Blue Ocean Restaurant and Bar

Most ordered right now

• Samosa Chat

  HK$ 72.8HK$ 91

  For ref only: Indian dish made with samosa, chickpea curry, various chutneys and spices
  

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• 3. Chicken Salad (Thai Style)

  HK$ 100HK$ 125

  Minced chicken cooked with Thai herbs served with roman lettuce.
  

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• Chicken Momo

  HK$ 68HK$ 85

  For reference only: Chicken Momo are steamed dumplings filled with minced chicken, garlic, and ginger. Originating from Tibet, they are often served with a spicy dipping sauce and are popular in Nepal and India.
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• 1. Chicken Soup

  HK$ 36HK$ 45

  Chicken pieces with creamy soup.
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• 4. Mushroom Soup

  HK$ 25.6HK$ 32
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• 3. Chicken Salad (Thai Style)

  HK$ 100HK$ 125

  Minced chicken cooked with Thai herbs served with roman lettuce.

  Popular
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• 4. Grilled Prawn and Vegetable Salad

  HK$ 190.4HK$ 238

  Prawn marinated with tamarind sauce and grilled, served with lettuce and cucumber
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• 7. Green Salad

  HK$ 44HK$ 55

  Tomato, Onion, Carrot, Cucumber and Raddish.
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• 2. Classic Calamari

  HK$ 88HK$ 110

  Crispy deep-fried calamari served with honey mustard sauce
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• 4. Chicken Wings

  HK$ 76.8HK$ 96

  Batter-fried chicken wings served with spicy mayo
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• 5. Pork Neck Thai Style

  HK$ 100HK$ 125

  Pork neck marinated with lemon grass and herbs served on letters with spicy soya sauce.
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• 3. Garlic Butter Naan

  HK$ 32HK$ 40

  Indian bread, soft, chew, garlic flavoured, flat bread served with butter
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• 1. Plain Roti

  HK$ 14.4HK$ 18

  For reference only, Plain roti with a simple, savory profile and soft, lightly chewy texture. Each bite is warm and comforting.
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• Pyaji Pakoda

  HK$ 54.4HK$ 68

  For reference only Pyaji Pakoda are savory, deep-fried onion fritters with a crisp, crunchy exterior and tender, flavorful bite. Best enjoyed hot for satisfying tea-time snacking.
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• Mix Vegetables Pakora

  HK$ 65.6HK$ 82

  For reference only: Crispy and savory, these mix vegetable pakoras offer a delightful crunch with a medley of fresh vegetables, perfect for snacking.
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• Samosa Chat

  HK$ 72.8HK$ 91

  For ref only: Indian dish made with samosa, chickpea curry, various chutneys and spices

  Popular
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• Chatpate

  HK$ 43.2HK$ 54

  For reference only A spicy, savory chatpate with a zesty, tangy flavor and lively crunch. Tossed noodles offer a satisfying, street-style bite.
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• Chicken Momo

  HK$ 68HK$ 85

  For reference only: Chicken Momo are steamed dumplings filled with minced chicken, garlic, and ginger. Originating from Tibet, they are often served with a spicy dipping sauce and are popular in Nepal and India.

  Popular
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• Plain Naan

  HK$ 22.4HK$ 28

  For ref only: Original flavor leavened and baked flatbread
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• Garlic Naan

  HK$ 22.4HK$ 28

  For ref only: Leavened and baked flatbread with minced garlic
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• Butter Garlic Naan

  HK$ 22.4HK$ 28

  For reference only: Butter garlic naan is a soft, leavened flatbread made with flour, yogurt, and yeast. It is cooked in a tandoor, brushed with melted butter and minced garlic, often served with curries or lentil dishes. This Indian staple complements various regional cuisines.

  #1 most liked
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• Vegetables Chowmein

  HK$ 60HK$ 75
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• Choi Sum

  HK$ 44HK$ 55
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• 3. Goan Fish Curry

  HK$ 84HK$ 105

  Fish made in coconut milk, hot and sour flavour made with common curry spices
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• 2. Fish Vindaloo

  HK$ 88HK$ 110

  Fish cooked in hot and spicy oriental gravy
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• 1. Aloo Gobi

  HK$ 72.8HK$ 91

  Potato and cauliflower cooked slowly with Indian spices
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• 3. Matar Paneer

  HK$ 77.6HK$ 97

  Fresh cheese and peas cooked in spiced creamy tomato based sauce
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• 6. Malai Kofta

  HK$ 88HK$ 110

  Creamy curry made of cottage cheese and potato, cooked in traditional Indian spices
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• 7. Channa Masala

  HK$ 52HK$ 65

  Chickpeas cooked with creamy masala sauce
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• 9. Palak Paneer

  HK$ 72.8HK$ 91

  Spinach purees and cooked in deshi ghee mixed with paneer chunks
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• 2. Aloo Matar

  HK$ 72.8HK$ 91

  Potatoes and peas cooked in spiced creamy tomato sauce
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• 5. Bhaigan Bharta

  HK$ 58.4HK$ 73

  Roasted eggplant mashed and cooked with onions, tomatoes and spices
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• 1. Dal Fry

  HK$ 72.8HK$ 91

  Regular chickpeas cooked in pressure cooker and tempered with deshi ghee
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• 2. Dal Makhani

  HK$ 80.8HK$ 101

  36 Hours slowly cooked mix lentils and cooked with puree homemade ghee
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• 1. Chicken Biryani

  HK$ 144HK$ 180

  Basmati rice cooked with chicken marinated with curd and spices, flavour of saffron and kewra water
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• 2. Vegetable Biryani

  HK$ 110.4HK$ 138

  Assorted vegetable cooked with Indian spiced and flacoured with saffron and korma water
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• 4. Jasmine Sticky Plain Rice

  HK$ 32HK$ 40
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• 2. Green Thai Curry

  from HK$ 76HK$ 95

  Spicy Thai curry sauce basil flavour served steam rice
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• 3. Spaghetti Carbonara

  HK$ 89.6HK$ 112

  Spaghetti tossed with garlic and chopped bacon, mixed with carbonara sauce and egg yolk, served with garlic sauce
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• 1. Mutton Curry

  HK$ 106.4HK$ 133

  Mutton stewed in an onion and tomato based sauce, flavoured with ginger, garlic and cinnamon
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• 2. Mutton Rogan Josh

  HK$ 106.4HK$ 133

  Mutton pieces braised with gravy, flavoured with garlic, ginger and aromatic spices
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• 1. Chicken Curry

  HK$ 95.2HK$ 119

  Chicken stewed in an onion and tomato based sauce, flavoured with ginger, garlic and cinnamon
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• 3. Chicken Masala

  HK$ 100HK$ 125

  Boneless chicken, stewed in an onion and tomato thick gravy
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• 6. Butter Chicken

  HK$ 100HK$ 125

  Tandoor roasted chicken white meat cubes cooked in a creamy tomato sauce
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• 7. Chicken Korma

  HK$ 100HK$ 125

  Chicken braised with yogurt, cream and mixture of korma spices

  #2 most liked
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• 3. Stir-fried Chicken with Broccoli

  HK$ 60HK$ 75

  #3 most liked
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• 1. Chicken Malai Tikka

  HK$ 98.4HK$ 123

  Tandoori diced chicken marinated with Indian spices, heavy cream and hang curd served with Indian green chutney and mix salad
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• 2. Chicken Tikka

  HK$ 95.2HK$ 119

  Chicken skewers cooked with chilli, garlic and gram masala served with avacado mix salad
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• 4. Fish Tikka

  HK$ 96HK$ 120

  Fish marinated in Indian spices, homemade curd barbecued on clay oven
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• 5. Fish Malai Tikka

  HK$ 177.6HK$ 222

  Fish marinted with Indian spices, heavy cream and hang curd served with Indian green chutney and mix salad
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• 7. Tandoori Prawn

  HK$ 222.4HK$ 278

  Prawn marinated in traditional masala and barbacued on charcoal oven
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• 2. Gulab Jamun

  HK$ 22.4HK$ 28
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• Coke

  HK$ 13.6HK$ 17

  For ref only: Carbonated sugary soft drink
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• Coke Zero

  HK$ 13.6HK$ 17

  For ref only: Zero calories no sugar carbonated soft drink
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• Coke Light

  HK$ 13.6HK$ 17

  For ref only: Zero calories no sugar carbonated soft drink
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• Fanta

  HK$ 13.6HK$ 17

  For ref only: Fruit-flavored carbonated soft drink
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• Sprite

  HK$ 13.6HK$ 17

  For ref only: Colourless, lemon and lime-flavored soft drink
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• Bonaqua Water

  HK$ 11.2HK$ 14

  For ref only: Refreshing and crisp, perfect for quenching thirst.
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• Soda Water

  HK$ 13.6HK$ 17

  For ref only: Carbonated water
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Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. | 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。

• Somersby

  HK$ 38.4HK$ 48

  For ref only: Refreshing and sweet apple cider
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