Available deals
Set Lunch
Hunan Stir-fried Chicken Rice in Wooden Barrel
from HK$ 65
Served with Beverage
0梅菜扣肉木桶飯
from HK$ 58
Served with Beverage
0足料胡椒豬肚
from HK$ 55
配飯或米線 | 奉送飲品
0Signature Hand Shredded Chicken with Rice in Wooden Barrel
from HK$ 55
Served with Beverage
0Stir-fried Pork Belly and Dried Tofu Barrel Rice
from HK$ 55
Served with Beverage
0Stir-fried Meat with Green Beans with Rice in Wooden Barrel
from HK$ 66
Served with Beverage
0Green Pepper and Shredded Meat with Rice in Wooden Barrel
from HK$ 55
Served with Beverage
0Mapo Tofu with Rice in Wooden Barrel
from HK$ 55
Served with Beverage
0Boiled Fish with Pickled Cabbage and Chili
from HK$ 65
Select Rice Noodles or Rice, Drink
0Pork Knuckle with Barrel Rice
from HK$ 55
Served with Beverage
0Twice Cooked Pork with Barrel Rice
from HK$ 55
Served with Beverage
0
Dinner Set for 1
Grandma's Dish Fried Rice (For 1)
from HK$ 68
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0Mapo Tofu with Rice in Wooden Barrel (For 1)
from HK$ 68
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0Farmhouse Stir-fried Pork with Barrel Rice (1 Serving)
from HK$ 78
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0Steamed Pork Knuckle with Rice in Wooden Barrel (1 Serving)
from HK$ 68
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0Stir-fried Pork with Dried Tofu with Rice in Wooden Barrel (For 1)
from HK$ 68
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0Sichuan and Hunan Twice-cooked Pork with Barrel Rice (For 1 Person)
from HK$ 78
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0Signature Hand Shredded Chicken with Barrel Rice (For 1)
from HK$ 68
Select Drink, Spicy or Not Spicy
0Golden Classic Crispy Grilled Fish with Barrel Rice (1 Serving)
from HK$ 88
Select Flavor, Drink
0Stir-fried Beef with Barrel Rice (1 Serving)
from HK$ 88
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0Hunan Stir-fried Chicken with Barrel Rice (For 1)
from HK$ 78
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0Stir-fried Pork Belly and Celtuce with Barrel Rice (1 Serving)
from HK$ 78
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0Sour and Spicy Shredded Pork Tripe with Barrel Rice (1 Serving)
from HK$ 78
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0Pickled Pepper and Pork Liver with Barrel Rice (1 Serving)
from HK$ 78
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0Green Pepper Pork Tripe with Barrel Rice (1 Serving)
from HK$ 68
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0Stir-fried Pork Belly and Green Bean with Barrel Rice (1 Serving)
from HK$ 78
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0Pickled Pepper Frog with Barrel Rice (For 1)
from HK$ 88
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0Green Pepper and Shredded Pork with Rice in Wooden Barrel (1 Serving)
from HK$ 78
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0
Signature Dishes
Spicy Rich Crab
HK$ 529
For reference only: Spicy Rich Crab features crab meat sautéed in a blend of spices and chili. This dish is often served with rice or bread, highlighting its coastal origins.
0Signature Pepper Pork Tripe and Chicken
HK$ 529
For reference only: Signature Pepper Pork Tripe and Chicken features tender pork tripe and chicken simmered with black pepper, garlic, and soy sauce. This dish is typically served with steamed rice, highlighting its savory and spicy flavors, rooted in Asian culinary traditions.
0Fresh Pork Intestines in Casserole
HK$ 489
Spicy
0Signature Free-range Chicken Pot
HK$ 396
Spicy
0Numbing Spicy Crayfish
HK$ 383
Spicy
0Signature Spicy Boiled Fish
HK$ 396
Spicy
0Boiled Fish with Pickled Cabbage
HK$ 396
Spicy
0Crispy Grilled Fish
HK$ 396
Spicy
0Steamed Two-color Fish Head with Chopped Pepper
HK$ 356
For reference only: Steamed fish head features fresh fish, chopped peppers, and ginger. It is seasoned with soy sauce and served with rice, highlighting a spicy and savory flavor profile. This dish is popular in Chinese cuisine, particularly in Hunan province.
0Signature Golden Shrimp
HK$ 263
For reference only: Signature Golden Shrimp features shrimp coated in a seasoned batter and deep-fried until crispy. Served with a tangy dipping sauce, this dish is popular in coastal regions for its savory flavor and crunchy texture.
0Spicy Boiled Beef
HK$ 263
Spicy
0Spicy Boiled Sliced Meat
HK$ 263
Spicy
0Duck's Blood
HK$ 263
Spicy
0Braised Pork
HK$ 223
For reference only: Braised pork is made from pork shoulder slowly cooked in liquid until tender. It features savory flavors from garlic, onions, and herbs, often served with rice or vegetables. This dish is popular in various cuisines, showcasing regional variations in spices and cooking techniques.
0Braised Pork Trotter
HK$ 184
Spicy
0Spicy Chicken Cartilage
HK$ 184
For reference only: Spicy Chicken Cartilage features tender chicken cartilage marinated in chili paste and grilled. This dish is often served with a side of fresh vegetables and rice, popular in Korean cuisine for its unique texture and bold flavors.
0Stir-fried Beef with Wild Sansho Peppers
HK$ 184
Spicy
0Stir-fried Cured Meat with Garlic Shoot
HK$ 130
Spicy
0Signature Black Goat Stew
HK$ 529
For reference only: Signature Black Goat Stew features tender black goat meat slow-cooked with spices, vegetables, and herbs. This dish is typically served with rice or bread, highlighting its rich, savory flavors rooted in traditional culinary practices.
0Spicy Stir-fried Hot Pot
HK$ 223
Spicy
0Sour and Spicy Shredded Tripe
HK$ 117
Spicy
0
Signature Stir-fry
Stir-fried Squid
HK$ 263
Spicy
0Griddled Bite-sized Beef Cubes
HK$ 263
For reference only: Griddled bite-sized beef cubes are marinated, seared until browned, and served with dipping sauces. This dish highlights the rich flavor of beef, often accompanied by vegetables or rice, popular in various cuisines.
0Cumin Lamb
HK$ 263
For reference only: Cumin Lamb features tender lamb marinated with cumin, garlic, and chili, then stir-fried. This dish is often served with rice or flatbread, highlighting its origins in Central Asian cuisine.
0Griddled Frog with Pickled Peppers
HK$ 263
For reference only: Griddled frog legs are cooked until tender, served with tangy pickled peppers. This dish highlights a balance of savory and sour flavors, often enjoyed in various cuisines that emphasize unique protein sources.
0Sauteed Diced Chicken with Chili Pepper
HK$ 184
Spicy
0Stir-fried Pork Liver with Pickled Pepper
HK$ 130
Spicy
0Sour and Spicy Pickled Pepper Chicken Offal
HK$ 117
Spicy
0Twice Cooked Meat
HK$ 117
Spicy
0Stir-fried Pork
HK$ 117
Spicy
0Sour and Spicy Shredded Potatoes
HK$ 90
Spicy
0Large Hand-shredded Cabbage
HK$ 90
Spicy
0Griddled Celtuce and Cured Meat
HK$ 130
Spicy
0Hunan Farm Style Stir-fry
HK$ 117
Spicy
0Pan-fried Cucumber with Perilla
HK$ 90
For reference only: Pan-fried cucumber with perilla features sliced cucumbers sautéed in oil with perilla leaves. This dish offers a fresh, herbal flavor and is often served as a side in Korean cuisine.
0Grandma's Vegetable Wowotou
HK$ 90
For reference only: Grandma's Vegetable Wowotou features steamed cornmeal cakes filled with assorted vegetables. This dish is often served with spicy sauces, highlighting its roots in Chinese cuisine, particularly in northern regions.
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Steamed Vegetables
Steamed Numbing Spicy Sausage
HK$ 117
Spicy
0Steamed Cured Meat
HK$ 117
For reference only: Steamed cured meat features seasoned pork or beef, cured and then steamed until tender. It is often served with rice or vegetables, highlighting its savory flavors and preserving traditional cooking methods.
0
Cold Dishes
Mouthwatering Chicken
HK$ 117
Spicy
0Hand Shredded Chicken
HK$ 117
Spicy
0Numbing Spicy Beef Shank
HK$ 117
Spicy
0Specialty Crispy Meat
HK$ 90
For reference only: Specialty Crispy Meat features marinated pork or beef, deep-fried until golden brown. It is often served with dipping sauces and accompanied by rice or vegetables, showcasing a blend of savory and umami flavors. This dish is popular in various Asian cuisines, highlighting regional cooking techniques.
0Brown Sugar Glutinous Rice Cake
HK$ 90
For ref only: Deep-fried glutinous rice cake with brown sugar syrup
0Fish Skin with Rattan Pepper
HK$ 90
For reference only: Fish skin is fried until crispy and served with rattan pepper sauce. This dish features a blend of savory and spicy flavors, highlighting the unique taste of rattan pepper, commonly used in Southeast Asian cuisine. It is often enjoyed as a snack or appetizer.
0Lemon Chicken Feet
HK$ 90
Spicy
0Green Pepper and Preserved Egg
HK$ 77
For ref only: A unique combination of tangy and savory flavors with a slightly crunchy texture.
0Cold Stirred Pork Tripe
HK$ 77
Spicy
0Golden Preserved Egg
HK$ 77
For ref only: Golden preserved egg
0Refreshing Jellyfish
HK$ 64
For reference only: Refreshing Jellyfish features thinly sliced jellyfish marinated in vinegar and sesame oil. Often served with cucumber and chili, this dish is popular in Asian cuisine, known for its unique texture and light flavor.
0Smacked Cucumbers
HK$ 64
For reference only: Smacked Cucumbers are made with cucumbers, garlic, vinegar, and sesame oil. The cucumbers are smashed to release their juices, then tossed with seasonings for a refreshing, tangy side dish often served in Chinese cuisine.
0Cold Stirred Pork Heart
HK$ 90
Spicy
0