The Monogamous Chinese

Name: The Monogamous Chinese
Address: G/F, 59 Caine Road, Mid-Levels, Hong Kong, X, HK
Telephone: +85225232872

4.6/5 1240

$ $ $
Seafood
Chinese
Noodles
Rice

Appetizers

Chilled Beancurd in Layered Sheets with Sichuan Spicy Sauce

$98.00
Diced Cucumber with Garlic

$98.00
Jellyfish with Sesame Oil

$98.00
Chilled Eggplant with Garlic Soya Sauce

$98.00
Julienne Chilled Chili Peppers Wrapped in Egg Sheets

$98.00
Baby Bamboo in Sichuan Spicy Sauce

$98.00
Okra in a Wasabi Soya Sauce

$98.00
Deep-fried Vegetable Spring Rolls with Sweet and Sour Sauce

$98.00
Jade Vegetable with Shredded Ginger

$98.00
Sliced Lotus Root in Spicy Sauce

$98.00
Shredded Chilled Chicken with Cucumber

$98.00
Deep-fried Shrimp Spring Rolls with Sweet and Sour Sauce

$98.00
Deep-fried Tofu with Spicy Salt and Crispy Garlic

$98.00
Shredded Steamed Chicken with Thick Noodles in Peanut Sauce

$98.00
Preserved Chinese Egg with Tofu

$98.00
Deep-fried Eggplant with Golden Garlic and Spicy Salt

$98.00
Seafood in Hot and Sour Soup

$98.00

Pork

Minced Pork with Sautéed Green Beans

$128.00
Mau Po Tofu

$128.00
Spicy Minced Pork and Onions served with Lettuce Cups

$148.00
Braised Aubergine with Minced Pork in Sweet and Spicy Sauce

$148.00
Pork Spare Ribs in Our House Black Vinegar Sauce

$168.00
Sichuan Twice Cooked Pork with Chinese Cabbage

$148.00
Sauteed Minced Pork with Preserved Vegetables

Served with sesame pastry pockets

$168.00
Sesame Pastry Pockets (4 pcs)

$58.00

Chicken and Duck

Stir-fried Chicken in Sweet and Sour Sauce

$148.00
Stir-fried Chicken with Honey Roasted Walnuts

$148.00
Deep-fried Crispy Chicken with Leeks and Sliced Garlic

$148.00
Stir-fried Crispy Chicken in Our House Black Vinegar Sauce

$148.00
Wok-fried Chicken in Spicy Black Pepper Sauce with Chinese Vegetables

$148.00
Sautéed Chicken with Cashew Nuts in Spicy Kung Po Sauce

$148.00
Stir-fried Crispy Chicken in Spicy Sweet and Sour Sauce

$148.00
Sizzling Chicken in Spicy Numbing Sauce

$158.00
Deep-fried Black Boned Chicken with Diced Sichuan Chili Peppers

$238.00
Peking Duck with Homemade Pancakes, Leeks, Cucumber and Plum Sauce

from $338.00

Beef

Stir-fried Beef with Green and Red Chili Peppers

$148.00
Sizzling Sliced Beef with Scallions

$148.00
Monogamous Style Deep-fried Beef in Chili Soya Sauce

$158.00
Poached Sliced Beef in Hot Chili Oil

$188.00

Prawn

Deep-fried Tiger Prawns in Crispy Batter

$178.00
Stir-fried Tiger Prawns with Greed and Chili Peppers

$188.00
Tiger Prawns with Honey-roasted Walnuts in XO Sauce

$188.00
Deep-fried Prawns with Salty Egg Yolk

$228.00
Sautéed Tiger Prawns in Spicy Kung Po Sauce

$228.00
Crispy King Tiger Prawns with Diced Sichuan Chili Peppers

$238.00
Sizzling Tiger Prawns with Chinese Celery, Onions and Garlic

$228.00

Fish

Poached Fish Fillets in Hot Chili Oil

$208.00
Sautéed Crispy Fish Fillets in Black Pepper Sauce

$238.00
Sautéed Fish Fillet with Egg White

$238.00
Poached Fish Fillets in Chinese Pickled Vegetables

$238.00
Deep-fried Fish with Pine Nuts in Sweet and Sour Sauce

$238.00

Vegetables

Beijing Stir-fried Shredded Potato In Sour and Spicy Sauce

$98.00
Chinese Kale with Ginger and Garlic

$98.00
Stir-fried Bean Sprouts with Garlic

$98.00
Jade Vegetable

$98.00
French Beans with Garlic

$98.00
Mixed Vegetables of Mushrooms, Lotus, Jade and Kale

$98.00
French Beans with XO Sauce

$98.00
Sichuan Lotus Root

$98.00
Wok Seared Green Chili Peppers

$98.00
Sliced Tofu in a Scallions Sauce

$98.00

Noodles and Rice

Steamed Jasmine Rice

$18.00
Egg Fried Rice

$58.00
Vegetable Fried Rice with Egg

$68.00
Chinese Cabbage Fried Rice with Pine Nuts

$78.00
Chicken Fried Rice with Shanghai Pakchoi

$78.00
Sichuan Noodles in a Spicy Pork and Peanut Soup (Dan Dan Mian)

$78.00
Stir-fried Noodles with Mixed Vegetables

$78.00

Dumplings

Spicy Pork and Chinese Cabbage Dumplings (6 pcs)

$68.00
Minced Pork and Chinese Chive Dumplings (6 pcs)

$68.00
Bamboo Steamed Vegetable Dumplings (4 pcs)

$68.00
Bamboo Steamed Dumplings (4 pcs)

Xiao Long Bao

$68.00
Pork Wontons in Sichuan Spicy Sauce (6 pcs)

$68.00
Bamboo Steamed Shrimp and Spinach Dumplings (4 pcs)

$78.00
Pan-fried Shrimp and Spinach Dumplings (4 pcs)

$88.00
Bamboo Steamed Spicy Pork Dumplings (4 pcs)

$78.00
Pan-fried Spicy Pork Dumplings (4 pcs)

$88.00
Bamboo Steamed Vegetable Bun (3 pcs)

$78.00

Beverages

Tonic Water

$15.00
Soda Water

$15.00
Coke Zero

$15.00
Sprite

$15.00
Antipodes Sparkling

$50.00
Antipodes Still

$50.00
Coke

$15.00

Alcoholic Beverages

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。

Tsing Tao

$25.00
Veuve Clicquot

Champagne

$788.00
Pinot Grigio - Alpha Zeta

White, Villafranca di Verona, Italy 2015

$300.00
Sauvignon Blanc - Two Rivers

White, Malborough, New Zealand 2016

$320.00
Sauvignon Blanc - Vina Leyda Reserva

White, Leyda Valley, Chile 2015

$300.00
Chardonnay - Cypress

White, Hawke's Bay, New Zealand 2015

$370.00
Viognier - Mr. Riggs

White, Adelaide, Australia, 2014

$420.00
Albarino - Martin Codax

White, Rias Baixas, Spain 2015

$450.00
Shiraz Cabernet - Lindemans

Red, Australia 2015

$260.00
Pinot Noir - Black Cottage

Red, New Zealand 2014

$350.00
Malbec - Argento

Red, Mendoza, Argetina 2013

$300.00
Syrah - Vina Leyda Reserva

Red, Leyda Valley, Chile 2012/14

$340.00
Chianti - Da Vinci

Red, Tuscany, Italy 2014

$375.00
Rioja - Paco Garcia Seis

Red, Spain 2014

$420.00
Chateau Neuf du Pape

Red, France 2014

$450.00
Rosé - Black Cottage

Rose, Marlborough, New Zealand 2016

$260.00

Allergy Information

This popular Chinese restaurant in Hong Kong takes its name from the sense of fidelity and commitment that its chefs show to traditional Chinese cuisine from noodles to dumplings, using time-honoured recipes cooked with the finest genuine imported ingredients. Whatever the cuisine they specialise in, the best restaurants treat their ingredients and traditions with respect, and Monogamous Hong Kong holds true to this ideal.

Exploring the Monogamous Chinese noodles and dumplings menu

Whether you want a quick but satisfying snack of noodles or dumplings, or something a little more extravagant for a special occasion, you'll find it on the Monogamous Chinese menu. Featuring food from all over China but specialising in the cuisines of Sichuan and Beijing, this is food that combines authenticity with high precision and finesse. Popular highlights include:

✓ Crispy chicken, stir fried in a spicy, sweet, and sour sauce - a classic.
✓ A whole Peking Duck served the traditional way with hand-made pancakes, sliced leeks, shredded cabbage and a rich, fruity plum sauce. A luxurious yet sociable dish made for sharing.
✓ Deep fried spare ribs of tender mutton, with Mongolian spices - an unusual and tasty dish.
✓ Crispy King Tiger Prawns, served with dried Sichuan chilli peppers for a delectable meal with the famous Sichuan heat.

If you want to make your meal a feast to savour, or even if you want a smaller light meal, The Monogamous Chinese Hong Kong menu also features a full range of starters, dumplings, noodles and rice dishes for you to mix and match for the perfect meal.

Authentic Chinese Premium Food Delivery Service with foodpanda

Enjoying excellent and authentic Chinese food couldn't be easier when you combine the Monogamous Chinese restaurant and the foodpanda premium delivery service. Simply order online after browsing the extensive menu, or use our food ordering application, and we'll do the rest, bringing the food direct to you fresh from the kitchen within an hour of you placing the order. Fast delivery is available daily, with lunchtime and evening services, with a minimum order of HK$100 and a low fee of 12.5%. Payment is easy online with credit card or by Paypal, so even if you have no cash and a bare cupboard, you can enjoy a delicious Chinese meal without leaving the comfort of your home.

If you want to read more, check out a detailed review about The Monogamous Chinese published by foodpanda magazine.

The Monogamous Chinese

Appetizers

Chilled Beancurd in Layered Sheets with Sichuan Spicy Sauce

Diced Cucumber with Garlic

Jellyfish with Sesame Oil

Chilled Eggplant with Garlic Soya Sauce

Julienne Chilled Chili Peppers Wrapped in Egg Sheets

Baby Bamboo in Sichuan Spicy Sauce

Okra in a Wasabi Soya Sauce

Deep-fried Vegetable Spring Rolls with Sweet and Sour Sauce

Jade Vegetable with Shredded Ginger

Sliced Lotus Root in Spicy Sauce

Shredded Chilled Chicken with Cucumber

Deep-fried Shrimp Spring Rolls with Sweet and Sour Sauce

Deep-fried Tofu with Spicy Salt and Crispy Garlic

Shredded Steamed Chicken with Thick Noodles in Peanut Sauce

Preserved Chinese Egg with Tofu

Deep-fried Eggplant with Golden Garlic and Spicy Salt

Seafood in Hot and Sour Soup

Pork

Minced Pork with Sautéed Green Beans

Mau Po Tofu

Spicy Minced Pork and Onions served with Lettuce Cups

Braised Aubergine with Minced Pork in Sweet and Spicy Sauce

Pork Spare Ribs in Our House Black Vinegar Sauce

Sichuan Twice Cooked Pork with Chinese Cabbage

Sauteed Minced Pork with Preserved Vegetables

Sesame Pastry Pockets (4 pcs)

Chicken and Duck

Stir-fried Chicken in Sweet and Sour Sauce

Stir-fried Chicken with Honey Roasted Walnuts

Deep-fried Crispy Chicken with Leeks and Sliced Garlic

Stir-fried Crispy Chicken in Our House Black Vinegar Sauce

Wok-fried Chicken in Spicy Black Pepper Sauce with Chinese Vegetables

Sautéed Chicken with Cashew Nuts in Spicy Kung Po Sauce

Stir-fried Crispy Chicken in Spicy Sweet and Sour Sauce

Sizzling Chicken in Spicy Numbing Sauce

Deep-fried Black Boned Chicken with Diced Sichuan Chili Peppers

Peking Duck with Homemade Pancakes, Leeks, Cucumber and Plum Sauce

Mutton

Sizzling Sliced Mutton with Scallions

Mongolian Deep-fried Mutton Spare Ribs with Spices

Beef

Stir-fried Beef with Green and Red Chili Peppers

Sizzling Sliced Beef with Scallions

Monogamous Style Deep-fried Beef in Chili Soya Sauce

Poached Sliced Beef in Hot Chili Oil

Prawn

Deep-fried Tiger Prawns in Crispy Batter

Stir-fried Tiger Prawns with Greed and Chili Peppers

Tiger Prawns with Honey-roasted Walnuts in XO Sauce

Deep-fried Prawns with Salty Egg Yolk

Sautéed Tiger Prawns in Spicy Kung Po Sauce

Crispy King Tiger Prawns with Diced Sichuan Chili Peppers

Sizzling Tiger Prawns with Chinese Celery, Onions and Garlic

Fish

Poached Fish Fillets in Hot Chili Oil

Sautéed Crispy Fish Fillets in Black Pepper Sauce

Sautéed Fish Fillet with Egg White

Poached Fish Fillets in Chinese Pickled Vegetables

Deep-fried Fish with Pine Nuts in Sweet and Sour Sauce

Vegetables

Beijing Stir-fried Shredded Potato In Sour and Spicy Sauce

Chinese Kale with Ginger and Garlic

Stir-fried Bean Sprouts with Garlic

Jade Vegetable

French Beans with Garlic

Mixed Vegetables of Mushrooms, Lotus, Jade and Kale

French Beans with XO Sauce

Sichuan Lotus Root

Wok Seared Green Chili Peppers

Sliced Tofu in a Scallions Sauce

Noodles and Rice

Steamed Jasmine Rice

Egg Fried Rice

Vegetable Fried Rice with Egg

Chinese Cabbage Fried Rice with Pine Nuts

Chicken Fried Rice with Shanghai Pakchoi

Sichuan Noodles in a Spicy Pork and Peanut Soup (Dan Dan Mian)

Stir-fried Noodles with Mixed Vegetables