Rich Flavor (Yiko)

Most ordered right now.

• 1. Braised Minced Pork, Marinated Egg and Chicken Fillet with Rice

  from HK$ 51.3HK$ 57

  For reference only: Braised minced pork, marinated egg, and chicken fillet served over rice. The pork is slow-cooked with soy sauce and spices, creating a savory flavor. This dish is popular in Asian cuisine, often enjoyed with pickled vegetables.
  

  0
• 雲南酸辣湯米線

  from HK$ 42.3HK$ 47

  木耳、豆卜、花生黃金豆、芫茜蔥、榨菜肉碎及酸菜
  

  0
• 5. 薑蔥豬潤撈粉麵

  from HK$ 61.2HK$ 68

  Select Noodle Base
  0
• 2. Minced Pork with Marinated Egg and Pork Chop Rice

  from HK$ 51.3HK$ 57

  For reference only: Minced pork is stir-fried and served over rice with marinated egg and pork chop. This dish features savory flavors and is commonly enjoyed in Taiwanese cuisine, often accompanied by pickled vegetables.
  0
• Deep-fried Fish Block

  from HK$ 18HK$ 20

  For ref only: Deep-fried fish block from fish paste, usually in triangle shape
  0
• 2. 芫茜皮蛋鯇魚湯飯

  from HK$ 61.2HK$ 68

  For reference only: Coriander, century egg, and catfish are simmered in broth, served over rice. This dish features a savory flavor profile, often enjoyed in Chinese cuisine, highlighting fresh herbs and seafood.
  0

• 豐味雞套餐1

  from HK$ 79.2HK$ 88

  配滋味雞 (1碟)、油菜及主食 (1款) | 奉送飲品
  0
• 豐味雞套餐2

  from HK$ 79.2HK$ 88

  配川味口水雞 (1碟)、油菜及主食 (1款) | 奉送飲品
  0

• 特餐1. Noodle Soup with Barbecue Pork

  from HK$ 61.2HK$ 68

  配配菜 (1款) | 奉送飲品
  0
• 特餐3. Satay Beef Noodles

  from HK$ 61.2HK$ 68

  配配菜 (1款) | 奉送飲品
  0
• 特餐2. 麻辣肉燥肥牛粉麵

  from HK$ 61.2HK$ 68

  配配菜 (1款) | 奉送飲品
  0

• 豐味豬骨湯米線

  from HK$ 42.3HK$ 47

  不辣 | 生菜、榨菜、豆卜及芫茜蔥
  0
• 重慶麻酸辣湯米線

  from HK$ 42.3HK$ 47

  木耳、豆卜、花生黃金豆、芫茜蔥、榨菜肉碎及酸菜
  0
• Sichuan Rice Noodles in Spicy Soup

  from HK$ 42.3HK$ 47

  木耳、豆卜、花生黃金豆、芫茜蔥及榨菜肉碎
  0
• 雲南酸辣湯米線

  from HK$ 42.3HK$ 47

  木耳、豆卜、花生黃金豆、芫茜蔥、榨菜肉碎及酸菜

  Popular
  0

• 1. 煲仔豉油叉燒煎蛋飯

  from HK$ 61.2HK$ 68

  For reference only: Claypot soy sauce char siu fried rice features rice cooked in a claypot with char siu, eggs, and soy sauce. This dish combines savory flavors and is typically served with green onions and pickled vegetables, reflecting Cantonese cuisine.
  0
• 2. 煲仔豉油豬扒煎蛋飯

  from HK$ 61.2HK$ 68

  For reference only: Braised soy sauce pork chop with fried egg over rice. The pork is marinated, pan-fried, and served with a runny egg, creating a savory and satisfying meal. Commonly enjoyed in Cantonese cuisine, it is often accompanied by pickled vegetables.
  0
• 3. 薑蔥蓉豬扒煎蛋飯

  from HK$ 61.2HK$ 68

  For reference only: This nostalgic dish features tender pork chops paired with a savory ginger and scallion sauce, served over fluffy rice and topped with a fried egg.
  0
• 4. 薑蔥蓉雞扒煎蛋飯

  from HK$ 61.2HK$ 68

  For reference only: This nostalgic dish features tender chicken marinated in ginger and scallions, served with a perfectly fried egg over fragrant rice, offering a savory and comforting experience.
  0

• 1. Braised Minced Pork, Marinated Egg and Chicken Fillet with Rice

  from HK$ 51.3HK$ 57

  For reference only: Braised minced pork, marinated egg, and chicken fillet served over rice. The pork is slow-cooked with soy sauce and spices, creating a savory flavor. This dish is popular in Asian cuisine, often enjoyed with pickled vegetables.

  Popular
  0
• 2. Minced Pork with Marinated Egg and Pork Chop Rice

  from HK$ 51.3HK$ 57

  For reference only: Minced pork is stir-fried and served over rice with marinated egg and pork chop. This dish features savory flavors and is commonly enjoyed in Taiwanese cuisine, often accompanied by pickled vegetables.

  Popular
  0
• 3. 肉燥滷蛋豬軟骨飯

  from HK$ 51.3HK$ 57

  For reference only: This Taiwanese dish features tender pork rib rice topped with savory braised meat sauce and a flavorful marinated egg, offering a rich and satisfying experience.
  0

• 1. 柱侯牛腩撈粉麵

  from HK$ 61.2HK$ 68

  Select Noodle Base
  0
• 2. 醬油豬軟骨撈粉麵

  from HK$ 61.2HK$ 68

  Select Noodle Base
  0
• 3. 薑蔥蓉豬扒撈粉麵

  from HK$ 61.2HK$ 68

  For reference only: Ginger scallion pork chop with tossed noodles features marinated pork chops, ginger, and scallions. The dish combines savory flavors with a light soy sauce, served over soft noodles, often garnished with fresh herbs. Originating from Cantonese cuisine, it highlights the balance of meat and noodles in a comforting meal.
  0
• 4. 蕃茄蓉肥牛撈粉麵

  from HK$ 61.2HK$ 68

  Select Noodle Base
  0
• 5. 薑蔥豬潤撈粉麵

  from HK$ 61.2HK$ 68

  Select Noodle Base

  Popular
  0
• 6. XO醬豬頸肉撈粉麵

  from HK$ 61.2HK$ 68

  Select Noodle Base
  0
• 7. 芫茜皮蛋鯇魚片撈粉麵

  from HK$ 61.2HK$ 68

  Select Noodle Base
  0
• 8. 台式肉燥腩片撈粉麵

  from HK$ 61.2HK$ 68

  For reference only: Taiwanese braised pork belly served over rice noodles, featuring soy sauce, shallots, and spices. This dish combines savory flavors with a rich, tender texture, often garnished with pickled vegetables.
  0

• 1. Baby Oysters, Minced Pork and Seaweed Soup with Rice

  from HK$ 61.2HK$ 68

  For reference only: Baby oysters, minced pork, and seaweed simmered in a savory broth, served over rice. This dish combines oceanic and earthy flavors, highlighting a balance of protein and umami, typical in Asian cuisine.
  0
• 2. 芫茜皮蛋鯇魚湯飯

  from HK$ 61.2HK$ 68

  For reference only: Coriander, century egg, and catfish are simmered in broth, served over rice. This dish features a savory flavor profile, often enjoyed in Chinese cuisine, highlighting fresh herbs and seafood.

  Popular
  0
• 3. 蕃茄津菜雞肉湯飯

  from HK$ 61.2HK$ 68

  Select Soup Base
  0
• 4. 蕃茄津菜牛肉湯飯

  from HK$ 61.2HK$ 68

  Select Soup Base
  0
• 5. 蕃茄津菜肉片湯飯

  from HK$ 61.2HK$ 68

  For reference only: Tomato, pickled mustard greens, and sliced pork are simmered in broth, served over rice. This dish combines savory and tangy flavors, typical in Chinese cuisine, offering a comforting meal.
  0
• 8. 蕃茄津菜豬頸肉湯飯

  from HK$ 61.2HK$ 68

  Select Soup Base
  0
• 6. 蕃茄津菜肥牛湯飯

  from HK$ 61.2HK$ 68

  Select Soup Base
  0
• 7. 蕃茄津菜豬潤湯飯

  from HK$ 61.2HK$ 68

  For reference only: Tomato, pickled mustard greens, and pork belly are simmered in broth. Served over rice, this dish combines savory and tangy flavors, reflecting Cantonese culinary traditions.
  0

• 1. 咖喱雞肉醬煎蛋飯

  from HK$ 55.8HK$ 62

  Can Change to Spaghetti
  0
• 2. 咖喱雞肉醬火腿片飯

  from HK$ 55.8HK$ 62

  Can Change to Spaghetti
  0
• 4. 咖喱雞肉醬豬扒飯

  from HK$ 61.2HK$ 68

  Can Change to Spaghetti
  0
• 5. 咖喱雞肉醬吉列魚柳飯

  from HK$ 61.2HK$ 68

  Can Change to Spaghetti
  0
• 6. 咖喱雞肉醬煎雞扒飯

  from HK$ 61.2HK$ 68

  Can Change to Spaghetti
  0
• 3. 咖喱雞肉醬司華力腸片飯

  from HK$ 55.8HK$ 62

  Can Change to Spaghetti
  0

• Deep-fried Fish Block

  from HK$ 18HK$ 20

  For ref only: Deep-fried fish block from fish paste, usually in triangle shape

  Popular
  0
• 即灼油菜 (1碟)

  HK$ 22.5HK$ 25

  Select Vegetables
  0

• 1. Sichuan Chicken in Chilli Sauce

  HK$ 61.2HK$ 68

  For reference only: This dish features tender chicken tossed in a spicy, savory chili sauce, offering a bold flavor and a satisfying, slightly crunchy texture.
  0
• 2. Tossed Black Fungus

  HK$ 27HK$ 30

  For reference only: This dish features tender black fungus, tossed in a savory dressing, offering a refreshing and slightly crunchy texture.
  0
• 3. Smashed Cucumber

  HK$ 27HK$ 30

  For reference only: This refreshing dish features smashed cucumber, offering a crisp texture and a savory, tangy flavor that is perfect for a light appetizer.
  0

• Milk Tea (Hot)

  HK$ 17.1HK$ 19

  For ref only: Hot tea drink made from black tea and milk
  0
• Milk Tea (Iced)

  HK$ 18.9HK$ 21

  For ref only: Iced tea drink made from black tea and milk
  0
• Coffee (Hot)

  HK$ 17.1HK$ 19

  For ref only: Hot coffee
  0
• Coffee (Iced)

  HK$ 18.9HK$ 21

  For ref only: Iced coffee
  0
• Coffee with Milk Tea (Hot)

  HK$ 17.1HK$ 19

  For ref only: Hong Kong style hot beverage, mixture of coffee and milk tea
  0
• Coffee with Milk Tea (Iced)

  HK$ 18.9HK$ 21

  For ref only: Hong Kong style drink, mixture of coffee and milk tea add on ice
  0
• Lemon Tea (Hot)

  HK$ 17.1HK$ 19

  For ref only: Hot boiled black tea with lemon slices
  0
• Lemon Tea (Iced)

  HK$ 18.9HK$ 21

  For ref only: Boiled black tea with lemon slices, add on ice
  0
• Lemonade (Hot)

  HK$ 17.1HK$ 19

  For ref only: Sweetened lemon-flavored hot beverage
  0
• Lemonade (Iced)

  HK$ 18.9HK$ 21

  For ref only: Iced sweetened lemon-flavored beverage
  0
• Ovaltine (Hot)

  HK$ 17.1HK$ 19

  For ref only: Hot milk flavored product made with malt extract, sugar and cocoa
  0
• Ovaltine (Iced)

  HK$ 18.9HK$ 21

  For ref only: Iced milk flavored drink made with malt extract, sugar and cocoa
  0
• Horlicks (Hot)

  HK$ 17.1HK$ 19

  For ref only: Hot malted milk flavor drink
  0
• Horlick (Iced)

  HK$ 18.9HK$ 21

  For ref only: Malted milk flavor iced drink
  0
• Honey Lemonade (Hot)

  HK$ 17.1HK$ 19

  For ref only: Sweetened lemon-flavored hot beverage with honey
  0
• Honey Lemonade (Iced)

  HK$ 18.9HK$ 21

  For ref only: Sweetened lemon-flavored iced beverage with honey
  0
• Watercress Honey (Hot)

  HK$ 17.1HK$ 19

  For ref only: Hot boiled watercress with honey drink
  0
• Watercress with Honey (Cold)

  HK$ 18.9HK$ 21

  For ref only: Boiled watercress with honey cold drink
  0
• Coke with Lemon (Cold)

  HK$ 18.9HK$ 21

  For ref only: Iced carbonated sugary soft drink with lemon slices
  0
• Lemon Sprite (Iced)

  HK$ 18.9HK$ 21

  For ref only: Colourless, lemon and lime-flavored soft drink with lemon slices
  0
• Coke (Canned)

  from HK$ 9HK$ 10

  For ref only: Canned carbonated sugary soft drink
  0
• Sprite (Can)

  from HK$ 9HK$ 10

  For ref only: Canned colorless, lemon and lime-flavored soft drink
  0
• 芬達 (罐裝)

  from HK$ 9HK$ 10

  For reference only: A refreshing carbonated beverage with a fruity flavor profile, offering a crisp and bubbly texture that invigorates the palate.
  0
• 忌廉梳打 (罐裝)

  from HK$ 9HK$ 10

  For reference only: This creamy soda offers a refreshing, sweet taste with a smooth texture, perfect for a delightful beverage experience.
  0
• Coke Zero

  from HK$ 9HK$ 10

  For ref only: Zero calories no sugar carbonated soft drink
  0