Akune Wagyu Ramen

• Japanese Dumplings

  HK$ 52.2HK$ 58

  For reference only: Enjoy tender Japanese dumplings filled with savory ingredients, offering a delightful balance of flavors and a satisfying, chewy texture.
  

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• Chicken Soft Bone Dumplings

  HK$ 52.2HK$ 58

  For reference only: Tender chicken soft bone dumplings offer a savory flavor with a delicate, chewy texture, making them a delightful choice for any meal.
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• Grilled Pork Chicken Soup Ramen

  from HK$ 91.8HK$ 102

  For reference only: Grilled pork and chicken are simmered in a rich broth with ramen noodles. Topped with green onions and served with soy sauce, this dish combines savory flavors and hearty textures, typical of Japanese cuisine.
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• Grilled Pork Garlic Soup Ramen

  from HK$ 95.4HK$ 106

  For reference only: Grilled pork garlic soup ramen features tender grilled pork in a savory garlic broth. Served with ramen noodles, scallions, and soft-boiled eggs, this dish combines rich flavors and textures, typical of Japanese cuisine.
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• Grilled Pork Green Onion Soy Sauce Soup Ramen

  from HK$ 95.4HK$ 106

  For reference only: Grilled pork, green onions, and soy sauce create a savory broth for ramen. The noodles are typically served in a hot, flavorful soup, garnished with additional green onions and often accompanied by soft-boiled eggs. This dish is popular in Japanese cuisine, showcasing a balance of umami and freshness.
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• Grilled Pork Spicy Soup Ramen

  from HK$ 102.6HK$ 114

  For reference only: Grilled pork spicy soup ramen features grilled pork, noodles, and a spicy broth. It combines savory flavors with a hint of heat, typically garnished with green onions and served hot. This dish is popular in Japanese cuisine, offering a comforting and satisfying meal.
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• Slow Cooked Chicken Prawn Soup Ramen

  from HK$ 86.4HK$ 96

  For reference only: Slow cooked chicken prawn soup ramen features tender chicken and prawns simmered in a rich broth. Served with ramen noodles, it combines umami flavors with a hint of spice, often garnished with green onions and nori. This dish is popular in Japanese cuisine, showcasing the art of noodle soup preparation.
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• Slow Cooked Chicken Chicken Soup Ramen

  from HK$ 86.4HK$ 96

  Must eat item
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• Slow Cooked Chicken Garlic Soup Ramen

  from HK$ 91.8HK$ 102

  For reference only: Slow cooked chicken garlic soup ramen features tender chicken, garlic, and noodles in a savory broth. This dish combines umami flavors with a rich, aromatic base, often garnished with green onions and served hot.
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• Slow Cooked Chicken Green Onion Soy Sauce Soup Ramen

  from HK$ 91.8HK$ 102

  For reference only: Slow cooked chicken is simmered with green onions and soy sauce, creating a savory broth. Served over ramen noodles, this dish offers a comforting blend of flavors and textures.
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• Slow Cooked Chicken Spicy Soup Ramen

  from HK$ 99HK$ 110

  For reference only: Slow cooked chicken spicy soup ramen features tender chicken simmered in a spicy broth. Served with ramen noodles, scallions, and soft-boiled eggs, this dish offers a comforting and flavorful experience rooted in Japanese cuisine.
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• Grilled Pork Prawn Soup Ramen

  from HK$ 91.8HK$ 102

  Must eat item
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• Signature Ramen with Chicken, Wagyu and Pork in Prawn Soup

  from HK$ 149.4HK$ 166

  Chicken, wagyu and pork | Must eat item
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• Slow Cooked Chicken Prawn Soup Tsukemen

  from HK$ 120.6HK$ 134

  For reference only: Slow Cooked Chicken Prawn Soup Tsukemen features tender chicken and prawns simmered in a rich broth. Served with cold noodles for dipping, this dish combines savory flavors with a satisfying texture, typical of Japanese cuisine.
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• Grilled Pork Prawn Soup Tsukemen

  from HK$ 124.2HK$ 138

  For reference only: Grilled pork and prawn soup tsukemen features chilled noodles served with a rich, savory broth. The dish combines grilled pork, prawns, and a blend of soy sauce and mirin, typically enjoyed with dipping sauce and garnishes. Originating from Japan, it offers a unique texture and flavor experience.
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• Grilled Pork Chicken Soup Tsukemen

  from HK$ 124.2HK$ 138

  For reference only: Grilled pork and chicken are simmered in a rich broth, served with cold noodles. Tsukemen features a dipping sauce, often flavored with soy sauce and sesame, enhancing the dish's savory profile. This Japanese dish is typically enjoyed by dipping the noodles into the broth before each bite.
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• Grilled Pork Garlic Soup Tsukemen

  from HK$ 127.8HK$ 142

  For reference only: Grilled pork garlic soup tsukemen features grilled pork, garlic, and dipping noodles. The broth is rich and savory, served with cold noodles for dipping, highlighting Japanese flavors.
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• Slow Cooked Angus Ribs Garlic Soup Tsukemen

  from HK$ 160.2HK$ 178

  For reference only: Slow Cooked Angus Ribs feature tender beef ribs cooked in a savory broth with garlic. This dish is typically served with noodles for dipping, highlighting rich umami flavors. Tsukemen consists of cold noodles served alongside a hot, flavorful dipping sauce, often made with soy sauce and various toppings. This Japanese dish emphasizes a contrast in temperatures and textures, making it a unique dining experience.
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• Slow Cooked Chicken Chicken Soup Tsukemen

  from HK$ 120.6HK$ 134

  For reference onlySlow Cooked Chicken: Tender chicken pieces are simmered slowly with herbs and spices, resulting in rich flavors. Often served with rice or vegetables, this dish highlights comfort food traditions. Chicken Soup: A classic dish made with chicken, vegetables, and broth, simmered to develop deep flavors. Typically enjoyed warm, it is a staple in many cultures for its soothing properties. Tsukemen: Cold noodles served with a separate bowl of rich dipping broth, often made from pork or chicken. This Japanese dish emphasizes texture and flavor, commonly garnished with green onions and nori.
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• Slow Cooked Chicken Garlic Soup Tsukemen

  from HK$ 127.8HK$ 142

  For reference only: Slow Cooked Chicken Garlic Soup Tsukemen features tender chicken simmered with garlic in a rich broth. Served with cold noodles for dipping, this dish combines savory flavors with a comforting texture, originating from Japanese cuisine.
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• Slow Cooked A4 Wagyu Prawn Soup Tsukemen

  from HK$ 181.8HK$ 202

  Must eat item
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• Slow Cooked A4 Wagyu Chicken Soup Tsukemen

  from HK$ 181.8HK$ 202

  For reference only: Slow cooked A4 Wagyu chicken soup tsukemen features tender A4 Wagyu beef and chicken broth. The noodles are served cold alongside the rich, savory soup for dipping, highlighting Japanese culinary traditions.
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• Slow Cooked A4 Wagyu Garlic Soup Tsukemen

  from HK$ 181.8HK$ 202

  For reference only: Slow cooked A4 Wagyu garlic soup tsukemen features tender A4 Wagyu beef in a rich garlic broth. Served with chilled noodles for dipping, this dish combines savory flavors with a unique texture.
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• Signature Tsukemen with Chicken, Wagyu and Pork in Prawn Soup

  from HK$ 160.2HK$ 178

  Chicken, wagyu and pork | Must eat item
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• Oolong

  HK$ 21.6HK$ 24

  For reference only: Oolong drinks offer a smooth, aromatic experience with a balanced flavor profile, combining floral notes and a subtle earthiness for a refreshing sip.
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Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. | 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。

• Canned Beer

  from HK$ 27HK$ 30

  Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. | 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。
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• Limited Edition Canned Beer

  HK$ 41.4HK$ 46

  Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. | 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。
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