
- Hong Kong
- Cha Chaan Teng
Pomelo Cafe (Tai Kok Tsui)
Pomelo Cafe (Tai Kok Tsui) Reviews
d
2 months ago
好食
- 501. Marinated Pork Knuckle with RiceHK$ 94
- 305. 話梅醉雞HK$ 94
- 401. 單骨雞翼 (8件)HK$ 49
Available deals
做一隻雞好雞
Served with Soup
102. Herbal Chicken Rice
from HK$ 91.0HK$ 107
Served with Soup
0103. Rice with Poached Chicken in Conpoy Sauce (Regular)
from HK$ 85.8HK$ 101
Served with Soup
0104. Signature Steamed Chicken in Sand Ginger Powder with Rice
from HK$ 85.8HK$ 101
Served with Soup
0106. Steamed Chicken in Sichuan Chili Sauce with Rice
from HK$ 85.8HK$ 101
Served with Soup
0107. 話梅醉雞飯
from HK$ 85.8HK$ 101
Served with Soup
0108. Steamed Chicken with Ginger and Spring Onion with Rice
from HK$ 85.8HK$ 101
Served with Soup
0109. 月婆黃酒雞飯
from HK$ 85.8HK$ 101
Served with Soup
0101. 秘製無骨海南雞油飯
from HK$ 85.8HK$ 101
Served with Soup
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家唔加餸
302. 荷香藥膳雞
from HK$ 79.9HK$ 94
For reference only: Lotus Leaf Herbal Chicken features chicken marinated with herbs, wrapped in lotus leaves, and steamed. This dish combines savory flavors with aromatic herbs, often served with rice, highlighting traditional Chinese medicinal cuisine.
0303. Poached Chicken with Dried Scallops
from HK$ 79.9HK$ 94
For reference only: Poached chicken is simmered with dried scallops, creating a savory broth. This dish is often served with rice or noodles, highlighting its Cantonese origins.
0305. 話梅醉雞
from HK$ 79.9HK$ 94
For reference only: Chinese-style plum-drunk chicken with a tangy, savory-sweet flavor. Tender chicken with a lightly glazed, aromatic texture.
0308. Steamed Chicken with Ginger and Spring Onion
from HK$ 79.9HK$ 94
For reference only: Steamed chicken is prepared with ginger and spring onion, enhancing its natural flavors. This dish is typically served with rice and a light soy sauce, popular in Chinese cuisine.
0309. Sichuan Chicken in Red Chili Oil Sauce
from HK$ 79.9HK$ 94
For reference only: Sichuan Chicken features chicken pieces cooked in a spicy red chili oil sauce. It combines garlic, ginger, and Sichuan peppercorns, delivering a bold, numbing heat typical of Sichuan cuisine. Often served with steamed rice or noodles, it highlights the region's love for spicy flavors.
0307. Marinated Pork Knuckles
from HK$ 95.2HK$ 112
For reference only: Marinated pork knuckles are slow-cooked with a blend of spices and vinegar. Typically served with sauerkraut or potatoes, this dish is popular in various European cuisines.
0313. Rice with Chicken Oil
HK$ 17.9HK$ 21
For reference only: Rice with Chicken Oil features rice cooked in rendered chicken fat, enhancing its flavor. Typically served with marinated chicken pieces, this dish is popular in various cultures, offering a rich, savory experience.
0314. Steamed Rice
HK$ 13.6HK$ 16
For reference only: Steamed rice consists of polished rice grains cooked in water until tender. It serves as a staple side dish in many cultures, often accompanying various main courses and curries.
0315. Rice Noodles
HK$ 17.9HK$ 21
For reference only: Rice noodles are made from rice flour and water, typically boiled or stir-fried. They serve as a base for various dishes, often accompanied by vegetables, proteins, and sauces, popular in Asian cuisines.
0316. Instant Noodles
HK$ 17.9HK$ 21
For reference only: Instant noodles are pre-cooked and dried wheat noodles, typically boiled and flavored with seasoning packets. They are quick to prepare and often served with vegetables, eggs, or proteins for added nutrition.
0301. 秘製無骨海南雞
from HK$ 79.9HK$ 94
0304. 金牌沙薑雞
from HK$ 79.9HK$ 94
0334. 月婆黃酒雞
from HK$ 79.9HK$ 94
0
金姐碟頭飯
322. 招牌胡椒豬肚湯
from HK$ 85.8HK$ 101
For reference only: 招牌胡椒豬肚湯 features pork tripe simmered with black pepper, ginger, and garlic. This Cantonese soup is served hot, often accompanied by rice, highlighting its warming and savory flavors.
0409. 家鄉肉碎煎蛋飯
from HK$ 79.9HK$ 94
For reference only: Hometown minced meat fried egg rice features sautéed minced pork, eggs, and steamed rice. This dish combines savory flavors with a comforting texture, often served with soy sauce and green onions. It is a popular home-cooked meal in Chinese cuisine.
0501. Marinated Pork Knuckle with Rice
from HK$ 79.9HK$ 94
For reference only: Marinated pork knuckle is slow-cooked until tender, served with steamed rice. The dish features savory flavors from soy sauce, garlic, and spices, often accompanied by pickled vegetables. It is popular in various Asian cuisines.
0502. Rice with Fried Pork Chop
from HK$ 79.9HK$ 94
For reference only: Rice with Fried Pork Chop features seasoned pork chops, pan-fried until golden, served over steamed rice. This dish often includes soy sauce and vegetables, reflecting a popular comfort food in various Asian cuisines.
0504. Lemongrass Pork Neck with Rice
from HK$ 79.9HK$ 94
For reference only: Lemongrass Pork Neck with Rice features marinated pork neck grilled to perfection, served with jasmine rice. The dish combines the citrusy flavor of lemongrass with garlic and fish sauce, often accompanied by fresh vegetables and dipping sauce, highlighting Vietnamese culinary traditions.
0602. 香辣肥牛飯
from HK$ 84.2HK$ 99
For reference only: Spicy beef rice features thinly sliced beef cooked with chili peppers and garlic. Served over rice, it offers a balance of heat and savory flavors, often accompanied by vegetables. This dish is popular in Chinese cuisine, known for its bold taste and satisfying texture.
0603. Onion and Sliced Beef with Rice
from HK$ 84.2HK$ 99
For reference only: Onion and sliced beef with rice features sautéed beef and onions served over steamed rice. This dish combines savory flavors with a hint of sweetness from the onions, often accompanied by soy sauce or chili for added depth. It is popular in various Asian cuisines, showcasing a balance of protein and carbohydrates.
0317. 海南雞雙拼飯
from HK$ 108.0HK$ 127
Served with Soup
0320. Rice with 2 Toppings
from HK$ 95.2HK$ 112
Served with Soup
0324. Pan-fried Chicken Fillet and Egg with Rice
from HK$ 85HK$ 100
For reference only: Pan-fried chicken fillet is served with a fried egg over steamed rice. This dish features savory flavors from soy sauce and garlic, often accompanied by vegetables for balance. It is popular in various Asian cuisines, providing a comforting and satisfying meal.
0325. Pan-Fried Chicken Fillet with Rice
from HK$ 77.3HK$ 91
For reference only: Pan-fried chicken fillet served over steamed rice. The chicken is seasoned and cooked until golden, often accompanied by vegetables or a sauce. This dish is popular in various cuisines for its simplicity and satisfying flavors.
0321. 煙燻鴨胸肉飯配煎蛋
from HK$ 77.3HK$ 91
0323. 雞扒豬扒飯
from HK$ 106.3HK$ 125
0
Rice Noodles in Chicken Broth
201. 酸菜小豬扒米線
from HK$ 68HK$ 80
For reference only: Sour cabbage pork chop rice noodles feature tender pork chops, pickled cabbage, and rice noodles. The dish combines savory and tangy flavors, typically served in a broth with herbs. Originating from Chinese cuisine, it offers a comforting and hearty meal.
0203. Numbing Spicy Chicken on Rice Noodles
from HK$ 63.8HK$ 75
For reference only: Numbing Spicy Chicken on Rice Noodles features tender chicken cooked in a spicy, numbing sauce. Served over rice noodles, it combines Sichuan peppercorns and chili oil for a bold flavor.
0204. Numbing Spicy Rice Noodles with Sliced Beef
from HK$ 68HK$ 80
For reference only: Numbing Spicy Rice Noodles with Sliced Beef features rice noodles, tender beef, and a spicy, numbing sauce. This dish combines Sichuan peppercorns and chili oil, served with fresh herbs and vegetables.
0205. Rice Noodle in Chicken Broth with Chinese Herbs
from HK$ 79.9HK$ 94
For reference only: Rice noodles simmered in a fragrant chicken broth infused with Chinese herbs. Typically garnished with scallions and served hot, this dish offers a comforting blend of savory and herbal flavors.
0206. Sichuan Fish Fillet with Pickled Vegetables
from HK$ 87.5HK$ 103
For reference only: Sichuan Fish Fillet with Pickled Vegetables features tender fish fillets stir-fried with tangy pickled vegetables. This dish combines spicy and sour flavors, often served with steamed rice, highlighting Sichuan cuisine's bold seasoning.
0208. Pork Jowl with Rice Noodles
from HK$ 66.3HK$ 78
For reference only: Pork jowl is braised until tender, served over rice noodles. This dish features savory flavors and is often accompanied by fresh herbs and chili sauce, highlighting its Asian culinary roots.
0209. Marinated Pork Knuckle Rice Noodle
from HK$ 66.3HK$ 78
For reference only: Marinated pork knuckle is slow-cooked and served over rice noodles. It features savory flavors from soy sauce and spices, often accompanied by fresh herbs and chili. This dish is popular in various Asian cuisines, showcasing rich culinary traditions.
0210. 沙薑雞撈米線
from HK$ 79.9HK$ 94
For reference only: Sha Jiang Chicken with Rice Noodles features poached chicken, rice noodles, and ginger sauce. The dish combines savory and aromatic flavors, typically served with fresh herbs and vegetables, reflecting a Cantonese culinary tradition.
0211. 月婆黃酒雞米線
from HK$ 79.9HK$ 94
For reference only A comforting bowl of rice noodles in savory, fragrant chicken broth. Smooth, springy noodles with tender chicken flavor.
0202. 鮮蝦雲吞米線
from HK$ 63.8HK$ 75
0
Rich and Aromatic Curry
702. Curry Pork Chop and Rice
from HK$ 79.9HK$ 94
For reference only: Curry pork chop features marinated pork chops cooked in a rich curry sauce. Served with steamed rice, this dish combines savory and spicy flavors, reflecting Asian culinary traditions.
0704. Curry Chicken Fillet Rice
from HK$ 79.9HK$ 94
For reference only: Curry chicken fillet rice features tender chicken cooked in a spiced curry sauce served over rice. This dish combines flavors of turmeric, cumin, and coriander, often accompanied by vegetables or a side salad. It is popular in various Asian cuisines, particularly in Indian and Thai cooking.
0707. Curry Pork Chop Cutlet Rice
from HK$ 95.2HK$ 112
For reference only: Curry Pork Chop Cutlet Rice features breaded and fried pork chops served over rice with curry sauce. This dish combines savory flavors from the pork and aromatic spices in the curry, often accompanied by pickled vegetables. Originating from Asian cuisine, it offers a comforting and hearty meal.
0703. 咖喱肥牛肉飯
from HK$ 84.2HK$ 99
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Snacks
310. Pan-fried Pork Chop (1 pc)
HK$ 66.3HK$ 78
Select Sauce
0311. Poached Vegetables in Chicken Broth
HK$ 33.1HK$ 39
Select Vegetables
0312. Daily Soup
HK$ 28.9HK$ 34
For reference only Daily soup is a savory, comforting bowl with a light, soothing texture. Mildly seasoned, it’s warm and easy to enjoy as a snack.
0312. Double-boiled Soup of the Day
HK$ 52.7HK$ 62
For reference only: A light, savory double-boiled soup served warm. Silky and delicate in texture with a clean, gentle flavor from the day’s main ingredient.
0401. 單骨雞翼 (8件)
HK$ 41.6HK$ 49
Select Staple Food, Flavor
0411. French Toast
HK$ 55.3HK$ 65
Select Soft Heart or Wheat Crunch
0412. Wontons Only
from HK$ 57.8HK$ 68
Select Crispy Fried or Chicken Soup
0332. Stir-fried Vegetable with Minced Garlic
HK$ 92.7HK$ 109
Select Vegetables
0415. Sandwich
HK$ 52.7HK$ 62
Select Toppings
0416. 紫菜鹽酥雞
HK$ 60.4HK$ 71
0328. Spicy Fish Skin
from HK$ 52.7HK$ 62
0333. 例牌豬頸肉
HK$ 103.7HK$ 122
0319. 滋味肉碎生菜包
HK$ 95.2HK$ 112
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傳統飲品
901. Coffee (Hot)
HK$ 18.7HK$ 22
For reference only A traditional hot coffee beverage with a rich, aromatic, slightly bitter taste. Smooth and warming in texture.
0903. Lemon Tea (Iced)
HK$ 20.4HK$ 24
For reference only: Refreshing traditional iced lemon tea with a bright, tangy citrus flavor. Light and crisp, served chilled for a clean, thirst-quenching taste.
0904. Lemonade (Hot)
HK$ 18.7HK$ 22
For reference only A hot traditional lemonade with a bright, tangy citrus flavor. Enjoy its warm, lightly refreshing taste and smooth texture.
0905. Ovaltine (Hot)
HK$ 18.7HK$ 22
For reference only Traditional hot Ovaltine drink with a rich, sweet cocoa flavor. Creamy and comforting texture, warm and soothing.
0905. Ovaltine (Iced)
HK$ 20.4HK$ 24
For reference only Ovaltine (Iced) is a traditional, sweet, chocolatey milk drink served cold. It has a smooth, creamy texture with a refreshing, mildly nutty taste.
0906. Horlicks (Hot)
HK$ 18.7HK$ 22
For reference only: A warm, comforting beverage with a malty flavor and creamy texture, perfect for a soothing drink experience.
0907. Chocolate (Iced)
HK$ 20.4HK$ 24
For reference only, Chilled iced chocolate with a traditional drink style, rich and sweet, and a smooth creamy texture. Served refreshing and indulgent with every sip.
0920. Coffee with Milk Tea (Hot)
HK$ 18.7HK$ 22
For reference only, A traditional hot coffee with milk tea beverage, mildly sweet and comforting. Creamy and smooth, with a rich coffee-and-tea flavor.
0920. Coffee with Milk Tea (Iced)
HK$ 20.4HK$ 24
For reference only, Iced coffee with milk tea served as a traditional drink. Creamy, lightly sweet, and refreshingly smooth with a cool, velvety texture.
0922. Sprite®
HK$ 20.4HK$ 24
For reference only: A traditional Sprite® soft drink—light, refreshing, and gently sweet. Crisp, effervescent bubbles create a clean, thirst-quenching texture.
0923. Watercress with Honey (Iced)
HK$ 20.4HK$ 24
For reference only: Chilled watercress drink with honey, a traditional beverage that’s lightly sweet and refreshing. Smooth, cool, and gently savory in character.
0925. Coffee with Condensed Milk (Hot)
HK$ 18.7HK$ 22
For reference only Traditional hot coffee with condensed milk, rich and sweet, with a creamy smooth texture and a comforting, warming aroma.
0901. Coffee (Iced)
HK$ 20.4HK$ 24
0902. Milk Tea (Hot)
HK$ 18.7HK$ 22
0902. Milk Tea (Iced)
HK$ 20.4HK$ 24
0903. Lemon Tea (Hot)
HK$ 18.7HK$ 22
0904. Lemonade (Iced)
HK$ 20.4HK$ 24
0906. Horlick (Iced)
HK$ 20.4HK$ 24
0907. Chocolate (Hot)
HK$ 18.7HK$ 22
0919. Milk Tea with Condensed Milk (Hot)
HK$ 18.7HK$ 22
0922. Coca Cola
HK$ 20.4HK$ 24
0922. Zero Coke
HK$ 20.4HK$ 24
0922. Fanta
HK$ 20.4HK$ 24
0922. Cream Soda
HK$ 20.4HK$ 24
0923. Watercress with Honey (Hot)
HK$ 18.7HK$ 22
0924. 鴦走 (熱)
HK$ 18.7HK$ 22
0926. Black Coffee (Hot)
HK$ 18.7HK$ 22
0926. Black Coffee (Iced)
HK$ 20.4HK$ 24
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Signature Drinks
930. Citron Soda
HK$ 25.5HK$ 30
For reference only: A refreshing citron soda with a bright, lightly tart, citrusy taste. Crisp and sparkling with a clean, thirst-quenching texture.
0912. 柚子薏米水 (凍)
HK$ 25.5HK$ 30
For reference only: This refreshing chilled drink features yuzu and job's tears, offering a light, citrusy flavor with a smooth texture.
0913. Red Bean Smoothie
HK$ 30.6HK$ 36
For reference only: A creamy red bean smoothie with a naturally sweet, lightly earthy flavor. Smooth and refreshing, offering a velvety texture.
0927. 檸檬薏米水 (熱)
HK$ 25.5HK$ 30
For reference only A warm lemon and barley drink with a bright, subtly earthy, refreshing flavor. Smooth, light-bodied, and gently comforting in taste.
0928. 薏米水 (熱)
HK$ 25.5HK$ 30
For reference only A warm barley-like adlay rice water with a soothing, subtly sweet, gently savory flavor. Smooth and light, with a mild, comforting texture.
0908. Honey Citron Tea (Hot)
HK$ 25.5HK$ 30
0908. Yuzu Tea (Iced)
HK$ 25.5HK$ 30
0910. 生薑杞子桂圓茶 (熱)
HK$ 30.6HK$ 36
0911. 參鬚杞子桂圓茶 (熱)
HK$ 30.6HK$ 36
0911. 參鬚杞子桂圓茶 (凍)
HK$ 30.6HK$ 36
0912. 柚子薏米水 (熱)
HK$ 25.5HK$ 30
0914. Salted Lemon Soda
HK$ 25.5HK$ 30
0916. Soda with Lime
HK$ 25.5HK$ 30
0917. Salted Lime 7-Up
HK$ 25.5HK$ 30
0918. Coke with Lemon and Salted Lime
HK$ 25.5HK$ 30
0927. 檸檬薏米水 (凍)
HK$ 25.5HK$ 30
0928. Barley Water (Iced)
HK$ 25.5HK$ 30
0929. Coke with Lemon (Iced)
HK$ 25.5HK$ 30
0910. 生薑杞子桂圓茶 (凍)
HK$ 30.6HK$ 36
0