Sun Kau Kee

Most ordered right now

• 

  Salted Pork and Preserved Egg Congee

  HK$ 49.3

  HK$ 58

• 

  Delicious Fresh Chicken Mixed Congee

  HK$ 73.1

  HK$ 86

• 

  Mixed Selections Congee

  HK$ 61.2

  HK$ 72

• Set for 2

  HK$ 151.3HK$ 178

  Served with single selection congee (1 type), tossed noodles (1 type) and poached seasonal vegetables or drinks (2 types)
  
• Set for 4

  HK$ 340HK$ 400

  Served with delicious mixed congee (2 types), tossed noodles (2 types) and poached seasonal vegetables or drinks (4 types)
  
• Set for 3

  HK$ 255HK$ 300

  Served with mixed selections congee (2 types), tossed noodles (1 type) and poached seasonal vegetables or drinks (3 types)

• Fresh Chicken Pieces Cooked in Congee (1 Plate)

  from HK$ 205.7HK$ 242

  Tender chicken simmered in creamy rice porridge, garnished with green onions and spices.
  
• Fresh Grass Carp's Belly Cooked in Congee (1 Plate)

  from HK$ 172.6HK$ 203

  Tender fish belly simmered in creamy rice porridge, offering a comforting and flavorful experience.
  
• Fresh Pig's Offal Cooked in Congee (1 Plate)

  HK$ 170HK$ 200

  Savory rice porridge with tender organ meat, garnished with herbs and spices.
  
• Fresh Sliced Beef Cooked in Congee (1 Plate)

  HK$ 170HK$ 200

  Tender beef served in a warm, comforting rice porridge with savory flavors.
  
• Fresh Pig's Liver Cooked in Congee (1 Plate)

  HK$ 137.7HK$ 162

  For reference only: Fresh pig's liver is simmered in rice congee, creating a creamy, savory dish. Typically garnished with green onions and served warm, it is popular in Chinese cuisine for its comforting qualities.
  
• Fresh Hog Maw Cooked in Congee (1 Plate)

  HK$ 137.7HK$ 162

  For reference only: Fresh hog maw is simmered in congee, creating a savory rice porridge. This dish features tender pork stomach, often seasoned with ginger and scallions, served warm for breakfast or as comfort food.
  
• Fresh Pig's Small Intestines Cooked in Congee (1 Plate)

  HK$ 137.7HK$ 162

  Tender small intestines simmered in creamy rice porridge, garnished with herbs and spices.
  
• Fresh Pig's Heart Cooked in Congee (1 Plate)

  HK$ 137.7HK$ 162

  For reference only: Fresh pig's heart is simmered in rice congee, creating a savory, hearty dish. Typically served warm, it features a blend of rice, broth, and tender heart pieces, often garnished with green onions or ginger. This dish is popular in various Asian cuisines, known for its comforting qualities and nutritional benefits.
  
• Fresh Dace Fish Ball Cooked in Congee (1 Plate)

  HK$ 137.7HK$ 162

  Delicate fish balls simmered in creamy rice porridge, offering a comforting and flavorful experience.
  
• Congee with 2 Toppings A (1 Plate)

  HK$ 191.3HK$ 225

  Toppings: Choice of Fresh Pig's Offal, Fresh Sliced Beef, Fresh Pig's Liver, Fresh Hog Maw, Fresh Pig's Small Intestines, Fresh Pig's Heart, Fresh Dace Fish Ball | Serve While Stock Last
  
• Congee with 2 Toppings B (1 Plate)

  HK$ 158.9HK$ 187

  Toppings: Choice of Fresh Pig's Liver, Fresh Hog Maw, Fresh Pig's Small Intestines, Fresh Pig's Heart, Fresh Dace Fish Ball | Serve While Stock Last
  

Soup served separately

• Soup Noodles with Vegetables (1 Bowl)

  HK$ 46.8HK$ 55

  Soup served separately
  
• Braised Beef Brisket and Tendon in Chu Hou Sauce with Soup Noodles (1 Bowl)

  HK$ 47.6HK$ 56

  Soup served separately
  
• Braised Pork Trotters in Red Fermented Beancurd Sauce with Soup Noodles (1 Bowl)

  HK$ 47.6HK$ 56

  Soup served separately
  
• Sweet and Spicy Shredded Pork with Soup Noodles (1 Bowl)

  HK$ 46.8HK$ 55

  Soup served separately
  
• Cantonese Shrimp Wontons with Soup Noodles (1 Bowl)

  HK$ 46.8HK$ 55

  Soup served separately
  
• Cantonese Shrimp Dumplings with Soup Noodles (1 Bowl)

  HK$ 46.8HK$ 55

  Soup served separately
  
• Fresh Sliced Pork with Soup Noodles (1 Bowl)

  HK$ 52.7HK$ 62

  Soup served separately
  
• Pork Meatballs with Soup Noodles (1 Bowl)

  HK$ 52.7HK$ 62

  Soup served separately
  
• Fresh Pig's Small Intestines with Soup Noodles (1 Bowl)

  HK$ 52.7HK$ 62

  Soup served separately
  
• Soup Noodles with Pig's Liver (1 Bowl)

  HK$ 52.7HK$ 62

  Soup served separately
  
• Soup Noodles with Pig's Heart (1 Bowl)

  HK$ 52.7HK$ 62

  Soup served separately
  
• Soup Noodles with Hog Maw (1 Bowl)

  HK$ 52.7HK$ 62

  Soup served separately
  
• Sliced Grass Carp with Soup Noodles (1 Bowl)

  HK$ 52.7HK$ 62

  Soup served separately
  
• Dace Fish Balls with Soup Noodles (1 Bowl)

  HK$ 52.7HK$ 62

  Soup served separately
  
• Fresh Sliced Beef with Soup Noodles (1 Bowl)

  HK$ 52.7HK$ 62

  Soup served separately
  
• Plain Egg Soup Noodles (1 Bowl)

  HK$ 28.9HK$ 34

  Soup served separately
  
• Soup Noodles with 2 Toppings A (1 Bowl)

  HK$ 65.5HK$ 77

  Soup served separately
  
• Soup Noodles with 2 Toppings B (1 Bowl)

  HK$ 60.4HK$ 71

  Soup served separately
  
• Soup Noodles with 2 Toppings C (1 Bowl)

  HK$ 59.5HK$ 70

  Soup served separately
  

Soup served separately

• Pig's Liver, Shredded Ginger and Green Onions with Tossed Noodles (1 Box)

  from HK$ 73.1HK$ 86

  Soup served separately
  
• Fresh Sliced Pork, Shredded Ginger and Green Onions with Tossed Noodles (1 Box)

  HK$ 66.3HK$ 78

  Soup served separately
  
• Meatballs, Shredded Ginger and Green Onions with Tossed Noodles (1 Box)

  HK$ 66.3HK$ 78

  Soup served separately
  
• Hog Maw, Shredded Ginger and Green Onions with Tossed Noodles (1 Box)

  HK$ 66.3HK$ 78

  Soup served separately
  
• Pig's Small Intestines, Shredded Ginger and Green Onions with Tossed Noodles (1 Box)

  HK$ 66.3HK$ 78

  Soup served separately
  
• Sliced Grass Carp, Shredded Ginger and Green Onions with Tossed Noodles (1 Box)

  HK$ 66.3HK$ 78

  Soup served separately
  
• Fresh Dace Fish Balls with Tossed Noodles (1 Box)

  HK$ 66.3HK$ 78

  Soup served separately
  
• Fresh Sliced Beef with Tossed Noodles (1 Box)

  HK$ 66.3HK$ 78

  Soup served separately
  
• Braised Beef Brisket and Tendon in Chu Hou Sauce with Tossed Noodles (1 Box)

  HK$ 59.5HK$ 70

  Soup served separately
  
• Braised Pork Trotters in Red Fermented Beancurd Sauce with Tossed Noodles (1 Box)

  HK$ 59.5HK$ 70

  Soup served separately
  
• Cantonese Shrimp Wontons with Oyster Sauce with Tossed Noodles (1 Box)

  HK$ 57.8HK$ 68

  Soup served separately
  
• Cantonese Shrimp Dumplings with Oyster Sauce with Tossed Noodles (1 Box)

  HK$ 57.8HK$ 68

  Soup served separately
  
• Shredded Pork with Sweet and Sour Sauce with Tossed Noodles (1 Box)

  HK$ 57.8HK$ 68

  Soup served separately
  
• Seasonal Vegetables with Tossed Noodles (1 Box)

  HK$ 57.8HK$ 68

  Soup served separately
  
• Shredded Ginger and Green Onions with Tossed Noodles (1 Box)

  HK$ 47.6HK$ 56

  Soup served separately
  
• Tossed Noodles with 2 Toppings A (1 Box)

  HK$ 79.0HK$ 93

  Soup served separately
  
• Tossed Noodles with 2 Toppings B (1 Box)

  HK$ 72.3HK$ 85

  Soup served separately
  
• Tossed Noodles with 2 Toppings C (1 Box)

  HK$ 70.5HK$ 83

  Soup served separately
  
• Pig's Heart, Shredded Ginger and Green Onions with Tossed Noodles (1 Box)

  HK$ 66.3HK$ 78

  Soup served separately

• Salted Pork and Preserved Egg Congee

  HK$ 49.3HK$ 58

  Savory rice porridge with salted meat and preserved eggs, garnished with green onions.

  Popular
  
• Salted Pork Congee

  HK$ 49.3HK$ 58

  For reference only: Salted pork congee features rice simmered in broth with salted pork. It is often garnished with green onions and served warm, popular in Chinese cuisine for breakfast or comfort food.
  
• Preserved Egg Congee

  HK$ 49.3HK$ 58

  For ref only: Cantonese congee boiled with marinated duck egg
  
• Fresh Sliced Grass Carp Congee

  HK$ 49.3HK$ 58

  For ref only: Cantonese congee boiled with fresh sliced grass carp
  
• Fresh Pig's Small Intestines Congee

  HK$ 49.3HK$ 58

  Savory rice porridge with tender small intestines, garnished with herbs and spices.
  
• Fresh Sliced Beef Congee

  HK$ 51HK$ 60

  For ref only: Savory beef flavor in a warm, comforting bowl of rice porridge.
  
• Fresh Pig's Liver Congee

  HK$ 51HK$ 60

  Creamy rice porridge with tender liver, garnished with green onions and spices.
  
• Fresh Hog Maw Congee

  HK$ 51HK$ 60

  For reference only: Fresh Hog Maw Congee features rice cooked in a savory broth with hog maw, ginger, and scallions. This traditional Chinese dish is often served warm, garnished with soy sauce and sesame oil, providing a comforting and hearty meal.
  
• Fresh Pig's Heart Congee

  HK$ 51HK$ 60

  For reference only: Fresh pig's heart congee features rice cooked in broth with diced pig's heart. It offers savory flavors, often seasoned with ginger and scallions, and is typically served warm, garnished with herbs. This dish is popular in various Asian cuisines, known for its comforting qualities and nutritional benefits.
  
• Fresh Pork Meatballs Congee

  HK$ 51HK$ 60

  Savory rice porridge with tender meatballs, garnished with herbs and spices for flavor.
  
• Fresh Sliced Pork Congee

  HK$ 51HK$ 60

  Creamy rice porridge topped with fresh slices, garnished with green onions and spices.
  
• Fresh Dace Fish Balls Congee

  HK$ 51HK$ 60

  Creamy rice porridge with tender fish balls, garnished with green onions and spices.
  

• Mixed Selections Congee

  HK$ 61.2HK$ 72

  For reference only: Mixed Selections Congee features rice cooked in water until creamy, often topped with meats, vegetables, and seasonings. This comforting dish is popular in Chinese cuisine, typically served for breakfast or as a light meal.

  Popular
  

• Delicious Grass Carp Belly Mixed Congee

  HK$ 73.1HK$ 86

  Toppings: Choice of Fresh Sliced Beef, Fresh Hog Maw, Salted Pork, Fresh Pig's Liver, Fresh Pig's Small Intestines, Fresh Meatballs, Preserved Egg, Fresh Dace Fish Balls, Fresh Sliced Pork, Fresh Pig's Heart, Fresh Sliced Grass Carp | Serve While Stock Last
  
• Delicious Fresh Chicken Mixed Congee

  HK$ 73.1HK$ 86

  Toppings: Choice of Fresh Sliced Beef, Preserved Egg, Fresh Meatballs, Fresh Sliced Pork, Fresh Pig's Small Intestines, Fresh Pig's Heart, Fresh Sliced Grass Carp, Fresh Pig's Liver, Fresh Dace Fish Balls, Salted Pork, Fresh Hog Maw | Serve While Stock Last

  Popular
  
• Delicious Dried Oysters Mixed Congee

  HK$ 73.1HK$ 86

  Toppings: Choice of Preserved Egg, Fresh Pig's Liver, Fresh Dace Fish Balls, Fresh Sliced Grass Carp, Fresh Pig's Small Intestines, Fresh Hog Maw, Fresh Sliced Beef, Salted Pork, Fresh Meatballs, Fresh Sliced Pork, Fresh Pig's Heart | Serve While Stock Last
  

• Dried Oysters Congee

  HK$ 70.5HK$ 83

  Savory rice porridge with tender dried oysters, garnished with scallions and spices.
  
• Fresh Chicken and Chinese Mushroom Congee

  HK$ 70.5HK$ 83

  Savory rice porridge with tender chicken and earthy mushrooms, perfect for comfort and warmth.
  
• Scholar's Congee

  HK$ 62.0HK$ 73

  Assorted pig's offals
  
• Grass Carp Belly Congee

  HK$ 62.0HK$ 73

  For ref only: Cantonese congee boiled with grass carp belly
  

• Dried Oysters and Fresh Chicken Congee

  HK$ 80.8HK$ 95

  Savory rice porridge with tender chicken and umami-rich dried oysters, perfect for comfort food.
  
• Dried Oysters and Grass Carp Belly Congee

  HK$ 80.8HK$ 95

  For ref only: Savory and rich seafood flavor with a smooth and creamy texture.
  
• Grass Carp Belly and Fresh Chicken Congee

  HK$ 80.8HK$ 95

  Savory rice porridge with tender fish belly and succulent chicken, garnished for flavor.
  

• Cantonese Shrimp Wontons in Soup (1 Bowl)

  HK$ 46.8HK$ 55

  Delicate dumplings filled with shrimp, served in a flavorful broth with vegetables.
  
• Cantonese Shrimp Dumplings in Soup (1 Bowl)

  HK$ 46.8HK$ 55

  Delicate dumplings filled with shrimp, served in a flavorful broth, perfect for a warm meal.
  
• Preserved Egg and Pickled Ginger

  HK$ 46.8HK$ 55

  For ref only: A unique combination of tangy and savory flavors, with a slightly crunchy texture.
  
• Braised Pork Trotters in Red Fermented Beancurd Sauce (1 Plate)

  HK$ 134.3HK$ 158

  Tender trotters simmered in a rich, savory red fermented bean sauce.
  
• Braised Beef Brisket and Tendon in Chu Hou Sauce (1 Plate)

  HK$ 134.3HK$ 158

  Tender beef and tendon simmered in a rich, savory sauce, served with rice.
  
• Poached Seasonal Vegetables

  HK$ 25.5HK$ 30

  Vegetables: Choice of Choy Sum, Chinese Lettuce, Chinese Kale | Serve While Stock Last
  
• Oyster Sauce (1 serving)

  HK$ 8.5HK$ 10

  For reference only: A rich and savory sauce with a smooth texture, perfect for enhancing the umami flavor of dishes featuring seafood or vegetables.
  
• Spicy Soy Sauce (1 serving)

  HK$ 8.5HK$ 10
  

• Coke

  HK$ 10.2HK$ 12

  For ref only: Carbonated sugary soft drink
  
• Coke Zero

  HK$ 10.2HK$ 12

  For ref only: Zero calories no sugar carbonated soft drink
  
• 7 Up

  HK$ 10.2HK$ 12

  For ref only: Lemon-lime-flavored non-caffeinated soft drink
  
• Cream Soda

  HK$ 10.2HK$ 12

  For ref only: Carbonated vanilla-flavored soft drink
  
• Soya Milk

  HK$ 12.8HK$ 15

  For ref only: Plant-based nondairy beverage made with soybeans