Available deals
Popular
Most ordered right now
香脆炸子雞 (半隻)
HK$ 188
Roasted Crispy Chicken (Half)
0糖醋生炒骨 (份)
HK$ 128
Sweet And Sour Spareribs
0沙嗲肥牛粉絲煲 (份)
HK$ 130
Vermicelli with Satay Sliced Beef
0豆豉鯪魚油麥菜(份)
HK$ 145
Stir-fried Sautéed Indian Lettuce with Diced Fish in Black Bean Sauce
0啫啫生菜煲(份)
HK$ 128
Stir-fried Lettuce Pot
0椒鹽鮮魷 (份)
HK$ 225
Fried Squid with Salt and Pepper
0
招牌煲仔飯 Signature ClayPot Rice
窩蛋牛肉飯 (份)
from HK$ 158
Steamed Rice With Beef And Poached Egg
0鴛鴦鱔飯 (份)
from HK$ 158
Double Eel Claypot
0白鱔飯 (份)
from HK$ 130
White Eel Rice
0滑雞飯 (份)
from HK$ 118
Chicken Rice
0排骨飯 (份)
from HK$ 118
Pork Ribs Rice
0臘味飯 (份)
from HK$ 145
Lap-Mei (Chinese Preserved Meat) Rice
0臘腸飯 (份)
from HK$ 118
Chinese Preserved Sausage Rice
0潤腸飯 (份)
from HK$ 118
Chinese Liver Sausage Rice
0梅菜肉餅飯 (份)
from HK$ 145
Steamed Minced Pork With Preserved Vegetables
0鴛鴦腸飯 (份)
from HK$ 145
Mixed Preserved Sausage Rice
0咸魚肉餅飯 (份)
from HK$ 145
Steamed Pork Patty With Salted Fish Rice
0土魷肉餅飯 (份)
from HK$ 145
Squid Claypot Rice
0臘味蝦乾飯 (份)
from HK$ 158
0排骨滑雞飯 (份)
from HK$ 158
0黃鱔飯 (份)
from HK$ 118
0
主菜 Main
香脆炸子雞 (半隻)
HK$ 188
Roasted Crispy Chicken (Half)
Popular0香脆炸子雞 (全隻)
HK$ 338
Roasted Crispy Chicken (Whole)
0沙薑芝麻雞 (半隻)
HK$ 168
Steamed Chicken With Sand Ginger (Half)
#3 most liked0沙薑芝麻雞 (全隻)
HK$ 298
Steamed Chicken With Sand Ginger (Whole)
0薑蔥霸王雞 (半隻)
HK$ 168
Steamed Chicken with Ginger and Green Onions (Half)
0薑蔥霸王雞 (全隻)
HK$ 298
Ginger Onion Overlord Chicken (Whole)
0蜜椒香薯牛柳粒 (份)
HK$ 185
Potato And Diced Beef With Honey Black Pepper
#4 most liked0糖醋生炒骨 (份)
HK$ 128
Sweet And Sour Spareribs
Popular0冰鎮梅子骨 (份)
HK$ 170
Ribs in Plum Sauce on Ice
0豉椒鵝腸 (份)
HK$ 185
Stir-fried Goose Intestines in Black Bean Sauce
0豉油皇鵝腸 (份)
HK$ 185
Stir-fried Goose Intestines in Soy Sauce
0蠔仔煎蛋(份)
HK$ 158
Fried Egg with Oysters
0黑醋一字骨(份)
HK$ 170
Ribs in Black Vinegar
0蒜子火腩大鱔煲 (份)
HK$ 258
Stewed Eel with Roasted Pork Belly and Diced Garlic
0魚香茄子煲 (份)
HK$ 145
Stewed Eggplants with Salted Fish and Minced Pork
0啫啫滑雞煲 (份)
HK$ 158
Stewed Chicken Pot
0海味粉絲雜菜煲 (份)
HK$ 148
Seafood Vermicelli Vegetable Pot
0沙嗲肥牛粉絲煲 (份)
HK$ 130
Vermicelli with Satay Sliced Beef
Popular0中式牛柳 (份)
HK$ 128
Sweet and Sour Beef Tenderloin
#1 most liked0沙嗲芥蘭牛仔肉 (份)
HK$ 130
Satay Beef with Chinese Kale
0麻辣牛肉拼鮮魷 (份)
HK$ 220
Spicy Beef with Squid in Chongqing Style
0涼瓜肉碎煎蛋角 (份)
HK$ 130
Fried Egg with Minced Pork and Bitter Melon
0滑蛋炒蝦仁 (份)
HK$ 118
Scrambled Egg with Shrimps
0北菇雲耳蒸雞 (份)
HK$ 158
Steamed Diced Chicken with Mushrooms and Black Fungus
0土魷蒸肉餅 (份)
HK$ 158
Steamed Meatcake with Dried Squid
0咸蛋蒸肉餅 (份)
HK$ 158
Steamed Meatcake with Salted Egg
0麻辣鮮魷拼生蠔（份）
HK$ 228
For reference only, Spicy Sichuan-style fresh squid paired with raw oysters in a bold, savory heat. Tender, briny textures with a lively, chili-forward finish.
0
海上鮮 Seafood
黃金墨魚餅 (大份)
HK$ 240
Fried Cuttle Fishcakes in Salty Egg Yolk Paste
0蒜蓉粉絲蒸蟶子皇 (隻)
HK$ 90
Steamed Razor Clam With Garlic Vermicelli (Piece)
0豉椒炒蟶子皇 (2隻)
HK$ 180
Stir-fried Razor Clam With Black Bean Sauce (Piece)
0豉椒炒蜆(份)
HK$ 138
Stir-fried Clams With Black Bean Sauce
0豉汁蒸白鱔 (份)
HK$ 238
Steamed Eel With Black Soybeans
0油浸筍殼魚 (份)
HK$ 238
Oiled Marble Goby
0薑蔥焗蠔煲
HK$ 218
Stewed Oyster with Ginger and Green Onion
0芥末蝦球 (份)
HK$ 158
Stir-fried Shrimp with Wasabi
0芝士蝦球伊面 (份)
HK$ 158
Cheesy E-Fu Noodles with Fried Shrimp balls
0薑蔥炒蟹 (一隻)
HK$ 240
Fried Crab With Ginger Onion Sauce (1 Crab)
0薑蔥炒蟹 (兩隻)
HK$ 470
Fried Crab With Ginger Onion Sauce (2 Crabs)
0白灼鮮魷 (份)
HK$ 225
Blanched Sliced Squid
0豉汁蒸倉魚 (份)
HK$ 148
Steamed Pomfret with Black Soybeans
0清蒸沙巴仔 (份)
HK$ 208
Steamed Sabah Group
0
炒粉麵飯 Fried Noodles And Rice
櫻花蝦海皇炒飯 (份)
HK$ 130
Sergestid Shrimp Fried Rice
0蠔仔肉碎粥 (份)
HK$ 145
Congee With Oyster And Minced Meat
0豉油皇炒 麵 (份)
HK$ 118
Stir-fried Noodles With Soy Sauce
0揚州炒飯 (份)
HK$ 118
Yangzhou Fried Rice
0白飯 (份)
HK$ 16
Rice
0福建炒飯
HK$ 118
0
精選菜蔬 Special Vegetables
蝦乾銀魚韭菜花 (份)
HK$ 173
Stir-fried Chives with Dried Sliver Fish and Shrimp
0啫啫生菜煲(份)
HK$ 128
Stir-fried Lettuce Pot
Popular0帶子蝦球伴西蘭花 (份)
HK$ 170
Stir-fried Broccoli with Scallops and Shrimp balls
0蒜蓉粉絲蒸娃娃菜 (份)
HK$ 130
Steamed Baby Chinese Cabbage With Garlic Vermicelli
0豆豉鯪魚油麥菜(份)
HK$ 145
Stir-fried Sautéed Indian Lettuce with Diced Fish in Black Bean Sauce
Popular0蒜炒菜心 (份)
HK$ 98
Stir-fried Chinese Cabbage with Minced Garlic
0雲耳勝瓜鮮魷 (份)
HK$ 170
Fresh Squid With Sweet Fungus
0薑汁芥蘭
HK$ 98
Chinese Kale with Ginger Sauce
0翡翠香菇紅燒豆腐 (份)
HK$ 118
Braised Tofu With Mushroom & Vegetable
0濃湯鮮菌白菜仔
HK$ 145
0
湯類 Soups
菜乾豬肺湯 (鍋)
HK$ 188
Dried Vegetables Pig Lung Soup
0咸菜胡椒豬肚湯 (鍋)
HK$ 188
Salted Vegetables, Pepper And Pork Belly Soup
0
火鍋 Hotpot
重慶辣雞煲(中)
from HK$ 268
Spicy Chicken Pot in Chongqing Style (Half-portion)
0重慶辣雞煲(大)
from HK$ 490
Spicy Chicken Pot in Chongqing Style (Full-portion)
0胡椒豬肚雞煲 (小)
from HK$ 258
Chicken Pot in Peppery Pig's Stomach and Pickle Soup (Half-portion)
0胡椒豬肚雞煲 (大)
from HK$ 478
Chicken Pot in Peppery Pig's Stomach and Pickle Soup (Full-portion)
0胡椒酸菜魚(沙巴龍躉)
from HK$ 345
Fish Pot in Pickle and Peppery Soup (Sabah Grouper)
0
送酒小食 Drinking Side Dishes
椒鹽鮮魷 (份)
HK$ 225
Fried Squid with Salt and Pepper
Popular0椒鹽九肚魚 (份)
HK$ 170
Fried Bombay Duck with Salt and Pepper
0椒鹽白飯魚 (份)
HK$ 118
Fried Chinese Noodle Fish with Salt and Pepper
0椒鹽墨魚餅 (大份)
HK$ 225
Fried Cuttle Fishcakes with Salt and Pepper
0黃金墨魚餅（小份）
HK$ 185
#2 most liked0椒鹽墨魚餅 (小份)
HK$ 185
0
飲品 Non-alcoholic Drinks
可樂(罐)
HK$ 18
Can Coke
0芬達(罐)
HK$ 18
Can Fanta
0雪碧(罐)
HK$ 18
Can Sprite
0忌廉(罐)
HK$ 18
Can Cream Soda
0無糖可樂(罐)
HK$ 18
Can Coke Zero
0
酒精飲品 Beverages
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. | 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。
藍妹 (大支)
HK$ 45
Blue Girl
0青島 (大支)
HK$ 35
Tsing Tao
01664 (細支)
HK$ 28
For reference only, A light, slender rice-based alcoholic beverage with a clean, crisp taste. Smooth and subtly savory, it offers a gentle, warming finish.
0朝日啤酒 (大支)
HK$ 38
Asahi
0黑啤 (大支)
HK$ 50
Guinness
0