Si Chuan Taste

Most ordered right now

• Customize Noodles with 2 Toppings - Coca-Cola® Combo

  from HK$ 42.5HK$ 50

  For ref only: Customize noodles with 2 toppings
  

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• Customize Rice with 2 Dishes - Coca-Cola® Combo

  from HK$ 42.5HK$ 50

  Savory rice served with two flavorful dishes and a refreshing Coca-Cola beverage.
  

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• Braised Beef Brisket with Rice

  HK$ 39.1HK$ 46

  Tender beef slow-cooked in rich sauce, served over fluffy rice for a hearty meal.
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• Twice Cooked Pork with Rice

  HK$ 39.1HK$ 46

  For ref only: Spicy stir-fried sliced pork belly with chili paste, with rice
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• Fried Rice with Beef

  HK$ 39.1HK$ 46

  For ref only: A Cantonese-style fried rice dish with beef cube
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• Customize Noodles with 2 Toppings

  from HK$ 34HK$ 40

  For ref only: Customize noodles with 2 toppings
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Enjoy Coca-Cola® and bring magic to your meal

• Customize Noodles with 2 Toppings - Coca-Cola® Combo

  from HK$ 42.5HK$ 50

  For ref only: Customize noodles with 2 toppings

  Popular
  0
• Customize Rice with 2 Dishes - Coca-Cola® Combo

  from HK$ 42.5HK$ 50

  Savory rice served with two flavorful dishes and a refreshing Coca-Cola beverage.

  Popular
  0
• Spicy Sichuan Noodles - Coca-Cola® Combo

  HK$ 35.7HK$ 42

  Spicy noodles tossed in Sichuan sauce, served with a refreshing Coca-Cola beverage.
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• Dried Oyster (1 pc)

  HK$ 52.7HK$ 62

  For reference only: Dried oyster is a sun-dried seafood ingredient, often rehydrated before use. It has a briny flavor and is commonly used in soups or stir-fries, particularly in Asian cuisines.
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• Pork Ribs (1 pc)

  HK$ 20.4HK$ 24

  Tender, smoky meat on a bone, glazed with a rich, flavorful sauce.
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• Sliced Beef

  HK$ 20.4HK$ 24

  For ref only: Sliced beef
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• Squid (1 pc)

  HK$ 74.8HK$ 88

  Tender squid, grilled to perfection, served with a zesty sauce and fresh herbs.
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• Short Ribs (1 pc)

  HK$ 74.8HK$ 88

  Tender, flavorful beef ribs slow-cooked until juicy, served with a rich sauce.
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• Eggplants

  HK$ 20.4HK$ 24

  For reference only: Eggplants are often roasted or grilled, featuring a smoky flavor. Commonly used in Mediterranean and Middle Eastern dishes, they pair well with garlic, tomatoes, and herbs. Popular preparations include baba ghanoush and moussaka, served with pita or rice.
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• Pork Neck

  HK$ 20.4HK$ 24

  For ref only: Pork neck
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• Japanese Style Chicken Fillet Skewer

  HK$ 13.6HK$ 16

  For ref only: Japanese style grilled chicken fillet on bamboo stick
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• Chicken Gizzard Skewer

  HK$ 13.6HK$ 16

  For ref only: Grilled chicken gizzard on bamboo stick
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• Tofu Puff

  HK$ 13.6HK$ 16

  For ref only: Tofu puff
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• Fish Ball

  HK$ 13.6HK$ 16

  For ref only: Made from fish paste, then boiled or deep-fried usually
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• Burger Patty

  HK$ 13.6HK$ 16

  For ref only: Juicy and savory, perfect for a classic burger.
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• Lobster Ball

  HK$ 13.6HK$ 16

  For ref only: Lobster ball
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• Roasted Chicken Skin Skewer

  HK$ 13.6HK$ 16

  For ref only: Roasted chicken skin skewer
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• Taiwanese Original Flavor Chicken Cartilage

  HK$ 13.6HK$ 16

  Crispy, flavorful chicken cartilage dish, seasoned with spices, offering a unique texture and taste.
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• Taiwanese Chicken Cartliage with Black Pepper

  HK$ 13.6HK$ 16

  Tender chicken cartilage seasoned with black pepper, offering a savory and unique texture experience.
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• Beef

  HK$ 20.4HK$ 24

  For ref only: Beef
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• Chicken Franks

  HK$ 13.6HK$ 16

  For ref only: Chicken franks
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• Mushrooms and Pork Balls

  HK$ 13.6HK$ 16

  For ref only: Mushrooms and pork balls
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• Chicken Cartilage

  HK$ 13.6HK$ 16

  For ref only: Chicken cartilage

  #3 most liked
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• Sausage with Cheese Filling

  HK$ 13.6HK$ 16

  For ref only: Sausage with cheese filling
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• Stuffed Cheese Balls

  HK$ 13.6HK$ 16

  For ref only: Ball-shaped food with cheese as filling
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• Squid Ball 

  HK$ 13.6HK$ 16

  For ref only: Ball-shaped food made from fish paste and squid
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• Chicken Wing

  HK$ 13.6HK$ 16

  For ref only: Chicken wing

  #4 most liked
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• Green Peppers

  HK$ 13.6HK$ 16

  For reference only: Green peppers are often sautéed or roasted, featuring a slightly bitter flavor. Commonly used in salads, stir-fries, or as toppings, they are popular in various cuisines worldwide.
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• Tofu with Cheese

  HK$ 13.6HK$ 16

  Creamy tofu dish topped with melted cheese, offering a rich and savory flavor experience.
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• Garlic Chives

  HK$ 13.6HK$ 16

  For ref only:Savory and pungent, perfect for adding depth to any dish.
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• Spicy Chicken in Pot

  from HK$ 153HK$ 180

  For ref only: Numbing spicy braised chicken with chili in casserole
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• Abalone and Chicken Pot

  from HK$ 253.3HK$ 298

  A savory dish featuring tender abalone and succulent chicken in a flavorful broth.
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• Fish Maw and Chicken Pot

  from HK$ 253.3HK$ 298

  A savory stew featuring fish maw, tender chicken, and aromatic herbs in a rich broth.
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• Drunken Chicken

  from HK$ 130.9HK$ 154

  For ref only: Shanghainese cold dish, steeped chicken in rice wine
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• Pork Trotter with Pepper in Pot

  from HK$ 171.7HK$ 202

  Tender trotter cooked with spices, served in a flavorful pepper-infused broth.
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• Pig Intestine and Chicken Pot

  from HK$ 151.3HK$ 178

  A savory stew featuring tender intestines and chicken, simmered with aromatic spices and vegetables.
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• Pork Tripe and Chicken Pot

  from HK$ 151.3HK$ 178

  A hearty stew featuring tender tripe, chicken, and flavorful vegetables in a savory broth.
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• Sea Cucumber and Chicken in Casserole

  from HK$ 192.1HK$ 226

  Tender sea cucumber and chicken simmered together in a flavorful, hearty casserole dish.
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• Numbing Spicy Beef Offal Pot

  from HK$ 141.1HK$ 166

  A flavorful, spicy stew featuring tender beef organs and aromatic spices in a rich broth.
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• Chicken with Pork Tripe Pot with Red Date and Sweet Wine

  from HK$ 151.3HK$ 178

  Savory chicken stew with tripe, red dates, and a hint of sweet wine.
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• Numbing Spicy Pork Knuckle Pot

  from HK$ 171.7HK$ 202

  A flavorful, spicy dish featuring tender meat in a numbing, aromatic broth.
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• Tomato and Pork Trotter in Casserole

  from HK$ 171.7HK$ 202

  Savory casserole featuring tender meat, tomatoes, and aromatic herbs, slow-cooked to perfection.
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• Pork Marrowbone in Casserole

  from HK$ 171.7HK$ 202

  For reference only: Pork marrowbone is slow-cooked in a casserole with vegetables and herbs. The dish features rich, savory flavors and is typically served with crusty bread for dipping. It is a traditional comfort food in various cultures, highlighting the use of marrow for added depth.
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• Smashed Cucumber

  HK$ 34HK$ 40

  For ref only: Chilled cucumber pieces with garlic, vinegar and seasonings
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• Stirred Black Fungus

  HK$ 34HK$ 40

  Sautéed mushrooms with a savory sauce, offering a unique texture and earthy flavor.
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• Cucumber with Cloud Ear Fungus

  HK$ 34HK$ 40

  For ref only: Refreshing cucumber paired with earthy cloud ear fungus for a unique flavour experience.

  #5 most liked
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• Hand Shredded Green Pepper

  HK$ 34HK$ 40

  Tender, shredded meat mixed with vibrant green peppers, creating a flavorful and savory dish.
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• Cold Stirred Konjac

  HK$ 34HK$ 40

  Chilled konjac noodles tossed with fresh vegetables and a savory, tangy dressing.
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• Stirred Shredded Kelp

  HK$ 34HK$ 40

  Savory seaweed dish, finely shredded and stir-fried with spices and seasonings for flavor.
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• Needle Mushroom in Spicy Oil

  HK$ 34HK$ 40

  Savory needle mushrooms sautéed in a rich, spicy oil blend, bursting with flavor.
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• Celtuce and Black Fungus

  HK$ 34HK$ 40

  A refreshing salad featuring crisp Celtuce and earthy black fungus, perfect for a light meal.
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• Sliced Pork Belly with Garlic Sauce

  HK$ 64.6HK$ 76

  For ref only: Boiled pork belly slices in minced garlic sauce
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• Spicy Pig Ears

  HK$ 64.6HK$ 76

  For ref only: Chilled shredded pork ear in spicy chili oil
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• Sliced Beef and Beef Offal in Chili Sauce

  HK$ 64.6HK$ 76

  For ref only: Stir-fried beef and beef offal, seasoned with chili sauce
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• Spicy Sliced Beef

  HK$ 74.8HK$ 88

  For ref only:Bold and fiery flavour with tender meat slices.
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• Honeycomb Tripe in Red Chili Oil

  HK$ 64.6HK$ 76

  Tender tripe served in a spicy, flavorful red chili oil sauce.
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• Roasted Beef in Chili Sauce

  HK$ 64.6HK$ 76

  For ref only: Roasted beef in chili sauce
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• Hand-shredded Chicken

  from HK$ 52.7HK$ 62

  For ref only: Hand-shredded chicken
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• Stirred Sichuan Cured Meat

  HK$ 74.8HK$ 88

  Spicy, savory cured meat with bold Sichuan flavors, often served with rice or noodles.
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• Numbing Spicy Pork Intestine

  HK$ 64.6HK$ 76

  For ref only: Spicy and numbing with a rich pork flavour.
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• Shredded Pork Tripe in Chili Oil

  HK$ 64.6HK$ 76

  For ref only: Spicy and savory with a hint of sweetness. Tender and chewy texture.
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• Sichuan Chinese Sausage

  HK$ 74.8HK$ 88

  Spicy, flavorful sausage with a hint of sweetness, often enjoyed in stir-fries or rice dishes.
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• Sliced Fish in Spicy Oil

  HK$ 79.9HK$ 94

  Tender fish fillets immersed in a rich, spicy oil sauce, bursting with flavor.
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• Numbing Spicy Pork Jowl

  HK$ 64.6HK$ 76

  For ref only: Grilled pork jowl with numbing spicy sauce
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• Deep-fried Wonton

  HK$ 49.3HK$ 58

  For ref only: Deep-fried wonton which usually with pork and shrimp filling
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• Spiced Salt Squid

  HK$ 79.9HK$ 94

  For ref only: Deep-fried squid with spiced salt
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• Deep-fried Chicken Wings

  HK$ 79.9HK$ 94

  For ref only: Deep-fried chicken wings
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• Deep Fried Pork Ribs with Salad Sauce

  HK$ 79.9HK$ 94

  For ref only: Deep fried pork ribs with salad sauce
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• Sweet and Sour Sauce Spareribs

  HK$ 79.9HK$ 94

  Spare Ribs in Sweet and Sour Sauce
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• Crispy Dried Oyster (1 pc)

  HK$ 49.3HK$ 58

  Crispy, savory seafood delicacy with a delightful crunch and rich umami flavor.
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• Spare Ribs with Spicy Salt

  HK$ 79.9HK$ 94

  Tender ribs seasoned with spicy salt, offering a flavorful and savory experience.
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• Stir-fried Pork Intestine

  HK$ 100.3HK$ 118

  Sautéed intestines with vegetables, seasoned with spices for a savory and flavorful dish.
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• Sichuan Chili Chicken

  HK$ 100.3HK$ 118

  For ref only: Sichuan style stir-fried chicken with chili
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• Spicy Pork Belly

  HK$ 59.5HK$ 70

  For ref only: Spicy stir-fried sliced pork belly with chili paste
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• Stir-fried Shredded Pork with Vegetables

  HK$ 64.6HK$ 76

  For ref only: Savory and slightly sweet stir-fried pork with crisp vegetables.
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• Sichuan Chinese Sausage

  HK$ 85.8HK$ 101

  Spicy, flavorful sausage with a hint of sweetness, often enjoyed in stir-fries or rice dishes.
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• Stir-fried Chicken Offal

  HK$ 85.8HK$ 101

  Sautéed chicken organs with vegetables, seasoned and served hot for a savory experience.
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• Stewed Beef with Pickled Peppers

  HK$ 85.8HK$ 101

  For ref only: Stewed beef with pickled peppers
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• Pig Intestine in Stone Pot

  HK$ 85.8HK$ 101

  Savory dish featuring tender intestines cooked in a flavorful stone pot with spices.
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• Pork Tripe in Stone Pot

  HK$ 85.8HK$ 101

  Savory dish featuring tender tripe cooked in a flavorful stone pot broth.
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• Minced Pork with Sour Green Beans

  HK$ 52.7HK$ 62

  For ref only: Savory minced pork paired with tangy green beans.
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• Spicy Pork Shreds

  HK$ 69.7HK$ 82

  Tender, shredded meat seasoned with spices, served with vegetables and a flavorful sauce.
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• Squid with Pickled Chilli

  HK$ 97.8HK$ 115

  Tender squid served with a spicy and tangy pickled chili sauce.
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• Sautéed Chicken with Sauce

  from HK$ 84.2HK$ 99

  Tender chicken pieces cooked in a flavorful sauce, served hot and garnished.
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• Pig Intestine and Duck Blood Curd

  HK$ 108.8HK$ 128

  A savory dish featuring intestines and rich, spongy blood curd in a flavorful broth.
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• Beer Chicken (half)

  HK$ 119HK$ 140

  For reference only: Beer chicken is a dish featuring chicken marinated in beer, garlic, and spices. It is typically roasted or grilled, resulting in tender meat infused with rich, savory flavors. Often served with sides like potatoes or vegetables, this dish is popular in various cultures for its simplicity and depth of taste.
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• Spicy Boiled Fish

  from HK$ 108.8HK$ 128

  For ref only: Spicy Sichuan boiled fish with vegetable and chili
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• Sichuan Fish Fillet with Pickled Vegetables

  from HK$ 108.8HK$ 128

  For ref only: Sichuan style boiled fish fillet with pickled cabbage and chili
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• Spicy Boiled Beef

  HK$ 85.8HK$ 101

  For ref only: Beef slices cooked in spicy soup
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• Duck's Blood, Beef and Tripe in Spicy Soup

  HK$ 153HK$ 180

  For ref only: Duck's blood, beef and tripe in spicy soup
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• Stewed Pork in Brown Sauce

  HK$ 79.9HK$ 94

  For ref only: Stewed pork with soy sauce
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• Braised Pork Belly with Preserved Mustard Greens

  HK$ 79.9HK$ 94

  Stewed Sliced Pork with Preserved Vegetables
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• Sichuan Preserved Meat

  HK$ 85.8HK$ 101

  Spicy, fermented meat dish with bold flavors, often served with rice or noodles.
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• Pork Jowl with Pickled Chilies

  HK$ 85.8HK$ 101

  Savory meat dish paired with tangy, spicy pickled chilies for a flavorful experience.
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• Braised Beef Offal in Stone Pot

  HK$ 108.8HK$ 128

  Tender beef organ meat slow-cooked in a flavorful broth, served in a stone pot.
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• Pork Offal in Stone Pot

  HK$ 108.8HK$ 128

  Savory organ meats cooked in a traditional stone pot, rich in flavor and texture.
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• Pork Stomach with Pickled Pepper

  HK$ 97.8HK$ 115

  For ref only:Spicy and tangy pickled pepper perfectly complements the tender and juicy pork stomach.
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• Stir-fried Chicken with Wine, Sesame Oil and Soy Sauce

  from HK$ 85.8HK$ 101

  Tender chicken stir-fried with wine, sesame oil, and soy sauce for a savory flavor.
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• Pork Intestines with Pickled Pepper

  HK$ 97.8HK$ 115

  For ref only: Stir-fried pork intestines with pickled pepper
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• Baby Fish

  HK$ 108.8HK$ 128

  For reference only: Baby fish are typically small, tender fish, often fried or grilled. They are seasoned with salt and served with lemon or dipping sauces, popular in various coastal cuisines.
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• Beef Brisket with Beer

  HK$ 108.8HK$ 128

  For reference only: Beef brisket is slow-cooked with beer, resulting in tender meat infused with rich flavors. Typically served with sides like coleslaw or potatoes, this dish is popular in barbecue culture.
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• Sliced Fish with Beer

  HK$ 90.1HK$ 106

  For reference only: Sliced fish is marinated in beer, then grilled or pan-fried. It features a savory flavor profile and is often served with rice or vegetables, popular in various coastal cuisines.
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• Customize Noodles with 2 Toppings

  from HK$ 34HK$ 40

  For ref only: Customize noodles with 2 toppings

  Popular
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• Customize Rice with 2 Dishes

  from HK$ 34HK$ 40

  For reference only: Customize Rice is a versatile dish featuring steamed rice paired with two selected dishes. The rice serves as a neutral base, absorbing flavors from the accompanying dishes, which can include stir-fried vegetables, grilled meats, or spicy curries. This meal is common in various cultures, allowing for personalization based on regional ingredients and preferences.
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• Spicy Pork Wonton

  HK$ 25.5HK$ 30

  With Soup

  #1 most liked
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• Cold Noodles in Sichuan Style

  HK$ 15.3HK$ 18

  Sour, Spicy, Salty and Sweet
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• Spicy Sichuan Noodles

  HK$ 28.9HK$ 34

  Noodles tossed in a fiery, flavorful sauce with vegetables and aromatic spices.

  #2 most liked
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• Stir-fried Starched Noodles with 3 Shredded Ingredients and Soy Bean Paste

  HK$ 30.6HK$ 36

  Stir-fried noodles with three shredded vegetables, enhanced by savory soybean paste.
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• Soy Bean Paste with Stirred Rice

  HK$ 28.9HK$ 34

  Savory soybean paste served over fluffy, steamed rice for a comforting meal.
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• Cold Stirred Noodles

  HK$ 15.3HK$ 18

  Chilled noodles tossed with vegetables and a savory sauce, perfect for a refreshing meal.
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• Hand-shredded Chicken in Spicy Oil with Rice

  HK$ 39.1HK$ 46

  Tender chicken in spicy oil served over fluffy rice, bursting with flavor.
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• Steamed Chicken in Chili and Numbing Sauce with Noodles

  HK$ 39.1HK$ 46

  Tender chicken in spicy, numbing sauce served over flavorful noodles.
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• Stir-fried Sichuan Preserved Pork with Rice

  HK$ 49.3HK$ 58

  Spicy stir-fried meat with rice, featuring bold Sichuan flavors and aromatic seasonings.
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• Fried Sichuan Sausage Rice

  HK$ 49.3HK$ 58

  Spicy, flavorful rice dish topped with crispy sausage and aromatic Sichuan spices.
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• Twice Cooked Pork with Rice

  HK$ 39.1HK$ 46

  For ref only: Spicy stir-fried sliced pork belly with chili paste, with rice

  Popular
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• Steamed Chicken in Sichuan Chili Sauce with Rice

  HK$ 39.1HK$ 46

  For ref only: Steamed chicken in sichuan chili sauce with rice
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• Braised Beef Brisket with Rice

  HK$ 39.1HK$ 46

  Tender beef slow-cooked in rich sauce, served over fluffy rice for a hearty meal.

  Popular
  0
• Twice-cooked Pork with Noodles

  HK$ 39.1HK$ 46

  Savory noodles topped with tender, flavorful meat, enhanced by aromatic spices and sauces.
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• Dongpo Pork Rice

  HK$ 40.8HK$ 48

  Braised meat served over rice, rich in flavor and garnished with green onions.
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• Sichuan Grilled Pork (Braised Pork with Preserved Mustard Greens) Rice

  HK$ 40.8HK$ 48

  Savory grilled meat served with rice and tangy preserved mustard greens.
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• Sichuan Style Wonton

  HK$ 25.5HK$ 30

  Without Soup
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• Double-cooked Pork Slices with Chilli Oil with Stirred Noodles

  HK$ 39.1HK$ 46

  Spicy, tender meat slices served with flavorful noodles and a rich chili oil sauce.
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• Numbing Spicy Chicken Pot with Noodles

  HK$ 40.8HK$ 48

  Spicy chicken served in a numbing sauce, accompanied by flavorful noodles and vegetables.
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• Minced Pork with Sour Green Beans on Rice

  HK$ 35.7HK$ 42

  For ref only: Savory minced pork paired with tangy green beans on a bed of fluffy rice.
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• Numbing Spicy Chicken Pot with Rice

  HK$ 40.8HK$ 48

  Spicy chicken stew served with rice, featuring numbing flavors and aromatic spices.
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• Hand-shredded Chicken Noodles in Red and Spicy Oil

  HK$ 39.1HK$ 46

  Tender chicken noodles tossed in a vibrant, spicy red oil sauce.
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• Braised Lion's Head Meatballs with Rice

  HK$ 40.8HK$ 48

  Savory meatballs simmered in broth, served over fluffy rice, bursting with flavor and tenderness.
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• Sichuan Cured Meat Fried Rice

  HK$ 49.3HK$ 58

  Spicy fried rice with cured meat, vegetables, and bold Sichuan flavors.
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• Sichuan Chinese Sausage Fried Rice

  HK$ 49.3HK$ 58

  Savory fried rice with spicy sausage, vegetables, and aromatic seasonings for a flavorful meal.
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• Yangzhou Fried Rice

  HK$ 49.3HK$ 58

  For ref only: A Chinese-style wok fried rice dish with meat
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• Salted Fish and Diced Chicken with Rice

  HK$ 49.3HK$ 58

  For ref only: Savory and umami-packed rice dish with salted fish and tender diced chicken.
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• Fried Rice with Shredded Chicken

  HK$ 39.1HK$ 46

  For ref only: Fried rice with shredded chicken, seasoned with soy sauce
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• Fried Rice with Beef

  HK$ 39.1HK$ 46

  For ref only: A Cantonese-style fried rice dish with beef cube

  Popular
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• Fried Rice with Pork Jowl

  HK$ 39.1HK$ 46

  For ref only: Thai-style fried rice with pork jowl
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• Fried Rice with XO Sauce

  HK$ 49.3HK$ 58

  For ref only: Fried rice with xo sauce and assorted ingredients
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• Stir-fried Noodles with Meat

  HK$ 39.1HK$ 46

  Savory stir-fried noodles tossed with tender meat and vibrant vegetables in a flavorful sauce.
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• Coca-Cola® 330ml Can

  HK$ 6.8HK$ 8

  For ref only: Carbonated sugary soft drink
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• Sprite® 330ml Can

  HK$ 6.8HK$ 8

  For ref only: Colourless, lemon and lime-flavored soft drink
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• Coca-Cola® No Sugar 330ml Can

  HK$ 6.8HK$ 8

  For ref only: Zero calories no sugar carbonated soft drink
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• Schweppes® Cream Soda 330ml Can

  HK$ 6.8HK$ 8

  For ref only: Carbonated vanilla-flavored soft drink
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