- Italian
- Western
The Rink - Bar & Restaurant
Available deals
Popular
Most ordered right now
M4 wagyu Burger
HK$ 238
Pan seared White COD fish
HK$ 418
Salads
Mix Leaves Avocado Salad
HK$ 158
Vegetarian
Burrata Salad
HK$ 178
Vegetarian | Served with heirloom tomato and basil
Caesar Salad
HK$ 168
Vegetarian | romaine hearts, classic creamycaesar dressing, pancetta, parmesan, croutons
Cold Appetizer
Chickpea Hummus
HK$ 108
Vegetarian | Served with chickpeas, tahini, garlic, lemon, tomato and parsley
Hot Appetizer
Calamari Rings
HK$ 168
Deep-fried calamari served with lemon and garlic sauce
Lobster Bisque
HK$ 158
Lobster creamy soup
Grilled Octopus
HK$ 238
Served with fresh octopus, olive oil and lemon parsley coriander
Sizzling Prawns
HK$ 218
Tiger prawns with cherry tomatoes, chili, garlic, shallots and slice of bread
The Pita Bread
HK$ 48
Vegetarian | Homemade classic bread
“The Josper” The Grill of The Future
A charcoal grill with the precision of an oven, without compromising on flavour or tenderness
Iberico Pork Rack
HK$ 468
Served with broccoli, mashed potatoes and apple sauce
M4 wagyu Burger
HK$ 238
Served with ranger valley Australian M4, lattuce, cheese and tomato. French fries
Half Yellow Chicken
HK$ 328
Served with roasted vegetables, gravy and garlic sauce
Lamb Rack
HK$ 448
Grilled australian lamb rack served with mashed potatoes vegetables and gravy
Ranger’s Valley Selection
Tenderloin
HK$ 528
10oz australian grass-fed. Choose 1 free side dish
Striploin (300g)
HK$ 468
10oz black angus beef. Choose 1 free side dish.
Ribeye
HK$ 538
12oz black angus beef. Choose 1 free side dish
T-Bone Steak (800g)
HK$ 1,198
800g t-bone choice grade beef. Served with 2 free sides
Porterhouse (1kg)
HK$ 1,548
For reference only: Porterhouse is a large cut of beef that includes both tenderloin and strip steak. Typically grilled or broiled, it features rich, beefy flavors and is often served with sides like potatoes or vegetables. This dish is popular in American steakhouses and is known for its generous portion size. Served with 2 free sides
TOMAHAWK (1KG)
HK$ 1,998
1kg choice grade better beef. Served with 2 free sides
Main Course
Lamb Shank
HK$ 348
Served with slow cooked 12-hour whole lamb shoulder and grilled vegetables
GENOVESE RAGU
HK$ 298
Penne pasta with minced beef and white sauce
Pan seared White COD fish
HK$ 418
white cod fish served with mashed potatoes, baby carrots, asparagus and lemon butter sauce
Lobster Spaghetti
HK$ 418
Fresh pasta with half blue lobster in tomato sauce
Sides
Potato wedges
HK$ 108
Homemade slow cooking potato served with garlic sauce
Classic Mashed Potatoes
HK$ 108
Homemade, whipped with French butter
Roasted Vegetables
HK$ 108
Grilled in a Josper
Sauteed Wild Mushroom
HK$ 108
Restaurant information
獨家餐廳可能於小型平台出現 Exclusive restaurants may be available on Low Market Share Platforms