- Chinese
- Asian
- Chicken
- Sichuan
- Shredded chicken
Spicy Lady
Available deals
Popular
Most ordered right now
Chongqing Sour and Spicy Noodles
from HK$ 35
For ref only: Chongqing-style sweet potato noodles in chili oil and garlic soup
0Numbing Spicy Pork Ear
from HK$ 35
For ref only: Hand shredded chicken with spicy oil and peppercorn oil
0Chilled Celtuce
from HK$ 23
For ref only: Cold tossed celtuce
0Shredded Chicken Noodle with Sesame Sauce
from HK$ 47
For reference only: Shredded chicken is combined with noodles and tossed in a sesame sauce. This dish features a balance of savory and nutty flavors, often garnished with green onions and served cold or at room temperature. It is popular in Asian cuisine, particularly in Chinese and Taiwanese dishes.
0Shredded Chicken with White Sesame Sauce
from HK$ 47
Select Spiciness
0Chongqing Cold Noodles
from HK$ 35
For ref only: Chongqing style chilled noodles
0
Meat
Numbing Spicy Pork Jowl
from HK$ 47
For ref only: Grilled pork jowl with numbing spicy sauce
0Sichuan Mouthwatering Chicken
from HK$ 106
For ref only: Chicken in spicy oil, a classic Sichuan cold dish cuisine
0Numbing Spicy Beef Shank
from HK$ 47
For ref only: Braised beef shank slices in chilli oil
0Numbing Spicy Shredded Pork Tripe
from HK$ 47
For ref only: Chilled shredded pork tripe with vinegar, garlic and chili sauce
0Numbing Spicy Honeycomb Tripe
from HK$ 47
For ref only: Chilled honeycomb tripe with numbing spicy sauce
0Numbing Spicy Chicken Wing Tip
from HK$ 35
For ref only: Chicken wing tip with numbing spicy sauce
0Chilled Jellyfish Salad
from HK$ 35
For ref only: Chilled jellyfish seasoned with sesame oil and chili oil
0Numbing Spicy Beef Omasum
from HK$ 47
For ref only: Chilled beef omasum with numbing spicy sauce
0Shredded Chicken with White Sesame Sauce
from HK$ 47
Select Spiciness
Popular0Shredded Chicken with Numbing Spicy Sauce
from HK$ 47
Select Spiciness
0Numbing Spicy Goose Intestines
from HK$ 47
Select Spiciness
0Sliced Pork With Garlic Sauce
from HK$ 47
For ref only: Sliced pork belly with soy sauce, chili and garlic sauce
0Chinese Chives and Pig Blood Curd
from HK$ 35
For ref only:Savory and earthy flavor with a slightly grainy texture.
0Sichuan Preserved Egg
from HK$ 23
Select Spiciness
0Guangdong Preserved Egg
from HK$ 23
Select Spiciness
0Numbing Spicy Pork Ear
from HK$ 35
For ref only: Hand shredded chicken with spicy oil and peppercorn oil
Popular0Numbing Spicy Chicken Feet
from HK$ 35
For ref only: Spicy-flavoured sliced beef tripe
0Numbing Spicy Chicken Gizzard
from HK$ 35
For ref only: Numbing spicy chicken gizzard
0Braised Pork Intestines
from HK$ 83
Select Spiciness
0Braised Pork Ribs
from HK$ 83
Select Spiciness
0Braised Beef Brisket
from HK$ 83
For ref only: Tender and savory, with a rich umami flavor that lingers on the palate.
0Tofu and Preserved Egg
from HK$ 35
Select Spiciness
0Numbing Spicy Pork Knuckle
from HK$ 35
For ref only: Boiled pork belly slices in minced garlic sauce
0Numbing Spicy Pork Tongue
from HK$ 35
For ref only: Pork tongue seasoned by numbing spicy sauce
0Fish Skin with Rattan Pepper
from HK$ 83
Select Spiciness
0Mapo Tofu
HK$ 62
Stir-fried minced pork with tofu, Sichuan peppercorns, green onions, slightly spicy
0Spicy Boneless Chicken Feet
HK$ 50
Chili oil, Sichuan peppercorns, green onions, coriander, chicken feet
0Pickled Fish
from HK$ 113
Sauerkraut, fish
0Couple's Lung Slices
HK$ 101
Tripe，beef shank，pig luncheon tongue， chili oil
0
Pickled Pepper DIshes
Medium spicy
Chicken Feet with Pickled Pepper
from HK$ 35
For ref only: Boiled chicken feet in spiced water, marinated with pickled pepper
0Pork Knuckle with Pickled Pepper
from HK$ 35
For ref only: Savory and spicy, with a tangy kick from the pickled pepper. Perfect for meat lovers who enjoy bold flavors.
0Mini Lotus Roots
from HK$ 23
Medium spicy
0
Vegetables
Numbing Spicy Hard Dried Tofu
from HK$ 23
Heavy bean taste
0Chilled Bamboo Shoot
from HK$ 23
For ref only: Duck gizzard with numbing spicy sauce
0Dried Velvet Mushroom
from HK$ 35
Select Spiciness
0Cucumber and Black Fungus
from HK$ 35
Select Spiciness
0Chilled Shredded Potato
from HK$ 23
For ref only: Shredded potato seasoned with soy sauce, black vinegar & chili
0Chilled Lotus Root
from HK$ 23
For ref only: Lotus root
0Chilled Celtuce
from HK$ 23
For ref only: Cold tossed celtuce
Popular0Chilled Tofu
from HK$ 23
For ref only: Japanese style cold tofu
0Chilled Shredded Kelp
from HK$ 23
Select Spiciness
0Chilled Black Fungus
from HK$ 23
For ref only: Chewy and crunchy black colour edible mushroom
0Chilled Kelp Knot
from HK$ 23
For ref only: Braided dried seaweed
0Numbing Spicy Smooth Dried Tofu
from HK$ 23
Heavy egg taste
0Chilled Marinated Cucumber
from HK$ 23
For ref only: Chilled cucumber pieces with garlic, vinegar and seasonings
0Chilled Bean Curd Sheet
from HK$ 23
Select Spiciness
0Cold Tribute Vegetables
from HK$ 24
Tribute dishes
0Salad Sprouts
from HK$ 24
Chili oil, bean sprouts，green onions, coriander
0Sichuan Dried Bean Curd
from HK$ 24
Cut dried beans into shreds
0
Special Noodles
Glass Noodles in Chili Sauce
from HK$ 35
For reference only: Glass noodles are stir-fried with garlic, chili, and soy sauce, creating a spicy dish. Typically served with vegetables and garnished with herbs, this dish is popular in Asian cuisine.
0Chongqing Cold Noodles
from HK$ 35
For ref only: Chongqing style chilled noodles
Popular0Chongqing Noodles
from HK$ 35
For ref only: Chongqing noodles with soy sauce, vinegar and paprika powder
0Chongqing Sour and Spicy Noodles
from HK$ 35
For ref only: Chongqing-style sweet potato noodles in chili oil and garlic soup
Popular0Cold Sweet Potato Noodles with White Sesame Sauce
from HK$ 38
For reference only: Cold sweet potato noodles are tossed in a creamy white sesame sauce. This dish features a blend of nutty flavors and is often garnished with sliced vegetables, making it a refreshing option in Korean cuisine.
0Cold Sweet Potato Noodles
from HK$ 38
For reference only: Cold sweet potato noodles are made from sweet potato starch, boiled, and chilled. They are typically served with a sesame or soy-based sauce, garnished with vegetables, and often enjoyed in Korean cuisine.
0Shredded Chicken Green Bean Noodle With Sesame Sauce
from HK$ 47
For reference only: Shredded chicken and green beans are tossed with noodles and coated in sesame sauce. This dish features a balance of savory and nutty flavors, often served warm or at room temperature. It is popular in Asian cuisine, highlighting the use of sesame oil and soy sauce.
0Shredded Chicken Green Bean Noodle with Numbing Spicy Sauce
from HK$ 47
For reference only: Shredded chicken and green beans are stir-fried with noodles and tossed in a numbing spicy sauce. This dish features bold flavors from Sichuan peppercorns and chili oil, often served with fresh herbs.
0Shredded Chicken Noodle with Sesame Sauce
from HK$ 47
For reference only: Shredded chicken is combined with noodles and tossed in a sesame sauce. This dish features a balance of savory and nutty flavors, often garnished with green onions and served cold or at room temperature. It is popular in Asian cuisine, particularly in Chinese and Taiwanese dishes.
Popular0Shredded Chicken Noodle with Numbing Spicy Sauce
from HK$ 47
For reference only: Shredded chicken is combined with noodles and tossed in a numbing spicy sauce. This dish features Sichuan peppercorns, chili oil, and garlic, offering a bold flavor profile. Typically served cold, it is garnished with scallions and sesame seeds, reflecting its origins in Chinese cuisine.
0Dumpling Noodles
from HK$ 47
For ref only: Savory and aromatic, these dumpling noodles are a flavor explosion in your mouth.
0Braised Pork Ribs Noodles
from HK$ 83
For reference only: Braised pork ribs are simmered until tender, served over noodles. The dish features savory broth, soy sauce, and garlic, often garnished with green onions. It originates from Chinese cuisine, highlighting rich flavors and comforting textures.
0Braised Pork Intestines Noodles
from HK$ 83
For reference only: Braised pork intestines are simmered until tender, served over noodles. This dish features savory flavors, often enhanced with soy sauce and spices, and is popular in various Asian cuisines. Typically garnished with scallions, it offers a unique texture and rich taste.
0Braised Beef Brisket Noodles
from HK$ 83
For reference only: Braised beef brisket noodles feature tender beef simmered in broth, served over wheat noodles. This dish combines savory flavors with a hint of spice, often garnished with green onions and cilantro. Originating from Chinese cuisine, it is a comforting meal enjoyed in various regional variations.
0Braised Beef Brisket with Sour and Spicy Noodles
from HK$ 83
For reference only: Braised beef brisket is slow-cooked until tender, served with sour and spicy noodles. The dish features flavors from soy sauce, vinegar, and chili, often garnished with scallions and cilantro. It originates from Asian cuisine, highlighting a balance of savory and tangy elements.
0Braised Pork Ribs with Sour and Spicy Noodles
from HK$ 83
For reference only: Braised pork ribs are slow-cooked until tender, served with sour and spicy noodles. The dish features a balance of savory, tangy, and spicy flavors, often garnished with fresh herbs. It is popular in various Asian cuisines, showcasing rich culinary traditions.
0Braised Pork Intestines with Sour and Spicy Noodles
from HK$ 83
For reference only: Braised pork intestines are simmered until tender, served over sour and spicy noodles. This dish features bold flavors from vinegar and chili, often garnished with scallions and cilantro, reflecting a popular street food in various Asian cuisines.
0Pig Blood Curd Noodles
from HK$ 47
For reference only: Pig Blood Curd Noodles feature soft pig blood curd and wheat noodles, often stir-fried. This dish is seasoned with soy sauce, garlic, and chili, typically served with vegetables and herbs, popular in Chinese cuisine.
0Pig Blood Curd with Spicy and Sour Noodles
from HK$ 47
For reference only: Pig blood curd is combined with spicy and sour noodles, featuring chili, vinegar, and garlic. This dish is typically served in a bowl, garnished with fresh herbs, and is popular in various Asian cuisines.
0Chilled Mung Bean Sheets
from HK$ 35
For reference only: Chilled mung bean sheets are made from mung bean starch, water, and salt. They are steamed, then cooled, served with soy sauce or chili oil, often found in Asian cuisine.
0Dumplings with Spicy and Sour Noodles
from HK$ 47
For reference only: Dumplings filled with meat or vegetables served with spicy, tangy noodles. Typically garnished with scallions and sesame seeds, this dish combines textures and flavors from Chinese cuisine.
0
Snacks
White Rice
HK$ 14
For ref only: White rice
0Soybeans
HK$ 14
Select Spiciness
0Peanuts
HK$ 14
For ref only:Savory and nutty flavor, crunchy texture.
0Ji Xiang Ju Dried Radish
HK$ 6
Select Spiciness
0
Special Seasoning
Qiaotou Spicy Boiled Fish Seasoning
HK$ 30
Select Spiciness
0Qiaotou Pickled Cabbage Fish Seasoning
HK$ 30
For reference only, Qiaotou pickled cabbage fish seasoning delivers a savory, tangy flavor with a lightly briny bite. The seasoning adds a tender, soothing texture to fish dishes.
0Pickled Cabbage Fish Seasoning
HK$ 36
0Qiaotou Hot Pot Base
from HK$ 48
For reference only A savory hot pot base with a bold, aromatic seasoning. Rich and hearty broth with a smooth, warming texture.
0Pixian Chili Bean Sauce
HK$ 48
0
Dessert
Summer cooling dessert
Chongqing Ice Jelly
HK$ 22
Cold Dessert
0