Tin Lok Bakery (Sheung Wan)

Most ordered right now

• Cheese Bun

  HK$ 19

  For reference only: Cheese bun features a soft, baked dough filled with melted cheeseCommonly: enjoyed as a snack or breakfast item, it is popular in various cultures, particularly in Brazil.
  

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• Red Bean Paste Sweet Topping Bun

  HK$ 18

  For reference only: Red Bean Paste Sweet Topping Bun features a soft, steamed bun filled with sweet red bean paste. Common in East Asian cuisine, it is often enjoyed as a snack or dessert.
  

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• Milk Tea

  from HK$ 17

  For ref only: Tea drink made from black tea and milk
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• Egg Tart

  from HK$ 9

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• Sweet Topping Bun with Butter

  HK$ 18

  For reference only: Sweet Topping Bun with Butter features a soft, sweet bun topped with a buttery glaze. Often enjoyed as a breakfast item or snack, it pairs well with coffee or tea.
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• Cream Roll

  HK$ 17

  For reference only: Cream Roll consists of a light sponge cake filled with whipped cream. It is often rolled and dusted with powdered sugar, making it a popular dessert in various cultures. Typically served chilled, it offers a sweet and creamy flavor profile.
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• Sandwich with 2 Toppings

  from HK$ 28

  For ref only: Sandwich with 2 toppings
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• Egg Tart

  from HK$ 9

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  Popular
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• Sweet Topping Bun Sandwich with 2 Toppings

  from HK$ 28

  Toppings: Ham, Spam, Cheese, Fried Egg, Scrambled Egg, Lettuce, Tomato, Cucumber | Serve While Stock Last
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• Egg Tart

  HK$ 9

  For reference only: Egg tart features a flaky pastry crust filled with a creamy custard made from eggs and milkBaked until set, it is often enjoyed as a dessert or snack, popular in Chinese and Portuguese cuisines.
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• Green Tea and Red Bean Chinese Cake

  HK$ 11

  For reference only: Green Tea and Red Bean Chinese Cake features a soft, steamed cake made with green tea powder and sweet red bean paste. It is often served in slices, highlighting the balance of earthy and sweet flavors, and is popular in Chinese dessert culture.
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• Sweet Topping Bun

  HK$ 11

  For reference only: Sweet Topping Bun features a soft, fluffy dough topped with a sweet glaze. Often enjoyed as a snack or dessert, it is popular in various cultures, particularly in Asian bakeries.
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• Coconut Bun

  HK$ 11

  For reference only: Coconut Bun features a soft, sweet bread filled with a mixture of coconut and sugar. Often enjoyed as a snack or dessert, it is popular in Asian bakeries and pairs well with tea.

  #3 most liked
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• White Sandwich Bread (Half Pound | 4 Pcs)

  HK$ 12

  For reference only: White sandwich bread is made from refined flour, yeast, water, and salt. It is typically baked until golden and soft, perfect for sandwiches or toast.
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• English Sandwich Bread (Half Pound | 4 Pcs)

  HK$ 13

  For reference only: English sandwich bread is made from flour, water, yeast, and salt, baked until golden. It is soft and ideal for sandwiches, often served with various fillings like meats, cheeses, and vegetables.
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• Wholemeal Sandwich Bread (Half Pound | 4 Pcs)

  HK$ 13

  For reference only: Wholemeal sandwich bread is made from whole wheat flour, water, yeast, and salt. It is baked until golden brown, offering a nutty flavor and dense texture, perfect for sandwiches or toast.
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• Tuna Bun

  HK$ 15

  For ref only: Bun with tuna as fillings
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• BBQ Pork Bun

  HK$ 15

  For ref only: Steamed bun with roasted pork and sauce filling

  #1 most liked
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• Sausage Bun

  HK$ 15

  For reference only: Sausage bun features a savory sausage encased in soft, steamed or baked bread. Often served with mustard or ketchup, it is a popular street food in various cultures, particularly in Germany and the United States.
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• Red Bean Paste Bun

  HK$ 15

  For ref only: Fluffy steamed bun with red bean paste as filling
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• Spam and Egg Bun

  HK$ 15

  For reference only: Spam and Egg Bun features a soft steamed bun filled with savory Spam and a fried egg. This dish is popular in Asian cuisine, often served with soy sauce or sriracha for added flavor.
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• Ham and Egg Bun

  HK$ 15

  For reference only: A soft bun filled with sliced ham and a fried egg, often seasoned with pepper. Commonly enjoyed as a breakfast item, it offers a savory combination of flavors and textures.
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• Brown Sugar Raisin Cake

  HK$ 15

  For reference only: Brown Sugar Raisin Cake features a moist batter made with brown sugar, raisins, and flour. Baked until golden, it offers a rich sweetness complemented by warm spices, often served with tea or coffee. This cake is a traditional dessert in various cultures, highlighting the use of simple, pantry staples.

  #2 most liked
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• Mini Coconut Cake

  HK$ 15

  For ref only: Rich coconut flavour in a bite-sized treat.
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• Cream Roll

  HK$ 17

  For reference only: Cream Roll consists of a light sponge cake filled with whipped cream. It is often rolled and dusted with powdered sugar, making it a popular dessert in various cultures. Typically served chilled, it offers a sweet and creamy flavor profile.

  Popular
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• Coffee Cream Roll

  HK$ 17

  For reference only: Coffee Cream Roll features a light sponge cake filled with rich coffee-flavored cream. It is typically rolled and served chilled, often accompanied by a dusting of cocoa powder or chocolate shavings. This dessert is popular in various cultures, showcasing the combination of coffee and pastry techniques.

  #4 most liked
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• Sweet Topping Bun with Butter

  HK$ 18

  For reference only: Sweet Topping Bun with Butter features a soft, sweet bun topped with a buttery glaze. Often enjoyed as a breakfast item or snack, it pairs well with coffee or tea.

  Popular
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• BBQ Pork Sweet Topping Bun

  HK$ 18

  For reference only: BBQ Pork Sweet Topping Bun features steamed buns filled with savory BBQ pork and topped with a sweet glaze. This dish is popular in Chinese cuisine, often served as a dim sum item.
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• Red Bean Paste Sweet Topping Bun

  HK$ 18

  For reference only: Red Bean Paste Sweet Topping Bun features a soft, steamed bun filled with sweet red bean paste. Common in East Asian cuisine, it is often enjoyed as a snack or dessert.

  Popular
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• Cheese Bun

  HK$ 19

  For reference only: Cheese bun features a soft, baked dough filled with melted cheeseCommonly: enjoyed as a snack or breakfast item, it is popular in various cultures, particularly in Brazil.

  Popular
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• Raisin Danish Roll

  HK$ 19

  For reference only: A Raisin Danish Roll features a flaky pastry filled with sweetened raisins and cinnamon. It is baked until golden and often served warm, making it a popular choice for breakfast or dessert.
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• Raisin Wholemeal Bread

  HK$ 20

  For reference only: Raisin Wholemeal Bread is made with wholemeal flour, raisins, and yeast. It is typically baked until golden brown, offering a slightly sweet flavor from the raisins, often enjoyed toasted or with butter. This bread is popular in various cultures as a nutritious breakfast or snack option.
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• Ham and Egg Sweet Topping Burger

  HK$ 20

  For reference only: A burger featuring a grilled patty topped with ham, a fried egg, and sweet sauce. Served on a toasted bun, it combines savory and sweet flavors, often enjoyed as a breakfast or brunch option.
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• Spam and Egg Sweet Topping Burger

  HK$ 20

  For ref only:Savory and sweet, with a hint of umami. The perfect balance of flavors in every bite.
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• White Sandwich Bread (1 Pound | 8 Pcs)

  HK$ 22

  For reference only: White sandwich bread is made from refined wheat flour, yeast, water, and salt. It is typically baked until golden and soft, ideal for sandwiches or toast, often served with various spreads or fillings.
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• English Sandwich Bread (1 Pound | 8 Pcs)

  HK$ 23

  For reference only: English sandwich bread is made from flour, water, yeast, and salt, baked until golden. It has a soft texture, ideal for sandwiches, often served with various fillings like meats, cheeses, and vegetables.
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• Raisin Bread

  HK$ 27

  For reference only: Raisin bread is made with flour, sugar, yeast, and raisins, often spiced with cinnamon. It is typically baked until golden and served toasted or fresh, commonly enjoyed with butter or jam. This bread has roots in various cultures, often associated with sweet breakfast or dessert options.
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• Crab Stick Mashed Potato

  HK$ 27

  For reference only: Crab Stick Mashed Potato features creamy mashed potatoes blended with crab sticks. Typically seasoned with butter and herbs, it is served as a side dish in various cuisines, offering a seafood twist to a classic comfort food.
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• Cheese and Mushroom Mashed Potato

  HK$ 27

  For reference only: Cheese and Mushroom Mashed Potato features creamy mashed potatoes blended with sautéed mushrooms and cheese. This dish combines earthy flavors with a rich, smooth texture, often served as a comforting side in various cuisines.
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• Bacon Mashed Potato

  HK$ 27

  For reference only: Bacon mashed potatoes combine creamy mashed potatoes with crispy bacon bits. Typically seasoned with butter and salt, this dish is often served as a side, complementing meats and vegetables. It is popular in American cuisine, especially at barbecues and family gatherings.
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• Pork Floss Bread

  HK$ 32

  For reference only: Pork Floss Bread features soft bread topped with savory, shredded pork. It is often enjoyed as a snack or breakfast item, combining sweet and salty flavors with a light, fluffy texture.
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• Cheese Bread

  HK$ 32

  For reference only: Cheese bread is made with flour, cheese, milk, and eggs, baked until golden. It features a savory flavor profile and is often served warm as a snack or appetizer, popular in Brazilian cuisine.
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• Walnut Bread

  HK$ 32

  For ref only:Rich nutty flavour with a hint of sweetness. Perfect for toasting or as a sandwich base.
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• Little Butter Cake

  HK$ 34

  For reference only: Little Butter Cake features butter, sugar, eggs, and flour, baked until golden. It has a rich, buttery flavor and is often served with tea or coffee, popular in various cultures as a simple dessert.
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• Walnut Cracker

  HK$ 39

  For reference only: This delightful treat features a crunchy exterior with a rich, nutty flavor from walnuts, offering a satisfying texture in every bite.
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• Coffee Cookie

  HK$ 39

  For reference only: Coffee cookies combine flour, sugar, butter, and brewed coffee. Baked until golden, they offer a rich coffee flavor, often enhanced with chocolate chips or nuts. Typically enjoyed as a snack or dessert, they reflect a popular fusion of coffee culture and baking traditions.
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• Butter Cookie

  HK$ 39

  For reference only: Butter cookies are made with flour, butter, sugar, and eggs, baked until golden. They have a rich, buttery flavor and are often enjoyed with tea or coffee.
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• Walnut Cookie

  HK$ 39

  For reference only: Walnut cookies are made with ground walnuts, flour, sugar, and butter. They are typically baked until golden and have a nutty flavor, often enjoyed with coffee or tea.
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• Black Sesame Cake

  HK$ 11

  For reference only: Black Sesame Cake features ground black sesame seeds, flour, sugar, and eggs. The cake is steamed or baked, offering a nutty flavor profile, often served with a light syrup or cream. This dessert is popular in East Asian cuisine, particularly in Chinese and Japanese cultures.
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• Ham and Corn Mashed Potato

  HK$ 27

  For reference only: Ham and Corn Mashed Potato features creamy mashed potatoes blended with diced ham and sweet corn. This dish is typically seasoned with butter and pepper, served as a comforting side in American cuisine.
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• Vita Lemon Tea

  HK$ 11

  For ref only: Hong Kong beverage brand black tea with lemon flavor
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• VitaSoy Soy Milk

  HK$ 11

  For reference only: A smooth and creamy soy milk beverage, offering a subtly sweet and refreshing taste, perfect for a nutritious drink option.
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• Nestle Coffee

  HK$ 13

  For reference only A rich, smooth coffee beverage with a comforting, slightly bitter-sweet flavor. Creamy texture with a warm, aromatic finish.
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• Milk Tea

  from HK$ 17

  For ref only: Tea drink made from black tea and milk

  Popular
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• Coffee

  from HK$ 17

  For ref only: Coffee
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• Milk Coffee with Tea

  from HK$ 17

  For ref only: Hong Kong style beverage, mixture of coffee and milk tea
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• Black Tea with Condensed Milk

  HK$ 17

  Hot
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• Ovaltine

  from HK$ 17

  For ref only: Milk flavored drink made with malt extract, sugar and cocoa
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• Horlick

  from HK$ 17

  For ref only: Malted milk flavor drink
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• Lemon Tea

  from HK$ 17

  For ref only: Boiled black tea with lemon slices
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• Lemon Water

  from HK$ 17

  For ref only: Water with lemon slices
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• Ribena

  from HK$ 17

  For ref only: British-origin brand of blackcurrant-based fruit drink
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• Honey Lemon

  from HK$ 17

  For ref only: Honey water with lemon slices
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• Honey Watercress

  from HK$ 17

  For ref only: Boiled watercress with honey drink
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• Chocolate

  from HK$ 17

  For ref only: Chocolate
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• Vita Soy Milk Malt Flavor

  HK$ 11
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