The Yuan (Wan Chai)

Most ordered right now.

• 1. 原籠荷葉土魷蒸肉餅飯

  from HK$ 73.8HK$ 82

  Different slow-cooked soup every day
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• E. 魚香茄子煲配白飯

  from HK$ 70.2HK$ 78

  Different slow-cooked soup every day
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• 5. 芝士蝦球手工伊麵

  from HK$ 88.2HK$ 98

  Different slow-cooked soup every day
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• A. 原籠荷葉棉花北菇蒸雞飯

  from HK$ 71.1HK$ 79

  Different slow-cooked soup every day
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• 4.金蒜帶子蒸海斑飯

  from HK$ 88.2HK$ 98

  Different slow-cooked soup every day
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• B. 原籠荷葉梅菜蒸豬頸肉飯

  from HK$ 79.2HK$ 88

  Different slow-cooked soup every day
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日日不同老火湯

• A. 原籠荷葉棉花北菇蒸雞飯

  from HK$ 71.1HK$ 79

  Different slow-cooked soup every day

  Popular
  0
• B. 原籠荷葉梅菜蒸豬頸肉飯

  from HK$ 79.2HK$ 88

  Different slow-cooked soup every day

  Popular
  0
• C. 原籠荷葉金蒜開邊蝦蒸飯

  from HK$ 76.5HK$ 85

  Different slow-cooked soup every day
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• D.水餃豬膶牛肉湯手工麵

  from HK$ 77.4HK$ 86

  Different slow-cooked soup every day
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• E. 魚香茄子煲配白飯

  from HK$ 70.2HK$ 78

  Different slow-cooked soup every day

  Popular
  0
• F.瑤柱蟹肉海鮮炒飯

  from HK$ 73.8HK$ 82

  Different slow-cooked soup every day
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• 1. 原籠荷葉土魷蒸肉餅飯

  from HK$ 73.8HK$ 82

  Different slow-cooked soup every day

  Popular
  0
• 2. 鮑魚燉鴨腿湯飯

  from HK$ 79.2HK$ 88

  Different slow-cooked soup every day
  0
• 3. 蔥油滑雞配白飯

  from HK$ 73.8HK$ 82

  Different slow-cooked soup every day
  0
• 4.金蒜帶子蒸海斑飯

  from HK$ 88.2HK$ 98

  Different slow-cooked soup every day

  Popular
  0
• 5. 芝士蝦球手工伊麵

  from HK$ 88.2HK$ 98

  Different slow-cooked soup every day

  Popular
  0
• 7. 蕃茄煎封䱽魚（原條）配白飯

  from HK$ 106.2HK$ 118

  Different slow-cooked soup every day
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• 8. 清蒸馬友配白飯

  from HK$ 106.2HK$ 118

  Different slow-cooked soup every day
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• Set Lunch for 2

  from HK$ 311.4HK$ 346

  Served with soup (2 portions), Yuan's signature dishes (2 types) and steamed rice (2 bowls) | Served with drinks (2 types)
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• Set Lunch for 4

  from HK$ 419.4HK$ 466

  Served with soup (4 portions), Yuan's signature dishes (3 types) and steamed rice (4 bowls) | Served with drinks (4 types)
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• Signature Couple's Set

  from HK$ 570.6HK$ 634

  Served with Yuan's signature dishes (1 type), top choice dishes (1 type), seasonal vegetables (1 type), daily appetizer (1 serving), steamed rice (2 bowls), soup (2 portions) and Chinese herbal tea (2 cups)
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• Crispy Bean Curd with Spicy Seasoning

  HK$ 73.8HK$ 82

  For reference only: Crispy bean curd is seasoned with a spicy blend, offering a crunchy texture and a bold, savory flavor that excites the palate.
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• Marinated Cucumber Salad with Garlic and Vinegar

  HK$ 52.2HK$ 58

  For reference only: A refreshing marinated cucumber salad featuring a savory garlic and vinegar dressing, offering a crisp and tangy texture.
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• Black Fungus Salad with Wasabi Dressing

  HK$ 52.2HK$ 58

  For reference only: This refreshing salad features tender black fungus, complemented by a zesty wasabi dressing, offering a unique blend of savory and spicy flavors.
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• Jellyfish Salad

  HK$ 73.8HK$ 82

  For reference only: This refreshing jellyfish salad features a crisp texture and a savory dressing, making it a light and appetizing starter.
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• Preserved Duck Egg with Pickled Ginger Slices

  HK$ 52.2HK$ 58

  For reference only: This appetizer features preserved duck egg, offering a rich, savory flavor complemented by the tangy crunch of pickled ginger slices.
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• Crab Meat and Fish Maw Thick Soup (1 pax)

  HK$ 84.6HK$ 94

  For reference only: This rich and savory soup features tender crab meat and fish maw, creating a luxurious, velvety texture that warms the palate.
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• Dried Scallop in Sweet Corn Tofu Thick Soup (1 pax)

  HK$ 73.8HK$ 82

  For reference only: This thick soup features tender dried scallops in a savory sweet corn and tofu base, offering a rich and comforting texture.
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• Minced Beef and Egg Drop Thick Soup (1 pax)

  HK$ 73.8HK$ 82

  For reference only: This hearty soup features minced beef in a savory broth, enriched with silky egg drops for a comforting and satisfying texture.
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• Soup of the Day

  from HK$ 41.4HK$ 46

  廚師推介
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• Chef's Special Double Boiled Soup (2 pax)

  HK$ 138.6HK$ 154

  廚師推介
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• Stir-fried Grouper Fillet with Broccoli

  HK$ 214.2HK$ 238

  For reference only: This dish features tender stir-fried grouper fillet paired with crisp broccoli, delivering a savory and satisfying seafood experience.
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• Steamed White Eel with Aged Tangerine Peel and Black Bean Sauce

  HK$ 246.6HK$ 274

  For reference only: This dish features tender steamed white eel, enhanced by the savory depth of black bean sauce and the citrusy notes of aged tangerine peel.
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• Stir-fried Scallops with Cashew Nut and Mushroom

  HK$ 289.8HK$ 322

  For reference only: This dish features tender scallops stir-fried to perfection, complemented by crunchy cashew nuts and earthy mushrooms, offering a savory and satisfying texture.
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• Steamed Scallops on Bean Curd with Black Truffle

  HK$ 289.8HK$ 322

  For reference only: Delicate steamed scallops atop silky bean curd, enhanced by the earthy richness of black truffle, offering a savory and luxurious experience.
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• Stir-fried Tiger Prawns in Supreme Soy Sauce

  from HK$ 146.7HK$ 163

  For reference only: Succulent tiger prawns stir-fried to perfection in a rich supreme soy sauce, offering a savory flavor and a delightful, tender texture.
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• Sauteed Tiger Prawns with Tomato Sauce

  from HK$ 146.7HK$ 163

  For reference only: Juicy tiger prawns sautéed to perfection, enveloped in a rich tomato sauce, offering a savory and slightly tangy flavor profile.
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• Crispy Fried Tiger Prawns with Salt and Pepper

  from HK$ 146.7HK$ 163

  For reference only: Crispy fried tiger prawns deliver a savory crunch, enhanced by a touch of salt and pepper, creating a delightful texture and flavor experience.
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• Sauteed Shrimps with Ginger, Scallions and Glass Noodle

  HK$ 181.8HK$ 202

  For reference only: Tender sautéed shrimps infused with ginger and scallions, served over delicate glass noodles, offering a savory and refreshing taste experience.
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• Baked Lobster in Soup with E-fu Noodle

  HK$ 538.2HK$ 598

  For reference only: This dish features tender lobster baked in a rich, savory soup, complemented by soft E-fu noodles for a delightful texture.
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• Sauteed Australian Lobster Fillet

  HK$ 743.4HK$ 826

  Milky egg white lobster balls
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• Baked Australian Lobster with Cheese and E-fu Noodle

  HK$ 538.2HK$ 598

  For reference only: Indulge in baked Australian lobster topped with creamy cheese, served alongside tender E-fu noodles for a rich and savory seafood experience.
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• Sauteed U.S. Oysters with Ginger and Scallion in Claypot

  HK$ 246.6HK$ 274

  For reference only: Savory claypot seafood with sautéed U.S. oysters, bright ginger and scallion notes. Tender, briny bites with a gentle, aromatic finish.
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• Deep-fried Battered U.S. Oyster

  HK$ 246.6HK$ 274
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• Steamed Grouper

  HK$ 225HK$ 250

  For reference only: This dish features tender steamed grouper, offering a delicate, savory flavor and a moist, flaky texture that highlights its freshness.
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• Braised Eel with Garlic and Yuba in Claypot

  HK$ 246.6HK$ 274

  For reference only: This dish features tender braised eel, infused with garlic, served in a claypot with silky yuba, offering a savory and rich flavor profile.
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• Seasonal Vegetable in Broth

  HK$ 95.4HK$ 106

  For reference only: A comforting dish featuring seasonal vegetables simmered in a flavorful broth, offering a savory taste and a light, refreshing texture.
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• Seasonal Vegetable with Preserved Egg on Broth

  HK$ 95.4HK$ 106

  For reference only: A comforting dish featuring seasonal vegetables paired with rich preserved egg, served in a savory broth that enhances the fresh, tender textures.
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• Seasonal Greens Cooked with Goji Berries and Yuba

  HK$ 106.2HK$ 118

  For reference only: A vibrant medley of seasonal greens, featuring the subtle sweetness of goji berries and the delicate texture of yuba, creating a refreshing dish.
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• Seasonal Vegetables Cooked with Tomato Bean Curd and Yuba

  HK$ 106.2HK$ 118

  For reference only: A vibrant medley of seasonal vegetables, featuring a savory tomato bean curd and yuba, offering a delightful combination of textures and flavors.

  #4 most liked
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• Steamed Choy Sum with Pickled Vegetable

  HK$ 117HK$ 130

  For reference only: This dish features tender steamed choy sum, complemented by the tangy crunch of pickled vegetables, offering a refreshing and savory experience.
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• Sizzling Seasonal Vegetable in Claypot

  HK$ 117HK$ 130

  For reference only: Enjoy a medley of seasonal vegetables, perfectly cooked in a claypot for a savory and satisfying experience with a delightful texture.
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• Mixed Vegetables Dried Seafood and Glass Noodle in Claypot

  HK$ 117HK$ 130

  For reference only: A savory claypot dish featuring mixed vegetables, dried seafood, and glass noodles, offering a delightful combination of textures and flavors.
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• Stir-fried Seasonal Vegetable

  HK$ 95.4HK$ 106

  For reference only: A vibrant mix of seasonal vegetables stir-fried to perfection, offering a savory and crisp texture that highlights their natural flavors.
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• Boiled Seasonal Vegetable

  HK$ 95.4HK$ 106

  For reference only: A medley of boiled seasonal vegetables, offering a fresh and vibrant taste with a tender texture, perfect for a light and healthy dish.
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• Seasonal Vegetable with Ginger

  HK$ 95.4HK$ 106

  For reference only: A vibrant medley of seasonal vegetables, infused with zesty ginger, offering a refreshing and crisp texture that delights the palate.
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• Seasonal Vegetable with Garlic

  HK$ 95.4HK$ 106

  For reference only: A vibrant medley of seasonal vegetables sautéed with garlic, offering a savory and refreshing taste with a tender yet crisp texture.
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• Luffa Steamed with Dried Shrimp and Whitebait

  HK$ 138.6HK$ 154
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• Stir-fried Morning Glory with Preserved Bean Curd

  HK$ 95.4HK$ 106

  For reference only: This dish features stir-fried morning glory, offering a savory and slightly tangy flavor, complemented by a tender yet crisp texture from the vegetables.

  #5 most liked
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• Steamed Chicken with Scallions and Ginger

  from HK$ 181.8HK$ 202

  For reference only: Tender steamed chicken infused with the aromatic flavors of scallions and ginger, offering a savory and comforting experience.

  #2 most liked
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• Steamed Chicken with Cordyceps Flower on Lotus Leaf

  HK$ 149.4HK$ 166

  For reference only: This dish features tender steamed chicken infused with the earthy flavor of cordyceps flower, wrapped in fragrant lotus leaf for a moist, savory experience.
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• Sauteed Chicken with Shallot and Black Bean in Claypot

  HK$ 149.4HK$ 166

  For reference only: This dish features tender sautéed chicken, infused with savory shallots and black bean sauce, served in a warm claypot for a comforting experience.
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• Spicy Chicken in Sichuan Style

  HK$ 149.4HK$ 166

  For reference only: This dish features tender chicken cooked in a bold, spicy Sichuan sauce, delivering a savory and fiery flavor with a satisfying texture.
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• Sweet and Sour Iberico Pork with Fresh Pineapple

  HK$ 160.2HK$ 178

  For reference only: This dish features tender Iberico pork, expertly balanced with a sweet and tangy sauce, complemented by juicy pineapple for a refreshing finish.

  #1 most liked
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• Braised Pork Knuckles with Salted Plum in Claypot

  HK$ 138.6HK$ 154

  米芝蓮推介
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• Homemade BBQ Iberico Pork

  HK$ 181.8HK$ 202

  Char siu | Preparation requires time
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• Steamed Meatloaf with Preserved Vegetable

  HK$ 117HK$ 130

  For reference only: This savory steamed meatloaf features tender meat infused with the unique flavor of preserved vegetables, offering a moist and satisfying texture.
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• Fried Pork Spare Ribs with Garlic

  HK$ 127.8HK$ 142

  For reference only: Crispy fried pork spare ribs infused with garlic, offering a savory and rich flavor profile with a satisfying crunch.
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• Fried Pork Ribs with Chinese Olive and Bell Pepper

  HK$ 127.8HK$ 142

  For reference only: Crispy fried pork ribs are paired with savory Chinese olives and vibrant bell peppers, offering a satisfying texture and rich flavor profile.
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• Signature Slow Cooked Beef Short Ribs

  HK$ 246.6HK$ 274

  For reference only: Tender, slow-cooked beef short ribs offer a rich, savory flavor and melt-in-your-mouth texture, perfect for meat lovers seeking indulgence.
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• Sauteed Beef Cubes with Garlic Slices and Lily Bulb

  HK$ 138.6HK$ 154

  For reference only: Tender sautéed beef cubes infused with garlic, complemented by the subtle sweetness of lily bulb, creating a savory and satisfying dish.
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• Sauteed Beef Cubes with Cashew Nut and Black Pepper

  HK$ 138.6HK$ 154

  For reference only: Tender sautéed beef cubes are complemented by crunchy cashew nuts and a bold black pepper flavor, creating a savory and satisfying dish.
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• Sauteed Seasonal Vegetable with Beef

  HK$ 115.2HK$ 128

  For reference only: This dish features tender beef paired with a medley of sautéed seasonal vegetables, offering a savory and satisfying experience with a delightful crunch.
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• Steamed Meatloaf with Dried Squid

  HK$ 117HK$ 130

  For reference only: This savory steamed meatloaf features a rich blend of meat and dried squid, offering a tender texture and a unique umami flavor.
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• Sauteed Bitter Melon with Beef

  HK$ 115.2HK$ 128

  For reference only: This dish features tender beef sautéed with slightly bitter melon, creating a savory and unique flavor profile with a satisfying texture.
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• Black Truffle Scrambled Egg with Scallops

  HK$ 149.4HK$ 166

  For reference only: Creamy scrambled eggs infused with the earthy richness of black truffle, complemented by tender scallops for a luxurious, savory experience.
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• Stir-fried Spring Beans with Minced Pork

  HK$ 104.4HK$ 116

  For reference only: This dish features tender spring beans stir-fried with savory minced pork, offering a delightful combination of freshness and rich flavor.
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• Braised Mixed Vegetables, Bamboo Fungus and Mushroom with Fermented Bean Curd in Claypot

  HK$ 115.2HK$ 128

  For reference only: A hearty claypot dish featuring braised mixed vegetables, bamboo fungus, and mushrooms, delivering a savory and umami-rich flavor with a tender texture.
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• Steamed Egg Custard with Sea Urchin and Crab Meat

  HK$ 203.4HK$ 226

  For reference only: This delicate steamed egg custard features a rich, savory flavor profile, complemented by the luxurious textures of sea urchin and crab meat.
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• Braised Eggplant and Minced Pork with Garlic and Chili in Claypot

  HK$ 106.2HK$ 118

  For reference only: This dish features tender braised eggplant and savory minced pork, enhanced by garlic and chili, all served in a warm claypot for a comforting experience.
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• Stir-fried Egg with Crab Meat, Dried Scallop and Glass Noodle

  HK$ 203.4HK$ 226

  廚師推介
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• Stir-fried Egg White with Dried Scallop

  HK$ 138.6HK$ 154

  For reference only: This dish features delicate stir-fried egg whites combined with savory dried scallops, offering a light and silky texture with a rich umami flavor.
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• Stir-fried Silky Milky Egg White with Bitter Melon, Fish Maw and Dried Scallop

  HK$ 181.8HK$ 202

  廚師推介

  #3 most liked
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• Clubhouse Mixed Stir-fry with Chives, Dried Shrimp and Abalone

  HK$ 181.8HK$ 202

  For reference only: A vibrant stir-fry featuring chives, dried shrimp, and abalone, offering a savory taste and a delightful mix of textures.
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• Braised Abalone and Goose's Feet with Oyster Sauce

  HK$ 349.2HK$ 388

  Abalone (4 pcs)
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• Stir-fried Handmade Noodle with Beef

  HK$ 127.8HK$ 142

  For reference only: This dish features savory stir-fried handmade noodles paired with tender beef, offering a satisfying texture and rich flavor profile.
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• Stir-fried Noodle with Bean Sprout in Supreme Soy Sauce

  HK$ 106.2HK$ 118

  For reference only: This dish features stir-fried noodles with a savory profile, complemented by crunchy bean sprouts, all enhanced by a rich supreme soy sauce.
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• Braised E-fu Noodle with Scallops and Egg White

  HK$ 149.4HK$ 166

  For reference only: This dish features tender E-fu noodles, delicately braised to enhance their savory flavor, complemented by succulent scallops and smooth egg whites.
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• Braised E-fu Noodle with Mushroom and Oyster Sauce

  HK$ 106.2HK$ 118

  For reference only: This dish features tender E-fu noodles, enriched with a savory mushroom and oyster sauce, offering a satisfying and umami-rich experience.
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• Chicken Rice with Abalone Sauce in Claypot

  HK$ 117HK$ 130

  For reference only: Tender chicken served over fragrant rice, enhanced by rich abalone sauce, all cooked to perfection in a claypot for a comforting, savory experience.
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• Deluxe Fried Rice with Crab Meat, Diced Vegetables and Cashew Nuts

  HK$ 138.6HK$ 154

  For reference only: This deluxe fried rice features tender crab meat, offering a savory and slightly sweet flavor, complemented by a satisfying texture from diced vegetables and cashew nuts.
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• Steamed Scallop with Rice on Lotus Leaf

  HK$ 160.2HK$ 178

  For reference only: This dish features tender scallops steamed to perfection, served on fragrant rice wrapped in a lotus leaf, offering a savory and aromatic experience.
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• Golden Fried Rice with Crab Meat and Choy Sum

  HK$ 138.6HK$ 154

  For reference only: This dish features fluffy fried rice infused with savory crab meat and complemented by tender choy sum, offering a delightful texture and refreshing taste.
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• Steamed Rice

  HK$ 12.6HK$ 14

  For reference only: Steamed rice offers a fluffy, tender texture with a mild, comforting flavor, serving as a versatile base for various savory dishes.
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• Scallop and Egg White Fried Rice

  HK$ 127.8HK$ 142

  For reference only: This dish features tender scallops stir-fried with fluffy egg whites and rice, offering a savory and satisfying texture.
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• Steamed Giant Grouper with Rice on Lotus Leaf

  HK$ 160.2HK$ 178
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• 原籠荷葉豉汁蒸白鱔飯

  HK$ 160.2HK$ 178
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• Nourishing Black Sesame Paste

  HK$ 30.6HK$ 34

  For reference only: This dessert features a smooth, rich black sesame paste, offering a nutty and slightly sweet flavor that is both comforting and satisfying.
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• Star Jelly in Wild Snow Chrysanthemum Tea

  HK$ 52.2HK$ 58

  For reference only: This dessert features star jelly served in a soothing wild snow chrysanthemum tea, offering a refreshing and delicate texture with floral notes.
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• Stewed Gum Karaya with Sweet Coconut Milk

  HK$ 106.2HK$ 118

  For reference only: This dessert features stewed gum karaya, offering a sweet and creamy texture, complemented by rich coconut milk for a delightful finish.
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• Homemade Freshly Ground Almond Sweet Soup

  HK$ 30.6HK$ 34
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• Stewed Bird’s Nest in Almond Sweet Soup

  HK$ 106.2HK$ 118
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• Apple Pulp Soda

  HK$ 30.6HK$ 34

  For reference only: This refreshing beverage features a fizzy apple pulp base, offering a sweet and tangy flavor with a light, effervescent texture.
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• Lemon Pomelo Soda

  HK$ 30.6HK$ 34

  For reference only: This refreshing drink combines zesty lemon and sweet pomelo flavors, creating a bubbly and invigorating beverage with a crisp texture.
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• Passion Fruit Soda

  HK$ 30.6HK$ 34

  For reference only: This refreshing beverage features a vibrant passion fruit flavor, offering a sweet and tangy profile with a fizzy texture. Perfect for a thirst-quenching experience.
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• Coke

  from HK$ 19.8HK$ 22

  For reference only: A refreshing carbonated beverage with a sweet, bold flavor and a crisp, effervescent texture, perfect for quenching thirst.
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• Mineral Water (1 Bottle)

  HK$ 19.8HK$ 22

  For reference only: This refreshing mineral water offers a crisp, clean taste with a smooth texture, perfect for hydration and complementing any meal.
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• Monk Fruit Tea (Hot)

  HK$ 19.8HK$ 22

  For reference only: This hot Monk Fruit Tea offers a naturally sweet and refreshing flavor, with a smooth texture that soothes and comforts.
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• Monk Fruit Tea (Iced)

  HK$ 26.1HK$ 29

  For reference only: This refreshing iced tea features monk fruit, offering a naturally sweet flavor with a smooth, light texture. Perfect for a revitalizing drink.
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• Lemonade (Hot)

  HK$ 19.8HK$ 22

  For reference only: A warm, refreshing drink featuring zesty lemon flavors, balanced with sweetness, offering a soothing and invigorating experience.
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• Lemonade (Iced)

  HK$ 26.1HK$ 29

  For reference only: This refreshing iced lemonade offers a perfect balance of tartness and sweetness, delivering a crisp, invigorating experience with a smooth texture.
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• Lemon Tea (Hot)

  HK$ 19.8HK$ 22

  For reference only: A warm infusion of zesty lemon, this hot tea offers a refreshing and invigorating taste with a soothing, smooth texture.
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• Lemon Tea (Iced)

  HK$ 26.1HK$ 29

  For reference only: A refreshing iced lemon tea with a bright citrus flavor, offering a crisp and invigorating experience. Perfectly chilled for a thirst-quenching treat.
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• Lemon Honey Citron Tea (Hot)

  HK$ 19.8HK$ 22

  For reference only: This hot drink features a refreshing blend of lemon and honey, offering a sweet and tangy flavor with a soothing warmth.
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• Lemon Honey Citron Tea (Iced)

  HK$ 26.1HK$ 29

  For reference only: This refreshing iced tea features a bright lemon flavor balanced with sweet honey, creating a smooth and invigorating beverage experience.
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• Milk Tea (Hot)

  HK$ 19.8HK$ 22

  For reference only: A warm, comforting beverage featuring rich, creamy milk blended with robust tea, offering a smooth and soothing texture.
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• Milk Tea (Iced)

  HK$ 26.1HK$ 29

  For reference only: A refreshing iced milk tea with a smooth, creamy texture and a balanced sweetness, perfect for a cool, satisfying beverage.
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• Coffee (Hot)

  HK$ 19.8HK$ 22

  For reference only: A rich and aromatic hot coffee, offering a bold and invigorating flavor with a smooth, warm texture. Perfect for a comforting pick-me-up.
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• Coffee (Iced)

  HK$ 26.1HK$ 29

  For reference only: This refreshing iced coffee offers a bold, rich flavor with a smooth texture, perfect for a revitalizing pick-me-up.
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Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. | 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。

• Tsingtao Beer (Large Bottle | 750ml)

  HK$ 38.7HK$ 43

  Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. | 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。
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