Hachi Sawa [Extended Delivery]

• Cutlery (1 set)

  HK$ 1

  如沒有加購餐具，即使於結帳頁選擇需要餐具亦不會提供
  

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鮮蕃茄每日熬製

• Vegetables and Tofu with Udon in Tomato Soup Set

  from HK$ 78

  100% vegan | Served with drinks
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• Beef with Udon in Tomato Soup Set

  from HK$ 90

  Served with drinks
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• Pork with Udon in Tomato Soup Set

  from HK$ 86

  Served with drinks
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• Chicken with Udon in Tomato Soup Set

  from HK$ 90

  Served with drinks
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• Minced Pork and Scallop with Udon in Tomato Soup Set

  from HK$ 101

  Served with drinks
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鮮蕃茄每日熬製

• Vegetables and Tofu with Rice in Tomato Soup Set

  from HK$ 78

  100% vegan | Served with drinks
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• Welsh Onion and Pork with Rice Set

  from HK$ 78

  Served with drinks
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• Welsh Onion and Beef with Rice Set

  from HK$ 78

  Served with drinks
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• Welsh Onion and Chicken with Rice Set

  from HK$ 78

  Served with drinks
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• Welsh Onion and Japanese Style Spicy Barbecue Pork with Rice Set

  from HK$ 78

  Served with drinks
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• Hachi Sawa Curry Deep-fried Pork Chop with Rice Set

  from HK$ 86

  Served with drinks
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• Hachi Sawa Curry Black Angus Rib-eye Steak with Rice Set

  from HK$ 106

  Served with drinks
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• Hachi Sawa Curry Pork and Mixed Mushroom with Rice Set

  from HK$ 78

  Served with drinks
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• Hachi Sawa Curry Deep-fried Shrimp with Rice Set

  from HK$ 78

  Served with drinks
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• Hachi Sawa Curry Mixed Mushrooms and Cheese with Rice Set

  from HK$ 83

  Served with drinks
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• Hachi Sawa Curry Deep-fried Chicken with Rice Set

  from HK$ 86

  Served with drinks
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• Hachi Sawa Curry Deep-fried Aji Fish with Rice Set

  from HK$ 83

  Served with drinks
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• Hachi Sawa Curry Beef and Mixed Mushroom with Rice Set

  from HK$ 78

  Served with drinks
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• Hachi Sawa Curry Mixed Vegetables with Rice Set

  from HK$ 67

  Served with drinks
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• Hachi Sawa Curry Deep-fried Oyster with Rice Set

  from HK$ 78

  Served with drinks
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• Hachi Sawa Curry Japanese Barbecue Pork and Scrambled Egg with Rice Set

  from HK$ 83

  Served with drinks
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Need time for preparation

• Thick Cut Beef Tongue

  HK$ 68

  For ref only: Savory and rich, with a melt-in-your-mouth texture.
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• Chicken Wings (2 pcs)

  HK$ 42

  For ref only: Chicken wings
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• Oysters Wrap (2 pcs)

  HK$ 78

  Signature
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• Chicken Combo

  HK$ 108

  Chicken cartilage, chicken kidney, salted chicken and chicken cartilage stick
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• Salmon Belly (1 pc)

  HK$ 42
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• Chicken Cartilage (2 pcs)

  HK$ 42
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• Angus Beef Ribs

  HK$ 48
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• Dried Pufferfish (1 pc)

  HK$ 62
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• Salmon Belly (2 pcs)

  HK$ 76
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• Eel (1 pc)

  HK$ 55
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• Lamb Chop (1 pc)

  HK$ 48
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• Pork Neck (2 pcs)

  HK$ 48
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• Chicken with Scallion (2 pcs)

  HK$ 48
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• Chicken Kidney (2 pcs)

  HK$ 35
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• Salted Chicken (1 pc)

  HK$ 32
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• Scallop with Butter and Garlic (2 pcs)

  HK$ 88
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• Chicken Cartilage Stick (3 pcs)

  HK$ 78
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• Japanese Chicken Heart (2 sticks)

  HK$ 48
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• Seafood Udon with Cream and Black Truffle

  HK$ 108

  Salmon and Scallops
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• Black Angus Rib-eye Steak Udon

  HK$ 108

  Stirred Udon
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• Black Garlic Udon with Kurobuta Pork

  HK$ 96

  For reference only: Black garlic udon features thick wheat noodles stir-fried with sliced kurobuta pork. The dish combines umami-rich black garlic and savory pork, often garnished with green onions and sesame seeds. Originating from Japan, it highlights the depth of flavor in traditional udon preparations.
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• Bream Belly Udon with Ginger Sauce

  HK$ 90

  Stirred Udon
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• Hiroshima Oyster Minced Pork Udon

  HK$ 97

  For reference only: Hiroshima Oyster Minced Pork Udon features udon noodles topped with minced pork and fresh oysters. The dish combines savory flavors from soy sauce and garlic, typically served in a warm broth with green onions. Originating from Hiroshima, it highlights local seafood and regional culinary traditions.
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• Hokkaido Scallop Udon

  HK$ 88

  For ref only: Savory and buttery scallop flavor pairs perfectly with the chewy udon noodles.
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• Mixed Vegetables and Mushroom Udon

  HK$ 77

  Vegetarian
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• Mixed Mushrooms Udon with Cheese and Truffe

  HK$ 108

  Vegetarian
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• Cold Udon with Sliced Beef

  HK$ 98

  For reference only: Cold udon noodles are served with thinly sliced beef, garnished with green onions. The dish features a soy-based dipping sauce, highlighting umami flavors. Typically enjoyed chilled, it is a popular summer meal in Japan.
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• Cold Udon with Mustard, Fruit Vinegar and Scallop

  HK$ 108

  For reference only: Cold udon noodles are served with a tangy mustard sauce, fruit vinegar, and seared scallops. This dish features a balance of flavors, highlighting the umami of the scallops and the acidity of the vinegar, often enjoyed in Japanese cuisine during warmer months.
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• Sliced Barbecue Pork Udon with Pork Bone Soup

  HK$ 78

  For reference only: Sliced barbecue pork udon features thick udon noodles in a rich pork bone soup. Topped with tender, smoky barbecue pork, it is often garnished with green onions and served hot. This dish is popular in Japanese cuisine, showcasing a blend of savory and umami flavors.
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• Hachi Sawa Superb Cold Udon

  HK$ 64

  Served with mushroom, crab legs and salad | Stirred udon
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• Superb Beef Soup Udon Udon

  HK$ 108

  For reference only: Superb Beef Soup Udon features thick udon noodles in a savory beef broth. It includes tender beef slices, green onions, and mushrooms, often garnished with sesame seeds. This Japanese dish is typically served hot, providing a comforting and hearty meal.
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• Japanese Udon with Chicken and Bamboo Fungus Broth

  HK$ 108

  For reference only: Japanese udon noodles served in a savory chicken and bamboo fungus broth. The dish features tender chicken, earthy bamboo fungus, and is often garnished with green onions. It is a comforting meal, popular in Japanese cuisine, typically enjoyed hot.
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• Sliced Barbecue Pork Ramen with Pork Bone Soup

  HK$ 98

  For ref only: Savory and smoky, with a rich broth that's perfect for cold days.
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• Hachi Sawa Superb Vegetarian Cold Udon

  HK$ 65

  Stirred udon
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• Mixed Mushroom Udon with Black Truffle and Cheese

  HK$ 82

  For reference only: Mixed mushrooms are sautéed and tossed with udon noodles, black truffle, and cheese. This dish combines earthy flavors with a creamy texture, often served garnished with herbs for added depth.
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• Mixed Vegetables and Mushroom Udon

  HK$ 70

  For reference only: Mixed Vegetables and Mushroom Udon features thick wheat noodles stir-fried with seasonal vegetables and mushrooms. This dish combines savory soy sauce and umami flavors, often garnished with green onions and sesame seeds. It is a popular Japanese comfort food, served hot in a bowl or as a stir-fry.
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• Bamboo Fungi Udon with Okra

  HK$ 98

  For reference only: Bamboo fungi udon features chewy udon noodles stir-fried with bamboo fungi and okra. This dish combines earthy flavors with a hint of umami, often garnished with green onions and served in a light broth. Originating from Japanese cuisine, it highlights the use of seasonal vegetables.
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• Hokkaido Scallop with Ramen

  HK$ 108

  For reference only: Hokkaido scallops are seared and served over ramen noodles in a savory broth. This dish combines the sweetness of scallops with umami flavors from miso and soy sauce, often garnished with green onions and nori. Originating from Hokkaido, it highlights the region's fresh seafood.
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• Black Garlic Ramen with Kurobuta Pork

  HK$ 108

  For reference only: Black garlic ramen features rich broth, black garlic, and tender kurobuta pork. Served with noodles, scallions, and soft-boiled egg, this dish highlights umami flavors and is popular in Japanese cuisine.
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• Sliced Barbecue Pork Ramen with Pork Bone Soup

  HK$ 72

  For ref only: Savory and smoky, with a rich broth that's perfect for cold days.
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• Rice with Angus Beef Rib-eye

  HK$ 108

  For reference only: Rice with Angus Beef Rib-eye features tender Angus beef rib-eye, grilled and served over steamed rice. This dish combines savory flavors with a hint of smokiness, often accompanied by sautéed vegetables or a soy-based sauce, reflecting a fusion of Asian and Western culinary traditions.
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• Japanese Scrambled Egg and BBQ Pork with Rice

  HK$ 88

  For reference only: Japanese scrambled eggs are gently cooked and served with BBQ pork over steamed rice. The dish features soy sauce and mirin for flavor, often garnished with green onions. It is a popular comfort food in Japan, enjoyed for breakfast or as a quick meal.
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• Thick Cut Grilled Eel with Rolled Omelette Rice (for 2)

  HK$ 238

  For reference only: Thick cut grilled eel is served over rolled omelette rice, featuring savory soy sauce and mirin. This dish combines tender eel with fluffy rice, often garnished with green onions, reflecting Japanese cuisine's emphasis on umami flavors.
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• Ginger Sauce Bream Belly with Japanese Rolled Omelette and Rice

  HK$ 118

  For reference only: Ginger sauce bream belly features marinated fish, pan-seared for flavor. Served with rolled omelette and rice, it highlights Japanese cuisine's balance of taste and texture.
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• Ginger Sauce Sliced Pork Rice Bowl

  HK$ 92

  For reference only: Ginger sauce sliced pork rice bowl features tender pork marinated in ginger sauce, served over rice. This dish combines savory and slightly sweet flavors, often garnished with green onions and sesame seeds. It is a popular comfort food in Asian cuisine, typically enjoyed as a quick meal.
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• Rice with Double Cheese Pork Chop

  HK$ 98

  For reference only: Rice with Double Cheese Pork Chop features tender pork chops coated in two types of cheese, served over fluffy rice. The dish combines savory flavors from the cheese and pork, often accompanied by a side of vegetables or a light salad. It is popular in comfort food cuisine, offering a satisfying meal experience.
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• Deep-fried Pork Chop Rice and Japanese Egg Onion

  HK$ 80

  For reference only: Deep-fried pork chop rice features tender pork chops, seasoned and deep-fried, served over rice. Accompanied by a Japanese egg onion sauce, it offers savory flavors and a satisfying meal experience.
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• Deep-fried Oyster (3 pcs)

  HK$ 42

  For ref only: Deep-fried breaded oyster
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• Deep-fried Pork Chop

  HK$ 44

  For ref only: Deep-fried pork chop
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• Purple Potato and Chestnut Croquette

  HK$ 31
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• Deep-fried Shrimp (2 pcs)

  HK$ 42
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• Milk Cream Croquette

  HK$ 35
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• Chicken Wings with Cod Roe (2 pcs)

  HK$ 40
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• Deep-fried Cheese Ball (4 pcs)

  HK$ 42
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• Deep-fried Sweet Potato Chestnut Cake

  HK$ 28

  For ref only: Sweet and nutty flavour with a crispy exterior.
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• Stuffed Chicken Wings with Cod Roe (3 pcs)

  HK$ 45
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• Deep-fried Milk Creamy Cake

  HK$ 30
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• Firefly Squid

  HK$ 48

  For ref only:Delicate and briny, with a hint of sweetness. A true delicacy of the sea.
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• Lobster Salad

  HK$ 68

  For ref only: Lobster with creamy sauce and vegetables
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• Tomato Salad

  HK$ 42

  For ref only: Tomato salad
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• Wasabi Octopus

  HK$ 48

  For ref only: Japanese raw octopus with wasabi
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• Baked Prawn with Cheese

  HK$ 78

  9 inch
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• Scallop Sashimi with Homemade Sauce

  HK$ 58

  Iced
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• 3 in 1 Snack Set

  HK$ 108

  Served with lobster salad, squid sashimi and mustard octopus
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• Okra Salad

  HK$ 58
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• Organic Cold Tofu with Sesame Sauce

  HK$ 48
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• Assorted Vegetables with Pork Bone Soup

  HK$ 75
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• Black Angus Rib-eye Steak

  HK$ 108
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• Enoki Mushroom with Butter

  HK$ 68
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• Roasted Sablefish

  HK$ 158
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• Japanese Soft-boiled Egg

  HK$ 15
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• Ginger Honey

  from HK$ 24

  For ref only: Boiled water with honey and ginger slices
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• Lemon Honey

  from HK$ 22

  For ref only: Hot water with honey and lemon slices
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• Rock Sugar, Red Dates and Pear Honey

  from HK$ 30
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• Peach Drink

  HK$ 35
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• Kyoto Grapes Soda

  HK$ 35
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• White Peach Soda

  HK$ 30

  For ref only: Carbonated water with white peach juice
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• Cream Soda

  HK$ 16

  For ref only: Carbonated vanilla-flavored soft drink
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• Coca-Cola

  HK$ 15

  For ref only: Carbonated sugary soft drink
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• 7 Up

  HK$ 15

  For ref only: Lemon-lime-flavored non-caffeinated soft drink
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• Honey with Lemon

  from HK$ 20

  For ref only: Sweet honey with a tangy lemon twist. Perfect for adding to tea or drizzling over toast.
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• Kyoto Grapes Soda

  HK$ 30
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• Marbles Soda

  HK$ 22
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• Soda with Salty Lemon

  HK$ 20
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• Pear Tea with Dates and Crystal Sugar

  from HK$ 20
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• Homemade Honey Ginger

  from HK$ 20
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• Chocolate with Marshmallows

  from HK$ 22
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• Hachi Sawa Special Beverages

  HK$ 32
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Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。

• Sapporo Draft Beer

  HK$ 32

  250ml
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• KIRIN Draft Beer

  HK$ 42

  250ml
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• Asahi

  HK$ 38

  330ml | Bottle
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• Jack Daniel's Honey Whiskey Beer

  HK$ 68
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• Jack Daniel's Honey Whiskey 7 Up

  HK$ 48
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Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。

• Dassai

  from HK$ 190
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• Kubota

  from HK$ 170
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