Tin Cheung Restaurant

• Sliced Pork Liver, Fresh Tomato and Egg Soup

  HK$ 117HK$ 130

  For reference only: This comforting soup features tender sliced pork liver, complemented by the refreshing taste of fresh tomatoes and the richness of eggs, creating a savory blend.
  

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• Lettuce and Dace Balls Soup

  HK$ 127.8HK$ 142

  For reference only: This light and savory soup features tender lettuce and flavorful dace balls, creating a refreshing and comforting texture.
  

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• Vegetable, Salted Egg and Sliced Pork Soup

  HK$ 117HK$ 130

  For reference only: A comforting soup featuring tender sliced pork and salted egg, delivering a savory flavor with a rich, smooth texture.
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• Fish Head, Tofu and Vegetable Soup

  HK$ 127.8HK$ 142

  For reference only: A comforting soup featuring tender fish head, silky tofu, and fresh vegetables, offering a savory and nourishing experience with a light texture.
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• West Lake Minced Beef Soup

  HK$ 117HK$ 130

  For reference only: This savory soup features finely minced beef, delivering a rich and comforting flavor with a smooth, warm texture.
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• Minced Chicken and Sweet Corn Soup

  HK$ 117HK$ 130

  For reference only: This comforting soup features minced chicken and sweet corn, offering a savory and slightly sweet flavor with a smooth, velvety texture.
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• Pork Tripe, Preserved Vegetable and White Pepper Soup

  HK$ 127.8HK$ 142

  For reference only: A savory soup featuring tender pork tripe, complemented by the tangy notes of preserved vegetables and a hint of white pepper for warmth.

  #1 most liked
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• Deep-fried Chicken

  from HK$ 183.6HK$ 204

  For reference only: Crispy deep-fried chicken with a savory flavor, offering a satisfying crunch and tender meat inside. A classic dish that delights the palate.
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• Steamed Eel with Black Bean Sauce

  HK$ 203.4HK$ 226

  For reference only: This dish features tender steamed eel, enhanced by a savory black bean sauce, offering a rich and umami-packed flavor profile.
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• Deep-fried Prawns with Salted Egg Yolk (Regular)

  HK$ 216HK$ 240

  For reference only: Crispy deep-fried prawns coated in a rich salted egg yolk sauce, offering a savory and indulgent flavor with a delightful crunch.
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• Sauteed Chinese Leek with Dried Seafood

  HK$ 171HK$ 190

  For reference only: This dish features tender sautéed Chinese leeks paired with savory dried seafood, offering a delightful combination of freshness and umami in each bite.
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• Honey Fillet Steak Bites with Potato

  HK$ 171HK$ 190

  For reference only: Tender steak bites glazed with honey, offering a sweet and savory flavor, served alongside crispy potato for a satisfying texture.
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• Deep-fried Spare Ribs with Wasabi Sauce

  HK$ 138.6HK$ 154

  For reference only: Crispy deep-fried spare ribs are paired with a zesty wasabi sauce, offering a savory and bold flavor with a satisfying crunch.
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• Baked Crumbled Egg with Fish Intestines

  HK$ 138.6HK$ 154

  For reference only: This dish features baked crumbled egg, offering a savory and rich flavor, complemented by the unique texture of fish intestines.
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• Grilled Pork Jowl Meat with Honey Sauce

  HK$ 127.8HK$ 142

  For reference only: Tender grilled pork jowl, glazed with a sweet honey sauce, offers a savory and slightly sticky texture that enhances its rich flavor.
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• 荷葉紅棗妃子蒸水魚

  HK$ 419.4HK$ 466

  For reference only: This dish features tender fish steamed with fragrant lotus leaves, offering a savory and slightly sweet flavor profile with a delicate texture.
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• 藥材醉雞煲

  from HK$ 322.2HK$ 358

  For reference only: This dish features tender chicken infused with herbal flavors, offering a savory and aromatic experience in a comforting hot pot style.
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• 古法羊腩煲

  from HK$ 376.2HK$ 418

  配生菜
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• 薑蔥枝竹鯇魚鍋

  from HK$ 365.4HK$ 406

  For reference only: This hot pot features tender catfish simmered with ginger and scallions, offering a savory and aromatic flavor profile with a comforting texture.
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• 雜錦鍋

  from HK$ 365.4HK$ 406

  For reference only: A hearty hot pot featuring a variety of ingredients, offering a savory and comforting taste with a warm, inviting texture.
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• 藥材水魚雞鍋

  HK$ 570.6HK$ 634

  配水魚 (1隻)及雞 (半隻)
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• 蘿蔔鹹菜鯇魚鍋

  from HK$ 365.4HK$ 406

  For reference only: This hot pot features tender catfish simmered with savory pickled radish, offering a comforting and flavorful experience with a delightful texture.
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• 清湯底

  HK$ 106.2HK$ 118

  For reference only: A clear broth soup featuring a delicate, savory flavor profile. Its light texture makes it a refreshing choice for any meal.
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• 沙嗲湯底

  HK$ 106.2HK$ 118

  For reference only: A rich and savory satay broth, featuring a smooth texture and a delightful blend of spices, perfect for enhancing your favorite ingredients.
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• 鴛鴦湯底

  HK$ 138.6HK$ 154

  Select Soup Base
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• 胡椒鹹菜豬肚粉腸湯底

  HK$ 246.6HK$ 274

  For reference only: A savory soup featuring tender pork belly and peppery pickled vegetables, offering a rich and comforting texture.
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• 芫茜皮蛋湯底

  HK$ 106.2HK$ 118

  For reference only: This dish features a savory broth infused with the unique flavors of century egg and fresh cilantro, offering a smooth and comforting texture.
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All foods are raw | Please cook before serving

• 美國肥牛

  HK$ 160.2HK$ 178

  All foods are raw | Please cook before serving
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• 鮮魷

  HK$ 160.2HK$ 178

  All foods are raw | Please cook before serving
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• 鮮牛

  HK$ 138.6HK$ 154

  All foods are raw | Please cook before serving
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• 鱔片

  HK$ 203.4HK$ 226

  All foods are raw | Please cook before serving
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• 雞子

  HK$ 160.2HK$ 178

  All foods are raw | Please cook before serving
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• 豆腐

  HK$ 63HK$ 70

  All foods are raw | Please cook before serving
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• 金菇

  HK$ 63HK$ 70

  All foods are raw | Please cook before serving
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• 雜菇

  HK$ 95.4HK$ 106

  All foods are raw | Please cook before serving
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• 豬肚粉腸

  HK$ 160.2HK$ 178

  All foods are raw | Please cook before serving
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• 生腸

  HK$ 138.6HK$ 154

  All foods are raw | Please cook before serving
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• 鮮鯇魚片

  HK$ 160.2HK$ 178

  All foods are raw | Please cook before serving
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• 鮮鯇魚腩

  HK$ 160.2HK$ 178

  All foods are raw | Please cook before serving
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• 手打蝦丸

  HK$ 160.2HK$ 178

  All foods are raw | Please cook before serving
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• 時菜

  HK$ 63HK$ 70

  All foods are raw | Please cook before serving
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• 公仔麵

  HK$ 63HK$ 70

  All foods are raw | Please cook before serving
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• 烏冬

  HK$ 63HK$ 70

  All foods are raw | Please cook before serving
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• 美國桶蠔

  HK$ 214.2HK$ 238

  All foods are raw | Please cook before serving
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• 豬潤

  HK$ 160.2HK$ 178

  All foods are raw | Please cook before serving
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• 牛柏葉

  HK$ 117HK$ 130

  All foods are raw | Please cook before serving
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• 枝竹

  HK$ 95.4HK$ 106

  All foods are raw | Please cook before serving
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• 吊桶

  HK$ 160.2HK$ 178

  All foods are raw | Please cook before serving
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• 鯪魚肉

  HK$ 138.6HK$ 154

  All foods are raw | Please cook before serving
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• 手打三寶丸

  HK$ 171HK$ 190

  All foods are raw | Please cook before serving
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• 生根

  HK$ 63HK$ 70

  All foods are raw | Please cook before serving
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• 魚卜

  HK$ 138.6HK$ 154

  All foods are raw | Please cook before serving
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• 蘿蔔

  HK$ 63HK$ 70

  All foods are raw | Please cook before serving
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• Boiled Cuttlefish with Spicy Sauce

  HK$ 138.6HK$ 154

  For reference only: Tender boiled cuttlefish served with a zesty spicy sauce, offering a savory and slightly fiery flavor profile with a satisfying chew.
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• Pig Trotters in Spicy Sauce

  HK$ 127.8HK$ 142

  Cold dish
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• Stir-fried Fresh Clam with Black Bean and Bell Pepper Sauce

  HK$ 124.2HK$ 138

  For reference only: This dish features tender fresh clams stir-fried in a savory black bean and bell pepper sauce, offering a delightful combination of flavors and textures.

  #2 most liked
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• Hot Boiled Fresh Clams with Salt and Oil

  HK$ 124.2HK$ 138

  For reference only: Tender, succulent clams are lightly boiled and seasoned with salt and oil, offering a savory and briny flavor with a delicate texture.
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• Stir-fried Egg and Fish Intestines

  HK$ 138.6HK$ 154

  For reference only: This dish features tender fish intestines stir-fried with fluffy eggs, offering a savory flavor and a satisfying texture.
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• Stir-fried Baby Oyster Egg

  HK$ 138.6HK$ 154

  For reference only: This dish features tender baby oysters stir-fried to perfection, offering a savory flavor and a delightful, slightly chewy texture.
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• Chiu Chow Style Pan-fried Baby Oyster Cake

  HK$ 138.6HK$ 154

  For reference only: This dish features pan-fried baby oysters encased in a crispy cake, offering a savory flavor and a delightful crunchy texture.
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• Stir-fried Beef, Tomato and Egg

  HK$ 117HK$ 130

  For reference only: This dish features tender stir-fried beef combined with juicy tomatoes and fluffy eggs, offering a savory and comforting flavor profile with a satisfying texture.
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• Stir-fried Egg with Grilled Pork

  HK$ 117HK$ 130

  For reference only: This dish features tender grilled pork paired with fluffy stir-fried egg, offering a savory and satisfying combination with a delightful texture.
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• Deep-fried Stuffed Chili Pepper with Black Bean Sauce

  HK$ 117HK$ 130

  For reference only: Crispy deep-fried chili peppers are filled with a savory mixture and served with a rich black bean sauce, offering a delightful texture and flavor contrast.
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• Baked Oyster with Cheese and Butter

  HK$ 214.2HK$ 238

  For reference only: Baked oysters topped with rich cheese and buttery goodness, offering a savory flavor and a creamy texture that enhances the natural brininess of the oysters.
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• Baked Broccoli with Cheese and Butter

  HK$ 117HK$ 130

  For reference only: This dish features tender baked broccoli, enriched with creamy cheese and a buttery finish, offering a savory and satisfying texture.
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• Baked Prawns with Cheese and Butter

  HK$ 216HK$ 240

  For reference only: Succulent baked prawns topped with creamy cheese and rich butter, offering a savory flavor and a delightful, indulgent texture.
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• Stir-fried Beef, Loofah and Black Fungus

  HK$ 117HK$ 130

  For reference only: This dish features tender stir-fried beef paired with the refreshing crunch of loofah and the unique texture of black fungus, creating a savory experience.
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• Stir-fried Beef with Seasonal Vegetable

  HK$ 117HK$ 130

  For reference only: This dish features tender stir-fried beef paired with crisp seasonal vegetables, offering a savory flavor and a satisfying texture.
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• Stir-fried Squid with Seasonal Vegetable

  HK$ 149.4HK$ 166

  For reference only: This dish features tender squid stir-fried with seasonal vegetables, offering a savory and slightly sweet flavor profile with a crisp texture.
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• Stir-fried Beef with Preserved Vegetable

  HK$ 117HK$ 130

  For reference only: This dish features tender stir-fried beef paired with savory preserved vegetables, offering a delightful balance of flavors and a satisfying texture.
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• Stir-fried Squid with Preserved Vegetable

  HK$ 149.4HK$ 166

  For reference only: This dish features tender squid stir-fried with savory preserved vegetables, offering a delightful combination of textures and a bold, umami flavor.
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• Scalded Vegetable with Soup and Dried Shrimp

  HK$ 117HK$ 130

  For reference only: A light and savory dish featuring tender scalded vegetables in a flavorful broth, complemented by the umami of dried shrimp.
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• Scalded Vegetable with Mixed Mushrooms

  HK$ 117HK$ 130

  For reference only: A vibrant medley of scalded vegetables paired with a variety of mixed mushrooms, offering a refreshing and savory taste with a tender texture.
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• Scalded Vegetable in Mashed Fish and Soup

  HK$ 127.8HK$ 142

  For reference only: This dish features tender vegetables immersed in a savory fish broth, offering a comforting and smooth texture with a refreshing taste.
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• Scalded Vegetable with Salt and Oil

  HK$ 117HK$ 130

  For reference only: This dish features tender vegetables lightly scalded, offering a savory and refreshing taste, enhanced by a drizzle of oil for a smooth texture.
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• Stir-fried Vegetable with Bean Sauce

  HK$ 95.4HK$ 106

  For reference only: A vibrant mix of vegetables stir-fried to perfection, coated in a savory bean sauce that enhances their natural crunch and flavor.
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• Stir-fried Vegetable with Garlic

  HK$ 95.4HK$ 106

  For reference only: A vibrant mix of fresh vegetables stir-fried with garlic, offering a savory and slightly crunchy texture that enhances the natural flavors.
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• Stir-fried Beef and Bitter Cucumber

  HK$ 117HK$ 130

  For reference only: This dish features tender stir-fried beef paired with the unique bitterness of cucumber, creating a savory and refreshing flavor profile with a satisfying texture.
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• Stir-fried Squid and Bitter Cucumber

  HK$ 149.4HK$ 166

  For reference only: This dish features tender squid stir-fried with crisp, slightly bitter cucumber, offering a savory and refreshing flavor profile with a satisfying texture.
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• Stir-fried Bitter Cucumber with Black Bean Sauce

  HK$ 95.4HK$ 106

  For reference only: This dish features tender bitter cucumber stir-fried in a savory black bean sauce, offering a unique balance of flavors and a satisfying texture.
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• Pan-fried Bitter Cucumber and Preserved Radish Eggs

  HK$ 117HK$ 130

  For reference only: This dish features pan-fried eggs with a savory profile, complemented by the unique bitterness of cucumber and the tangy crunch of preserved radish.
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• Pan-fried Minced Pork and Preserved Radish Eggs

  HK$ 117HK$ 130

  For reference only: This dish features savory pan-fried minced pork combined with the unique flavor of preserved radish, all enveloped in tender eggs for a satisfying texture.
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• Stir-fried Razor Clam with Black Bean and Bell Pepper Sauce

  HK$ 181.8HK$ 202

  For reference only: This dish features tender razor clams stir-fried in a savory black bean and bell pepper sauce, offering a delightful combination of flavors and textures.
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• Hot Boiled Loofah and Clams with White Pepper

  HK$ 127.8HK$ 142

  For reference only: This dish features tender loofah and succulent clams, seasoned with white pepper for a savory and refreshing flavor profile. The texture is light and satisfying.
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• Deep-fried Dace Stuffed Eggplants, Bean Curds and Sausages

  HK$ 117HK$ 130

  For reference only: Crispy deep-fried eggplants stuffed with savory dace, complemented by tender bean curds and flavorful sausages, offering a delightful mix of textures.
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• Mixed Vegetable with Red Fermented Bean Curd Sauce

  HK$ 117HK$ 130

  For reference only: A vibrant medley of vegetables coated in a savory red fermented bean curd sauce, offering a rich and creamy texture.
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• Baked Fish Fillet with Cheese and Butter

  HK$ 127.8HK$ 142

  For reference only: This dish features tender fish fillet baked to perfection, topped with a rich layer of melted cheese and buttery goodness, offering a savory and creamy experience.
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• Baked Fresh Squid with Cheese and Butter

  HK$ 171HK$ 190

  For reference only: This dish features tender baked squid topped with a rich layer of melted cheese and buttery goodness, offering a savory and indulgent experience.
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• Stir-fried Minced Fish and Chinese Chive Flower

  HK$ 127.8HK$ 142

  For reference only: This dish features tender minced fish stir-fried with fragrant Chinese chive flowers, offering a savory flavor and a delightful texture.
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• Stir-fried Minced Fish, Loofah and Black Fungus

  HK$ 117HK$ 130

  For reference only: This dish features tender minced fish stir-fried with loofah and black fungus, offering a savory flavor and a delightful mix of textures.
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• Hot Boiled Vegetable with Salted Eggs and Preserved Eggs

  HK$ 117HK$ 130

  For reference only: This dish features tender boiled vegetables paired with the rich, savory flavors of salted and preserved eggs, creating a satisfying and unique texture.
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• Hot Boiled Bean Curd Sticks with Salted Eggs and Preserved Eggs

  HK$ 117HK$ 130

  For reference only: Enjoy tender bean curd sticks enhanced by the rich flavors of salted and preserved eggs, offering a savory and satisfying texture.
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• Steamed Chicken with Ginger and Spring Onion

  from HK$ 172.8HK$ 192

  For reference only: Tender steamed chicken infused with aromatic ginger and fresh spring onion, offering a savory and comforting flavor profile with a delicate texture.
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• Steamed Chicken with Vegetable

  from HK$ 194.4HK$ 216

  For reference only: Tender steamed chicken served with a medley of fresh vegetables, offering a savory and light flavor profile with a delicate texture.
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• Steamed Chicken with Ginger and Salt

  from HK$ 172.8HK$ 192

  For reference only: Tender steamed chicken infused with ginger and salt, offering a savory flavor and a delicate, moist texture.
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• Deep-fried Baby Pigeon (Whole)

  HK$ 102.6HK$ 114

  For reference only: This dish features a whole baby pigeon, deep-fried to achieve a crispy exterior and tender, juicy meat, offering a savory flavor profile.

  #3 most liked
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• Chicken Pot on Shenzhen Style

  from HK$ 172.8HK$ 192

  For reference only: This dish features tender chicken simmered in a savory broth, offering a comforting and hearty experience with a rich, flavorful profile.
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• Chicken Feet with Ginger and Salt (Whole)

  HK$ 102.6HK$ 114

  For reference only: Tender chicken feet are seasoned with ginger and salt, offering a savory flavor and a unique, gelatinous texture.
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• Sizzling Chicken Pot

  HK$ 117HK$ 130

  For reference only: Sizzling Chicken Pot Clay Pots feature tender chicken served in a hot clay pot, delivering a savory and aromatic experience with a delightful, bubbling texture.
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• Fish Bladder and Edible Frog Pot with Ginger and Spring Onion

  HK$ 138.6HK$ 154

  For reference only: This dish features tender frog meat and fish bladder, simmered in a fragrant ginger and spring onion broth, offering a savory and comforting experience.
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• Eel and Grilled Pork Belly Pot with Deep-fried Garlic

  HK$ 203.4HK$ 226

  For reference only: This dish features tender eel and savory grilled pork belly, served in a clay pot with a crispy garlic topping, offering a rich and satisfying experience.
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• Lily Buds, Black Fungus and Chicken Pot

  HK$ 117HK$ 130

  For reference only: This dish features tender chicken cooked with lily buds and black fungus in a savory clay pot, offering a comforting and earthy flavor profile. The textures are a delightful combination of soft and slightly chewy.
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• Salted Fish, Diced Chicken and Tofu Pot

  HK$ 117HK$ 130

  For reference only: This dish features tender chicken and tofu simmered with salted fish in a clay pot, offering a savory and comforting flavor with a rich texture.
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• Mixed Seafood and Tofu Pot

  HK$ 117HK$ 130

  For reference only: A hearty clay pot dish featuring a medley of mixed seafood and tofu, offering a savory and comforting experience with a tender texture.
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• Stewed Deep-fried Fish Head Clay Pot

  HK$ 149.4HK$ 166

  For reference only: This dish features tender, stewed fish head in a savory broth, served in a clay pot that enhances its rich flavors and comforting texture.
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• Salted Fish and Eggplants Pot

  HK$ 117HK$ 130

  For reference only: This dish features tender eggplants and salted fish, simmered in a clay pot for a savory and rich flavor with a comforting texture.
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• Mixed Seafood and Deep-fried Bean Curd Pot

  HK$ 117HK$ 130

  For reference only: This dish features a medley of seafood paired with crispy deep-fried bean curd, offering a savory and satisfying texture in a warm clay pot.
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• Fresh Oyster Meat with Ginger and Spring Onion Pot

  HK$ 214.2HK$ 238

  For reference only: Tender fresh oyster meat is gently steamed with ginger and spring onion, offering a savory and aromatic experience in a clay pot.
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• Grilled German Pork Knuckle with Black Pepper

  HK$ 160.2HK$ 178

  For reference only: This dish features tender grilled pork knuckle, offering a savory flavor with a crispy exterior and juicy texture, served in black pepper clay pots.
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• Scalded Fresh Whelks

  HK$ 127.8HK$ 142

  For reference only: Tender fresh whelks are gently scalded and served in a clay pot, offering a savory and slightly briny flavor with a unique, chewy texture.
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• Hot Boiled Sliced Beef in Spicy Broth

  HK$ 127.8HK$ 142

  For reference only: Tender slices of beef simmered in a spicy, aromatic broth, served in a clay pot for a comforting and savory experience.
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• Hot Boiled Fish Head in Spicy Broth

  HK$ 138.6HK$ 154

  For reference only: This dish features tender fish head simmered in a spicy, aromatic broth, served in a clay pot for a comforting, savory experience.
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• Sizzling Edible Frog Pot

  HK$ 127.8HK$ 142

  For reference only: This dish features tender frog meat cooked in a sizzling clay pot, offering a savory and aromatic experience with a delightful texture.
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• Chicken Pot with Shallots and Black Bean

  HK$ 117HK$ 130

  For reference only: A savory chicken pot featuring tender chicken cooked with shallots and black beans, offering a rich and hearty texture.
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• Fish Head Pot with Ginger and Spring Onion

  HK$ 138.6HK$ 154

  For reference only: A savory clay pot dish featuring tender fish head, infused with aromatic ginger and spring onion, offering a comforting and hearty texture.
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• Braised Grouper Fillet in Pot

  HK$ 117HK$ 130

  For reference only: Tender braised grouper fillet served in a clay pot, offering a savory flavor and a comforting, warm texture.
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• Edible Frogs and Bitter Cucumber Pot

  HK$ 127.8HK$ 142

  For reference only: This dish features tender edible frogs cooked in a savory broth, complemented by the refreshing crunch of bitter cucumber, all served in a clay pot.
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• Bitter Cucumber and Grouper Fillet in Pot

  HK$ 117HK$ 130

  For reference only: This dish features tender grouper fillet simmered with bitter cucumber in a clay pot, offering a savory and slightly bitter flavor profile with a comforting texture.
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• Lily Buds, Black Fungus and Edible Frogs Pot

  HK$ 127.8HK$ 142

  For reference only: This dish features tender lily buds and black fungus, complemented by succulent edible frogs, all simmered in a savory clay pot for a rich, earthy flavor.
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• Satay Shrimp and Enoki Pot

  HK$ 192.6HK$ 214

  For reference only: Enjoy tender shrimp and delicate enoki mushrooms simmered in a savory sauce, served in a warm clay pot for a comforting, flavorful experience.
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• Satay Enoki and Sliced Beef Pot

  HK$ 127.8HK$ 142

  For reference only: This dish features tender sliced beef and enoki mushrooms simmered in a savory sauce, served in a warm clay pot for a comforting texture.
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• Satay Enoki and Pork Jowl Meat Pot

  HK$ 127.8HK$ 142

  For reference only: This dish features tender pork jowl and enoki mushrooms, simmered in a savory broth, offering a rich and comforting texture.
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• Deep-fried Prawn and Pepper Pot

  HK$ 216HK$ 240

  For reference only: Enjoy tender deep-fried prawns paired with vibrant peppers in a clay pot, offering a savory and crispy texture with a delightful aroma.
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• Assorted Dried Seafood and Vegetables Pot

  HK$ 117HK$ 130

  For reference only: A hearty clay pot dish featuring an assortment of dried seafood and vegetables, offering a savory flavor and a comforting texture.
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• Fish Head and Eggplants in Bean Sauce Pot

  HK$ 127.8HK$ 142

  For reference only: This dish features tender fish head and soft eggplants simmered in a savory bean sauce, served in a rustic clay pot for a comforting experience.
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• Braised Fresh Oyster Meat in Port Wine Pot

  HK$ 214.2HK$ 238

  For reference only: Tender fresh oyster meat is slowly braised in a rich port wine sauce, served in a rustic clay pot for a savory and comforting experience.
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• Pork Tripe, Pork Intestine and Brined Vegetable Pot with White Pepper

  HK$ 127.8HK$ 142

  For reference only: A hearty clay pot dish featuring tender pork tripe and intestine, complemented by brined vegetables, delivering a savory and slightly spicy flavor profile.
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• Scalded Fresh Whelks with Spicy Wine Sauce

  HK$ 138.6HK$ 154

  For reference only: Tender fresh whelks are served in a spicy wine sauce, offering a savory and slightly tangy flavor in a warm, comforting clay pot.
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• Hot Boiled Edible Frogs in Spicy Broth

  HK$ 127.8HK$ 142

  For reference only: Tender frogs simmered in a spicy, aromatic broth, served in a clay pot for a comforting and flavorful experience.
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• Steamed Fish Head with Black Bean Sauce

  HK$ 138.6HK$ 154

  For reference only: This dish features tender steamed fish head, enhanced by a savory black bean sauce, offering a rich and umami-packed flavor profile.
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• Steamed Fish Head with Hot Chili

  HK$ 138.6HK$ 154

  For reference only: This dish features a tender fish head, steamed to perfection, with a spicy and savory chili sauce that adds a bold kick.
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• Steamed Fish Head and Turnip

  HK$ 138.6HK$ 154

  For reference only: This dish features tender steamed fish head paired with soft turnip, offering a savory and delicate flavor profile with a smooth texture.
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• Steamed Chicken with Lily Buds and Black Fungus

  HK$ 127.8HK$ 142

  For reference only: Tender steamed chicken paired with delicate lily buds and earthy black fungus, offering a savory and subtly aromatic flavor profile.
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• Steamed Spare Ribs with Black Bean Sauce

  HK$ 117HK$ 130

  For reference only: Tender spare ribs are steamed to perfection, infused with a savory black bean sauce, offering a rich and flavorful experience.
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• Steamed Spare Ribs with Plum Sauce

  HK$ 117HK$ 130

  For reference only: Tender steamed spare ribs coated in a sweet and tangy plum sauce, offering a savory flavor and succulent texture.
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• Steamed Spare Ribs with Bean Sauce

  HK$ 117HK$ 130

  For reference only: Tender steamed spare ribs infused with savory bean sauce, offering a rich flavor and a succulent, juicy texture.
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• Steamed Pork Patty with Salted Eggs

  HK$ 117HK$ 130

  For reference only: This dish features a tender steamed pork patty infused with the rich, savory flavor of salted eggs, offering a moist and satisfying texture.
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• Steamed Pork Patty with Salted Fish

  HK$ 127.8HK$ 142

  For reference only: This dish features a savory steamed pork patty infused with the distinct flavor of salted fish, offering a tender and moist texture.
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• Steamed Pork Patty with Dried Squid

  HK$ 127.8HK$ 142

  For reference only: This dish features a tender steamed pork patty infused with the savory essence of dried squid, offering a delightful texture and rich flavor.
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• Steamed Edible Frogs and Turnip

  HK$ 127.8HK$ 142

  For reference only: This dish features tender steamed frogs paired with subtly flavored turnips, offering a savory and delicate texture that is both unique and satisfying.
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• Steamed Mini Squid with Garlic Sauce

  HK$ 149.4HK$ 166

  For reference only: Tender mini squid steamed to perfection, drizzled with a savory garlic sauce that enhances its delicate flavor and soft texture.
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• Steamed Dace Stuffed Tofu

  HK$ 127.8HK$ 142

  For reference only: This dish features delicate tofu filled with savory steamed dace, offering a soft texture and a subtle, umami-rich flavor.
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• Steamed Eggs with Minced Pork

  HK$ 117HK$ 130

  For reference only: This dish features silky steamed eggs paired with savory minced pork, creating a comforting and smooth texture that is both satisfying and flavorful.
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• Steamed Assorted Eggs

  HK$ 117HK$ 130

  Served with eggs, salted eggs and preserved eggs
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• Steamed Eggs with Dried Shrimp and Glass Noodles

  HK$ 117HK$ 130

  For reference only: This dish features silky steamed eggs infused with the umami of dried shrimp, complemented by the delicate texture of glass noodles.
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• Crispy Pork Knuckle

  HK$ 257.4HK$ 286

  For reference only: This dish features tender pork knuckle with a crispy exterior, offering a savory flavor and a satisfying crunch.
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• Steamed Edible Frogs with Lily Buds and Black Fungus

  HK$ 127.8HK$ 142

  For reference only: This dish features tender steamed frogs paired with delicate lily buds and earthy black fungus, offering a savory and refreshing taste with a soft texture.
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• Steamed Sliced Beef with Preserved Vegetable

  HK$ 138.6HK$ 154

  For reference only: Tender slices of beef are steamed to perfection, complemented by the savory and slightly tangy notes of preserved vegetables, creating a harmonious texture.
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• Deep-fried Chicken Cartilages with Pepper Salt

  HK$ 138.6HK$ 154

  For reference only: Crispy deep-fried chicken cartilages seasoned with pepper salt, offering a savory flavor and a satisfying crunch in every bite.
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• Deep-fried Duck Tongue with Pepper Salt

  HK$ 192.6HK$ 214

  For reference only: Crispy deep-fried duck tongue seasoned with pepper salt, offering a savory and crunchy texture that delights the palate.
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• Deep-fried Diced Spare Ribs with Pepper Salt

  HK$ 127.8HK$ 142

  For reference only: Crispy deep-fried diced spare ribs seasoned with pepper salt, offering a savory flavor and a satisfying crunch.
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• Deep-fried Diced Tofu with Pepper Salt

  HK$ 117HK$ 130

  For reference only: Crispy deep-fried diced tofu seasoned with pepper salt, offering a savory flavor and a satisfying crunch in every bite.
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• Deep-fried Diced Spare Ribs with Dried Garlic

  HK$ 127.8HK$ 142

  For reference only: Crispy deep-fried diced spare ribs are infused with the rich flavor of dried garlic, offering a savory and crunchy texture.
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• Deep-fried Prawns with Pepper Salt

  HK$ 216HK$ 240

  For reference only: Crispy deep-fried prawns seasoned with pepper salt, offering a savory flavor and a satisfying crunch in every bite.
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• Deep-fried Shredded Beef with Sweet and Sour Sauce

  HK$ 138.6HK$ 154

  For reference only: Crispy deep-fried shredded beef coated in a tangy sweet and sour sauce, offering a delightful contrast of flavors and textures.
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• Shredded Beef with Peach and Black Pepper Sauce

  HK$ 138.6HK$ 154

  For reference only: Tender shredded beef is complemented by a sweet and spicy peach and black pepper sauce, offering a savory and slightly tangy flavor profile.
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• Deep-fried Short Ribs with Dried Garlic

  HK$ 149.4HK$ 166

  For reference only: Crispy deep-fried short ribs are infused with the rich flavor of dried garlic, offering a savory and crunchy texture.
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• Stir-fried Short Ribs with Black Pepper Sauce

  HK$ 149.4HK$ 166

  For reference only: Tender short ribs stir-fried to perfection, coated in a savory black pepper sauce that adds a bold, spicy kick to each bite.
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• Stir-fried Short Ribs with Lemon Sauce

  HK$ 149.4HK$ 166

  For reference only: Tender short ribs stir-fried to perfection, coated in a zesty lemon sauce that adds a refreshing tang to the savory meat.
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• Stir-fried Shredded Beef with Wasabi Sauce

  HK$ 149.4HK$ 166

  For reference only: This dish features tender shredded beef stir-fried to perfection, complemented by a zesty wasabi sauce that adds a refreshing kick. The texture is both savory and satisfying.
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• Deep-fried Spare Ribs with Black Olive Sauce

  HK$ 138.6HK$ 154

  For reference only: Crispy deep-fried spare ribs are complemented by a rich black olive sauce, offering a savory and satisfying texture.
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• Deep-fried Spare Ribs with Sweet and Sour Sauce

  HK$ 127.8HK$ 142

  For reference only: Crispy deep-fried spare ribs coated in a tangy sweet and sour sauce, offering a delightful contrast of flavors and textures.
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• Deep-fried Spare Ribs Cube with Wasabi Sauce

  HK$ 138.6HK$ 154

  For reference only: Crispy deep-fried spare ribs served with a zesty wasabi sauce, offering a savory flavor and a satisfying crunch.
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• Dried Spare Ribs in Shun De Style

  HK$ 127.8HK$ 142

  For reference only: Tender dried spare ribs, seasoned in Shun De style, offer a savory flavor with a slightly chewy texture, perfect for a satisfying bite.
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• Deep-fried Diced Spare Ribs with Honey Sauce

  HK$ 138.6HK$ 154

  For reference only: Crispy deep-fried diced spare ribs coated in a sweet honey sauce, offering a savory and satisfying texture with each bite.
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• Baked Spare Ribs with Lemon Sauce

  HK$ 127.8HK$ 142

  For reference only: Tender baked spare ribs glazed with a zesty lemon sauce, offering a savory and tangy flavor profile with a succulent texture.
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• Baked Spare Ribs with Mayonnaise Sauce

  HK$ 127.8HK$ 142

  For reference only: Tender baked spare ribs coated in a creamy mayonnaise sauce, offering a savory and rich flavor with a satisfying texture.
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• Deep-fried Fresh Oyster Meat

  HK$ 214.2HK$ 238

  For reference only: Crispy deep-fried fresh oysters offer a savory flavor and a crunchy texture, making for a delightful seafood treat.
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• Deep-fried Chicken Thigh Meat with Lemon Sauce

  HK$ 117HK$ 130

  For reference only: Crispy deep-fried chicken thigh meat drizzled with zesty lemon sauce, offering a savory and refreshing flavor profile with a satisfying crunch.

  #4 most liked
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• Deep-fried Dumplings with Bok Choy

  HK$ 127.8HK$ 142

  For reference only: Crispy deep-fried dumplings filled with savory ingredients, complemented by the refreshing crunch of bok choy, offering a delightful texture contrast.
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• Deep-fried Pork Intestines

  HK$ 149.4HK$ 166

  For reference only: Crispy deep-fried pork intestines offer a savory flavor and crunchy texture, making for a bold and indulgent dish.

  #5 most liked
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• Stir-fried Diced Chicken and Cashew Nuts

  HK$ 117HK$ 130

  For reference only: This dish features tender diced chicken stir-fried with crunchy cashew nuts, offering a savory and satisfying texture with a delightful nutty flavor.
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• Stir-fried Pork Intestines with Spicy Sauce

  HK$ 127.8HK$ 142

  For reference only: This dish features tender pork intestines stir-fried in a bold, spicy sauce, delivering a savory and slightly crunchy texture.
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• Stir-fried Goose Intestine with Soy Sauce

  HK$ 138.6HK$ 154

  For reference only: This dish features tender goose intestine stir-fried in a savory soy sauce, offering a rich flavor and a satisfying texture.
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• Stir-fried Zucchini and Pork Jowl with XO Sauce

  HK$ 127.8HK$ 142

  For reference only: This dish features tender pork jowl stir-fried with zucchini, enhanced by the bold, savory flavors of XO sauce, creating a satisfying texture.
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• Stir-fried Sliced Pork Belly in Peking Style

  HK$ 117HK$ 130

  For reference only: This dish features tender sliced pork belly stir-fried in a savory Peking style, offering a rich flavor and satisfying texture.
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• Stir-fried Squid with Black Bean and Bell Pepper Sauce

  HK$ 149.4HK$ 166

  For reference only: This dish features tender squid stir-fried in a savory black bean and bell pepper sauce, offering a delightful combination of flavors and textures.
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• Stir-fried Squid and Chinese Chive Flower

  HK$ 149.4HK$ 166

  For reference only: This dish features tender squid stir-fried with fragrant Chinese chive flowers, offering a savory taste and a delightful, slightly crunchy texture.
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• Deep-fried Edible Frogs

  HK$ 138.6HK$ 154

  For reference only: Crispy deep-fried frogs offer a savory and crunchy texture, delivering a unique and adventurous dining experience.
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• Stir-fried Edible Frogs with Black Bean and Bell Pepper Sauce

  HK$ 138.6HK$ 154

  For reference only: This dish features tender stir-fried edible frogs, enhanced by a savory black bean and bell pepper sauce, offering a delightful texture and flavor.
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• Deep-fried Mashed Tofu

  HK$ 127.8HK$ 142

  For reference only: Crispy on the outside and soft on the inside, this deep-fried mashed tofu offers a savory flavor and satisfying texture.
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• Sauteed Spring Beans

  HK$ 117HK$ 130

  For reference only: Sautéed spring beans offer a fresh, vibrant taste with a tender yet crisp texture, highlighting the natural flavor of the beans.
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• Deep-fried Fish Fillet with Sweet Corn Sauce

  HK$ 117HK$ 130

  For reference only: Crispy deep-fried fish fillet served with a rich and sweet corn sauce, offering a delightful contrast of textures and flavors.
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• Deep-fried Fish Fillet

  HK$ 117HK$ 130

  For reference only: Crispy deep-fried fish fillet with a savory flavor and a light, flaky texture, perfect for a satisfying meal.
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• Stir-fried Beef Omasum with Black Bean and Bell Pepper Sauce

  HK$ 127.8HK$ 142

  For reference only: Tender stir-fried beef omasum coated in a savory black bean and bell pepper sauce, offering a satisfying texture and rich flavor.
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• Deep-fried Shrimp Cake with Mayonnaise Sauce

  HK$ 149.4HK$ 166

  For reference only: Crispy deep-fried shrimp cake served with a creamy mayonnaise sauce, offering a savory flavor and a delightful crunchy texture.
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• Stir-fried Shrimps with Eggs

  HK$ 117HK$ 130

  For reference only: This dish features tender shrimps stir-fried with fluffy eggs, offering a savory and satisfying combination with a delightful texture.
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• Stir-fried Prawns with Soy Bean Sauce

  HK$ 192.6HK$ 214

  For reference only: This dish features tender prawns stir-fried in a savory soy bean sauce, offering a delightful balance of flavor and a satisfying texture.
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• Stir-fried Celery and Beef with XO Sauce

  HK$ 138.6HK$ 154

  For reference only: This dish features tender beef stir-fried with crisp celery, enhanced by the bold, savory flavors of XO sauce, creating a satisfying texture and taste.
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• Stir-fried Mini Squid with Soy Bean Sauce

  HK$ 149.4HK$ 166

  For reference only: This dish features tender mini squid stir-fried in a savory soy bean sauce, offering a delightful balance of flavor and a slightly chewy texture.
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• Stir-fried Chicken Offal with Ginger Sauce

  HK$ 138.6HK$ 154

  For reference only: This dish features tender chicken offal stir-fried to perfection, enhanced by a savory ginger sauce that adds a warm, aromatic flavor.
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• Stir-fried Pork Offal with Ginger and Spring Onion

  HK$ 127.8HK$ 142

  For reference only: This dish features tender pork offal stir-fried with ginger and spring onion, offering a savory flavor and a satisfying texture.
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• Braised Tofu and Minced Pork with Spicy Sauce

  HK$ 117HK$ 130

  For reference only: This dish features tender braised tofu and savory minced pork, enhanced by a spicy sauce that adds a delightful kick and rich flavor.
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• Stir-fried Zucchini with Salted Egg Yolk

  HK$ 138.6HK$ 154

  For reference only: This dish features tender stir-fried zucchini, enriched with a creamy salted egg yolk, offering a savory and satisfying texture.
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• Stir-fried Bitter Cucumber with Salted Egg Yolk

  HK$ 138.6HK$ 154

  For reference only: This dish features stir-fried bitter cucumber, offering a savory and slightly bitter taste, complemented by the creamy texture of salted egg yolk.
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• Stir-fried Green Bean with Pepper and Salt

  HK$ 138.6HK$ 154

  For reference only: This dish features crisp green beans stir-fried to perfection, seasoned with pepper and salt for a savory and satisfying crunch.
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• Deep-fried Minced Shrimp in Pork Intestine with Pepper Salt

  HK$ 171HK$ 190

  For reference only: Crispy deep-fried minced shrimp encased in tender pork intestine, seasoned with pepper salt for a savory and flavorful bite.
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• Deep-fried Squid with Pepper Salt

  HK$ 160.2HK$ 178

  For reference only: Crispy deep-fried squid seasoned with pepper salt, offering a savory flavor and a satisfying crunch in every bite.
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• Deep-fried Edible Frogs with Pepper Salt

  HK$ 160.2HK$ 178

  For reference only: Crispy deep-fried frogs seasoned with pepper salt, offering a savory flavor and a crunchy texture that delights the palate.
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• Deep-fried Bombay Duck with Pepper Salt

  HK$ 160.2HK$ 178

  For reference only: Crispy deep-fried Bombay Duck seasoned with pepper salt, offering a savory flavor and a delightful crunch in every bite.
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• Deep-fried Fish Head with Pepper Salt

  HK$ 138.6HK$ 154

  For reference only: This dish features a crispy deep-fried fish head, seasoned with pepper salt, offering a savory and crunchy texture.
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• Deep-fried Mini Squid with Pepper Salt

  HK$ 181.8HK$ 202

  For reference only: Crispy deep-fried mini squid seasoned with pepper salt, offering a savory flavor and a delightful crunch in every bite.
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• Stir-fried Short Ribs with Peach and Black Pepper Sauce

  HK$ 149.4HK$ 166

  For reference only: Tender short ribs are stir-fried to perfection, complemented by a sweet and spicy peach and black pepper sauce, offering a savory and rich flavor profile.
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• Stir-fried Spare Ribs with Pineapples

  HK$ 127.8HK$ 142

  For reference only: Tender spare ribs stir-fried with sweet pineapples, offering a savory and slightly tangy flavor profile with a satisfying texture.
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• Deep-fried Dace Balls with Preserved Clams Sauce

  HK$ 127.8HK$ 142

  For reference only: Crispy deep-fried dace balls served with a savory preserved clams sauce, offering a delightful contrast of textures and flavors.
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• Stir-fried Shrimps and Cashew Nuts

  HK$ 138.6HK$ 154

  For reference only: This dish features tender shrimps stir-fried with crunchy cashew nuts, offering a savory and slightly nutty flavor with a satisfying texture.
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• Stir-fried Pork Jowl, Diced Meat and Cashew Nuts

  HK$ 117HK$ 130

  For reference only: This dish features tender stir-fried pork jowl combined with crunchy cashew nuts, delivering a savory and satisfying texture.
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• Stir-fried Salted Pork and Chinese Chive Flower

  HK$ 127.8HK$ 142

  For reference only: This dish features tender salted pork stir-fried with fragrant Chinese chive flowers, offering a savory flavor and a satisfying texture.
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• Stir-fried Pork Jowl Meat and Chinese Chive Flower with XO Sauce

  HK$ 127.8HK$ 142

  For reference only: This dish features tender stir-fried pork jowl meat paired with fragrant Chinese chive flowers, enhanced by the savory depth of XO sauce.
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• Scalded Squid and Enoki

  HK$ 149.4HK$ 166

  For reference only: Tender scalded squid paired with delicate enoki mushrooms, offering a savory and slightly briny flavor with a pleasingly soft texture.
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• Scalded Enoki, Sliced Beef and Beef Omasum

  HK$ 149.4HK$ 166

  For reference only: This dish features tender sliced beef and beef omasum, complemented by delicate scalded enoki mushrooms, offering a savory and satisfying texture.
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• Stir-fried Pork Offal with Black Bean and Bell Pepper Sauce

  HK$ 127.8HK$ 142

  For reference only: This dish features tender pork offal stir-fried in a savory black bean and bell pepper sauce, offering a rich and satisfying texture.
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• Stir-fried Sliced Beef and Mixed Mushrooms with XO Sauce

  HK$ 138.6HK$ 154

  For reference only: This dish features tender sliced beef stir-fried with a variety of mushrooms, enhanced by the bold, savory flavors of XO sauce. The texture is both succulent and satisfying.
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• Minced Pork with Green Bean and Preserved Olive

  HK$ 127.8HK$ 142

  For reference only: This dish features savory minced pork stir-fried with crisp green beans and tangy preserved olives, offering a delightful combination of textures and flavors.
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• Baby Oyster Congee

  from HK$ 95.4HK$ 106

  For reference only: Baby Oyster Congee features rice cooked in a savory broth with tender baby oysters. This dish is often seasoned with ginger and scallions, served warm, and enjoyed as a comforting meal in Chinese cuisine.
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• Fried Rice in Fujian Style

  HK$ 117HK$ 130

  For reference only: Fujian-style fried rice features rice stir-fried with shrimp, pork, and vegetables. Seasoned with soy sauce and garlic, it is often served with a side of pickled vegetables, reflecting Fujian's coastal culinary traditions.
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• Stir-fried Noodles with Soy Sauce

  HK$ 95.4HK$ 106

  For reference only: Stir-fried noodles are cooked with soy sauce, vegetables, and protein. This dish features a savory flavor profile and is typically served hot, often garnished with green onions or sesame seeds. Originating from various Asian cuisines, it is a popular street food option.
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• Stir-fried Noodles with Mixed Seafood

  HK$ 117HK$ 130

  For reference only: Stir-fried noodles feature shrimp, squid, and scallops, cooked with vegetables in a savory sauce. This dish combines umami flavors with a hint of spice, often served with lime and fresh herbs.
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• Stir-fried Flat Rice Noodles with Sliced Beef

  HK$ 95.4HK$ 106

  For reference only: Stir-fried flat rice noodles are combined with sliced beef, soy sauce, and vegetables. This dish features a savory flavor profile and is typically served with lime and chili on the side. Originating from Southeast Asia, it is a popular street food item.
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• Stir-fried Flat Rice Noodles with Black Bean and Bell Pepper

  HK$ 95.4HK$ 106

  For reference only: Stir-fried flat rice noodles are combined with black bean sauce and bell peppers. This dish features savory flavors from the black bean sauce, enhanced by garlic and soy sauce, typically served with fresh herbs or lime. Originating from Asian cuisine, it offers a satisfying texture and a balanced taste.
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• Fried Rice in Yangzhou Style

  HK$ 95.4HK$ 106

  For reference only: Yangzhou Fried Rice features rice stir-fried with shrimp, ham, peas, and eggs. This dish is seasoned with soy sauce and often garnished with green onions, reflecting its origins in Jiangsu province, China. Typically served as a main course, it showcases a balance of flavors and textures.
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• Stir-fried Flat Rice Noodles with Satay Sauce

  HK$ 95.4HK$ 106

  For reference only: Stir-fried flat rice noodles are combined with satay sauce, featuring peanuts and spices. This dish is typically served with vegetables and protein, offering a savory and slightly nutty flavor profile. Originating from Southeast Asia, it is popular in street food culture.
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