GYOJASANG

Most ordered right now

• Korean Style Fried Chicken (Half)

  from HK$ 96.6HK$ 138

  For reference only: Korean-style fried chicken, half portion, with a savory, slightly sweet-spicy flavor. Crispy and juicy with a crunchy, golden coating.
  

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• Short Rib Beef Stew

  from HK$ 179.9HK$ 257

  For reference only: Short Rib Beef Stew features tender short ribs slow-cooked with vegetables and broth. This dish combines rich flavors from beef, carrots, and potatoes, often seasoned with herbs. Typically served with crusty bread, it is a comforting meal popular in various cuisines.
  

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• Seafood Pancake

  from HK$ 138.6HK$ 198

  For ref only: Pan-fried Korean savory pancake with egg and seafood
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• Stone Bibimbap

  from HK$ 93.1HK$ 133

  For reference only: Stone Bibimbap features rice, vegetables, meat, and a fried egg served in a hot stone bowl. The ingredients are mixed with gochujang, creating a blend of flavors and textures. This Korean dish is traditionally served with sesame oil and can include various seasonal vegetables.
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• Grilled Beef Rice Bowl

  from HK$ 141.4HK$ 202

  For reference only: Grilled beef served over steamed rice, topped with vegetables and soy sauce. This dish features marinated beef grilled to perfection, offering savory flavors complemented by fresh toppings. Commonly enjoyed in Japanese cuisine, it is often garnished with green onions and sesame seeds.
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• 炒粉絲

  HK$ 98.7HK$ 141

  For reference only: Stir-fried bean thread noodles with a savory, lightly seasoned flavor. Tender, springy texture with a glossy, wok-tossed finish.
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• Cutlery

  HK$ 0.7HK$ 1

  如沒有加購餐具，即使於結帳頁選擇需要餐具 亦不會提供
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• Egg Roll with Cheese

  from HK$ 114.8HK$ 164

  For ref only:Savory cheese flavor wrapped in crispy egg roll.
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• Seafood Pancake

  from HK$ 138.6HK$ 198

  For ref only: Pan-fried Korean savory pancake with egg and seafood

  Popular
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• Korean Style Fried Chicken (Half)

  from HK$ 96.6HK$ 138

  For reference only: Korean-style fried chicken, half portion, with a savory, slightly sweet-spicy flavor. Crispy and juicy with a crunchy, golden coating.

  Popular
  0
• 炒粉絲

  HK$ 98.7HK$ 141

  For reference only: Stir-fried bean thread noodles with a savory, lightly seasoned flavor. Tender, springy texture with a glossy, wok-tossed finish.

  Popular
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• Traditional Kimbap

  from HK$ 78.4HK$ 112
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• 辣炒年糕

  from HK$ 96.6HK$ 138
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• Korean Style Fried Chicken (Whole)

  from HK$ 145.6HK$ 208
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• Short Rib Beef Stew

  from HK$ 179.9HK$ 257

  For reference only: Short Rib Beef Stew features tender short ribs slow-cooked with vegetables and broth. This dish combines rich flavors from beef, carrots, and potatoes, often seasoned with herbs. Typically served with crusty bread, it is a comforting meal popular in various cuisines.

  Popular
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• Spicy Pork Belly Bibimbap

  from HK$ 100.1HK$ 143

  For reference only: Spicy Pork Belly Bibimbap features sautéed pork belly, rice, and assorted vegetables. Served with gochujang, it combines savory and spicy flavors, typical of Korean cuisine.
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• Stone Bibimbap

  from HK$ 93.1HK$ 133

  For reference only: Stone Bibimbap features rice, vegetables, meat, and a fried egg served in a hot stone bowl. The ingredients are mixed with gochujang, creating a blend of flavors and textures. This Korean dish is traditionally served with sesame oil and can include various seasonal vegetables.

  Popular
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• Ginseng Chicken Soup with Rice

  from HK$ 116.2HK$ 166

  For reference only: Ginseng Chicken Soup with Rice features whole chicken simmered with ginseng, garlic, and rice. This Korean dish is traditionally served hot, often accompanied by side dishes, and is known for its nourishing properties.
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• Grilled Beef Rice Bowl

  from HK$ 141.4HK$ 202

  For reference only: Grilled beef served over steamed rice, topped with vegetables and soy sauce. This dish features marinated beef grilled to perfection, offering savory flavors complemented by fresh toppings. Commonly enjoyed in Japanese cuisine, it is often garnished with green onions and sesame seeds.

  Popular
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• Stone Bibimbap with Hanwoo Brisket

  from HK$ 172.9HK$ 247

  For reference only: Stone Bibimbap features rice, vegetables, and Hanwoo brisket, served in a hot stone bowl. The ingredients are mixed with gochujang, creating a blend of flavors and textures. This Korean dish is traditionally enjoyed with a fried egg on top and is known for its sizzling presentation.
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• Beef with Seaweed Soup

  from HK$ 77.7HK$ 111

  For reference only: Beef with Seaweed Soup features tender beef simmered with seaweed in a savory broth. This Korean dish combines umami flavors from the beef and the oceanic taste of seaweed, often served with rice and side dishes.
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• Jajangmyeon

  from HK$ 79.8HK$ 114

  For ref only:Korean savory black bean sauce with chewy noodles.
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• Braised Beef Short Ribs with Spicy Kimchi

  from HK$ 170.8HK$ 244

  For reference only: Braised beef short ribs are slow-cooked until tender, served with spicy kimchi. The dish features rich, savory flavors from the beef, complemented by the heat and tang of fermented kimchi, often enjoyed in Korean cuisine.
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• Coke

  HK$ 14HK$ 20

  For reference only: A classic carbonated beverage, Coke offers a sweet and refreshing taste with a crisp, effervescent texture. Perfect for quenching thirst.
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• 7 Up

  HK$ 14HK$ 20
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