish Skin

  HK$ 73.8HK$ 82
  
• 820. Typhoon Shelter Eggplant

  HK$ 95.4HK$ 106
  
• 840. Homemade Deep-fried Chive Dumplings

  HK$ 73.8HK$ 82
  
• 810. Golden Zucchini

  HK$ 84.6HK$ 94
  
• 819. Golden Tofu

  HK$ 73.8HK$ 82
  
• 805. Golden Deep-fried Fish Skin

  HK$ 73.8HK$ 82
  
• 813. 中記小炒皇

  HK$ 95.4HK$ 106
  
• 955. Stir-fried Green Beans with Olive Vegetables and Minced Pork

  HK$ 73.8HK$ 82
  
• 938. Oyster Omelette

  HK$ 84.6HK$ 94
  
• 939. Whitebait Omelette

  HK$ 84.6HK$ 94
  
• 1044. Stir-fried Broccoli with Garlic

  HK$ 63HK$ 70
  
• 942. Scrambled Eggs with Beef

  HK$ 84.6HK$ 94
  
• 943. Steamed Egg Trio

  HK$ 64.8HK$ 72
  
• 946. Mapo Tofu

  HK$ 70.2HK$ 78
  
• 947. Braised Tofu in Red Sauce

  HK$ 64.8HK$ 72
  

• 1038. Crispy Curry Beef Brisket

  HK$ 138.6HK$ 154

  For reference only: This dish features tender beef brisket, expertly fried to a crispy texture, infused with aromatic curry spices for a savory and satisfying experience.
  
• 910. Honey Pepper Beef Tenderloin Cubes with Potatoes

  HK$ 95.4HK$ 106

  For reference only Honey pepper beef tenderloin cubes with potatoes, savory and lightly sweet with a peppery kick. Tender beef and hearty potatoes offer a satisfying, juicy texture.
  
• 905. Stir-fried Beef with Bitter Melon

  HK$ 73.8HK$ 82

  For reference only Stir-fried beef with bitter melon delivers a savory, slightly bitter flavor with a crisp-tender bite. The beef is tender and well-seasoned.
  
• 904. Chinese Style Beef Tenderloin

  HK$ 95.4HK$ 106
  
• 900. Spicy Boiled Beef

  HK$ 127.8HK$ 142
  
• 901. Honey Pepper Beef Short Ribs

  HK$ 106.2HK$ 118
  
• 662. Stir-fried Beef with Sichuan Peppers

  HK$ 95.4HK$ 106
  
• 906. Stir-fried Beef with Seasonal Vegetables

  HK$ 73.8HK$ 82
  
• 902. Stir-fried Beef Tenderloin Cubes with Celery and Black Pepper

  HK$ 95.4HK$ 106
  

• 928. Steamed Pork Patty with Dried Squid

  HK$ 73.8HK$ 82

  For reference only Steamed pork patty with dried squid, featuring a savory, lightly briny flavor. Tender and moist with a delicate, chewy texture.
  
• 928. Steamed Pork Patty with Salted Egg

  HK$ 73.8HK$ 82

  For reference only Steamed pork patty with salted egg brings a savory, rich flavor. Tender and moist, with a lightly creamy, velvety texture.
  
• 1037. Salad Pork Ribs

  HK$ 95.4HK$ 106

  For reference only: Tender pork ribs served as a crisp, savory salad. Balanced with a light, tangy flavor and satisfying chewy texture.
  
• 934. Stir-fried Pork Slices with Seasonal Vegetables

  HK$ 73.8HK$ 82

  For reference only: Tender pork slices stir-fried with seasonal vegetables, offering a savory and satisfying flavor profile with a crisp texture.
  
• 816. Stir-fried Pork Neck with Sauce

  HK$ 95.4HK$ 106

  For reference only: Stir-fried pork neck with sauce, savory and rich, with tender, lightly crisped texture. Balanced, flavorful coating delivers a satisfying, meat-forward bite.
  
• 604. German Style Salted Pork Knuckle

  HK$ 138.6HK$ 154

  For reference only German-style salted pork knuckle in a savory, rich profile with tender meat and crisp, golden skin. Robust and satisfying, with a hearty bite.
  
• 825. Braised Pork Belly with Preserved Vegetables in Claypot

  HK$ 84.6HK$ 94
  
• 929. Pork Ribs with Thousand Island Sauce

  HK$ 95.4HK$ 106
  
• 932. Golden Pork Chop

  HK$ 81HK$ 90
  
• 925. Salt and Pepper Pork Chop

  HK$ 73.8HK$ 82
  
• 607. Pork Stomach with Pickled Vegetables and Pepper

  HK$ 127.8HK$ 142
  
• 923. Steamed Pork Ribs with Black Bean Sauce

  HK$ 73.8HK$ 82
  
• 814. Stir-fried Pork Neck with Green Beans in XO Sauce

  HK$ 95.4HK$ 106
  
• 815. Pan-fried Pork Patty with Salted Fish and Lotus Root

  HK$ 95.4HK$ 106
  
• 611. Cold Pork Knuckle with Thai Sauce

  HK$ 138.6HK$ 154
  
• 924. Sweet and Sour Pork Ribs with Pineapple

  HK$ 84.6HK$ 94
  
• 816. 欖角骨

  HK$ 106.2HK$ 118
  
• 933. Kyoto Pork Chop

  HK$ 73.8HK$ 82

• 957. Water Spinach with Fermented Beancurd and Shredded Peppers

  HK$ 73.8HK$ 82

  For reference only, Water spinach cooked until tender, flavored with fermented beancurd for savory depth. Shredded peppers add a lively, mildly spicy crunch and a bright finish.
  
• 890. Seafood and Mixed Vegetables Claypot

  HK$ 84.6HK$ 94
  
• 1042. Sizzling Water Spinach Claypot

  HK$ 84.6HK$ 94
  
• 898. Fish-flavored Eggplant Claypot

  HK$ 73.8HK$ 82
  
• 956. Stir-fried Leafy Lettuce with Mud Carp and Black Bean Sauce

  HK$ 84.6HK$ 94
  
• 954. Stir-fried Bitter Melon with Mud Carp and Black Bean Sauce

  HK$ 84.6HK$ 94
  
• 958. Stir-fried Seasonal Vegetables with Garlic

  HK$ 63HK$ 70

• 919. Spicy Boiled Edible Frog

  HK$ 149.4HK$ 166

  For reference only: Spicy boiled edible frog with a savory, heat-forward flavor. Tender, juicy frog meat with a lightly firm texture.
  
• 913. Steamed Chicken with Vegetables

  from HK$ 95.4HK$ 106

  For reference only: Tender steamed chicken paired with fresh vegetables, offering a savory and light flavor profile with a delicate texture.
  
• 603. Sesame Chicken

  from HK$ 106.2HK$ 118

  For reference only Sesame Chicken is a savory, lightly sweet dish with crispy chicken. It offers a rich, nutty sesame flavor and a satisfying crunch.
  
• 912. King Chicken

  from HK$ 95.4HK$ 106

  For reference only A savory, tender chicken dish with a lightly seasoned flavor. Juicy textures make it satisfying and comforting.
  
• 612. Goose Intestines with Black Bean Sauce and Peppers

  HK$ 95.4HK$ 106

  For reference only: Goose intestines in a savory black bean sauce with peppers. Rich, flavorful, and gently tender with a satisfying, slightly chewy texture.
  
• 607. Crispy Baby Pigeon (1 pc)

  HK$ 64.8HK$ 72
  
• 1036. Lemon Chicken

  HK$ 95.4HK$ 106
  
• 1035. Nostalgic Deep-fried Chicken Pieces

  from HK$ 95.4HK$ 106
  
• 807. Spicy Boiled Duck Blood and Offal

  HK$ 117HK$ 130
  
• 772. Goose Intestines in Supreme Soy Sauce

  HK$ 95.4HK$ 106

  For reference only Goose intestines in supreme soy sauce, rich and savory, with a tender, glossy texture that’s deep, satisfying, and slightly umami-forward.

• 1001. Ginger and Scallion Stir-fried Crab

  HK$ 430.2HK$ 478

  For reference only Ginger and scallion stir-fried crab with a savory, aromatic flavor and tender bites. Signature shrimp and crab add a rich, lightly crisp texture.
  
• 870. Typhoon Shelter Shrimp

  HK$ 138.6HK$ 154

  For reference only: Typhoon Shelter Shrimp with signature shrimp and crab flavor, savory and briny. Tender shrimp with a rich, satisfying texture.
  
• 1011. Steamed Shrimp with Garlic

  HK$ 149.4HK$ 166

  For reference only, Steamed shrimp with garlic offers a savory, lightly fragrant seafood flavor. Tender shrimp with a clean, succulent texture.
  
• 1012. Poached Shrimp

  from HK$ 95.4HK$ 106

  For reference only: Tender poached shrimp in a delicate, savory seafood style. Light and juicy with a gentle, briny finish.
  
• 801. Typhoon Shelter Stir-fried Crab

  HK$ 430.2HK$ 478
  

• 662. Steamed Pomfret with Black Bean Sauce

  HK$ 138.6HK$ 154

  For reference only Steamed pomfret in a savory black bean sauce. Tender, delicate fish with a rich, slightly salty flavor and smooth, glossy texture.
  
• 1025. Steamed Eel with Black Bean Sauce

  HK$ 149.4HK$ 166

  For reference only: This dish features tender steamed eel, enhanced by a savory black bean sauce, offering a rich and umami-packed flavor profile.
  
• 882. Braised Pomfret with Bitter Melon

  HK$ 149.4HK$ 166

  For reference only: This dish features tender braised pomfret paired with the unique bitterness of melon, creating a savory and slightly refreshing flavor profile. The texture is soft and succulent.
  
• 1026. Steamed Fish Head with Black Bean Sauce

  HK$ 106.2HK$ 118

  For reference only: This dish features tender steamed fish head, enhanced by a savory black bean sauce, offering a rich and flavorful experience.
  
• 1030. Claypot Eel with Roasted Pork Belly

  HK$ 149.4HK$ 166

  For reference only A rich claypot eel dish with roasted pork belly, savory and slightly smoky. Tender eel and crisped pork belly create a hearty, flavorful texture.
  
• 884. Claypot Tofu with Grouper Belly

  HK$ 95.4HK$ 106

  For reference only Claypot tofu with grouper belly in a rich, savory style. Tender tofu absorbs savory ocean flavors, creating a hearty, smooth, slightly silky texture.
  
• 1024. Steamed Sabah Grouper

  HK$ 181.8HK$ 202
  
• 884. Claypot Tofu with Fish Belly

  HK$ 106.2HK$ 118
  
• 879. Steamed Grass Carp with Black Bean Sauce

  HK$ 95.4HK$ 106
  
• 879. Steamed Grass Carp with Preserved Vegetables

  HK$ 95.4HK$ 106
  
• 875. Fish Fillets in Creamy Corn Sauce

  HK$ 81HK$ 90
  
• 876. Tofu with Fish Fillets

  HK$ 81HK$ 90
  
• 1029. Crispy Deep-fried Pomfret

  HK$ 138.6HK$ 154
  
• 802. Fish with Pickled Vegetables

  HK$ 138.6HK$ 154
  

• 1015. Sea Snails Cooked in Spicy Wine

  HK$ 149.4HK$ 166

  For reference only: Sea snails cooked in spicy wine for a savory, bold flavor. Tender shellfish with a lightly briny, wine-warmed texture.
  
• 843. Stir-fried Clams with Black Bean Sauce and Peppers

  HK$ 95.4HK$ 106

  For reference only, Stir-fried clams with black bean sauce and peppers deliver bold savory flavors in a slightly smoky, juicy-tender texture. Tasty and appetizing with a savory-sweet finish.
  
• 1014. Poached Sea Snails

  HK$ 138.6HK$ 154

  For reference only Poached sea snails in a gentle, savory broth. Tender, briny seafood with a delicate, slightly springy texture.
  
• 1013. Typhoon Shelter Stir-fried Clams

  HK$ 106.2HK$ 118
  
• 1016. Crispy Deep-fried Oysters

  HK$ 181.8HK$ 202
  
• 1017. Typhoon Shelter Oysters

  HK$ 181.8HK$ 202
  
• 874. Clams in Oil and Salted Water

  HK$ 95.4HK$ 106
  

• 822. Sizzling Edible Frog Claypot

  HK$ 106.2HK$ 118

  For reference only Sizzling edible frog claypot with a bold savory flavor and gentle heat. Tender frog with a rich, claypot-style texture.
  
• 1039. Claypot with Eggplant and Beef Short Ribs

  HK$ 106.2HK$ 118

  For reference only: Savory claypot short ribs with tender eggplant, slow-cooked for rich, comforting flavor. Beef stays succulent with a hearty, slightly caramelized texture.
  
• 892. Claypot with Lettuce and Mud Carp Fish Balls

  HK$ 84.6HK$ 94

  For reference only Claypot dish featuring mud carp fish balls with tender lettuce. Savory and mildly refreshing, with a warm, comforting claypot texture.
  
• 896. Claypot with Lettuce and Beef Brisket

  HK$ 84.6HK$ 94

  For reference only A savory claypot dish featuring beef brisket, paired with tender lettuce. Rich and hearty, with a satisfying tender texture.
  
• 806. Black Pepper Beef Short Ribs Claypot

  HK$ 106.2HK$ 118
  
• 894. Claypot with Beancurd Sticks, Tofu and Roasted Pork Belly

  HK$ 95.4HK$ 106
  
• 893. Claypot with Satay Enoki Mushrooms and Fatty Beef

  HK$ 95.4HK$ 106
  
• 817. Sizzling Chicken Claypot

  HK$ 84.6HK$ 94
  
• 887. Sizzling Pork Ribs Claypot

  HK$ 84.6HK$ 94
  
• 1041. Sizzling Eel Claypot

  HK$ 149.4HK$ 166
  
• 1040. Claypot with Oysters, Ginger and Scallions

  HK$ 181.8HK$ 202
  
• 897. Curry Beef Brisket Claypot

  HK$ 95.4HK$ 106
  

• 1056. Spicy Chicken with Pork Intestines Pot

  HK$ 289.8HK$ 322

  For reference only: A bold and savory hot pot featuring tender chicken and rich pork intestines, delivering a spicy and satisfying experience with a hearty texture.
  
• 1054. Qianlong Drunken Chicken Pot

  from HK$ 160.2HK$ 178

  Served with soup base
  
• 1055. Pepper Pork Stomach and Chicken Pot

  HK$ 279HK$ 310
  
• 810. Special Spicy Edible Frog Pot

  HK$ 203.4HK$ 226
  
• 1057. Flavorful Beef Offal Pot

  from HK$ 203.4HK$ 226
  
• 809. Special Spicy Chicken Pot

  from HK$ 181.8HK$ 202
  
• 1053. Assorted Hot Pot Platter

  from HK$ 235.8HK$ 262
  

• 1059. Yin Yang Soup

  HK$ 63HK$ 70

  Select Yin Yang Soup
  
• 1058. Sichuan Numbing Spicy Soup

  HK$ 52.2HK$ 58
  
• 1060. Sweet Corn Soup

  HK$ 52.2HK$ 58
  
• 1063. Broth

  HK$ 41.4HK$ 46

  For reference only: Classic broth with a savory, comforting taste. Smooth and lightly warm in texture, ideal as a rich foundation for soups and stews.
• 1062. Century Egg and Coriander Soup

  HK$ 52.2HK$ 58
• 1061. Satay Soup

  HK$ 52.2HK$ 58

All foods are raw | Please cook before serving

• Bucket Oysters (Hot Pot Ingredients)

  HK$ 95.4HK$ 106

  All foods are raw | Please cook before serving
  
• Locally Hand-cut Fatty Beef (Hot Pot Ingredients)

  HK$ 95.4HK$ 106

  All foods are raw | Please cook before serving
  
• American Fatty Beef (Hot Pot Ingredients)

  HK$ 59.4HK$ 66

  All foods are raw | Please cook before serving
  
• Fresh Beef Slices (Hot Pot Ingredients)

  HK$ 59.4HK$ 66

  All foods are raw | Please cook before serving
  
• Fresh Chicken Pieces (Hot Pot Ingredients)

  HK$ 59.4HK$ 66

  All foods are raw | Please cook before serving
  
• Fresh Edible Frog (Hot Pot Ingredients)

  HK$ 59.4HK$ 66

  All foods are raw | Please cook before serving
  
• Hiroshima Oysters (Hot Pot Ingredients)

  HK$ 59.4HK$ 66

  All foods are raw | Please cook before serving
  
• Fresh Sea Shrimp (Hot Pot Ingredients)

  HK$ 59.4HK$ 66

  All foods are raw | Please cook before serving
  
• Fresh Fish Head (Hot Pot Ingredients)

  HK$ 59.4HK$ 66

  All foods are raw | Please cook before serving
  
• Grass Carp Belly (Hot Pot Ingredients)

  HK$ 59.4HK$ 66

  All foods are raw | Please cook before serving
  
• Fresh Grass Carp Slices (Hot Pot Ingredients)

  HK$ 59.4HK$ 66

  All foods are raw | Please cook before serving
• Bombay Duck Fish (Hot Pot Ingredients)

  HK$ 59.4HK$ 66

  All foods are raw | Please cook before serving
• Fresh Pork Slices (Hot Pot Ingredients)

  HK$ 41.4HK$ 46

  All foods are raw | Please cook before serving
• Pig Chitterlings (Hot Pot Ingredients)

  HK$ 41.4HK$ 46

  All foods are raw | Please cook before serving
• Fresh Pork Liver Slices (Hot Pot Ingredients)

  HK$ 41.4HK$ 46

  All foods are raw | Please cook before serving
• Homemade Chive Dumplings (Hot Pot Ingredients)

  HK$ 41.4HK$ 46

  All foods are raw | Please cook before serving
• Homemade Wontons (Hot Pot Ingredients)

  HK$ 41.4HK$ 46

  All foods are raw | Please cook before serving
• Fresh Squid (Hot Pot Ingredients)

  HK$ 41.4HK$ 46

  All foods are raw | Please cook before serving
• Deep-fried Fish Skin (Hot Pot Ingredients)

  HK$ 41.4HK$ 46

  All foods are raw | Please cook before serving
• Fresh Goose Intestines (Hot Pot Ingredients)

  HK$ 41.4HK$ 46

  All foods are raw | Please cook before serving
• Beef Omasum (Hot Pot Ingredients)

  HK$ 41.4HK$ 46

  All foods are raw | Please cook before serving
• Beef Balls (Hot Pot Ingredients)

  HK$ 41.4HK$ 46

  All foods are raw | Please cook before serving
• Pork and Mushroom Meatballs (Hot Pot Ingredients)

  HK$ 41.4HK$ 46

  All foods are raw | Please cook before serving
• Pork Balls (Hot Pot Ingredients)

  HK$ 41.4HK$ 46

  All foods are raw | Please cook before serving
• Cheese Balls (Hot Pot Ingredients)

  HK$ 41.4HK$ 46

  All foods are raw | Please cook before serving
• Four Treasures Balls (Hot Pot Ingredients)

  HK$ 52.2HK$ 58

  All foods are raw | Please cook before serving
• Mud Carp Fish Balls (Hot Pot Ingredients)

  HK$ 41.4HK$ 46

  All foods are raw | Please cook before serving
• Cheese Sausages (Hot Pot Ingredients)

  HK$ 41.4HK$ 46

  All foods are raw | Please cook before serving
• Luncheon Meat (Hot Pot Ingredients)

  HK$ 41.4HK$ 46

  All foods are raw | Please cook before serving
• Crab Sticks (Hot Pot Ingredients)

  HK$ 41.4HK$ 46

  All foods are raw | Please cook before serving
• Beancurd Dough (Hot Pot Ingredients)

  HK$ 30.6HK$ 34

  All foods are raw | Please cook before serving
• Beancurd Sticks (Hot Pot Ingredients)

  HK$ 30.6HK$ 34

  All foods are raw | Please cook before serving
• Eggs (Hot Pot Ingredients)

  HK$ 6.3HK$ 7

  All foods are raw | Please cook before serving
• Assorted Vegetables Platter (Hot Pot Ingredients)

  HK$ 41.4HK$ 46

  All foods are raw | Please cook before serving
• Lettuce (Hot Pot Ingredients)

  HK$ 30.6HK$ 34

  All foods are raw | Please cook before serving
• Spinach (Hot Pot Ingredients)

  HK$ 30.6HK$ 34

  All foods are raw | Please cook before serving
• White Radish (Hot Pot Ingredients)

  HK$ 30.6HK$ 34

  All foods are raw | Please cook before serving
• Watercress (Hot Pot Ingredients)

  HK$ 30.6HK$ 34

  All foods are raw | Please cook before serving
• Garland Chrysanthemum (Hot Pot Ingredients)

  HK$ 30.6HK$ 34

  All foods are raw | Please cook before serving
• Winter Melon (Hot Pot Ingredients)

  HK$ 30.6HK$ 34

  All foods are raw | Please cook before serving
• Corn (Hot Pot Ingredients)

  HK$ 30.6HK$ 34

  All foods are raw | Please cook before serving
• Tomatoes (Hot Pot Ingredients)

  HK$ 30.6HK$ 34

  All foods are raw | Please cook before serving
• Fresh Shiitake Mushrooms (Hot Pot Ingredients)

  HK$ 30.6HK$ 34

  All foods are raw | Please cook before serving
• King Oyster Mushrooms (Hot Pot Ingredients)

  HK$ 30.6HK$ 34

  All foods are raw | Please cook before serving
• Enoki Mushrooms (Hot Pot Ingredients)

  HK$ 30.6HK$ 34

  All foods are raw | Please cook before serving
• Taro Strips (Hot Pot Ingredients)

  HK$ 30.6HK$ 34

  All foods are raw | Please cook before serving
• Vermicelli (Hot Pot Ingredients)

  HK$ 30.6HK$ 34

  All foods are raw | Please cook before serving
• Udon Noodles (Hot Pot Ingredients)

  HK$ 12.6HK$ 14

  All foods are raw | Please cook before serving
• Nissin Instant Noodles (Hot Pot Ingredients)

  HK$ 12.6HK$ 14

  All foods are raw | Please cook before serving
• Instant Noodles (Hot Pot Ingredients)

  HK$ 10.8HK$ 12

  All foods are raw | Please cook before serving

健康美味，絕不含味精

• 三拼生滾粥

  from HK$ 43.2HK$ 48

  For reference only: This dish features a comforting rice porridge with a savory blend of three main ingredients, offering a smooth and creamy texture.
  
• 雙拼靚湯飯

  from HK$ 52.2HK$ 58

  For reference only: A comforting bowl of rice served in a rich, savory broth, featuring a delightful combination of two main ingredients for a satisfying meal.
  
• 三拼靚湯飯

  from HK$ 54.9HK$ 61

  For reference only: A comforting bowl of rice served in a rich, savory broth, featuring a harmonious blend of three main ingredients for a satisfying texture.
  
• 169. 生滾豬雜粥

  from HK$ 43.2HK$ 48

  推介
• 170. 鮮蕃茄雜錦湯飯

  from HK$ 55.8HK$ 62

  推介
• 171. 豬雜湯飯

  from HK$ 54HK$ 60

  推介
• 172. 胡椒酸菜豬肚湯飯

  from HK$ 55.8HK$ 62

  推介
• 雙拼生滾粥

  from HK$ 37.8HK$ 42

  For reference only: A comforting rice porridge featuring a harmonious blend of two proteins, delivering a savory and smooth texture that warms the soul.

• 838. Oyster Congee

  from HK$ 59.4HK$ 66

  For reference only: This comforting congee features silky rice cooked to a creamy consistency, enriched with the briny flavor of fresh oysters for a savory experience.
  

• 1045. Stir-fried Flat Rice Noodles with Beef

  HK$ 63HK$ 70

  For reference only: This dish features stir-fried flat rice noodles with tender beef, delivering a savory flavor and a satisfying, chewy texture.
  
• 1049. Noodles with Pork Ribs in Black Bean Sauce and Peppers

  HK$ 63HK$ 70

  For reference only: Savory noodles topped with tender pork ribs, enhanced by a rich black bean sauce and complemented by the crunch of peppers.
  
• 1046. Fujian Fried Rice

  HK$ 63HK$ 70

  For reference only: Fujian Fried Rice features savory rice stir-fried to perfection, offering a delightful combination of textures and a rich, umami flavor profile.
  
• 1050. Fried Rice with Salted Fish and Chicken

  HK$ 63HK$ 70

  For reference only: This dish features savory fried rice combined with tender chicken and the distinctive flavor of salted fish, offering a satisfying texture and taste.
  
• 1047. Supreme Soy Sauce Stir-fried Noodles

  HK$ 63HK$ 70

  For reference only: Enjoy savory stir-fried noodles, expertly coated in rich soy sauce, delivering a satisfying texture and bold flavor in every bite.
  
• 1051. Singapore Stir-fried Vermicelli

  HK$ 63HK$ 70

  For reference only: This dish features stir-fried vermicelli, offering a savory and slightly sweet flavor profile with a tender yet slightly chewy texture.
  
• 1048. Yangzhou Fried Rice

  HK$ 63HK$ 70

  For reference only: Yangzhou Fried Rice features fluffy rice stir-fried with a medley of vegetables and savory seasonings, offering a satisfying and flavorful experience.
  
• 1052. Typhoon Shelter Stir-fried Instant Noodles

  HK$ 63HK$ 70

  For reference only: Enjoy a savory dish of stir-fried instant noodles, featuring a delightful mix of textures and a hint of spice for a satisfying meal.
  

• 鴛鴦 (熱)

  HK$ 14.4HK$ 16

  For reference only: This hot beverage features a harmonious blend of rich and aromatic flavors, offering a comforting and warming experience with a smooth texture.
  
• 檸水 (熱)

  HK$ 14.4HK$ 16

  For reference only: A warm citrus-infused drink that offers a refreshing and tangy flavor profile, perfect for soothing and revitalizing.
  
• 檸水 (凍)

  HK$ 16.2HK$ 18

  For reference only: A refreshing chilled lemon drink, offering a zesty and invigorating flavor with a crisp, thirst-quenching texture.
  
• 咖啡 (熱)

  HK$ 14.4HK$ 16
  
• 咖啡 (凍)

  HK$ 16.2HK$ 18
  
• 奶茶 (熱)

  HK$ 14.4HK$ 16
  
• 奶茶 (凍)

  HK$ 16.2HK$ 18
  
• 鴛鴦 (凍)

  HK$ 16.2HK$ 18
  
• 檸茶 (熱)

  HK$ 14.4HK$ 16
  
• 檸茶 (凍)

  HK$ 16.2HK$ 18
  
• 檸蜜 (熱)

  HK$ 14.4HK$ 16
  
• 檸蜜 (凍)

  HK$ 16.2HK$ 18
  
• 華田 (熱)

  HK$ 14.4HK$ 16
  
• 華田 (凍)

  HK$ 16.2HK$ 18
  
• 好立克 (熱)

  HK$ 14.4HK$ 16
  
• 好立克 (凍)

  HK$ 16.2HK$ 18
  
• 朱古力 (熱)

  HK$ 14.4HK$ 16
  
• 朱古力 (凍)

  HK$ 16.2HK$ 18
  
• 檸底樂 (凍)

  HK$ 19.8HK$ 22
  

• 可樂

  HK$ 9HK$ 10
  
• 雪碧

  HK$ 9HK$ 10
  
• 忌廉梳打

  HK$ 9HK$ 10
  
• 芬達

  HK$ 9HK$ 10