[Sync] The Upper Pinery (Wan Chai)

Duck's Tongue with Swiss Sauce

Duck tongue, Swiss sauce and scallions

Okra Salad

Okra, cherry tomato, ginger and soy sauce

Five-spice Beef Shank

Satay sauce, black vinegar, soy sauce, oyster sauce, five-spice powder and sesame oil

Dried Pufferfish (1 pc)

Spinach in Consommé

Spinach, bonito flakes, soy sauce, rice wine and chicken consommé

Chilled Cuttlefish in Ponzu

Cuttlefish head and ponzu sauce

Crystal Sugar and Rice Vinegar Infused Phoenix Claws

Phoenix claw, crystal sugar, rice vinegar and chili

Mala Baked Escargots

Spicy | Escargots and mala sauce

Chicken Skin Dumpling with Sukiyaki Sauce and Braised Egg Yolk

Chicken skin dumpling, sukiyaki sauce and braised egg yolk

Chinese Steamed Egg

Eggs, water, soy sauce, scallion oil, scallions and sergestid shrimp

Salt and Pepper Cuttlefish Head (Small)

Spicy | Cuttlefish head, chili, garlic, shallot and onion

Pan-fried Large Tiger Prawns (2 pcs)

Tiger prawn, salted eggs, onion, prawn oil, garlic, rice wine and scallions

Char Siu Pork Neck (Small)

Pork neck, Mei Kuei Lu Chiew, red bean curd, red wine and hoisin sauce

Mixed Mushrooms with Glass Noodles (Small)

Vegetarian | King oyster mushroom, beech mushroom, sugar snap pea, carrot and glass noodles

Homemade Mala Mayonnaise Beef Short Ribs (Small)

Beef short ribs, garlic, mala sauce and mayonnaise

Stir-fried Beef with Leeks (Small)

Beef short ribs, fried garlic, fried shallots, homemade sweet soy sauce, leek and rice wine

Smoked Hong Kong-style Roasted Duck Breast with Plum à l’Orange Sauces

Duck breast, five spice, plum sauces, orange, lemon, cointreau and maltose

Pan-fried Codfish with Douchi and Miso Sauce (Small)

Beware of fish bones | Codfish, miso, black beans, mayonnaise, egg yolks, garlic, chili and rice wine

Slow-cooked 8 Hours Soy Braised Confit Duck Legs (2 pcs)

Duck legs, braising sauces, strawberries purée, lemon peels and Grand Marnier

Stir-fried Vermicelli with Chinese Sausages

Dried Chinese sausages, eggs, scallions, parsley and vermicelli

Stir-fried Ginger Chinese Kale

Ginger juice, ginger slice, sugar and Chinese kale

Shao Mai

Shrimp and pork

Bamboo Charcoal Egg Custard Bun

Salted egg yolk, cocoa powder and flour

Fried Steamed Bun

Steamed bun and condensed milk

Fried Turnip Cake with XO Sauce

Turnip, corn starch, rice flour, shrimp, Chinese sausage and xo sauce

Shrimp Dumpling

Shrimp, pork and bamboo shoot

Slow-cooked Roasted Chongqing Chicken Leg Fillet in Crispy Man Tou Bun (2 pcs)

Chongqing chicken sauces, chicken leg filet, satay sauces, rice wine, scallions, pickled cucumbers, radish, red leaf lettuce, leek and onion

Pan-fried Salted Pork Belly with Hoisin Chu Hou Sauces in Crispy Man Tou Bun (2 pcs)

Pork belly, salt, pickled cucumbers, radish, red leaf lettuce, leek and onion

Hand-made Prawn Cake with Sriracha Sauces in Crispy Man Tou Bun (2 pcs)

Spicy | Hand-made prawn cake, sriracha mayonnaise, pickled cucumbers, radish, red leaf lettuce, leek and onion

Shanghai-style Noodles with Homemade Scallion Oil (Small)

Homemade scallion oil, sweet soy sauce, dark soy sauce, Mei Kuei Lu Chiew and sergestid shrimp

Konjac Rice

Chicken Cartilage

Deep-fried Fish Skin

Fish skin, five spice and chili

Salt and Pepper Fries

Mixed with paprika, salt and pepper

Cold Brew Tea Ice Jelly

Served with dried raisins, sweet red beans, coconut jelly and black sugar syrup

Osmanthus and Tea Jelly with Cheese Foam

Osmanthus, osmanthus jelly ball, tea ice jelly, cream cheese, condensed milk, milk and double cream

Pineapple Egg Custard Bun

Egg custard and pineapple bun

Melon Cheese Foam with Oat Bubble

Melon, cream cheese, condensed milk, milk, double cream and oat bubble balls