Sun Ming Yuen Seafood Restaurant

Most ordered right now

• Pan-fried Brown Rice Rolls with Shrimps

  HK$ 36

  Recommended
  

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• Steamed Beancurd Sheet Rolls with Chicken, Taro, Ham and Fish Maw

  HK$ 33

  For ref only: Steamed beancurd sheet rolls with chicken, taro, ham and fish maw
  

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• Steamed Siu Mai with Crab Roe

  HK$ 34
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• Steamed Shrimp Dumplings

  HK$ 36
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• Shredded Pork and Preserved Egg Congee (1 bowl)

  HK$ 31
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• Pan-fried Bean Curd Sheet Roll with Shrimp

  HK$ 31
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Steamed to order, preparation takes 15-20 minutes

• Creamy Custard Buns

  HK$ 28

  Recommended

  #1 most liked
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• Chicken Feet with Hua Diao Wine and Chinese Herbs

  HK$ 36

  Recommended
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• Deep-fried Sesame Balls with Black Sesame Filling

  HK$ 31

  For ref only: Rich, nutty black sesame filling inside crispy, golden-brown sesame balls.
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• Pan-fried Brown Rice Rolls with Shrimps

  HK$ 36

  Recommended

  Popular
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• Coconut Osmanthus Jelly

  HK$ 28

  For ref only: Sweet and floral flavour with a smooth, jiggly texture. Perfect for a refreshing dessert.
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• Steamed Cane Sugar Sponge Cake

  HK$ 31

  Recommended
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• Steamed Shrimp Dumplings

  HK$ 36

  Popular
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• Steamed Siu Mai with Crab Roe

  HK$ 34

  Popular
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• Dumpling with Black Truffle and Stir fry Egg Whites

  HK$ 31
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• Meat Dumplings in Spicy Sauce

  HK$ 31
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Steamed to order, preparation takes 15-20 minutes

• Steamed Spare Ribs with Garlic

  HK$ 31

  For ref only:Savory garlic flavor with tender meat.
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• Glutinous Rice with Chicken in Lotus Leaf

  HK$ 31

  For ref only: Savory chicken and fragrant lotus leaf infuse sticky rice with rich flavor.
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• Steamed Pork Trotter with Fermented Red Beancurd

  HK$ 28

  For ref only: Savory and tangy, this dish features tender pork trotter and the bold flavor of fermented red beancurd.
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• Steamed Honeycomb Tripe with Special Sauce

  HK$ 34

  For ref only: Savory and sweet sauce complements the tender and chewy tripe for a satisfying taste experience.
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• Beancurd Sheet Roll with Oyster Sauce

  HK$ 28

  For ref only: Beancurd sheet wrapped minced meat in oyster sauce
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• Steamed Beancurd Sheet Rolls with Chicken, Taro, Ham and Fish Maw

  HK$ 33

  For ref only: Steamed beancurd sheet rolls with chicken, taro, ham and fish maw

  Popular
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• Steamed Minced Beef Balls with Bean Curd Sheet

  HK$ 28

  For ref only: Savory beef flavor with a soft and tender texture wrapped in delicate bean curd sheet.

  #2 most liked
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• Steamed Chicken Feet in Black Bean Sauce

  HK$ 31

  For ref only: Steamed chicken feet in black bean sauce
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• Minced Dace Fish Balls with Greens

  HK$ 28
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• Steamed Chicken and Fish Maw with Mushrooms

  HK$ 31

  #3 most liked
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• Nostalgic Steamed Chaozhou Style Dumplings

  HK$ 24

  #4 most liked
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Steamed to order, preparation takes 15-20 minutes

• Poached Choy Sum

  HK$ 31

  For ref only: Poached choy sum
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• Home-style Pancake

  HK$ 31

  For ref only:Fluffy and buttery with a hint of sweetness. Perfect for breakfast or brunch.
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• Skin-Nourishing Red Dates Cake

  HK$ 28

  For reference only: This traditional dim sum features a soft, moist cake made primarily with red dates, offering a subtly sweet and nourishing flavor.
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• Red Bean Sweet Soup with Tangerine Peel

  HK$ 24

  For ref only: Traditional Cantonese sweet soup with red bean and tangerine peel
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• Pan-fried Green Chili Pepper

  HK$ 31

  For ref only: Pan-fried green chili pepper
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• Deep-fried Savoury Dumplings

  HK$ 24

  For ref only: Deep-fried glutinous rice pastry with minced pork and chives
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• Deep-fried Shrimp Wonton

  HK$ 28

  For ref only:Crispy and savory with a hint of seafood flavor.
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• Pan-fried Turnip Cake

  HK$ 28

  For ref only: Pan-fried steamed cake made from shredded radish and rice flour
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• Spring Roll with Fresh Shrimp and Garlic

  HK$ 31

  For ref only: Deep-fried wrapper with fresh shrimp and garlic as filling
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• Pan Fried Rice Roll w/ Dried Shrimp

  HK$ 28

  For reference only Traditional dim sum pan-fried rice roll with dried shrimp. Savory and lightly aromatic, with a crisp exterior and tender, chewy rice texture.
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• Stir-fried Rice Vermicelli

  HK$ 31

  For ref only: Stir-fried rice vermicelli, may with shredded meat and vegetable
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• Poached Head Lettuce

  HK$ 31
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• Pan-fried Stuffed Eggplants in Teriyaki Sauce

  HK$ 28
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• Pan-fried Bean Curd Sheet Roll with Shrimp

  HK$ 31

  Popular
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Steamed to order, preparation takes 15-20 minutes

• Steamed Rice Roll with BBQ Pork

  HK$ 31

  For ref only: Steamed rice roll with diced barbecue pork, usually with soy sauce
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• Steamed Beef Rice Roll

  HK$ 31

  For reference only Steamed beef rice roll with savory, gently seasoned flavor. Soft, tender texture with a light, satisfying bite.
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• Steamed Rice Rolls with Shrimps and Greens

  HK$ 36

  For ref only: Steamed rice roll with shrimps and greens, served with soy sauce
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• Soft Plain Rice Noodle Roll

  HK$ 28
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Steamed to order, preparation takes 15-20 minutes

• Steamed Lotus Seed Paste Bun

  HK$ 24

  For reference only Steamed lotus seed paste bun with a subtly sweet, comforting flavor. Soft, fluffy texture with a smooth, rich filling. Must-try from 7:00am–3:00pm.
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• Steamed Chicken and Ginger Bun

  HK$ 28

  For ref only: Steamed fluffy bun with ginger juice and chicken as filling
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• Handmade Steamed BBQ Pork Buns

  HK$ 28
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Steamed to order, preparation takes 15-20 minutes

• Shredded Pork and Preserved Egg Congee (1 bowl)

  HK$ 31

  Popular
  0

• Stir Fried Cauliflower With Pork Belly

  HK$ 108
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